🕷️ Crawler Inspector

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Raw Queries and Responses

1. Shard Calculation

Query:

Response:

Calculated Shard: 150 (from laksa057)

2. Crawled Status Check

Query:

curl -X POST \
  'http://laksa150.int.ahrefs:8124/' \
  -H 'Content-Type: text/plain' \
  -H 'X-ClickHouse-Database: crawler3' \
  -H 'Authorization: Basic YXBpOg==' \
  -d 'SELECT getAhrefsURLFromUnparsed(src_unparsed) AS found_url, ifNull(toUnixTimestamp(download_stamp), 0) AS crawl_time, ifNull(toUnixTimestamp(props_url_first_seen), 0) AS first_indexed_time, download_http_code AS http_code, src_unparsed AS src_unparsed, src_root_hash AS src_root_hash, history_drop_reason AS history_drop_reason, meta_title AS meta_title, meta_descriptions AS meta_descriptions, attrs_boilerpipe_text AS attrs_boilerpipe_text, attrs_markdown AS attrs_markdown, attrs_readable_markdown AS attrs_readable_markdown, meta_canonical AS meta_canonical FROM crawler3.page_info_local FINAL PREWHERE (src_root_hash, src_unparsed) IN ((getAhrefsRootHashFromUnparsed(getAhrefsUnparsedNoserviceFromURL(\'https://www.thekitchn.com/creamy-spinach-chicken-recipe-review-23682386\')), getAhrefsUnparsedNoserviceFromURL(\'https://www.thekitchn.com/creamy-spinach-chicken-recipe-review-23682386\'))) FORMAT JSONEachRow'

Response:

{"found_url":"https:\/\/www.thekitchn.com\/creamy-spinach-chicken-recipe-review-23682386","crawl_time":1774438570,"first_indexed_time":1727550349,"http_code":200,"src_unparsed":"com,thekitchn!www,\/creamy-spinach-chicken-recipe-review-23682386 s443","src_root_hash":"1151582128824893550","history_drop_reason":null,"meta_title":"The Garlicky Creamy Chicken Recipe That’s Always in My Dinner Rotation | The Kitchn","meta_descriptions":["If you’re in need of an easy, winning chicken dinner, look no further."],"attrs_boilerpipe_text":"Recipes\nMain Dishes\nKristina Razon\nDeputy Food Editor\nKristina Razon\nDeputy Food Editor\nI’m the Deputy Food Editor at The Kitchn. Previously, I was an editor at Serious Eats for close to three years. Before that, I spent a decade cooking and baking in professional kitchens. My writing focuses on all things food — mostly dinners and desserts, fun cocktails, and hot tips.\nFollow\npublished\nSep 28, 2024\nWhenever you see the heart icon, just tap it to save the story you’re reading to your account!\nPage URL\nWe\nindependently\nselect these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing.\nCredit: Photo: Alex Lepe; Food Styling: Janette Zepeda\nI make dinner five nights a week. If you multiply that number by 52, you get 260, which is A LOT of dinner. As a mom to two hungry yet picky eaters, I have a whole checklist of demands to satisfy. That said, I always win whenever I serve this Creamy Spinach Chicken for dinner. It’s one-pan, involves chicken, is packed with flavor, and most importantly (at least if you ask my kids) can be served with pasta. \nGet the recipe\n:\nCreamy Spinach Chicken\nCredit: Photo: Alex Lepe; Food Styling: Janette Zepeda\nWhat Makes Creamy Spinach Chicken So Good \nWhile I’m down to cook a more involved chicken dinner almost any night of the week, time truly gets away from me as a working parent. This recipe calls for chicken breasts and takes only 35 minutes from start to finish — that’s it. Even better, it opts for cutlets, rather than thicker breasts, which is a genius move. This cut absorbs the flavor of the dish well, negating any blandness that chicken breast is typically known for. \nBut, what really takes this dish over the top is the creamy and ridiculously flavorful sauce. Once you’ve cooked the chicken, add sliced onion, butter, and salt to the same pan, scraping up all the browned bits on the bottom. Then hit it with garlic, red pepper flakes, and a mix of chicken broth, heavy cream, sour cream, soy sauce, apple cider vinegar, and garlic powder. The surprising addition of sour cream helps thicken the sauce while also giving it a slight tang, making the whole thing extra delicious. And a tablespoon of\nsoy sauce (which makes almost anything taste better IMO — just ask my mom\n) adds depth, salinity, and a little bit of “\nje ne sais quoi.