🕷️ Crawler Inspector

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Raw Queries and Responses

1. Shard Calculation

Query:

Response:

Calculated Shard: 179 (from laksa088)

2. Crawled Status Check

Query:

curl -X POST \
  'http://laksa179.int.ahrefs:8124/' \
  -H 'Content-Type: text/plain' \
  -H 'X-ClickHouse-Database: crawler3' \
  -H 'Authorization: Basic YXBpOg==' \
  -d 'SELECT getAhrefsURLFromUnparsed(src_unparsed) AS found_url, ifNull(toUnixTimestamp(download_stamp), 0) AS crawl_time, ifNull(toUnixTimestamp(props_url_first_seen), 0) AS first_indexed_time, download_http_code AS http_code, src_unparsed AS src_unparsed, src_root_hash AS src_root_hash, history_drop_reason AS history_drop_reason, meta_title AS meta_title, meta_descriptions AS meta_descriptions, attrs_boilerpipe_text AS attrs_boilerpipe_text, attrs_markdown AS attrs_markdown, attrs_readable_markdown AS attrs_readable_markdown, meta_canonical AS meta_canonical FROM crawler3.page_info_local FINAL PREWHERE (src_root_hash, src_unparsed) IN ((getAhrefsRootHashFromUnparsed(getAhrefsUnparsedNoserviceFromURL(\'https://www.traveltalkonline.com/ubbthreads.php/topics/10035/banana-bread.html\')), getAhrefsUnparsedNoserviceFromURL(\'https://www.traveltalkonline.com/ubbthreads.php/topics/10035/banana-bread.html\'))) FORMAT JSONEachRow'

Response:

{"found_url":"https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10035\/banana-bread.html","crawl_time":1774236791,"first_indexed_time":0,"http_code":200,"src_unparsed":"com,traveltalkonline!www,\/ubbthreads.php\/topics\/10035\/banana-bread.html s443","src_root_hash":"1809987201478934979","history_drop_reason":null,"meta_title":"Banana Bread - TravelTalkOnline","meta_descriptions":[],"attrs_boilerpipe_text":"Forum Statistics\nForums\n39\nTopics\n41,442\nPosts\n337,004\nMembers\n27,483\nMost Online\n4,574\nJan 5th, 2026\nWho's Online Now\n4 members (\nDaveRustici\n,\nTodd\n,\nGeorgeC1\n, 1 invisible),\n\n355\nguests, and \n450\nrobots.\nKey:\nAdmin\n,\nGlobal Mod\n,\nMod\nPrevious Thread\nNext Thread\nPrint Thread\nRate Thread\nBanana Bread\n#\n10026\n10\/05\/2009\n09:54 AM\nOP\nTraveler\nJoined:\nMay 2005\nPosts: 1,280\nVirginia Beach, VA\nAnyone have any great moist banana bread recipes?\nSarah\nRe: Banana Bread\nSarahJane\n#\n10027\n10\/05\/2009\n11:10 AM\nJoined:\nFeb 2004\nPosts: 19,406\nBasking Ridge, NJ Southold, NY...\npeconic\nTraveler\nTraveler\nJoined:\nFeb 2004\nPosts: 19,406\nBasking Ridge, NJ Southold, NY...\nAH... one of Deb's fall specialties...\nThis one is very moist and dense and has a very strong banana flavor...\nGoes great with some cream cheese spread over the top...\nA recipe we adapted from a Better Homes & Gardens Cookbook Recipe...\nDeb makes 10 or so every Thanksgiving\/Christmas for gifts to some of our friends...\nafter ten or so years, they now expect it from us every year!\nI'll have to post our cranberry bread recipe now too...\nwith Grand Marnier infused dried Cranberries... another favorite for Christmas time!\n[color:\"blue\"]\nBANANA BREAD\n[\/color]\nINGERDIENTS:\n1 1\/2 cups AP Flour\n1 1\/2 tsp baking powder\n1\/4 tsp baking soda\n1\/2 tsp cinnamon powder\n1\/4 tsp nutmeg, or allspice\n1\/4 tps. salt\n1 large egg\n1 tbsp vanilla extract\n1 1\/4 to 1 1\/2 cup mashed, very ripe, bananas (we let the bananas get completely black)\n3\/4 cup white sugar\n1\/4 cup veg. oil\n1 tsp lemon zest\n1\/2 cup finely chopped pecans\n(1\/4 cup finely chopped dates, optional)\nwhole pecans to decortae on top\nDIRECTIONS:\npre-heat oven to 350F\ngrease loaf pan with Crisco Butter Flavored.\ncombine flour, baking powder, baking soda, cinnamon, salt well mixed\nin another bowl, mix egg, mashed bananas, sugar, cooking oil, vanilla and lemon peel\nmake well in the dry ingredients, and add wet ingredients\nmix til just a little lumpy, don't over mix...\n(we usually just use our kitchen-aid mixer on SLOW! with the bread paddle)\nfold in nuts\npour batter into loaf pan\ndecorate with whole pecans on top\nbake for 50-55 minutes ot until a toothpick inserted in center comes out clean\ncool in pan on a rack for 30 minutes or so\nunmold loaf and wrap loosely in foil and store overnight before slicing\nenjoy!\n[color:\"blue\"]\nLife with my wife... It's not just a marriage, It's an Adventure!\n[\/color]\n\"Only Sailors Get Blown Offshore\"  <*}}}><{\nRe: Banana Bread\npeconic\n#\n10028\n10\/05\/2009\n04:18 PM\nJoined:\nFeb 2001\nPosts: 4,214\nToledo, OH, USA\nOrange_Burst\nTraveler\nTraveler\nJoined:\nFeb 2001\nPosts: 4,214\nToledo, OH, USA\nBelow is a recipe from my Betty Crocker cookbook that I have been using for years.  I have 5 older brothers and they would be very disappointed at the holidays if I showed up with out it.  Sometimes I add a 1\/2 cup of choc. chips or a cup of blueberries.  My brothers like the traditional the best.\nBanana Bread\n1 1\/4\tcups sugar\n1\/2\tcup butter or margarine, softened\n2\teggs\n1 1\/2\tcups mashed very ripe bananas (3 to 4 medium)\n1\/2\tcup buttermilk (if I don't have buttermilk I mix 1 T of       lemon juice with regular milk to make 1\/2 cup)\n1\tteaspoon vanilla\n2 1\/2 cups  all-purpose flour\n1\tteaspoon baking soda\n1\tteaspoon salt\n1\tcup chopped nuts, if desired\n1.�Move oven rack to low position so that tops of pans will be in center of oven. Heat oven to 350�F. Grease bottoms only of 2 loaf pans, 8 1\/2x4 1\/2x2 1\/2 inches, or 1 loaf pan, 9x5x3 inches.\n2.\tMix sugar and butter in large bowl. Stir in eggs until well blended. Add bananas, buttermilk and vanilla. Beat until smooth. Stir in flour, baking soda and salt just until moistened. Stir in nuts. Pour into pans.\n3.\tBake 8-inch loaves about 1 hour, 9-inch loaf about 1 1\/4 hours, or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pans and place top side up on wire rack. Cool completely, about 2 hours, before slicing. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days.\nColleen\nRe: Banana Bread\nSarahJane\n#\n10029\n10\/05\/2009\n06:59 PM\nJoined:\nAug 2000\nPosts: 85,848\nLikes: 132\nCentral Florida!\nCarol_Hill\nTraveler\nTraveler\nJoined:\nAug 2000\nPosts: 85,848\nLikes: 132\nCentral Florida!\nI'm not home now, so don't have access to my recipe, but I got a great recipe from I think (gasp!!) Emeril online.  It has sour cream in it.  It is excellent.  You could probably find it on the Food Network site..\nCarol Hill\nRe: Banana Bread\nSarahJane\n#\n10030\n10\/09\/2009\n03:46 PM\nA\nAnonymous\nUnregistered\nAnonymous\nUnregistered\nA\nI had banana bread with pineapple in it while on a vacation to Barbados, and that sure made it moist and memorable -- I've never forgotten it.\nRe: Banana Bread\nCarol_Hill\n#\n10031\n10\/09\/2009\n08:32 PM\nJoined:\nFeb 2004\nPosts: 19,406\nBasking Ridge, NJ Southold, NY...\npeconic\nTraveler\nTraveler\nJoined:\nFeb 2004\nPosts: 19,406\nBasking Ridge, NJ Southold, NY...\nCarol, I'd like to see that recipe...\nSour Cream in quick breads is soooo good...\nI don't like dry, cake like quick breads...\nanything to make some moister and more dense is good...\nsome of the quick bread recipes I have are just too much like pound cake...\nRe: Banana Bread\npeconic\n#\n10032\n10\/10\/2009\n08:42 AM\nJoined:\nAug 2000\nPosts: 14,041\nIn beautiful Naples\ncontessa\nTraveler\nTraveler\nJoined:\nAug 2000\nPosts: 14,041\nIn beautiful Naples\nBrian, I've made this for years, however, due to the amount of sugar I haven't made it in a while.  I don't think Splenda would adapt to the large amount of sugar.  I'll try it in the future.   <img src=\"http:\/\/www.traveltalkonline.com\/forums\/images\/graemlins\/Cheers.gif\" alt=\"\" \/>\nBTW, this is large enough recipe to divide into a couple of loaf pans.  I make it in a lasagna pan.  I've also added chocolate chips a couple of times.  Chocolate and banana are a good marriage.\nBanana Bread with Sour Cream\nINGREDIENTS\n3\/4 cup butter\n3 cups white sugar\n3 eggs\n6 very ripe bananas, mashed\n1 (16 ounce) container sour cream\n2 teaspoons vanilla extract\n2 teaspoons ground cinnamon\n1\/2 teaspoon salt\n3 teaspoons baking soda\n4 1\/2 cups all-purpose flour\n1 cup chopped walnuts (optional)\nDIRECTIONS\nPreheat oven to 300 degrees F (150 degrees C). Grease loaf pan.\nIn a large bowl, cream butter and 3 cups sugar. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. Mix in salt, baking soda and flour. Stir in nuts. Divide into prepared pan.\nBake for 1 hour, until a toothpick inserted in center comes out clean.\n<img src=\"http:\/\/www.traveltalkonline.com\/forums\/images\/graemlins\/handshake.gif\" alt=\"\" \/>  Contessa\nRe: Banana Bread\npeconic\n#\n10033\n10\/10\/2009\n09:05 AM\nJoined:\nAug 2000\nPosts: 85,848\nLikes: 132\nCentral Florida!\nCarol_Hill\nTraveler\nTraveler\nJoined:\nAug 2000\nPosts: 85,848\nLikes: 132\nCentral Florida!