🕷️ Crawler Inspector

URL Lookup

Direct Parameter Lookup

Raw Queries and Responses

1. Shard Calculation

Query:

Response:

Calculated Shard: 49 (from laksa126)

2. Crawled Status Check

Query:

curl -X POST \
  'http://laksa049.int.ahrefs:8124/' \
  -H 'Content-Type: text/plain' \
  -H 'X-ClickHouse-Database: crawler3' \
  -H 'Authorization: Basic YXBpOg==' \
  -d 'SELECT getAhrefsURLFromUnparsed(src_unparsed) AS found_url, ifNull(toUnixTimestamp(download_stamp), 0) AS crawl_time, ifNull(toUnixTimestamp(props_url_first_seen), 0) AS first_indexed_time, download_http_code AS http_code, src_unparsed AS src_unparsed, src_root_hash AS src_root_hash, history_drop_reason AS history_drop_reason, meta_title AS meta_title, meta_descriptions AS meta_descriptions, attrs_boilerpipe_text AS attrs_boilerpipe_text, attrs_markdown AS attrs_markdown, attrs_readable_markdown AS attrs_readable_markdown, meta_canonical AS meta_canonical FROM crawler3.page_info_local FINAL PREWHERE (src_root_hash, src_unparsed) IN ((getAhrefsRootHashFromUnparsed(getAhrefsUnparsedNoserviceFromURL(\'https://www.pbs.org/food/recipes/apple-braised-turkey-thighs\')), getAhrefsUnparsedNoserviceFromURL(\'https://www.pbs.org/food/recipes/apple-braised-turkey-thighs\'))) FORMAT JSONEachRow'

Response:

{"found_url":"https:\/\/www.pbs.org\/food\/recipes\/apple-braised-turkey-thighs","crawl_time":1754773695,"first_indexed_time":1714540252,"http_code":200,"src_unparsed":"org,pbs!www,\/food\/recipes\/apple-braised-turkey-thighs s443","src_root_hash":"9407793774086526849","history_drop_reason":null,"meta_title":"Apple Braised Turkey Thighs | PBS Food","meta_descriptions":["The combination of turkey and apples are unexpected yet make a delicious pairing."],"attrs_boilerpipe_text":"\n          Preheat oven to 350 degrees. In a medium Dutch oven or heavy pot, heat oil over medium-high. Season turkey on both sides with salt and pepper and add to pot, skin side down. Cook until skin is golden and crisp, about 8 minutes. Transfer turkey to a plate and add shallots to pot. Cook until shallots soften, about 5 minutes. Add apples and cook until slightly softened, about 5 minutes.\n        ","attrs_markdown":"[Skip to main content](https:\/\/www.pbs.org\/food\/recipes\/apple-braised-turkey-thighs#main)\n\nYour web browser is out of date. Update your browser for more security, speed and the best experience on this site.\n\n[Update your browser](http:\/\/outdatedbrowser.com\/)\n\n[Food](https:\/\/www.pbs.org\/food\/)\n\n- [Home](https:\/\/www.pbs.org\/food\/)\n- [Recipes](https:\/\/www.pbs.org\/food\/recipes)\n- [Shows](https:\/\/www.pbs.org\/food\/shows)\n- [Chefs](https:\/\/www.pbs.org\/food\/chefs)\n- [Stories](https:\/\/www.pbs.org\/food\/stories)\n\nOpen main navigation\n\nClose\n\n[Search](https:\/\/www.pbs.org\/food\/recipes\/search\/)\n\n[Food](https:\/\/www.pbs.org\/food\/)\n\n- [Home](https:\/\/www.pbs.org\/food\/)\n- [Recipes](https:\/\/www.pbs.org\/food\/recipes)\n- [Shows](https:\/\/www.pbs.org\/food\/shows)\n- [Chefs](https:\/\/www.pbs.org\/food\/chefs)\n- [Stories](https:\/\/www.pbs.org\/food\/stories)\n\n400 ? true : false\"\\>\n\n[PBS Food](https:\/\/www.pbs.org\/food\/)\n\nApple Braised Turkey Thighs\n\nJump To\n\n- [Ingredients](https:\/\/www.pbs.org\/food\/recipes\/apple-braised-turkey-thighs#ingredients)\n- [Instructions](https:\/\/www.pbs.org\/food\/recipes\/apple-braised-turkey-thighs#instructions)\n\n**Share**\n\n- [Share via Facebook](https:\/\/www.facebook.com\/sharer\/sharer.php?u=https%3A%2F%2Fwww.pbs.org%2Ffood%2Frecipes%2Fapple-braised-turkey-thighs)\n- [Share via Email](mailto:?body=https%3A%2F%2Fwww.pbs.org%2Ffood%2Frecipes%2Fapple-braised-turkey-thighs)\n- [Share via Twitter](https:\/\/twitter.com\/intent\/tweet?status=Apple%20Braised%20Turkey%20Thighs%20via%20%20https%3A%2F%2Fwww.pbs.org%2Ffood%2Frecipes%2Fapple-braised-turkey-thighs)\n- [Share via Pinterest](http:\/\/pinterest.com\/pin\/create\/link?url=https%3A%2F%2Fwww.pbs.org%2Ffood%2Frecipes%2Fapple-braised-turkey-thighs)\n\n![](https:\/\/dmlxzvnzyohme.cloudfront.net\/2011\/08\/_768xAUTO_crop_center-center_none_ns\/1313024749.828724_large.jpg)\n\n![](https:\/\/dmlxzvnzyohme.cloudfront.net\/2011\/08\/_768xAUTO_crop_center-center_none_ns\/1313024749.828724_large.jpg)\n\n# Apple Braised Turkey Thighs\nby [Sarah Carey](https:\/\/www.pbs.org\/food\/chefs\/sarah-carey) on Aug 28, 2011\n\nThe combination of turkey and apples are unexpected yet make a delicious pairing.