\n” \nFinish the dish with some wilted baby spinach, return the chicken to the pan (I like to slice the chicken before I do this so it’s easy for my kids to eat), and get ready to seriously impress everyone around the table. \nGet the recipe\n:\nCreamy Spinach Chicken\nFiled in:","attrs_markdown":"![PxPixel](https:\/\/www.thekitchn.com\/jAYekY18\/xhr\/api\/v1\/collector\/noScript.gif?appId=PXjAYekY18)\n\n[The logomark and logotype for the Kitchn brand.](https:\/\/www.thekitchn.com\/)\n\n[Newsletter](https:\/\/www.thekitchn.com\/email)\n\n[Join for free](https:\/\/www.thekitchn.com\/join)[Sign In](https:\/\/www.thekitchn.com\/sign-in)\n\n- [Dinner Tonight](https:\/\/www.thekitchn.com\/collection\/dinner)\n  [See all Dinner](https:\/\/www.thekitchn.com\/collection\/dinner)\n  \n  Editor Faves\n  \n  - [Our Most Popular Dinner Recipes](https:\/\/www.thekitchn.com\/most-popular-dinner-recipes-23749145)\n  - [Best Chicken Recipes](https:\/\/www.thekitchn.com\/collection\/chicken)\n  - [20-Minute Pastas](https:\/\/www.thekitchn.com\/collection\/pasta-noodles\/20-minute-recipes)\n  - [Cozy Soups & Stews](https:\/\/www.thekitchn.com\/collection\/soups-stews)\n  \n  Quick & Easy\n  \n  - [One-Pot Wonders](https:\/\/www.thekitchn.com\/one-pot-meals-for-dinner-23745120)\n  - [Ready in 30 Minutes](https:\/\/www.thekitchn.com\/collection\/dinner\/30-minute-recipes)\n  - [Vegetarian](https:\/\/www.thekitchn.com\/10-dinners-that-are-mostly-vegetables-250208)\n  - [Kid-Friendly](https:\/\/www.thekitchn.com\/family-dinner-ideas-265030)\n  - [Slow Cooker Chicken](https:\/\/www.thekitchn.com\/best-slow-cooker-chicken-recipes-23746316)\n- [Recipes](https:\/\/www.thekitchn.com\/recipes)\n  [See all Recipes](https:\/\/www.thekitchn.com\/recipes)\n  \n  By Meal\n  \n  - [Dinner](https:\/\/www.thekitchn.com\/collection\/dinner)\n  - [Sides](https:\/\/www.thekitchn.com\/collection\/side-dish)\n  - [Desserts](https:\/\/www.thekitchn.com\/collection\/desserts)\n  - 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Previously, I was an editor at Serious Eats for close to three years. Before that, I spent a decade cooking and baking in professional kitchens. My writing focuses on all things food — mostly dinners and desserts, fun cocktails, and hot tips.\n\nFollow\n\npublished Sep 28, 2024\n\nSave\n\nWhenever you see the heart icon, just tap it to save the story you’re reading to your account\\!\n\n[facebook](https:\/\/www.facebook.com\/sharer\/sharer.php?u=https%3A%2F%2Fwww.thekitchn.com%2Fcreamy-spinach-chicken-recipe-review-23682386)\n\n[pinterest](https:\/\/www.thekitchn.com\/creamy-spinach-chicken-recipe-review-23682386#pinit)\n\n[email](mailto:?body=https%3A%2F%2Fwww.thekitchn.com%2Fcreamy-spinach-chicken-recipe-review-23682386%0A%0A%0A%0AGet%20our%20best%20recipes%20and%20kitchen%20tips%20delivered%20in%20your%20inbox%20every%20day%21%0Ahttps%3A%2F%2Fwww.thekitchn.com%2Femail%3Futm_source%3Demail_share&subject=It%20Wouldn%27t%20Be%20Fall%20Without%20This%20Easy%2C%20Ridiculously%20Good%20One-Pan%20Creamy%20Chicken%20%28It%27s%20a%20Keeper%21%29)\n\nCopy URL\n\nPage URL\n\n[comments](https:\/\/www.thekitchn.com\/creamy-spinach-chicken-recipe-review-23682386#comments-23682386)\n\nWe [independently](https:\/\/www.thekitchn.com\/about\/the-kitchn-commerce-guidelines) select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing.\n\n![overhead shot of creamy spinach chicken in a green cast iron](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:eco,c_fit,w_730,h_548\/k%2FPhoto%2FRecipes%2FJanette%20Zepeda%20-%20CP%20Test%20Shoot%2F2024-08-creamy-spinach-chicken%2Fcreamy-spinach-chicken-002)\n\nCredit: Photo: Alex Lepe; Food Styling: Janette Zepeda\n\nI make dinner five nights a week. If you multiply that number by 52, you get 260, which is A LOT of dinner. As a mom to two hungry yet picky eaters, I have a whole checklist of demands to satisfy. That said, I always win whenever I serve this Creamy Spinach Chicken for dinner. It’s one-pan, involves chicken, is packed with flavor, and most importantly (at least if you ask my kids) can be served with pasta.   \n  \n**Get the recipe**: [Creamy Spinach Chicken](https:\/\/www.thekitchn.com\/chicken-spinach-recipe-23571473)\n\n![overhead shot of creamy spinach chicken in a green cast iron](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:eco,c_fit,w_730,h_548\/k%2FPhoto%2FRecipes%2FJanette%20Zepeda%20-%20CP%20Test%20Shoot%2F2024-08-creamy-spinach-chicken%2Fcreamy-spinach-chicken-003)\n\n![overhead shot of creamy spinach chicken in a green cast iron](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:eco,w_730\/k%2FPhoto%2FRecipes%2FJanette%20Zepeda%20-%20CP%20Test%20Shoot%2F2024-08-creamy-spinach-chicken%2Fcreamy-spinach-chicken-003)\n\nCredit: Photo: Alex Lepe; Food Styling: Janette Zepeda\n## What Makes Creamy Spinach Chicken So Good\nWhile I’m down to cook a more involved chicken dinner almost any night of the week, time truly gets away from me as a working parent. This recipe calls for chicken breasts and takes only 35 minutes from start to finish — that’s it. Even better, it opts for cutlets, rather than thicker breasts, which is a genius move. This cut absorbs the flavor of the dish well, negating any blandness that chicken breast is typically known for.