\nBrian--here it is--\nBanana Bread\nRecipe courtesy Emeril Lagasse, 2003\nPrep Time: 20 min Inactive Prep Time: 10 min Cook Time: 1 hr 10 min Level:\nIntermediate Serves: 1 loaf\nIngredients\n10 tablespoons plus 1 teaspoon butter\n1 cup mashed ripe bananas (about 2 large bananas) (I add more..)\n1\/2 cup sour cream\n2 large eggs\n1 1\/2 teaspoons vanilla\n2 cups cake flour\n3\/4 cup plus 2 tablespoons sugar\n1 teaspoon baking soda\n3\/4 teaspoon baking powder\n1\/2 teaspoon salt\n1 cup toasted, chopped walnuts\nDirections\nPreheat the oven to 350 degrees F.\nLightly grease a 9 1\/4 by 5 1\/4 by 2 1\/2-inch loaf pan with 1 teaspoon of the butter.\nCarol Hill\nCoconut Banana Bread withe Lime Glaze\nSarahJane\n#\n10034\n10\/11\/2009\n01:55 PM\nJoined:\nAug 2000\nPosts: 14,041\nIn beautiful Naples\ncontessa\nTraveler\nTraveler\nJoined:\nAug 2000\nPosts: 14,041\nIn beautiful Naples\nCoconut Banana Bread with Lime Glaze\nfrom\nwww.myrecipes.com\nA nice Caribbean twist to an ordinary banana bread.  Rum......yum!!\nIngredients\n2  cups  all-purpose flour\n3\/4  teaspoon  baking soda\n1\/2  teaspoon  salt\n1  cup  granulated sugar\n1\/4  cup  butter, softened\n2  large eggs\n1 1\/2  cups  mashed ripe banana (about 3 bananas)\n1\/4  cup  plain low-fat yogurt\n3  tablespoons  dark rum\n1\/2  teaspoon  vanilla extract\n1\/2  cup  flaked sweetened coconut\nCooking spray\n1  tablespoon  flaked sweetened coconut\n1\/2  cup  powdered sugar\n1 1\/2  tablespoons  fresh lime or lemon juice\nPreparation\nPreheat oven to 350�.\nLightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking soda, and salt, stirring with a whisk.\nPlace granulated sugar and butter in a large bowl; beat with a mixer at medium speed until well blended. Add eggs, 1 at a time, beating well after each addition. Add banana, yogurt, rum, and vanilla; beat until blended. Add flour mixture; beat at low speed just until moist. Stir in 1\/2 cup coconut. Spoon batter into a 9 x 5-inch loaf pan coated with cooking spray; sprinkle with 1 tablespoon coconut. Bake at 350� for 1 hour or until a wooden pick inserted in center comes out clean. Cool in pan 10 minutes on a wire rack; remove from pan.\nIcing\nCombine powdered sugar and juice, stirring with a whisk; drizzle over warm bread. Cool completely on wire rack.\n<img src=\"http:\/\/www.traveltalkonline.com\/forums\/images\/graemlins\/handshake.gif\" alt=\"\" \/>  Contessa\nRe: Banana Bread\nCarol_Hill\n#\n10035\n10\/11\/2009\n05:51 PM\nJoined:\nFeb 2004\nPosts: 19,406\nBasking Ridge, NJ Southold, NY...\npeconic\nTraveler\nTraveler\nJoined:\nFeb 2004\nPosts: 19,406\nBasking Ridge, NJ Southold, NY...\nThanks Carol!\nContessa, that sounds great! But? no limoncello in the icing??? <img src=\"http:\/\/www.traveltalkonline.com\/forums\/images\/graemlins\/Laugh.gif\" alt=\"\" \/> <img src=\"http:\/\/www.traveltalkonline.com\/forums\/images\/graemlins\/Laugh.gif\" alt=\"\" \/> <img src=\"http:\/\/www.traveltalkonline.com\/forums\/images\/graemlins\/Laugh.gif\" alt=\"\" \/>\n[color:\"blue\"]\nLife with my wife... It's not just a marriage, It's an Adventure!\n[\/color]\n\"Only Sailors Get Blown Offshore\"  <*}}}><{\nRe: Banana Bread\npeconic\n#\n10036\n10\/11\/2009\n07:34 PM\nJoined:\nAug 2000\nPosts: 14,041\nIn beautiful Naples\ncontessa\nTraveler\nTraveler\nJoined:\nAug 2000\nPosts: 14,041\nIn beautiful Naples\nNow, you might just gave something!!  <img src=\"http:\/\/www.traveltalkonline.com\/forums\/images\/graemlins\/Clapping.gif\" alt=\"\" \/> <img src=\"http:\/\/www.traveltalkonline.com\/forums\/images\/graemlins\/Clapping.gif\" alt=\"\" \/>\n<img src=\"http:\/\/www.traveltalkonline.com\/forums\/images\/graemlins\/Kiss.gif\" alt=\"\" \/>  C\nLink Copied to Clipboard","attrs_markdown":"|   |   |   |\n|---|---|---|\n| ![](http:\/\/traveltalkonline.com\/ttol\/logo.gif) | Traveltalkonline.com Forums | ![](http:\/\/traveltalkonline.com\/ttol\/logo.gif) |\n\n|   |\n|---|\n| [TTOL Sponsors](http:\/\/www.traveltalkonline.com\/ttol\/docs\/sponsors.html) |\n\n|   |   |\n|---|---|\n|   |   |\n|   |   |\n| [Register](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/ubb\/newuser.html)  [Log In](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/ubb\/login.html?ocu=%2F%2Fwww.traveltalkonline.com%2Fubbthreads.php%2Ftopics%2F10035%2Fbanana-bread.html)  [TravelTalkOnline](https:\/\/www.traveltalkonline.com\/ubbthreads.php)  [Forums](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/forum_summary.html)  [People Talk](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/category\/7\/people-talk.html)  [Recipes](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/forums\/35\/1\/recipes.html)  Banana Bread |   |\n| [Portal](https:\/\/www.traveltalkonline.com\/ubbthreads.php) [Forums](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/forum_summary.html) [Calendar](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/ubb\/calendar.html) [Active Threads](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/activetopics\/30\/1.html) |   |\n|   |   |\n|   |   |\n|   |   |\n| Forum Statistics |   |\n| Forums39 Topics41,442 Posts337,004 Members27,483 |   |\n| Most Online4,574 Jan 5th, 2026 |   |\n|   |   |\n|   |   |\n| Top Posters(30 Days) |   |\n| [Carol\\_Hill](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/5\/carol-hill.html) 134 [Whale Tail](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/25744\/whale-tail.html) 121 [SXMScubaman](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/12118\/sxmscubaman.html) 116 [ruralcarrier](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/366\/ruralcarrier.html) 84 [RonDon](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/7202\/rondon.html) 59 [erb923](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/26088\/erb923.html) 35 [Colour1](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/18332\/colour1.html) 27 [Kennys](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/723\/kennys.html) 25 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Now](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/online.html) |   |\n| 4 members ([DaveRustici](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/8335\/daverustici.html \"User was last active .\"), [Todd](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/2164\/todd.html \"User was last active .\"), [GeorgeC1](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/701\/georgec1.html \"User was last active .\"), 1 invisible), 355 guests, and 450 robots. |   |\n| **Key:** Admin, Global Mod, Mod |   |\n|   |   |\n|   |   |\n| Previous Thread |   |\n|   |   |\n| Next Thread |   |\n|   |   |\n| Print Thread |   |\n|   |   |\n| Rate Thread |   |\n|   |   |\n|   |   |\n|   |   |\n| ![](https:\/\/www.traveltalkonline.com\/images\/icons\/default\/book.gif) [Banana Bread](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10026\/banana-bread.html#Post10026) \\#[10026](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10026\/banana-bread.html)     10\/05\/2009 09:54 AM |   |\n| Joined: May 2005 Posts: 1,280 [Virginia Beach, VA](https:\/\/maps.google.com\/maps?q=Virginia+Beach%2C+VA) [![](http:\/\/)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/4181\/sarahjane.html \"SarahJane\") [SarahJane](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/4181\/sarahjane.html)  ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif) OP Traveler |   |\n| OP  ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif)  [SarahJane]() Traveler [![](http:\/\/)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/4181\/sarahjane.html \"SarahJane\") Joined: May 2005 Posts: 1,280[Virginia Beach, VA](https:\/\/maps.google.com\/maps?q=Virginia+Beach%2C+VA) | Anyone have any great moist banana bread recipes? Sarah |\n|   |   |\n| [Copy Link to Clipboard]() |   |\n| [Share Post on Facebook](https:\/\/www.facebook.com\/sharer\/sharer.php?u=https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10026%23Post10026.html) |   |\n|   |   |\n|   |   |\n|   |   |\n| ![](https:\/\/www.traveltalkonline.com\/images\/icons\/default\/book.gif) [Re: Banana Bread](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10027\/re-banana-bread.html#Post10027) [SarahJane](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10026\/sarahjane.html#Post10026 \"in reply to\")   \\#[10027](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10027\/re-banana-bread.html#Post10027)     10\/05\/2009 11:10 AM |   |\n| Joined: Feb 2004 Posts: 19,406 [Basking Ridge, NJ Southold, NY...](https:\/\/maps.google.com\/maps?q=Basking+Ridge%2C+NJ+Southold%2C+NY+Mayfield%2C+NY) [![](http:\/\/www.traveltalkonline.com\/avatars\/7832.gif)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/1993\/peconic.html \"peconic\") [peconic](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/1993\/peconic.html)  ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif) Traveler |   |\n| ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif)  [peconic]() Traveler [![](http:\/\/www.traveltalkonline.com\/avatars\/7832.gif)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/1993\/peconic.html \"peconic\") Joined: Feb 2004 Posts: 19,406[Basking Ridge, NJ Southold, NY...](https:\/\/maps.google.com\/maps?q=Basking+Ridge%2C+NJ+Southold%2C+NY+Mayfield%2C+NY) | AH... one of Deb's fall specialties... This one is very moist and dense and has a very strong banana flavor... Goes great with some cream cheese spread over the top... A recipe we adapted from a Better Homes & Gardens Cookbook Recipe... Deb makes 10 or so every Thanksgiving\/Christmas for gifts to some of our friends... after ten or so years, they now expect it from us every year\\! I'll have to post our cranberry bread recipe now too...  with Grand Marnier infused dried Cranberries... another favorite for Christmas time\\!  \\[color:\"blue\"\\]BANANA BREAD\\[\/color\\]  INGERDIENTS: 1 1\/2 cups AP Flour 1 1\/2 tsp baking powder 1\/4 tsp baking soda 1\/2 tsp cinnamon powder 1\/4 tsp nutmeg, or allspice 1\/4 tps. salt 1 large egg 1 tbsp vanilla extract 1 1\/4 to 1 1\/2 cup mashed, very ripe, bananas (we let the bananas get completely black) 3\/4 cup white sugar 1\/4 cup veg. oil 1 tsp lemon zest 1\/2 cup finely chopped pecans (1\/4 cup finely chopped dates, optional) whole pecans to decortae on top  DIRECTIONS: pre-heat oven to 350F grease loaf pan with Crisco Butter Flavored. combine flour, baking powder, baking soda, cinnamon, salt well mixed in another bowl, mix egg, mashed bananas, sugar, cooking oil, vanilla and lemon peel  make well in the dry ingredients, and add wet ingredients mix til just a little lumpy, don't over mix... (we usually just use our kitchen-aid mixer on SLOW! with the bread paddle) fold in nuts pour batter into loaf pan decorate with whole pecans on top  bake for 50-55 minutes ot until a toothpick inserted in center comes out clean cool in pan on a rack for 30 minutes or so unmold loaf and wrap loosely in foil and store overnight before slicing   enjoy\\! \\[color:\"blue\"\\]Life with my wife... It's not just a marriage, It's an Adventure\\!\\[\/color\\] \"Only Sailors Get Blown Offshore\" \\<\\*}}}\\>\\<{ |\n|   |   |\n| [Copy Link to Clipboard]() |   |\n| [Share Post on Facebook](https:\/\/www.facebook.com\/sharer\/sharer.php?u=https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10027%23Post10027.html) |   |\n|   |   |\n|   |   |\n|   |   |\n| ![](https:\/\/www.traveltalkonline.com\/images\/icons\/default\/book.gif) [Re: Banana Bread](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10028\/re-banana-bread.html#Post10028) [peconic](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10027\/peconic.html#Post10027 \"in reply to\")   \\#[10028](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10028\/re-banana-bread.html#Post10028)     10\/05\/2009 04:18 PM |   |\n| Joined: Feb 2001 Posts: 4,214 [Toledo, OH, USA](https:\/\/maps.google.com\/maps?q=Toledo%2C+OH%2C+USA) [![](http:\/\/www.traveltalkonline.com\/avatars\/1392.jpg)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/309\/orange-burst.html \"Orange_Burst\") [Orange\\_Burst](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/309\/orange-burst.html)  ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif) Traveler |   |\n| ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif)  [Orange\\_Burst]() Traveler [![](http:\/\/www.traveltalkonline.com\/avatars\/1392.jpg)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/309\/orange-burst.html \"Orange_Burst\") Joined: Feb 2001 Posts: 4,214[Toledo, OH, USA](https:\/\/maps.google.com\/maps?q=Toledo%2C+OH%2C+USA) | Below is a recipe from my Betty Crocker cookbook that I have been using for years. I have 5 older brothers and they would be very disappointed at the holidays if I showed up with out it. Sometimes I add a 1\/2 cup of choc. chips or a cup of blueberries. My brothers like the traditional the best.  Banana Bread    1 1\/4 cups sugar 1\/2 cup butter or margarine, softened 2 eggs 1 1\/2 cups mashed very ripe bananas (3 to 4 medium) 1\/2 cup buttermilk (if I don't have buttermilk I mix 1 T of lemon juice with regular milk to make 1\/2 cup) 1 teaspoon vanilla 2 1\/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 cup chopped nuts, if desired    1\\.�Move oven rack to low position so that tops of pans will be in center of oven. Heat oven to 350�F. Grease bottoms only of 2 loaf pans, 8 1\/2x4 1\/2x2 1\/2 inches, or 1 loaf pan, 9x5x3 inches.  2\\. Mix sugar and butter in large bowl. Stir in eggs until well blended. Add bananas, buttermilk and vanilla. Beat until smooth. Stir in flour, baking soda and salt just until moistened. Stir in nuts. Pour into pans.  3\\. Bake 8-inch loaves about 1 hour, 9-inch loaf about 1 1\/4 hours, or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pans and place top side up on wire rack. Cool completely, about 2 hours, before slicing. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days. Colleen  [![\\[Linked Image\\]](https:\/\/www.tickerfactory.com\/ezt\/d\/4;10765;60\/st\/20230111\/e\/Bvi+Land+Based+Trip\/dt\/0\/k\/cc92\/event.png)](https:\/\/www.tickerfactory.com\/) |\n|   |   |\n| [Copy Link to Clipboard]() |   |\n| [Share Post on Facebook](https:\/\/www.facebook.com\/sharer\/sharer.php?u=https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10028%23Post10028.html) |   |\n|   |   |\n|   |   |\n|   |   |\n| ![](https:\/\/www.traveltalkonline.com\/images\/icons\/default\/book.gif) [Re: Banana Bread](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10029\/re-banana-bread.html#Post10029) [SarahJane](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10026\/sarahjane.html#Post10026 \"in reply to\")   \\#[10029](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10029\/re-banana-bread.html#Post10029)     10\/05\/2009 06:59 PM |   |\n| Joined: Aug 2000 Posts: 85,848 Likes: 132 [Central Florida\\!](https:\/\/maps.google.com\/maps?q=Central+Florida%21) [![](http:\/\/www.traveltalkonline.com\/avatars\/5.gif)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/5\/carol-hill.html \"Carol_Hill\") [Carol\\_Hill](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/5\/carol-hill.html)  ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif) Traveler |   |\n| ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif)  [Carol\\_Hill]() Traveler [![](http:\/\/www.traveltalkonline.com\/avatars\/5.gif)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/5\/carol-hill.html \"Carol_Hill\") Joined: Aug 2000 Posts: 85,848Likes: 132[Central Florida\\!](https:\/\/maps.google.com\/maps?q=Central+Florida%21) | I'm not home now, so don't have access to my recipe, but I got a great recipe from I think (gasp!!) Emeril online. It has sour cream in it. It is excellent. You could probably find it on the Food Network site.. Carol Hill |\n|   |   |\n| [Copy Link to Clipboard]() |   |\n| [Share Post on Facebook](https:\/\/www.facebook.com\/sharer\/sharer.php?u=https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10029%23Post10029.html) |   |\n|   |   |\n|   |   |\n|   |   |\n| ![](https:\/\/www.traveltalkonline.com\/images\/icons\/default\/book.gif) [Re: Banana Bread](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10030\/re-banana-bread.html#Post10030) [SarahJane](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10026\/sarahjane.html#Post10026 \"in reply to\")   \\#[10030](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10030\/re-banana-bread.html#Post10030)     10\/09\/2009 03:46 PM |   |\n| A Anonymous Unregistered |   |\n| Anonymous Unregistered A | I had banana bread with pineapple in it while on a vacation to Barbados, and that sure made it moist and memorable -- I've never forgotten it. |\n|   |   |\n| [Copy Link to Clipboard]() |   |\n| [Share Post on Facebook](https:\/\/www.facebook.com\/sharer\/sharer.php?u=https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10030%23Post10030.html) |   |\n|   |   |\n|   |   |\n|   |   |\n| ![](https:\/\/www.traveltalkonline.com\/images\/icons\/default\/book.gif) [Re: Banana Bread](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10031\/re-banana-bread.html#Post10031) [Carol\\_Hill](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10029\/carol-hill.html#Post10029 \"in reply to\")   \\#[10031](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10031\/re-banana-bread.html#Post10031)     10\/09\/2009 08:32 PM |   |\n| Joined: Feb 2004 Posts: 19,406 [Basking Ridge, NJ Southold, NY...](https:\/\/maps.google.com\/maps?q=Basking+Ridge%2C+NJ+Southold%2C+NY+Mayfield%2C+NY) [![](http:\/\/www.traveltalkonline.com\/avatars\/7832.gif)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/1993\/peconic.html \"peconic\") [peconic](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/1993\/peconic.html)  ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif) Traveler |   |\n| ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif)  [peconic]() Traveler [![](http:\/\/www.traveltalkonline.com\/avatars\/7832.gif)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/1993\/peconic.html \"peconic\") Joined: Feb 2004 Posts: 19,406[Basking Ridge, NJ Southold, NY...](https:\/\/maps.google.com\/maps?q=Basking+Ridge%2C+NJ+Southold%2C+NY+Mayfield%2C+NY) | Carol, I'd like to see that recipe... Sour Cream in quick breads is soooo good... I don't like dry, cake like quick breads... anything to make some moister and more dense is good... some of the quick bread recipes I have are just too much like pound cake... |\n|   |   |\n| [Copy Link to Clipboard]() |   |\n| [Share Post on Facebook](https:\/\/www.facebook.com\/sharer\/sharer.php?u=https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10031%23Post10031.html) |   |\n|   |   |\n|   |   |\n|   |   |\n| ![](https:\/\/www.traveltalkonline.com\/images\/icons\/default\/laugh.gif) [Re: Banana Bread](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10032\/re-banana-bread.html#Post10032) [peconic](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10031\/peconic.html#Post10031 \"in reply to\")   \\#[10032](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10032\/re-banana-bread.html#Post10032)     10\/10\/2009 08:42 AM |   |\n| Joined: Aug 2000 Posts: 14,041 [In beautiful Naples](https:\/\/maps.google.com\/maps?q=In+beautiful+Naples) [![](http:\/\/www.traveltalkonline.com\/forums\/images\/avatars\/boat.gif)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/9\/contessa.html \"contessa\") [contessa](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/9\/contessa.html)  ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif) Traveler |   |\n| ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif)  [contessa]() Traveler [![](http:\/\/www.traveltalkonline.com\/forums\/images\/avatars\/boat.gif)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/9\/contessa.html \"contessa\") Joined: Aug 2000 Posts: 14,041[In beautiful Naples](https:\/\/maps.google.com\/maps?q=In+beautiful+Naples) | Brian, I've made this for years, however, due to the amount of sugar I haven't made it in a while. I don't think Splenda would adapt to the large amount of sugar. I'll try it in the future. \\<img src=\"http:\/\/www.traveltalkonline.com\/forums\/images\/graemlins\/Cheers.gif\" alt=\"\" \/\\> BTW, this is large enough recipe to divide into a couple of loaf pans. I make it in a lasagna pan. I've also added chocolate chips a couple of times. Chocolate and banana are a good marriage.  Banana Bread with Sour Cream  INGREDIENTS   3\/4 cup butter  3 cups white sugar  3 eggs  6 very ripe bananas, mashed  1 (16 ounce) container sour cream  2 teaspoons vanilla extract  2 teaspoons ground cinnamon  1\/2 teaspoon salt  3 teaspoons baking soda  4 1\/2 cups all-purpose flour  1 cup chopped walnuts (optional)    DIRECTIONS Preheat oven to 300 degrees F (150 degrees C). Grease loaf pan.    In a large bowl, cream butter and 3 cups sugar. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. Mix in salt, baking soda and flour. Stir in nuts. Divide into prepared pan.   Bake for 1 hour, until a toothpick inserted in center comes out clean.     \\<img src=\"http:\/\/www.traveltalkonline.com\/forums\/images\/graemlins\/handshake.gif\" alt=\"\" \/\\> Contessa |\n|   |   |\n| [Copy Link to Clipboard]() |   |\n| [Share Post on Facebook](https:\/\/www.facebook.com\/sharer\/sharer.php?u=https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10032%23Post10032.html) |   |\n|   |   |\n|   |   |\n|   |   |\n| ![](https:\/\/www.traveltalkonline.com\/images\/icons\/default\/book.gif) [Re: Banana Bread](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10033\/re-banana-bread.html#Post10033) [peconic](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10031\/peconic.html#Post10031 \"in reply to\")   \\#[10033](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10033\/re-banana-bread.html#Post10033)     10\/10\/2009 09:05 AM |   |\n| Joined: Aug 2000 Posts: 85,848 Likes: 132 [Central Florida\\!](https:\/\/maps.google.com\/maps?q=Central+Florida%21) [![](http:\/\/www.traveltalkonline.com\/avatars\/5.gif)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/5\/carol-hill.html \"Carol_Hill\") [Carol\\_Hill](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/5\/carol-hill.html)  ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif) Traveler |   |\n| ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif)  [Carol\\_Hill]() Traveler [![](http:\/\/www.traveltalkonline.com\/avatars\/5.gif)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/5\/carol-hill.html \"Carol_Hill\") Joined: Aug 2000 Posts: 85,848Likes: 132[Central Florida\\!](https:\/\/maps.google.com\/maps?q=Central+Florida%21) | Brian--here it is--  Banana Bread Recipe courtesy Emeril Lagasse, 2003  Prep Time: 20 min Inactive Prep Time: 10 min Cook Time: 1 hr 10 min Level:  Intermediate Serves: 1 loaf    Ingredients 10 tablespoons plus 1 teaspoon butter  1 cup mashed ripe bananas (about 2 large bananas) (I add more..) 1\/2 cup sour cream  2 large eggs  1 1\/2 teaspoons vanilla  2 cups cake flour  3\/4 cup plus 2 tablespoons sugar  1 teaspoon baking soda  3\/4 teaspoon baking powder  1\/2 teaspoon salt  1 cup toasted, chopped walnuts  Directions Preheat the oven to 350 degrees F.   Lightly grease a 9 1\/4 by 5 1\/4 by 2 1\/2-inch loaf pan with 1 teaspoon of the butter. Carol Hill |\n|   |   |\n| [Copy Link to Clipboard]() |   |\n| [Share Post on Facebook](https:\/\/www.facebook.com\/sharer\/sharer.php?u=https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10033%23Post10033.html) |   |\n|   |   |\n|   |   |\n|   |   |\n| ![](https:\/\/www.traveltalkonline.com\/images\/icons\/default\/book.gif) [Coconut Banana Bread withe Lime Glaze](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10034\/coconut-banana-bread-withe-lime-glaze.html#Post10034) [SarahJane](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10026\/sarahjane.html#Post10026 \"in reply to\")   \\#[10034](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10034\/coconut-banana-bread-withe-lime-glaze.html#Post10034)     10\/11\/2009 01:55 PM |   |\n| Joined: Aug 2000 Posts: 14,041 [In beautiful Naples](https:\/\/maps.google.com\/maps?q=In+beautiful+Naples) [![](http:\/\/www.traveltalkonline.com\/forums\/images\/avatars\/boat.gif)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/9\/contessa.html \"contessa\") [contessa](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/9\/contessa.html)  ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif) Traveler |   |\n| ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif)  [contessa]() Traveler [![](http:\/\/www.traveltalkonline.com\/forums\/images\/avatars\/boat.gif)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/9\/contessa.html \"contessa\") Joined: Aug 2000 Posts: 14,041[In beautiful Naples](https:\/\/maps.google.com\/maps?q=In+beautiful+Naples) | Coconut Banana Bread with Lime Glaze from [www.myrecipes.com](http:\/\/www.myrecipes.com\/)  A nice Caribbean twist to an ordinary banana bread. Rum......yum!\\!      Ingredients  2 cups all-purpose flour  3\/4 teaspoon baking soda  1\/2 teaspoon salt  1 cup granulated sugar  1\/4 cup butter, softened  2 large eggs  1 1\/2 cups mashed ripe banana (about 3 bananas)  1\/4 cup plain low-fat yogurt  3 tablespoons dark rum  1\/2 teaspoon vanilla extract  1\/2 cup flaked sweetened coconut  Cooking spray  1 tablespoon flaked sweetened coconut  1\/2 cup powdered sugar  1 1\/2 tablespoons fresh lime or lemon juice   Preparation Preheat oven to 350�.  Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking soda, and salt, stirring with a whisk.  Place granulated sugar and butter in a large bowl; beat with a mixer at medium speed until well blended. Add eggs, 1 at a time, beating well after each addition. Add banana, yogurt, rum, and vanilla; beat until blended. Add flour mixture; beat at low speed just until moist. Stir in 1\/2 cup coconut. Spoon batter into a 9 x 5-inch loaf pan coated with cooking spray; sprinkle with 1 tablespoon coconut. Bake at 350� for 1 hour or until a wooden pick inserted in center comes out clean. Cool in pan 10 minutes on a wire rack; remove from pan.  Icing  Combine powdered sugar and juice, stirring with a whisk; drizzle over warm bread. Cool completely on wire rack.    \\<img src=\"http:\/\/www.traveltalkonline.com\/forums\/images\/graemlins\/handshake.gif\" alt=\"\" \/\\> Contessa |\n|   |   |\n| [Copy Link to Clipboard]() |   |\n| [Share Post on Facebook](https:\/\/www.facebook.com\/sharer\/sharer.php?u=https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10034%23Post10034.html) |   |\n|   |   |\n|   |   |\n|   |   |\n| ![](https:\/\/www.traveltalkonline.com\/images\/icons\/default\/book.gif) [Re: Banana Bread](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10035\/re-banana-bread.html#Post10035) [Carol\\_Hill](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10033\/carol-hill.html#Post10033 \"in reply to\")   \\#[10035](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10035\/re-banana-bread.html#Post10035)     10\/11\/2009 05:51 PM |   |\n| Joined: Feb 2004 Posts: 19,406 [Basking Ridge, NJ Southold, NY...](https:\/\/maps.google.com\/maps?q=Basking+Ridge%2C+NJ+Southold%2C+NY+Mayfield%2C+NY) [![](http:\/\/www.traveltalkonline.com\/avatars\/7832.gif)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/1993\/peconic.html \"peconic\") [peconic](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/1993\/peconic.html)  ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif) Traveler |   |\n| ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif)  [peconic]() Traveler [![](http:\/\/www.traveltalkonline.com\/avatars\/7832.gif)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/1993\/peconic.html \"peconic\") Joined: Feb 2004 Posts: 19,406[Basking Ridge, NJ Southold, NY...](https:\/\/maps.google.com\/maps?q=Basking+Ridge%2C+NJ+Southold%2C+NY+Mayfield%2C+NY) | Thanks Carol\\!  Contessa, that sounds great! But? no limoncello in the icing??? \\<img src=\"http:\/\/www.traveltalkonline.com\/forums\/images\/graemlins\/Laugh.gif\" alt=\"\" \/\\> \\<img src=\"http:\/\/www.traveltalkonline.com\/forums\/images\/graemlins\/Laugh.gif\" alt=\"\" \/\\> \\<img src=\"http:\/\/www.traveltalkonline.com\/forums\/images\/graemlins\/Laugh.gif\" alt=\"\" \/\\> \\[color:\"blue\"\\]Life with my wife... It's not just a marriage, It's an Adventure\\!\\[\/color\\] \"Only Sailors Get Blown Offshore\" \\<\\*}}}\\>\\<{ |\n|   |   |\n| [Copy Link to Clipboard]() |   |\n| [Share Post on Facebook](https:\/\/www.facebook.com\/sharer\/sharer.php?u=https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10035%23Post10035.html) |   |\n|   |   |\n|   |   |\n|   |   |\n| ![](https:\/\/www.traveltalkonline.com\/images\/icons\/default\/grin.gif) [Re: Banana Bread](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10036\/re-banana-bread.html#Post10036) [peconic](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10035\/peconic.html#Post10035 \"in reply to\")   \\#[10036](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/topics\/10036\/re-banana-bread.html#Post10036)     10\/11\/2009 07:34 PM |   |\n| Joined: Aug 2000 Posts: 14,041 [In beautiful Naples](https:\/\/maps.google.com\/maps?q=In+beautiful+Naples) [![](http:\/\/www.traveltalkonline.com\/forums\/images\/avatars\/boat.gif)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/9\/contessa.html \"contessa\") [contessa](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/9\/contessa.html)  ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif) Traveler |   |\n| ![Offline](https:\/\/www.traveltalkonline.com\/images\/moods\/default\/offline.gif)  [contessa]() Traveler [![](http:\/\/www.traveltalkonline.com\/forums\/images\/avatars\/boat.gif)](https:\/\/www.traveltalkonline.com\/ubbthreads.php\/users\/9\/contessa.html \"contessa\") Joined: Aug 2000 Posts: 14,041[In beautiful Naples](https:\/\/maps.google.com\/maps?q=In+beautiful+Naples) | Now, you might just gave something!! \\<img src=\"http:\/\/www.traveltalkonline.com\/forums\/images\/graemlins\/Clapping.gif\" alt=\"\" \/\\> \\<img src=\"http:\/\/www.traveltalkonline.com\/forums\/images\/graemlins\/Clapping.gif\" alt=\"\" \/\\>     \\<img 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Boilerpipe Text	Forum Statistics Forums 39 Topics 41,442 Posts 337,004 Members 27,483 Most Online 4,574 Jan 5th, 2026 Who's Online Now 4 members ( DaveRustici , Todd , GeorgeC1 , 1 invisible), 355 guests, and 450 robots. Key: Admin , Global Mod , Mod Previous Thread Next Thread Print Thread Rate Thread Banana Bread # 10026 10/05/2009 09:54 AM OP Traveler Joined: May 2005 Posts: 1,280 Virginia Beach, VA Anyone have any great moist banana bread recipes? Sarah Re: Banana Bread SarahJane # 10027 10/05/2009 11:10 AM Joined: Feb 2004 Posts: 19,406 Basking Ridge, NJ Southold, NY... peconic Traveler Traveler Joined: Feb 2004 Posts: 19,406 Basking Ridge, NJ Southold, NY... AH... one of Deb's fall specialties... This one is very moist and dense and has a very strong banana flavor... Goes great with some cream cheese spread over the top... A recipe we adapted from a Better Homes & Gardens Cookbook Recipe... Deb makes 10 or so every Thanksgiving/Christmas for gifts to some of our friends... after ten or so years, they now expect it from us every year! I'll have to post our cranberry bread recipe now too... with Grand Marnier infused dried Cranberries... another favorite for Christmas time! [color:"blue"] BANANA BREAD [/color] INGERDIENTS: 1 1/2 cups AP Flour 1 1/2 tsp baking powder 1/4 tsp baking soda 1/2 tsp cinnamon powder 1/4 tsp nutmeg, or allspice 1/4 tps. salt 1 large egg 1 tbsp vanilla extract 1 1/4 to 1 1/2 cup mashed, very ripe, bananas (we let the bananas get completely black) 3/4 cup white sugar 1/4 cup veg. oil 1 tsp lemon zest 1/2 cup finely chopped pecans (1/4 cup finely chopped dates, optional) whole pecans to decortae on top DIRECTIONS: pre-heat oven to 350F grease loaf pan with Crisco Butter Flavored. combine flour, baking powder, baking soda, cinnamon, salt well mixed in another bowl, mix egg, mashed bananas, sugar, cooking oil, vanilla and lemon peel make well in the dry ingredients, and add wet ingredients mix til just a little lumpy, don't over mix... (we usually just use our kitchen-aid mixer on SLOW! with the bread paddle) fold in nuts pour batter into loaf pan decorate with whole pecans on top bake for 50-55 minutes ot until a toothpick inserted in center comes out clean cool in pan on a rack for 30 minutes or so unmold loaf and wrap loosely in foil and store overnight before slicing enjoy! [color:"blue"] Life with my wife... It's not just a marriage, It's an Adventure! [/color] "Only Sailors Get Blown Offshore" <}}}><{ Re: Banana Bread peconic # 10028 10/05/2009 04:18 PM Joined: Feb 2001 Posts: 4,214 Toledo, OH, USA Orange_Burst Traveler Traveler Joined: Feb 2001 Posts: 4,214 Toledo, OH, USA Below is a recipe from my Betty Crocker cookbook that I have been using for years. I have 5 older brothers and they would be very disappointed at the holidays if I showed up with out it. Sometimes I add a 1/2 cup of choc. chips or a cup of blueberries. My brothers like the traditional the best. Banana Bread 1 1/4 cups sugar 1/2 cup butter or margarine, softened 2 eggs 1 1/2 cups mashed very ripe bananas (3 to 4 medium) 1/2 cup buttermilk (if I don't have buttermilk I mix 1 T of lemon juice with regular milk to make 1/2 cup) 1 teaspoon vanilla 2 1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 cup chopped nuts, if desired 1.�Move oven rack to low position so that tops of pans will be in center of oven. Heat oven to 350�F. Grease bottoms only of 2 loaf pans, 8 1/2x4 1/2x2 1/2 inches, or 1 loaf pan, 9x5x3 inches. 2. Mix sugar and butter in large bowl. Stir in eggs until well blended. Add bananas, buttermilk and vanilla. Beat until smooth. Stir in flour, baking soda and salt just until moistened. Stir in nuts. Pour into pans. 3. Bake 8-inch loaves about 1 hour, 9-inch loaf about 1 1/4 hours, or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pans and place top side up on wire rack. Cool completely, about 2 hours, before slicing. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days. Colleen Re: Banana Bread SarahJane # 10029 10/05/2009 06:59 PM Joined: Aug 2000 Posts: 85,848 Likes: 132 Central Florida! Carol_Hill Traveler Traveler Joined: Aug 2000 Posts: 85,848 Likes: 132 Central Florida! I'm not home now, so don't have access to my recipe, but I got a great recipe from I think (gasp!!) Emeril online. It has sour cream in it. It is excellent. You could probably find it on the Food Network site.. Carol Hill Re: Banana Bread SarahJane # 10030 10/09/2009 03:46 PM A Anonymous Unregistered Anonymous Unregistered A I had banana bread with pineapple in it while on a vacation to Barbados, and that sure made it moist and memorable -- I've never forgotten it. Re: Banana Bread Carol_Hill # 10031 10/09/2009 08:32 PM Joined: Feb 2004 Posts: 19,406 Basking Ridge, NJ Southold, NY... peconic Traveler Traveler Joined: Feb 2004 Posts: 19,406 Basking Ridge, NJ Southold, NY... Carol, I'd like to see that recipe... Sour Cream in quick breads is soooo good... I don't like dry, cake like quick breads... anything to make some moister and more dense is good... some of the quick bread recipes I have are just too much like pound cake... Re: Banana Bread peconic # 10032 10/10/2009 08:42 AM Joined: Aug 2000 Posts: 14,041 In beautiful Naples contessa Traveler Traveler Joined: Aug 2000 Posts: 14,041 In beautiful Naples Brian, I've made this for years, however, due to the amount of sugar I haven't made it in a while. I don't think Splenda would adapt to the large amount of sugar. I'll try it in the future. <img src="http://www.traveltalkonline.com/forums/images/graemlins/Cheers.gif" alt="" /> BTW, this is large enough recipe to divide into a couple of loaf pans. I make it in a lasagna pan. I've also added chocolate chips a couple of times. Chocolate and banana are a good marriage. Banana Bread with Sour Cream INGREDIENTS 3/4 cup butter 3 cups white sugar 3 eggs 6 very ripe bananas, mashed 1 (16 ounce) container sour cream 2 teaspoons vanilla extract 2 teaspoons ground cinnamon 1/2 teaspoon salt 3 teaspoons baking soda 4 1/2 cups all-purpose flour 1 cup chopped walnuts (optional) DIRECTIONS Preheat oven to 300 degrees F (150 degrees C). Grease loaf pan. In a large bowl, cream butter and 3 cups sugar. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. Mix in salt, baking soda and flour. Stir in nuts. Divide into prepared pan. Bake for 1 hour, until a toothpick inserted in center comes out clean. <img src="http://www.traveltalkonline.com/forums/images/graemlins/handshake.gif" alt="" /> Contessa Re: Banana Bread peconic # 10033 10/10/2009 09:05 AM Joined: Aug 2000 Posts: 85,848 Likes: 132 Central Florida! Carol_Hill Traveler Traveler Joined: Aug 2000 Posts: 85,848 Likes: 132 Central Florida! Brian--here it is-- Banana Bread Recipe courtesy Emeril Lagasse, 2003 Prep Time: 20 min Inactive Prep Time: 10 min Cook Time: 1 hr 10 min Level: Intermediate Serves: 1 loaf Ingredients 10 tablespoons plus 1 teaspoon butter 1 cup mashed ripe bananas (about 2 large bananas) (I add more..) 1/2 cup sour cream 2 large eggs 1 1/2 teaspoons vanilla 2 cups cake flour 3/4 cup plus 2 tablespoons sugar 1 teaspoon baking soda 3/4 teaspoon baking powder 1/2 teaspoon salt 1 cup toasted, chopped walnuts Directions Preheat the oven to 350 degrees F. Lightly grease a 9 1/4 by 5 1/4 by 2 1/2-inch loaf pan with 1 teaspoon of the butter. Carol Hill Coconut Banana Bread withe Lime Glaze SarahJane # 10034 10/11/2009 01:55 PM Joined: Aug 2000 Posts: 14,041 In beautiful Naples contessa Traveler Traveler Joined: Aug 2000 Posts: 14,041 In beautiful Naples Coconut Banana Bread with Lime Glaze from www.myrecipes.com A nice Caribbean twist to an ordinary banana bread. Rum......yum!! Ingredients 2 cups all-purpose flour 3/4 teaspoon baking soda 1/2 teaspoon salt 1 cup granulated sugar 1/4 cup butter, softened 2 large eggs 1 1/2 cups mashed ripe banana (about 3 bananas) 1/4 cup plain low-fat yogurt 3 tablespoons dark rum 1/2 teaspoon vanilla extract 1/2 cup flaked sweetened coconut Cooking spray 1 tablespoon flaked sweetened coconut 1/2 cup powdered sugar 1 1/2 tablespoons fresh lime or lemon juice Preparation Preheat oven to 350�. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking soda, and salt, stirring with a whisk. Place granulated sugar and butter in a large bowl; beat with a mixer at medium speed until well blended. Add eggs, 1 at a time, beating well after each addition. Add banana, yogurt, rum, and vanilla; beat until blended. Add flour mixture; beat at low speed just until moist. Stir in 1/2 cup coconut. Spoon batter into a 9 x 5-inch loaf pan coated with cooking spray; sprinkle with 1 tablespoon coconut. Bake at 350� for 1 hour or until a wooden pick inserted in center comes out clean. Cool in pan 10 minutes on a wire rack; remove from pan. Icing Combine powdered sugar and juice, stirring with a whisk; drizzle over warm bread. Cool completely on wire rack. <img src="http://www.traveltalkonline.com/forums/images/graemlins/handshake.gif" alt="" /> Contessa Re: Banana Bread Carol_Hill # 10035 10/11/2009 05:51 PM Joined: Feb 2004 Posts: 19,406 Basking Ridge, NJ Southold, NY... peconic Traveler Traveler Joined: Feb 2004 Posts: 19,406 Basking Ridge, NJ Southold, NY... Thanks Carol! Contessa, that sounds great! But? no limoncello in the icing??? <img src="http://www.traveltalkonline.com/forums/images/graemlins/Laugh.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/Laugh.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/Laugh.gif" alt="" /> [color:"blue"] Life with my wife... It's not just a marriage, It's an Adventure! [/color] "Only Sailors Get Blown Offshore" <}}}><{ Re: Banana Bread peconic # 10036 10/11/2009 07:34 PM Joined: Aug 2000 Posts: 14,041 In beautiful Naples contessa Traveler Traveler Joined: Aug 2000 Posts: 14,041 In beautiful Naples Now, you might just gave something!! <img src="http://www.traveltalkonline.com/forums/images/graemlins/Clapping.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/Clapping.gif" alt="" /> <img src="http://www.traveltalkonline.com/forums/images/graemlins/Kiss.gif" alt="" /> C Link Copied to Clipboard
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Sarah \| \| \| \| \| [Copy Link to Clipboard]() \| \| \| [Share Post on Facebook](https://www.facebook.com/sharer/sharer.php?u=https://www.traveltalkonline.com/ubbthreads.php/topics/10026%23Post10026.html) \| \| \| \| \| \| \| \| \| \| \| \| ![](https://www.traveltalkonline.com/images/icons/default/book.gif) [Re: Banana Bread](https://www.traveltalkonline.com/ubbthreads.php/topics/10027/re-banana-bread.html#Post10027) [SarahJane](https://www.traveltalkonline.com/ubbthreads.php/topics/10026/sarahjane.html#Post10026 "in reply to") \#[10027](https://www.traveltalkonline.com/ubbthreads.php/topics/10027/re-banana-bread.html#Post10027) 10/05/2009 11:10 AM \| \| \| Joined: Feb 2004 Posts: 19,406 [Basking Ridge, NJ Southold, NY...](https://maps.google.com/maps?q=Basking+Ridge%2C+NJ+Southold%2C+NY+Mayfield%2C+NY) [![](http://www.traveltalkonline.com/avatars/7832.gif)](https://www.traveltalkonline.com/ubbthreads.php/users/1993/peconic.html "peconic") [peconic](https://www.traveltalkonline.com/ubbthreads.php/users/1993/peconic.html) ![Offline](https://www.traveltalkonline.com/images/moods/default/offline.gif) Traveler \| \| \| ![Offline](https://www.traveltalkonline.com/images/moods/default/offline.gif) [peconic]() Traveler [![](http://www.traveltalkonline.com/avatars/7832.gif)](https://www.traveltalkonline.com/ubbthreads.php/users/1993/peconic.html "peconic") Joined: Feb 2004 Posts: 19,406[Basking Ridge, NJ Southold, NY...](https://maps.google.com/maps?q=Basking+Ridge%2C+NJ+Southold%2C+NY+Mayfield%2C+NY) \| AH... one of Deb's fall specialties... This one is very moist and dense and has a very strong banana flavor... Goes great with some cream cheese spread over the top... A recipe we adapted from a Better Homes & Gardens Cookbook Recipe... Deb makes 10 or so every Thanksgiving/Christmas for gifts to some of our friends... after ten or so years, they now expect it from us every year\! I'll have to post our cranberry bread recipe now too... with Grand Marnier infused dried Cranberries... another favorite for Christmas time\! \[color:"blue"\]BANANA BREAD\[/color\] INGERDIENTS: 1 1/2 cups AP Flour 1 1/2 tsp baking powder 1/4 tsp baking soda 1/2 tsp cinnamon powder 1/4 tsp nutmeg, or allspice 1/4 tps. salt 1 large egg 1 tbsp vanilla extract 1 1/4 to 1 1/2 cup mashed, very ripe, bananas (we let the bananas get completely black) 3/4 cup white sugar 1/4 cup veg. oil 1 tsp lemon zest 1/2 cup finely chopped pecans (1/4 cup finely chopped dates, optional) whole pecans to decortae on top DIRECTIONS: pre-heat oven to 350F grease loaf pan with Crisco Butter Flavored. combine flour, baking powder, baking soda, cinnamon, salt well mixed in another bowl, mix egg, mashed bananas, sugar, cooking oil, vanilla and lemon peel make well in the dry ingredients, and add wet ingredients mix til just a little lumpy, don't over mix... (we usually just use our kitchen-aid mixer on SLOW! with the bread paddle) fold in nuts pour batter into loaf pan decorate with whole pecans on top bake for 50-55 minutes ot until a toothpick inserted in center comes out clean cool in pan on a rack for 30 minutes or so unmold loaf and wrap loosely in foil and store overnight before slicing enjoy\! \[color:"blue"\]Life with my wife... It's not just a marriage, It's an Adventure\!