\n\n[Jump to Recipe](https:\/\/www.pbs.org\/food\/recipes\/apple-braised-turkey-thighs#recipeBody)\n\nSave\n\nPrint\n\nServings\n\nServes 4\n\nPrep time\n\n30 minutes\n\nTotal time\n\n30 minutes\n\nCourse\n\n[Entree](https:\/\/www.pbs.org\/food\/recipes\/course\/entree)\n\n## Tags\n[Thanksgiving](https:\/\/www.pbs.org\/food\/recipes\/occasion\/thanksgiving)   [Poultry](https:\/\/www.pbs.org\/food\/recipes\/theme\/poultry)\n\n## Share\n**Share**\n\n- [Share via Facebook](https:\/\/www.facebook.com\/sharer\/sharer.php?u=https%3A%2F%2Fwww.pbs.org%2Ffood%2Frecipes%2Fapple-braised-turkey-thighs)\n- [Share via Email](mailto:?body=https%3A%2F%2Fwww.pbs.org%2Ffood%2Frecipes%2Fapple-braised-turkey-thighs)\n- [Share via Twitter](https:\/\/twitter.com\/intent\/tweet?status=Apple%20Braised%20Turkey%20Thighs%20via%20%20https%3A%2F%2Fwww.pbs.org%2Ffood%2Frecipes%2Fapple-braised-turkey-thighs)\n- [Share via Pinterest](http:\/\/pinterest.com\/pin\/create\/link?url=https%3A%2F%2Fwww.pbs.org%2Ffood%2Frecipes%2Fapple-braised-turkey-thighs)\n\n## Ingredients\n- 1 tablespoon extra-virgin olive oil\n- 2 turkey thighs (about 2 pounds total)\n- coarse salt and ground pepper\n- 2 large shallots thinly sliced\n- 4 Cortland or Granny Smith apples peeled, quartered, and cored\n- 2 cups apple cider\n- 14\\.5 ounces low-sodium chicken broth\n- 2 teaspoons cider vinegar\n## Instructions\n1. 1\n   Preheat oven to 350 degrees. In a medium Dutch oven or heavy pot, heat oil over medium-high. Season turkey on both sides with salt and pepper and add to pot, skin side down. Cook until skin is golden and crisp, about 8 minutes. Transfer turkey to a plate and add shallots to pot. Cook until shallots soften, about 5 minutes. Add apples and cook until slightly softened, about 5 minutes.\n2. 2\n   Return turkey, skin side up, to pot; add cider and broth. Bring to a boil, cover, then place pot in oven. Cook 1 1\/2 hours. Uncover; cook 30 minutes more.\n3. 3\n   Remove pot from oven and transfer turkey to a plate. Skim fat from cooking liquid and stir in vinegar. Slice meat off bones (discard bones) and serve turkey with apples and pan sauce.\n## Pin Us\\!\n\n## Leave a Comment\nPlease enable JavaScript to view the  [comments powered by Disqus.](https:\/\/disqus.com\/?ref_noscript)\n\n[Back to top](https:\/\/www.pbs.org\/food\/recipes\/apple-braised-turkey-thighs#top)\n\n![Newsletter sign up bg](https:\/\/dmlxzvnzyohme.cloudfront.net\/Brand-imagery\/newsletter-sign-up_bg.webp)\n\n## Thanks for signing up\\!\nWelcome to PBS newsletters. We will be in your inbox very soon\\!\n\n[See all Newsletters](https:\/\/newsletters.pbs.org\/)\n\n## Getting hungry?\nSign up for delicious, weekly recipes straight to your inbox.\n\n[Food](https:\/\/www.pbs.org\/food\/)\n\n- [Home](https:\/\/www.pbs.org\/food\/)\n- [Recipes](https:\/\/www.pbs.org\/food\/recipes)\n- [Shows](https:\/\/www.pbs.org\/food\/shows)\n- [Chefs](https:\/\/www.pbs.org\/food\/chefs)\n- [Stories](https:\/\/www.pbs.org\/food\/stories)\n\n### Learn more\n- [PBS.org](https:\/\/www.pbs.org\/)\n- [About PBS](https:\/\/www.pbs.org\/about\/about-pbs\/)\n- [PBS Foundation](https:\/\/www.pbs.org\/foundation\/)\n- [TV Schedules](https:\/\/www.pbs.org\/cgi-registry\/whatson\/index.cgir)\n- [Careers](https:\/\/www.pbs.org\/about\/careers\/)\n- [Contact Us](https:\/\/www.pbs.org\/about\/about-pbs\/contact-information\/)\n\n##### Connect with us\n- [Find us on Facebook](http:\/\/www.facebook.com\/pbsfood)\n- [Find us on Instagram](http:\/\/instagram.com\/pbsfood)\n- [Find us on YouTube](http:\/\/www.youtube.com\/user\/pbsfood)\n- [Find us on Pinterest](http:\/\/www.pinterest.com\/pbsfood)\n\nCopyright © 2025 Public Broadcasting Service (PBS), all rights reserved.\n\n- [Privacy Policy](https:\/\/www.pbs.org\/about\/about-pbs\/privacy-policy\/)  \\|\n- [Terms of Use](https:\/\/www.pbs.org\/about\/about-pbs\/terms-of-use\/)  \\|\n- [Marketing Preferences](https:\/\/www.pbs.org\/about\/about-pbs\/privacy-policy\/#Use_Cookies_Web_Beacons)","attrs_readable_markdown":null,"meta_canonical":null}