\n\nBut, what really takes this dish over the top is the creamy and ridiculously flavorful sauce. Once you’ve cooked the chicken, add sliced onion, butter, and salt to the same pan, scraping up all the browned bits on the bottom. Then hit it with garlic, red pepper flakes, and a mix of chicken broth, heavy cream, sour cream, soy sauce, apple cider vinegar, and garlic powder. The surprising addition of sour cream helps thicken the sauce while also giving it a slight tang, making the whole thing extra delicious. And a tablespoon of [soy sauce (which makes almost anything taste better IMO — just ask my mom](https:\/\/www.thekitchn.com\/mom-spaghetti-sauce-trick-23679910)) adds depth, salinity, and a little bit of “*je ne sais quoi.*”\n\nFinish the dish with some wilted baby spinach, return the chicken to the pan (I like to slice the chicken before I do this so it’s easy for my kids to eat), and get ready to seriously impress everyone around the table.   \n  \n**Get the recipe**: [Creamy Spinach Chicken](https:\/\/www.thekitchn.com\/chicken-spinach-recipe-23571473)\n\nRead the comments\n\nFiled in:\n\n[Recipes](https:\/\/www.thekitchn.com\/recipes)\n\n[main dish](https:\/\/www.thekitchn.com\/collection\/main-dish)\n\n[recipe review](https:\/\/www.thekitchn.com\/collection\/recipe-review)\n\n## More to Love from The Kitchn\n![](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80\/k%2FPhoto%2FRecipes%2F2019-06-Cheesy-Skillet-Chicken-Parm-Meatballs%2FCheesy-Skillet-Chicken-Parm-Meatballs_011)\n\n[The Cheesy Skillet Chicken Meatballs My Family Can’t Get Enough Of](https:\/\/www.thekitchn.com\/the-cheesy-skillet-chicken-meatballs-my-family-cant-get-enough-of-23522309)\n\nThey make cooking and cleanup a breeze.\n\nKristina Razon\n\nApr 20, 2023\n\n![A bowl of Thanksgiving slaw with sliced almonds and cranberries](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80\/k%2Farchive%2Fc860818662b8a4e4c139cb12ac0d5e380398186d_7057e7-cropped)\n\n[Year After Year, “Thanksgiving Slaw” — Not Salad — Is the Only Vegetable I Serve on the Holiday](https:\/\/www.thekitchn.com\/thanksgiving-slaw-review-23753354)\n\nLight, crunchy, and refreshing.\n\nKristina Razon\n\nNov 24, 2025\n\n![](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80\/k%2FPhoto%2FRecipe%20Ramp%20Up%2F2022-10-Chocolate-Eclair-Cake%2Feclair-cake-2_fec31c-horizontal)\n\n[This Easy No-Bake Dessert Tastes Exactly Like a French Chocolate Éclair](https:\/\/www.thekitchn.com\/no-bake-eclair-cake-review-23745162)\n\nThe best way to use pudding mix.\n\nKristina Razon\n\nSep 10, 2025\n\n![](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80\/k%2FPhoto%2FSeries%2F2022-11-secret-family-cookies%2FRecipes%2FHoliday-Magic-Bars%2F221026_ATKitchn_HolidayMagicBars_0192_0c596a-crop)\n\n[Italian Nonna's \"Magic Bars” Are One of Our Most Popular Holiday Recipes](https:\/\/www.thekitchn.com\/holiday-magic-bars-recipe-review-23700492)\n\nA festive pick-me-up treat.\n\nKristina Razon\n\nDec 18, 2024\n\n![](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80\/k%2FPhoto%2FRecipes%2F2022-04_Frozen-Hot-Chocolate%2F2022-04-26_ATK3583_fa6aab-crop)\n\n[The Frozen Hot Chocolate My Family Gets Excited About Every Summer](https:\/\/www.thekitchn.com\/frozen-hot-chocolate-recipe-review-23670938)\n\nSo cool, so creamy.\n\nKristina Razon\n\nJul 23, 2024\n\n![](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80\/k%2FPhoto%2FRecipes%2F2023-11-chick-fil-a-sauce%2Fchick-fil-a-sauce-12)\n\n[I Make Jar After Jar of This Famous Sauce](https:\/\/www.thekitchn.com\/copycat-chick-fil-a-sauce-recipe-review-23652000)\n\nIt tastes just like the original.\n\nKristina Razon\n\nApr 10, 2024\n\n![](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80\/k%2FPhoto%2FRecipes%2F%20Vietnamese-Package-Roast-Chicken-Broccoli-with-Nuoc-Cham-Vinaigrette%20%2FRoast-Chicken-and-Broccoli-with-Nuoc-Cham-Vinaigrette-126)\n\n[The “Delicious” Vietnamese Sauce That Makes Chicken Taste Amazing](https:\/\/www.thekitchn.com\/roast-chicken-broccoli-nuoc-cham-recipe-review-23723555)\n\nUse it on everything.\n\nKristina Razon\n\nMay 3, 2025\n\n![Two creamy lemon drinks topped with whipped cream and lemon slices, each with a red and white striped straw.](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80\/tk%2Fphoto%2F2025%2F05-2025%2F2025-05-whipped-lemonade%2Fwhipped-lemonade-448)\n\n[I Swear I’ll Be Making This “Whipped Lemonade” All Summer Long](https:\/\/www.thekitchn.com\/whipped-lemonade-recipe-review-23732388)\n\nInstantly refreshing.