\[/color\] "Only Sailors Get Blown Offshore" \<\}}}\>\<{ \| \| \| \| \| [Copy Link to Clipboard]() \| \| \| [Share Post on Facebook](https://www.facebook.com/sharer/sharer.php?u=https://www.traveltalkonline.com/ubbthreads.php/topics/10027%23Post10027.html) \| \| \| \| \| \| \| \| \| \| \| \| ![](https://www.traveltalkonline.com/images/icons/default/book.gif) [Re: Banana Bread](https://www.traveltalkonline.com/ubbthreads.php/topics/10028/re-banana-bread.html#Post10028) [peconic](https://www.traveltalkonline.com/ubbthreads.php/topics/10027/peconic.html#Post10027 "in reply to") \#[10028](https://www.traveltalkonline.com/ubbthreads.php/topics/10028/re-banana-bread.html#Post10028) 10/05/2009 04:18 PM \| \| \| Joined: Feb 2001 Posts: 4,214 [Toledo, OH, USA](https://maps.google.com/maps?q=Toledo%2C+OH%2C+USA) [![](http://www.traveltalkonline.com/avatars/1392.jpg)](https://www.traveltalkonline.com/ubbthreads.php/users/309/orange-burst.html "Orange_Burst") [Orange\_Burst](https://www.traveltalkonline.com/ubbthreads.php/users/309/orange-burst.html) ![Offline](https://www.traveltalkonline.com/images/moods/default/offline.gif) Traveler \| \| \| ![Offline](https://www.traveltalkonline.com/images/moods/default/offline.gif) [Orange\_Burst]() Traveler [![](http://www.traveltalkonline.com/avatars/1392.jpg)](https://www.traveltalkonline.com/ubbthreads.php/users/309/orange-burst.html "Orange_Burst") Joined: Feb 2001 Posts: 4,214[Toledo, OH, USA](https://maps.google.com/maps?q=Toledo%2C+OH%2C+USA) \| Below is a recipe from my Betty Crocker cookbook that I have been using for years. I have 5 older brothers and they would be very disappointed at the holidays if I showed up with out it. Sometimes I add a 1/2 cup of choc. chips or a cup of blueberries. My brothers like the traditional the best. Banana Bread 1 1/4 cups sugar 1/2 cup butter or margarine, softened 2 eggs 1 1/2 cups mashed very ripe bananas (3 to 4 medium) 1/2 cup buttermilk (if I don't have buttermilk I mix 1 T of lemon juice with regular milk to make 1/2 cup) 1 teaspoon vanilla 2 1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 cup chopped nuts, if desired 1\.�Move oven rack to low position so that tops of pans will be in center of oven. Heat oven to 350�F. Grease bottoms only of 2 loaf pans, 8 1/2x4 1/2x2 1/2 inches, or 1 loaf pan, 9x5x3 inches. 2\. Mix sugar and butter in large bowl. Stir in eggs until well blended. Add bananas, buttermilk and vanilla. Beat until smooth. Stir in flour, baking soda and salt just until moistened. Stir in nuts. Pour into pans. 3\. Bake 8-inch loaves about 1 hour, 9-inch loaf about 1 1/4 hours, or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pans and place top side up on wire rack. Cool completely, about 2 hours, before slicing. Wrap tightly and store at room temperature up to 4 days, or refrigerate up to 10 days. Colleen [![\[Linked Image\]](https://www.tickerfactory.com/ezt/d/4;10765;60/st/20230111/e/Bvi+Land+Based+Trip/dt/0/k/cc92/event.png)](https://www.tickerfactory.com/) \| \| \| \| \| [Copy Link to Clipboard]() \| \| \| [Share Post on Facebook](https://www.facebook.com/sharer/sharer.php?u=https://www.traveltalkonline.com/ubbthreads.php/topics/10028%23Post10028.html) \| \| \| \| \| \| \| \| \| \| \| \| ![](https://www.traveltalkonline.com/images/icons/default/book.gif) [Re: Banana Bread](https://www.traveltalkonline.com/ubbthreads.php/topics/10029/re-banana-bread.html#Post10029) [SarahJane](https://www.traveltalkonline.com/ubbthreads.php/topics/10026/sarahjane.html#Post10026 "in reply to") \#[10029](https://www.traveltalkonline.com/ubbthreads.php/topics/10029/re-banana-bread.html#Post10029) 10/05/2009 06:59 PM \| \| \| Joined: Aug 2000 Posts: 85,848 Likes: 132 [Central Florida\!](https://maps.google.com/maps?q=Central+Florida%21) [![](http://www.traveltalkonline.com/avatars/5.gif)](https://www.traveltalkonline.com/ubbthreads.php/users/5/carol-hill.html "Carol_Hill") [Carol\_Hill](https://www.traveltalkonline.com/ubbthreads.php/users/5/carol-hill.html) ![Offline](https://www.traveltalkonline.com/images/moods/default/offline.gif) Traveler \| \| \| ![Offline](https://www.traveltalkonline.com/images/moods/default/offline.gif) [Carol\_Hill]() Traveler [![](http://www.traveltalkonline.com/avatars/5.gif)](https://www.traveltalkonline.com/ubbthreads.php/users/5/carol-hill.html "Carol_Hill") Joined: Aug 2000 Posts: 85,848Likes: 132[Central Florida\!](https://maps.google.com/maps?q=Central+Florida%21) \| I'm not home now, so don't have access to my recipe, but I got a great recipe from I think (gasp!!) Emeril online. It has sour cream in it. It is excellent. You could probably find it on the Food Network site.. Carol Hill \| \| \| \| \| [Copy Link to Clipboard]() \| \| \| [Share Post on Facebook](https://www.facebook.com/sharer/sharer.php?u=https://www.traveltalkonline.com/ubbthreads.php/topics/10029%23Post10029.html) \| \| \| \| \| \| \| \| \| \| \| \| ![](https://www.traveltalkonline.com/images/icons/default/book.gif) [Re: Banana Bread](https://www.traveltalkonline.com/ubbthreads.php/topics/10030/re-banana-bread.html#Post10030) [SarahJane](https://www.traveltalkonline.com/ubbthreads.php/topics/10026/sarahjane.html#Post10026 "in reply to") \#[10030](https://www.traveltalkonline.com/ubbthreads.php/topics/10030/re-banana-bread.html#Post10030) 10/09/2009 03:46 PM \| \| \| A Anonymous Unregistered \| \| \| Anonymous Unregistered A \| I had banana bread with pineapple in it while on a vacation to Barbados, and that sure made it moist and memorable -- I've never forgotten it. \| \| \| \| \| [Copy Link to Clipboard]() \| \| \| [Share Post on Facebook](https://www.facebook.com/sharer/sharer.php?u=https://www.traveltalkonline.com/ubbthreads.php/topics/10030%23Post10030.html) \| \| \| \| \| \| \| \| \| \| \| \| ![](https://www.traveltalkonline.com/images/icons/default/book.gif) [Re: Banana Bread](https://www.traveltalkonline.com/ubbthreads.php/topics/10031/re-banana-bread.html#Post10031) [Carol\_Hill](https://www.traveltalkonline.com/ubbthreads.php/topics/10029/carol-hill.html#Post10029 "in reply to") \#[10031](https://www.traveltalkonline.com/ubbthreads.php/topics/10031/re-banana-bread.html#Post10031) 10/09/2009 08:32 PM \| \| \| Joined: Feb 2004 Posts: 19,406 [Basking Ridge, NJ Southold, NY...](https://maps.google.com/maps?q=Basking+Ridge%2C+NJ+Southold%2C+NY+Mayfield%2C+NY) [![](http://www.traveltalkonline.com/avatars/7832.gif)](https://www.traveltalkonline.com/ubbthreads.php/users/1993/peconic.html "peconic") [peconic](https://www.traveltalkonline.com/ubbthreads.php/users/1993/peconic.html) ![Offline](https://www.traveltalkonline.com/images/moods/default/offline.gif) Traveler \| \| \| ![Offline](https://www.traveltalkonline.com/images/moods/default/offline.gif) [peconic]() Traveler [![](http://www.traveltalkonline.com/avatars/7832.gif)](https://www.traveltalkonline.com/ubbthreads.php/users/1993/peconic.html "peconic") Joined: Feb 2004 Posts: 19,406[Basking Ridge, NJ Southold, NY...](https://maps.google.com/maps?q=Basking+Ridge%2C+NJ+Southold%2C+NY+Mayfield%2C+NY) \| Carol, I'd like to see that recipe... Sour Cream in quick breads is soooo good... I don't like dry, cake like quick breads... anything to make some moister and more dense is good... some of the quick bread recipes I have are just too much like pound cake... \| \| \| \| \| [Copy Link to Clipboard]() \| \| \| [Share Post on Facebook](https://www.facebook.com/sharer/sharer.php?u=https://www.traveltalkonline.com/ubbthreads.php/topics/10031%23Post10031.html) \| \| \| \| \| \| \| \| \| \| \| \| ![](https://www.traveltalkonline.com/images/icons/default/laugh.gif) [Re: Banana Bread](https://www.traveltalkonline.com/ubbthreads.php/topics/10032/re-banana-bread.html#Post10032) [peconic](https://www.traveltalkonline.com/ubbthreads.php/topics/10031/peconic.html#Post10031 "in reply to") \#[10032](https://www.traveltalkonline.com/ubbthreads.php/topics/10032/re-banana-bread.html#Post10032) 10/10/2009 08:42 AM \| \| \| Joined: Aug 2000 Posts: 14,041 [In beautiful Naples](https://maps.google.com/maps?q=In+beautiful+Naples) [![](http://www.traveltalkonline.com/forums/images/avatars/boat.gif)](https://www.traveltalkonline.com/ubbthreads.php/users/9/contessa.html "contessa") [contessa](https://www.traveltalkonline.com/ubbthreads.php/users/9/contessa.html) ![Offline](https://www.traveltalkonline.com/images/moods/default/offline.gif) Traveler \| \| \| ![Offline](https://www.traveltalkonline.com/images/moods/default/offline.gif) [contessa]() Traveler [![](http://www.traveltalkonline.com/forums/images/avatars/boat.gif)](https://www.traveltalkonline.com/ubbthreads.php/users/9/contessa.html "contessa") Joined: Aug 2000 Posts: 14,041[In beautiful Naples](https://maps.google.com/maps?q=In+beautiful+Naples) \| Brian, I've made this for years, however, due to the amount of sugar I haven't made it in a while. I don't think Splenda would adapt to the large amount of sugar. I'll try it in the future. \<img src="http://www.traveltalkonline.com/forums/images/graemlins/Cheers.gif" alt="" /\> BTW, this is large enough recipe to divide into a couple of loaf pans. I make it in a lasagna pan. I've also added chocolate chips a couple of times. Chocolate and banana are a good marriage. Banana Bread with Sour Cream INGREDIENTS 3/4 cup butter 3 cups white sugar 3 eggs 6 very ripe bananas, mashed 1 (16 ounce) container sour cream 2 teaspoons vanilla extract 2 teaspoons ground cinnamon 1/2 teaspoon salt 3 teaspoons baking soda 4 1/2 cups all-purpose flour 1 cup chopped walnuts (optional) DIRECTIONS Preheat oven to 300 degrees F (150 degrees C). Grease loaf pan. In a large bowl, cream butter and 3 cups sugar. Mix in eggs, mashed bananas, sour cream, vanilla and cinnamon. Mix in salt, baking soda and flour. Stir in nuts. Divide into prepared pan. Bake for 1 hour, until a toothpick inserted in center comes out clean. \<img src="http://www.traveltalkonline.com/forums/images/graemlins/handshake.gif" alt="" /\> Contessa \| \| \| \| \| [Copy Link to Clipboard]() \| \| \| [Share Post on Facebook](https://www.facebook.com/sharer/sharer.php?u=https://www.traveltalkonline.com/ubbthreads.php/topics/10032%23Post10032.html) \| \| \| \| \| \| \| \| \| \| \| \| ![](https://www.traveltalkonline.com/images/icons/default/book.gif) [Re: Banana Bread](https://www.traveltalkonline.com/ubbthreads.php/topics/10033/re-banana-bread.html#Post10033) [peconic](https://www.traveltalkonline.com/ubbthreads.php/topics/10031/peconic.html#Post10031 "in reply to") \#[10033](https://www.traveltalkonline.com/ubbthreads.php/topics/10033/re-banana-bread.html#Post10033) 10/10/2009 09:05 AM \| \| \| Joined: Aug 2000 Posts: 85,848 Likes: 132 [Central Florida\!](https://maps.google.com/maps?q=Central+Florida%21) [![](http://www.traveltalkonline.com/avatars/5.gif)](https://www.traveltalkonline.com/ubbthreads.php/users/5/carol-hill.html "Carol_Hill") [Carol\_Hill](https://www.traveltalkonline.com/ubbthreads.php/users/5/carol-hill.html) ![Offline](https://www.traveltalkonline.com/images/moods/default/offline.gif) Traveler \| \| \| ![Offline](https://www.traveltalkonline.com/images/moods/default/offline.gif) [Carol\_Hill]() Traveler [![](http://www.traveltalkonline.com/avatars/5.gif)](https://www.traveltalkonline.com/ubbthreads.php/users/5/carol-hill.html "Carol_Hill") Joined: Aug 2000 Posts: 85,848Likes: 132[Central Florida\!](https://maps.google.com/maps?q=Central+Florida%21) \| Brian--here it is-- Banana Bread Recipe courtesy Emeril Lagasse, 2003 Prep Time: 20 min Inactive Prep Time: 10 min Cook Time: 1 hr 10 min Level: Intermediate Serves: 1 loaf Ingredients 10 tablespoons plus 1 teaspoon butter 1 cup mashed ripe bananas (about 2 large bananas) (I add more..) 1/2 cup sour cream 2 large eggs 1 1/2 teaspoons vanilla 2 cups cake flour 3/4 cup plus 2 tablespoons sugar 1 teaspoon baking soda 3/4 teaspoon baking powder 1/2 teaspoon salt 1 cup toasted, chopped walnuts Directions Preheat the oven to 350 degrees F. Lightly grease a 9 1/4 by 5 1/4 by 2 1/2-inch loaf pan with 1 teaspoon of the butter. Carol Hill \| \| \| \| \| [Copy Link to Clipboard]() \| \| \| [Share Post on Facebook](https://www.facebook.com/sharer/sharer.php?u=https://www.traveltalkonline.com/ubbthreads.php/topics/10033%23Post10033.html) \| \| \| \| \| \| \| \| \| \| \| \| ![](https://www.traveltalkonline.com/images/icons/default/book.gif) [Coconut Banana Bread withe Lime Glaze](https://www.traveltalkonline.com/ubbthreads.php/topics/10034/coconut-banana-bread-withe-lime-glaze.html#Post10034) [SarahJane](https://www.traveltalkonline.com/ubbthreads.php/topics/10026/sarahjane.html#Post10026 "in reply to") \#[10034](https://www.traveltalkonline.com/ubbthreads.php/topics/10034/coconut-banana-bread-withe-lime-glaze.html#Post10034) 10/11/2009 01:55 PM \| \| \| Joined: Aug 2000 Posts: 14,041 [In beautiful Naples](https://maps.google.com/maps?q=In+beautiful+Naples) [![](http://www.traveltalkonline.com/forums/images/avatars/boat.gif)](https://www.traveltalkonline.com/ubbthreads.php/users/9/contessa.html "contessa") [contessa](https://www.traveltalkonline.com/ubbthreads.php/users/9/contessa.html) ![Offline](https://www.traveltalkonline.com/images/moods/default/offline.gif) Traveler \| \| \| ![Offline](https://www.traveltalkonline.com/images/moods/default/offline.gif) [contessa]() Traveler [![](http://www.traveltalkonline.com/forums/images/avatars/boat.gif)](https://www.traveltalkonline.com/ubbthreads.php/users/9/contessa.html "contessa") Joined: Aug 2000 Posts: 14,041[In beautiful Naples](https://maps.google.com/maps?q=In+beautiful+Naples) \| Coconut Banana Bread with Lime Glaze from [www.myrecipes.com](http://www.myrecipes.com/) A nice Caribbean twist to an ordinary banana bread. Rum......yum!\! Ingredients 2 cups all-purpose flour 3/4 teaspoon baking soda 1/2 teaspoon salt 1 cup granulated sugar 1/4 cup butter, softened 2 large eggs 1 1/2 cups mashed ripe banana (about 3 bananas) 1/4 cup plain low-fat yogurt 3 tablespoons dark rum 1/2 teaspoon vanilla extract 1/2 cup flaked sweetened coconut Cooking spray 1 tablespoon flaked sweetened coconut 1/2 cup powdered sugar 1 1/2 tablespoons fresh lime or lemon juice Preparation Preheat oven to 350�. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking soda, and salt, stirring with a whisk. Place granulated sugar and butter in a large bowl; beat with a mixer at medium speed until well blended. Add eggs, 1 at a time, beating well after each addition. Add banana, yogurt, rum, and vanilla; beat until blended. Add flour mixture; beat at low speed just until moist. Stir in 1/2 cup coconut. Spoon batter into a 9 x 5-inch loaf pan coated with cooking spray; sprinkle with 1 tablespoon coconut. Bake at 350� for 1 hour or until a wooden pick inserted in center comes out clean. Cool in pan 10 minutes on a wire rack; remove from pan. Icing Combine powdered sugar and juice, stirring with a whisk; drizzle over warm bread. Cool completely on wire rack. \<img src="http://www.traveltalkonline.com/forums/images/graemlins/handshake.gif" alt="" /\> Contessa \| \| \| \| \| [Copy Link to Clipboard]() \| \| \| [Share Post on Facebook](https://www.facebook.com/sharer/sharer.php?u=https://www.traveltalkonline.com/ubbthreads.php/topics/10034%23Post10034.html) \| \| \| \| \| \| \| \| \| \| \| \| ![](https://www.traveltalkonline.com/images/icons/default/book.gif) [Re: Banana Bread](https://www.traveltalkonline.com/ubbthreads.php/topics/10035/re-banana-bread.html#Post10035) [Carol\_Hill](https://www.traveltalkonline.com/ubbthreads.php/topics/10033/carol-hill.html#Post10033 "in reply to") \#[10035](https://www.traveltalkonline.com/ubbthreads.php/topics/10035/re-banana-bread.html#Post10035) 10/11/2009 05:51 PM \| \| \| Joined: Feb 2004 Posts: 19,406 [Basking Ridge, NJ Southold, NY...](https://maps.google.com/maps?q=Basking+Ridge%2C+NJ+Southold%2C+NY+Mayfield%2C+NY) [![](http://www.traveltalkonline.com/avatars/7832.gif)](https://www.traveltalkonline.com/ubbthreads.php/users/1993/peconic.html "peconic") [peconic](https://www.traveltalkonline.com/ubbthreads.php/users/1993/peconic.html) ![Offline](https://www.traveltalkonline.com/images/moods/default/offline.gif) Traveler \| \| \| ![Offline](https://www.traveltalkonline.com/images/moods/default/offline.gif) [peconic]() Traveler [![](http://www.traveltalkonline.com/avatars/7832.gif)](https://www.traveltalkonline.com/ubbthreads.php/users/1993/peconic.html "peconic") Joined: Feb 2004 Posts: 19,406[Basking Ridge, NJ Southold, NY...](https://maps.google.com/maps?q=Basking+Ridge%2C+NJ+Southold%2C+NY+Mayfield%2C+NY) \| Thanks Carol\! Contessa, that sounds great! But? no limoncello in the icing??? \<img src="http://www.traveltalkonline.com/forums/images/graemlins/Laugh.gif" alt="" /\> \<img src="http://www.traveltalkonline.com/forums/images/graemlins/Laugh.gif" alt="" /\> \<img src="http://www.traveltalkonline.com/forums/images/graemlins/Laugh.gif" alt="" /\> \[color:"blue"\]Life with my wife... It's not just a marriage, It's an Adventure\!\[/color\] "Only Sailors Get Blown Offshore" \<\}}}\>\<{ \| \| \| \| \| [Copy Link to Clipboard]() \| \| \| [Share Post on Facebook](https://www.facebook.com/sharer/sharer.php?u=https://www.traveltalkonline.com/ubbthreads.php/topics/10035%23Post10035.html) \| \| \| \| \| \| \| \| \| \| \| \| ![](https://www.traveltalkonline.com/images/icons/default/grin.gif) [Re: Banana Bread](https://www.traveltalkonline.com/ubbthreads.php/topics/10036/re-banana-bread.html#Post10036) [peconic](https://www.traveltalkonline.com/ubbthreads.php/topics/10035/peconic.html#Post10035 "in reply to") \#[10036](https://www.traveltalkonline.com/ubbthreads.php/topics/10036/re-banana-bread.html#Post10036) 10/11/2009 07:34 PM \| \| \| Joined: Aug 2000 Posts: 14,041 [In beautiful Naples](https://maps.google.com/maps?q=In+beautiful+Naples) [![](http://www.traveltalkonline.com/forums/images/avatars/boat.gif)](https://www.traveltalkonline.com/ubbthreads.php/users/9/contessa.html "contessa") [contessa](https://www.traveltalkonline.com/ubbthreads.php/users/9/contessa.html) ![Offline](https://www.traveltalkonline.com/images/moods/default/offline.gif) Traveler \| \| \| ![Offline](https://www.traveltalkonline.com/images/moods/default/offline.gif) [contessa]() Traveler [![](http://www.traveltalkonline.com/forums/images/avatars/boat.gif)](https://www.traveltalkonline.com/ubbthreads.php/users/9/contessa.html "contessa") Joined: Aug 2000 Posts: 14,041[In beautiful Naples](https://maps.google.com/maps?q=In+beautiful+Naples) \| Now, you might just gave something!! \<img src="http://www.traveltalkonline.com/forums/images/graemlins/Clapping.gif" alt="" /\> \<img src="http://www.traveltalkonline.com/forums/images/graemlins/Clapping.gif" alt="" /\> \<img src="http://www.traveltalkonline.com/forums/images/graemlins/Kiss.gif" alt="" /\> C 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