3. Robots.txt Check

Query:

Response:

4. Spam/Ban Check

Query:

Response:

5. Seen Status Check

ℹ️ Skipped - page is already crawled

🚫

NOT INDEXABLE

✅

CRAWLED

8 months ago

🤖

ROBOTS ALLOWED

Page Info Filters

Filter	Status	Condition	Details
HTTP status	PASS	`download_http_code = 200`	HTTP 200
Age cutoff	FAIL	`download_stamp > now() - 6 MONTH`	8.3 months ago
History drop	PASS	`isNull(history_drop_reason)`	No drop reason
Spam/ban	PASS	`fh_dont_index != 1 AND ml_spam_score = 0`	ml_spam_score=0
Canonical	PASS	`meta_canonical IS NULL OR = '' OR = src_unparsed`	Not set

Page Details

Property	Value
URL	https://www.pbs.org/food/recipes/apple-braised-turkey-thighs
Last Crawled	2025-08-09 21:08:15 (8 months ago)
First Indexed	2024-05-01 05:10:52 (1 year ago)
HTTP Status Code	200
Meta Title	Apple Braised Turkey Thighs \| PBS Food
Meta Description	The combination of turkey and apples are unexpected yet make a delicious pairing.
Meta Canonical	null
Boilerpipe Text	Preheat oven to 350 degrees. In a medium Dutch oven or heavy pot, heat oil over medium-high. Season turkey on both sides with salt and pepper and add to pot, skin side down. Cook until skin is golden and crisp, about 8 minutes. Transfer turkey to a plate and add shallots to pot. Cook until shallots soften, about 5 minutes. Add apples and cook until slightly softened, about 5 minutes.
Markdown	[Skip to main content](https://www.pbs.org/food/recipes/apple-braised-turkey-thighs#main) Your web browser is out of date. Update your browser for more security, speed and the best experience on this site. [Update your browser](http://outdatedbrowser.com/) [Food](https://www.pbs.org/food/) - [Home](https://www.pbs.org/food/) - [Recipes](https://www.pbs.org/food/recipes) - [Shows](https://www.pbs.org/food/shows) - [Chefs](https://www.pbs.org/food/chefs) - [Stories](https://www.pbs.org/food/stories) Open main navigation Close [Search](https://www.pbs.org/food/recipes/search/) [Food](https://www.pbs.org/food/) - [Home](https://www.pbs.org/food/) - [Recipes](https://www.pbs.org/food/recipes) - [Shows](https://www.pbs.org/food/shows) - [Chefs](https://www.pbs.org/food/chefs) - [Stories](https://www.pbs.org/food/stories) 400 ? true : false"\> [PBS Food](https://www.pbs.org/food/) Apple Braised Turkey Thighs Jump To - [Ingredients](https://www.pbs.org/food/recipes/apple-braised-turkey-thighs#ingredients) - [Instructions](https://www.pbs.org/food/recipes/apple-braised-turkey-thighs#instructions) Share - [Share via Facebook](https://www.facebook.com/sharer/sharer.php?u=https%3A%2F%2Fwww.pbs.org%2Ffood%2Frecipes%2Fapple-braised-turkey-thighs) - [Share via Email](mailto:?body=https%3A%2F%2Fwww.pbs.org%2Ffood%2Frecipes%2Fapple-braised-turkey-thighs) - [Share via Twitter](https://twitter.com/intent/tweet?status=Apple%20Braised%20Turkey%20Thighs%20via%20%20https%3A%2F%2Fwww.pbs.org%2Ffood%2Frecipes%2Fapple-braised-turkey-thighs) - [Share via Pinterest](http://pinterest.com/pin/create/link?url=https%3A%2F%2Fwww.pbs.org%2Ffood%2Frecipes%2Fapple-braised-turkey-thighs) ![](https://dmlxzvnzyohme.cloudfront.net/2011/08/_768xAUTO_crop_center-center_none_ns/1313024749.828724_large.jpg) ![](https://dmlxzvnzyohme.cloudfront.net/2011/08/_768xAUTO_crop_center-center_none_ns/1313024749.828724_large.jpg) # Apple Braised Turkey Thighs by [Sarah Carey](https://www.pbs.org/food/chefs/sarah-carey) on Aug 28, 2011 The combination of turkey and apples are unexpected yet make a delicious pairing. [Jump to Recipe](https://www.pbs.org/food/recipes/apple-braised-turkey-thighs#recipeBody) Save Print Servings Serves 4 Prep time 30 minutes Total time 30 minutes Course [Entree](https://www.pbs.org/food/recipes/course/entree) ## Tags [Thanksgiving](https://www.pbs.org/food/recipes/occasion/thanksgiving) [Poultry](https://www.pbs.org/food/recipes/theme/poultry) ## Share Share - [Share via Facebook](https://www.facebook.com/sharer/sharer.php?u=https%3A%2F%2Fwww.pbs.org%2Ffood%2Frecipes%2Fapple-braised-turkey-thighs) - [Share via Email](mailto:?body=https%3A%2F%2Fwww.pbs.org%2Ffood%2Frecipes%2Fapple-braised-turkey-thighs) - [Share via Twitter](https://twitter.com/intent/tweet?status=Apple%20Braised%20Turkey%20Thighs%20via%20%20https%3A%2F%2Fwww.pbs.org%2Ffood%2Frecipes%2Fapple-braised-turkey-thighs) - [Share via Pinterest](http://pinterest.com/pin/create/link?url=https%3A%2F%2Fwww.pbs.org%2Ffood%2Frecipes%2Fapple-braised-turkey-thighs) ## Ingredients - 1 tablespoon extra-virgin olive oil - 2 turkey thighs (about 2 pounds total) - coarse salt and ground pepper - 2 large shallots thinly sliced - 4 Cortland or Granny Smith apples peeled, quartered, and cored - 2 cups apple cider - 14\.5 ounces low-sodium chicken broth - 2 teaspoons cider vinegar ## Instructions 1. 1 Preheat oven to 350 degrees. In a medium Dutch oven or heavy pot, heat oil over medium-high. Season turkey on both sides with salt and pepper and add to pot, skin side down. Cook until skin is golden and crisp, about 8 minutes. Transfer turkey to a plate and add shallots to pot. Cook until shallots soften, about 5 minutes. Add apples and cook until slightly softened, about 5 minutes. 2. 2 Return turkey, skin side up, to pot; add cider and broth. Bring to a boil, cover, then place pot in oven. Cook 1 1/2 hours. Uncover; cook 30 minutes more. 3. 3 Remove pot from oven and transfer turkey to a plate. Skim fat from cooking liquid and stir in vinegar. Slice meat off bones (discard bones) and serve turkey with apples and pan sauce. ## Pin Us\! ## Leave a Comment Please enable JavaScript to view the [comments powered by Disqus.](https://disqus.com/?ref_noscript) [Back to top](https://www.pbs.org/food/recipes/apple-braised-turkey-thighs#top) ![Newsletter sign up bg](https://dmlxzvnzyohme.cloudfront.net/Brand-imagery/newsletter-sign-up_bg.webp) ## Thanks for signing up\! Welcome to PBS newsletters. We will be in your inbox very soon\! [See all Newsletters](https://newsletters.pbs.org/) ## Getting hungry? Sign up for delicious, weekly recipes straight to your inbox. [Food](https://www.pbs.org/food/) - [Home](https://www.pbs.org/food/) - [Recipes](https://www.pbs.org/food/recipes) - [Shows](https://www.pbs.org/food/shows) - [Chefs](https://www.pbs.org/food/chefs) - [Stories](https://www.pbs.org/food/stories) ### Learn more - [PBS.org](https://www.pbs.org/) - [About PBS](https://www.pbs.org/about/about-pbs/) - [PBS Foundation](https://www.pbs.org/foundation/) - [TV Schedules](https://www.pbs.org/cgi-registry/whatson/index.cgir) - [Careers](https://www.pbs.org/about/careers/) - [Contact Us](https://www.pbs.org/about/about-pbs/contact-information/) ##### Connect with us - [Find us on Facebook](http://www.facebook.com/pbsfood) - [Find us on Instagram](http://instagram.com/pbsfood) - [Find us on YouTube](http://www.youtube.com/user/pbsfood) - [Find us on Pinterest](http://www.pinterest.com/pbsfood) Copyright © 2025 Public Broadcasting Service (PBS), all rights reserved. - [Privacy Policy](https://www.pbs.org/about/about-pbs/privacy-policy/) \\| - [Terms of Use](https://www.pbs.org/about/about-pbs/terms-of-use/) \\| - [Marketing Preferences](https://www.pbs.org/about/about-pbs/privacy-policy/#Use_Cookies_Web_Beacons)
Readable Markdown	null
Shard	49 (laksa)
Root Hash	9407793774086526849
Unparsed URL	org,pbs!www,/food/recipes/apple-braised-turkey-thighs s443