\n\nKristina Razon\n\nJun 30, 2025\n\n![](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80\/k%2FEdit%2F2023-05-grilled-chicken-cutlets-with-pistachio-avocado-relish-recipe%2Fgrilled-chicken-cutlets-with-pistachio-avocado-relish-recipe-2)\n\n[This Creamy Avocado Relish Is Mandatory on Grilled Chicken](https:\/\/www.thekitchn.com\/grilled-chicken-cutlets-recipe-review-23546661)\n\nIt's the star of every barbecue.\n\nKristina Razon\n\nJul 1, 2023\n\n![](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80\/k%2FEdit%2F2023-05-bon-appetit-strawberry-shortcakes-recipe-review%2Fbon-appetit-strawberry-shortcakes-recipe-review-2588)\n\n[These Extra Flaky Strawberry Shortcakes Are the Best I’ve Ever Had](https:\/\/www.thekitchn.com\/bon-appetit-strawberry-shortcakes-recipe-review-23538599)\n\nAnd I’ve tried just about every recipe.\n\nKristina Razon\n\nMay 31, 2023\n\n![Banana Cappuccino Cake](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80\/tk%2Fedit%2Frecipes%2F2025%2F2025-10%2Fbanana-cappuccino-cake%2Fbanana-cappuccino-cake-1_2478b0-cropped)\n\n[The Cream Cheese Frosting on This \"Banana Cappuccino Cake\" Is 12\/10](https:\/\/www.thekitchn.com\/banana-cappuccino-cake-recipe-review-23750313)\n\nIt’s packed with so much flavor.\n\nKristina Razon\n\nOct 17, 2025\n\n![](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80\/k%2FEdit%2F2024-02-tuna-melt-review%2Ftuna-melt-review-4348)\n\n[This Underrated Ina Garten Recipe Is the Only Lunch I Never Get Tired Of](https:\/\/www.thekitchn.com\/ina-garten-tuna-melt-recipe-review-23630766)\n\nSay goodbye to your sad desk lunch.\n\nKristina Razon\n\nFeb 26, 2024\n\n![](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80\/k%2FPhoto%2FRecipes%2F2019-08-recipe-easiest-20-minute-butter-chicken%2FEasiest-20-Minute-Butter-Chicken_011)\n\n[This Shortcut Butter Chicken Is One of My All-Time Favorite Easy Dinners](https:\/\/www.thekitchn.com\/butter-chicken-recipe-review-23513909)\n\nSaucy deliciousness comes together in less than 30 minutes.\n\nChristine Gallary\n\nMar 18, 2023\n\n![](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80\/k%2Farchive%2Fdcf920ea0ff63c6432b431da8291c6af813f6985_59b4ac-horizontal%20crop)\n\n[The 15-Minute Creamy One Pot Orzo I Make When I Don't Know What to Cook](https:\/\/www.thekitchn.com\/spinach-parmesan-orzo-recipe-review-23634360)\n\nIt tastes just like mac and cheese.\n\nKristina Razon\n\nMar 10, 2024\n\n![](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80\/k%2F10-2021-KLL-Damn-Delicious-Lasagna-Rollups%2FIMG_6535)\n\n[I Fill My Freezer with These Lasagna Rolls Every Fall, and You Should Too](https:\/\/www.thekitchn.com\/damn-delicious-lasagna-rolls-23228858)\n\nYour future self will thank you.\n\nPatty Catalano\n\nOct 15, 2021\n\n![A serving bowl filled with scrambled eggs, chunks of potato, and chunks of spam on a cream textured surface. 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Previously, I was an editor at Serious Eats for close to three years. Before that, I spent a decade cooking and baking in professional kitchens. My writing focuses on all things food — mostly dinners and desserts, fun cocktails, and hot tips.\n\nFollow\n\npublished Sep 28, 2024\n\nWhenever you see the heart icon, just tap it to save the story you’re reading to your account\\!\n\nPage URL\n\nWe [independently](https:\/\/www.thekitchn.com\/about\/the-kitchn-commerce-guidelines) select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing.\n\n![overhead shot of creamy spinach chicken in a green cast iron](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:eco,c_fit,w_730,h_548\/k%2FPhoto%2FRecipes%2FJanette%20Zepeda%20-%20CP%20Test%20Shoot%2F2024-08-creamy-spinach-chicken%2Fcreamy-spinach-chicken-002)\n\nCredit: Photo: Alex Lepe; Food Styling: Janette Zepeda\n\nI make dinner five nights a week. If you multiply that number by 52, you get 260, which is A LOT of dinner. As a mom to two hungry yet picky eaters, I have a whole checklist of demands to satisfy. That said, I always win whenever I serve this Creamy Spinach Chicken for dinner. It’s one-pan, involves chicken, is packed with flavor, and most importantly (at least if you ask my kids) can be served with pasta.\n\n**Get the recipe**: [Creamy Spinach Chicken](https:\/\/www.thekitchn.com\/chicken-spinach-recipe-23571473)\n\n![overhead shot of creamy spinach chicken in a green cast iron](https:\/\/cdn.apartmenttherapy.info\/image\/upload\/f_auto,q_auto:eco,c_fit,w_730,h_548\/k%2FPhoto%2FRecipes%2FJanette%20Zepeda%20-%20CP%20Test%20Shoot%2F2024-08-creamy-spinach-chicken%2Fcreamy-spinach-chicken-003)\n\nCredit: Photo: Alex Lepe; Food Styling: Janette Zepeda\n\nWhat Makes Creamy Spinach Chicken So Good\n\nWhile I’m down to cook a more involved chicken dinner almost any night of the week, time truly gets away from me as a working parent. This recipe calls for chicken breasts and takes only 35 minutes from start to finish — that’s it. Even better, it opts for cutlets, rather than thicker breasts, which is a genius move. This cut absorbs the flavor of the dish well, negating any blandness that chicken breast is typically known for.\n\nBut, what really takes this dish over the top is the creamy and ridiculously flavorful sauce. Once you’ve cooked the chicken, add sliced onion, butter, and salt to the same pan, scraping up all the browned bits on the bottom. Then hit it with garlic, red pepper flakes, and a mix of chicken broth, heavy cream, sour cream, soy sauce, apple cider vinegar, and garlic powder. The surprising addition of sour cream helps thicken the sauce while also giving it a slight tang, making the whole thing extra delicious. And a tablespoon of [soy sauce (which makes almost anything taste better IMO — just ask my mom](https:\/\/www.thekitchn.com\/mom-spaghetti-sauce-trick-23679910)) adds depth, salinity, and a little bit of “*je ne sais quoi.*”\n\nFinish the dish with some wilted baby spinach, return the chicken to the pan (I like to slice the chicken before I do this so it’s easy for my kids to eat), and get ready to seriously impress everyone around the table.\n\n**Get the recipe**: [Creamy Spinach Chicken](https:\/\/www.thekitchn.com\/chicken-spinach-recipe-23571473)\n\nFiled in:","meta_canonical":null}

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Boilerpipe Text	Recipes Main Dishes Kristina Razon Deputy Food Editor Kristina Razon Deputy Food Editor I’m the Deputy Food Editor at The Kitchn. Previously, I was an editor at Serious Eats for close to three years. Before that, I spent a decade cooking and baking in professional kitchens. My writing focuses on all things food — mostly dinners and desserts, fun cocktails, and hot tips. Follow published Sep 28, 2024 Whenever you see the heart icon, just tap it to save the story you’re reading to your account! Page URL We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. Credit: Photo: Alex Lepe; Food Styling: Janette Zepeda I make dinner five nights a week. If you multiply that number by 52, you get 260, which is A LOT of dinner. As a mom to two hungry yet picky eaters, I have a whole checklist of demands to satisfy. That said, I always win whenever I serve this Creamy Spinach Chicken for dinner. It’s one-pan, involves chicken, is packed with flavor, and most importantly (at least if you ask my kids) can be served with pasta. Get the recipe : Creamy Spinach Chicken Credit: Photo: Alex Lepe; Food Styling: Janette Zepeda What Makes Creamy Spinach Chicken So Good While I’m down to cook a more involved chicken dinner almost any night of the week, time truly gets away from me as a working parent. This recipe calls for chicken breasts and takes only 35 minutes from start to finish — that’s it. Even better, it opts for cutlets, rather than thicker breasts, which is a genius move. This cut absorbs the flavor of the dish well, negating any blandness that chicken breast is typically known for. But, what really takes this dish over the top is the creamy and ridiculously flavorful sauce. Once you’ve cooked the chicken, add sliced onion, butter, and salt to the same pan, scraping up all the browned bits on the bottom. Then hit it with garlic, red pepper flakes, and a mix of chicken broth, heavy cream, sour cream, soy sauce, apple cider vinegar, and garlic powder. The surprising addition of sour cream helps thicken the sauce while also giving it a slight tang, making the whole thing extra delicious. And a tablespoon of soy sauce (which makes almost anything taste better IMO — just ask my mom ) adds depth, salinity, and a little bit of “ je ne sais quoi. ” Finish the dish with some wilted baby spinach, return the chicken to the pan (I like to slice the chicken before I do this so it’s easy for my kids to eat), and get ready to seriously impress everyone around the table. Get the recipe : Creamy Spinach Chicken Filed in:
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Previously, I was an editor at Serious Eats for close to three years. Before that, I spent a decade cooking and baking in professional kitchens. My writing focuses on all things food — mostly dinners and desserts, fun cocktails, and hot tips. Follow published Sep 28, 2024 Save Whenever you see the heart icon, just tap it to save the story you’re reading to your account\! [facebook](https://www.facebook.com/sharer/sharer.php?u=https%3A%2F%2Fwww.thekitchn.com%2Fcreamy-spinach-chicken-recipe-review-23682386) [pinterest](https://www.thekitchn.com/creamy-spinach-chicken-recipe-review-23682386#pinit) [email](mailto:?body=https%3A%2F%2Fwww.thekitchn.com%2Fcreamy-spinach-chicken-recipe-review-23682386%0A%0A%0A%0AGet%20our%20best%20recipes%20and%20kitchen%20tips%20delivered%20in%20your%20inbox%20every%20day%21%0Ahttps%3A%2F%2Fwww.thekitchn.com%2Femail%3Futm_source%3Demail_share&subject=It%20Wouldn%27t%20Be%20Fall%20Without%20This%20Easy%2C%20Ridiculously%20Good%20One-Pan%20Creamy%20Chicken%20%28It%27s%20a%20Keeper%21%29) Copy URL Page URL [comments](https://www.thekitchn.com/creamy-spinach-chicken-recipe-review-23682386#comments-23682386) We [independently](https://www.thekitchn.com/about/the-kitchn-commerce-guidelines) select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. ![overhead shot of creamy spinach chicken in a green cast iron](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:eco,c_fit,w_730,h_548/k%2FPhoto%2FRecipes%2FJanette%20Zepeda%20-%20CP%20Test%20Shoot%2F2024-08-creamy-spinach-chicken%2Fcreamy-spinach-chicken-002) Credit: Photo: Alex Lepe; Food Styling: Janette Zepeda I make dinner five nights a week. If you multiply that number by 52, you get 260, which is A LOT of dinner. As a mom to two hungry yet picky eaters, I have a whole checklist of demands to satisfy. That said, I always win whenever I serve this Creamy Spinach Chicken for dinner. It’s one-pan, involves chicken, is packed with flavor, and most importantly (at least if you ask my kids) can be served with pasta. Get the recipe: [Creamy Spinach Chicken](https://www.thekitchn.com/chicken-spinach-recipe-23571473) ![overhead shot of creamy spinach chicken in a green cast iron](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:eco,c_fit,w_730,h_548/k%2FPhoto%2FRecipes%2FJanette%20Zepeda%20-%20CP%20Test%20Shoot%2F2024-08-creamy-spinach-chicken%2Fcreamy-spinach-chicken-003) ![overhead shot of creamy spinach chicken in a green cast iron](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:eco,w_730/k%2FPhoto%2FRecipes%2FJanette%20Zepeda%20-%20CP%20Test%20Shoot%2F2024-08-creamy-spinach-chicken%2Fcreamy-spinach-chicken-003) Credit: Photo: Alex Lepe; Food Styling: Janette Zepeda ## What Makes Creamy Spinach Chicken So Good While I’m down to cook a more involved chicken dinner almost any night of the week, time truly gets away from me as a working parent. This recipe calls for chicken breasts and takes only 35 minutes from start to finish — that’s it. Even better, it opts for cutlets, rather than thicker breasts, which is a genius move. This cut absorbs the flavor of the dish well, negating any blandness that chicken breast is typically known for. But, what really takes this dish over the top is the creamy and ridiculously flavorful sauce. Once you’ve cooked the chicken, add sliced onion, butter, and salt to the same pan, scraping up all the browned bits on the bottom. Then hit it with garlic, red pepper flakes, and a mix of chicken broth, heavy cream, sour cream, soy sauce, apple cider vinegar, and garlic powder. The surprising addition of sour cream helps thicken the sauce while also giving it a slight tang, making the whole thing extra delicious. And a tablespoon of [soy sauce (which makes almost anything taste better IMO — just ask my mom](https://www.thekitchn.com/mom-spaghetti-sauce-trick-23679910)) adds depth, salinity, and a little bit of “je ne sais quoi.” Finish the dish with some wilted baby spinach, return the chicken to the pan (I like to slice the chicken before I do this so it’s easy for my kids to eat), and get ready to seriously impress everyone around the table. Get the recipe: [Creamy Spinach Chicken](https://www.thekitchn.com/chicken-spinach-recipe-23571473) Read the comments Filed in: [Recipes](https://www.thekitchn.com/recipes) [main dish](https://www.thekitchn.com/collection/main-dish) [recipe review](https://www.thekitchn.com/collection/recipe-review) ## More to Love from The Kitchn ![](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80/k%2FPhoto%2FRecipes%2F2019-06-Cheesy-Skillet-Chicken-Parm-Meatballs%2FCheesy-Skillet-Chicken-Parm-Meatballs_011) [The Cheesy Skillet Chicken Meatballs My Family Can’t Get Enough Of](https://www.thekitchn.com/the-cheesy-skillet-chicken-meatballs-my-family-cant-get-enough-of-23522309) They make cooking and cleanup a breeze. Kristina Razon Apr 20, 2023 ![A bowl of Thanksgiving slaw with sliced almonds and cranberries](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80/k%2Farchive%2Fc860818662b8a4e4c139cb12ac0d5e380398186d_7057e7-cropped) [Year After Year, “Thanksgiving Slaw” — Not Salad — Is the Only Vegetable I Serve on the Holiday](https://www.thekitchn.com/thanksgiving-slaw-review-23753354) Light, crunchy, and refreshing. Kristina Razon Nov 24, 2025 ![](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80/k%2FPhoto%2FRecipe%20Ramp%20Up%2F2022-10-Chocolate-Eclair-Cake%2Feclair-cake-2_fec31c-horizontal) [This Easy No-Bake Dessert Tastes Exactly Like a French Chocolate Éclair](https://www.thekitchn.com/no-bake-eclair-cake-review-23745162) The best way to use pudding mix. Kristina Razon Sep 10, 2025 ![](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80/k%2FPhoto%2FSeries%2F2022-11-secret-family-cookies%2FRecipes%2FHoliday-Magic-Bars%2F221026_ATKitchn_HolidayMagicBars_0192_0c596a-crop) [Italian Nonna's "Magic Bars” Are One of Our Most Popular Holiday Recipes](https://www.thekitchn.com/holiday-magic-bars-recipe-review-23700492) A festive pick-me-up treat. Kristina Razon Dec 18, 2024 ![](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80/k%2FPhoto%2FRecipes%2F2022-04_Frozen-Hot-Chocolate%2F2022-04-26_ATK3583_fa6aab-crop) [The Frozen Hot Chocolate My Family Gets Excited About Every Summer](https://www.thekitchn.com/frozen-hot-chocolate-recipe-review-23670938) So cool, so creamy. Kristina Razon Jul 23, 2024 ![](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80/k%2FPhoto%2FRecipes%2F2023-11-chick-fil-a-sauce%2Fchick-fil-a-sauce-12) [I Make Jar After Jar of This Famous Sauce](https://www.thekitchn.com/copycat-chick-fil-a-sauce-recipe-review-23652000) It tastes just like the original. Kristina Razon Apr 10, 2024 ![](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80/k%2FPhoto%2FRecipes%2F%20Vietnamese-Package-Roast-Chicken-Broccoli-with-Nuoc-Cham-Vinaigrette%20%2FRoast-Chicken-and-Broccoli-with-Nuoc-Cham-Vinaigrette-126) [The “Delicious” Vietnamese Sauce That Makes Chicken Taste Amazing](https://www.thekitchn.com/roast-chicken-broccoli-nuoc-cham-recipe-review-23723555) Use it on everything. Kristina Razon May 3, 2025 ![Two creamy lemon drinks topped with whipped cream and lemon slices, each with a red and white striped straw.](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80/tk%2Fphoto%2F2025%2F05-2025%2F2025-05-whipped-lemonade%2Fwhipped-lemonade-448) [I Swear I’ll Be Making This “Whipped Lemonade” All Summer Long](https://www.thekitchn.com/whipped-lemonade-recipe-review-23732388) Instantly refreshing. Kristina Razon Jun 30, 2025 ![](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80/k%2FEdit%2F2023-05-grilled-chicken-cutlets-with-pistachio-avocado-relish-recipe%2Fgrilled-chicken-cutlets-with-pistachio-avocado-relish-recipe-2) [This Creamy Avocado Relish Is Mandatory on Grilled Chicken](https://www.thekitchn.com/grilled-chicken-cutlets-recipe-review-23546661) It's the star of every barbecue. Kristina Razon Jul 1, 2023 ![](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80/k%2FEdit%2F2023-05-bon-appetit-strawberry-shortcakes-recipe-review%2Fbon-appetit-strawberry-shortcakes-recipe-review-2588) [These Extra Flaky Strawberry Shortcakes Are the Best I’ve Ever Had](https://www.thekitchn.com/bon-appetit-strawberry-shortcakes-recipe-review-23538599) And I’ve tried just about every recipe. Kristina Razon May 31, 2023 ![Banana Cappuccino Cake](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80/tk%2Fedit%2Frecipes%2F2025%2F2025-10%2Fbanana-cappuccino-cake%2Fbanana-cappuccino-cake-1_2478b0-cropped) [The Cream Cheese Frosting on This "Banana Cappuccino Cake" Is 12/10](https://www.thekitchn.com/banana-cappuccino-cake-recipe-review-23750313) It’s packed with so much flavor. Kristina Razon Oct 17, 2025 ![](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80/k%2FEdit%2F2024-02-tuna-melt-review%2Ftuna-melt-review-4348) [This Underrated Ina Garten Recipe Is the Only Lunch I Never Get Tired Of](https://www.thekitchn.com/ina-garten-tuna-melt-recipe-review-23630766) Say goodbye to your sad desk lunch. Kristina Razon Feb 26, 2024 ![](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80/k%2FPhoto%2FRecipes%2F2019-08-recipe-easiest-20-minute-butter-chicken%2FEasiest-20-Minute-Butter-Chicken_011) [This Shortcut Butter Chicken Is One of My All-Time Favorite Easy Dinners](https://www.thekitchn.com/butter-chicken-recipe-review-23513909) Saucy deliciousness comes together in less than 30 minutes. Christine Gallary Mar 18, 2023 ![](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80/k%2Farchive%2Fdcf920ea0ff63c6432b431da8291c6af813f6985_59b4ac-horizontal%20crop) [The 15-Minute Creamy One Pot Orzo I Make When I Don't Know What to Cook](https://www.thekitchn.com/spinach-parmesan-orzo-recipe-review-23634360) It tastes just like mac and cheese. Kristina Razon Mar 10, 2024 ![](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80/k%2F10-2021-KLL-Damn-Delicious-Lasagna-Rollups%2FIMG_6535) [I Fill My Freezer with These Lasagna Rolls Every Fall, and You Should Too](https://www.thekitchn.com/damn-delicious-lasagna-rolls-23228858) Your future self will thank you. Patty Catalano Oct 15, 2021 ![A serving bowl filled with scrambled eggs, chunks of potato, and chunks of spam on a cream textured surface. A pile of pandesal bread is next to it on a small plate](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:low,c_fill,g_auto,w_120,h_80/k%2F05_2023_Spam_Breakfast_Hash_Scramble%2Fspam-breakfast-scramble-5579) [My Mom’s Beloved Spam Hash Has Been a Family Favorite for Over 30 Years](https://www.thekitchn.com/spam-hash-recipe-23533883) It’s a three-ingredient, one-skillet banger\! Kristina Razon May 10, 2023 [The wordmark and logotype for the Kitchn brand.](https://www.thekitchn.com/) More From Us - [Our Team](https://www.thekitchn.com/team) - [About Us](https://www.thekitchn.com/about/about-us) - [Contact](https://www.thekitchn.com/about/contact) - [Site Map](https://www.thekitchn.com/sitemap) Follow along GET ON THE LIST Our daily email is filled with delicious recipes, trusted cooking tips, must-have groceries, and so much more. 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Readable Markdown	- [Recipes](https://www.thekitchn.com/recipes) - [Main Dishes](https://www.thekitchn.com/collection/main-dish) ![Kristina Razon](data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7) [Kristina RazonDeputy Food Editor](https://www.thekitchn.com/authors/kristina-razon) [Kristina Razon](https://www.thekitchn.com/authors/kristina-razon)Deputy Food Editor I’m the Deputy Food Editor at The Kitchn. Previously, I was an editor at Serious Eats for close to three years. Before that, I spent a decade cooking and baking in professional kitchens. My writing focuses on all things food — mostly dinners and desserts, fun cocktails, and hot tips. Follow published Sep 28, 2024 Whenever you see the heart icon, just tap it to save the story you’re reading to your account\! Page URL We [independently](https://www.thekitchn.com/about/the-kitchn-commerce-guidelines) select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing. ![overhead shot of creamy spinach chicken in a green cast iron](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:eco,c_fit,w_730,h_548/k%2FPhoto%2FRecipes%2FJanette%20Zepeda%20-%20CP%20Test%20Shoot%2F2024-08-creamy-spinach-chicken%2Fcreamy-spinach-chicken-002) Credit: Photo: Alex Lepe; Food Styling: Janette Zepeda I make dinner five nights a week. If you multiply that number by 52, you get 260, which is A LOT of dinner. As a mom to two hungry yet picky eaters, I have a whole checklist of demands to satisfy. That said, I always win whenever I serve this Creamy Spinach Chicken for dinner. It’s one-pan, involves chicken, is packed with flavor, and most importantly (at least if you ask my kids) can be served with pasta. Get the recipe: [Creamy Spinach Chicken](https://www.thekitchn.com/chicken-spinach-recipe-23571473) ![overhead shot of creamy spinach chicken in a green cast iron](https://cdn.apartmenttherapy.info/image/upload/f_auto,q_auto:eco,c_fit,w_730,h_548/k%2FPhoto%2FRecipes%2FJanette%20Zepeda%20-%20CP%20Test%20Shoot%2F2024-08-creamy-spinach-chicken%2Fcreamy-spinach-chicken-003) Credit: Photo: Alex Lepe; Food Styling: Janette Zepeda What Makes Creamy Spinach Chicken So Good While I’m down to cook a more involved chicken dinner almost any night of the week, time truly gets away from me as a working parent. This recipe calls for chicken breasts and takes only 35 minutes from start to finish — that’s it. Even better, it opts for cutlets, rather than thicker breasts, which is a genius move. This cut absorbs the flavor of the dish well, negating any blandness that chicken breast is typically known for. But, what really takes this dish over the top is the creamy and ridiculously flavorful sauce. Once you’ve cooked the chicken, add sliced onion, butter, and salt to the same pan, scraping up all the browned bits on the bottom. Then hit it with garlic, red pepper flakes, and a mix of chicken broth, heavy cream, sour cream, soy sauce, apple cider vinegar, and garlic powder. The surprising addition of sour cream helps thicken the sauce while also giving it a slight tang, making the whole thing extra delicious. And a tablespoon of [soy sauce (which makes almost anything taste better IMO — just ask my mom](https://www.thekitchn.com/mom-spaghetti-sauce-trick-23679910)) adds depth, salinity, and a little bit of “je ne sais quoi.” Finish the dish with some wilted baby spinach, return the chicken to the pan (I like to slice the chicken before I do this so it’s easy for my kids to eat), and get ready to seriously impress everyone around the table. Get the recipe: [Creamy Spinach Chicken](https://www.thekitchn.com/chicken-spinach-recipe-23571473) Filed in:
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