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URLhttps://www.number-2-pencil.com/easy-homemade-eggnog/
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Meta TitleClassic Homemade Eggnog Recipe - No. 2 Pencil
Meta DescriptionClassic Homemade Eggnog - rich and creamy no-cook eggnog with a sprinkle of freshly grated nutmeg.
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Classic Homemade Eggnog – rich and creamy eggnog with a sprinkle of freshly grated nutmeg. Homemade eggnog is just so delicious. I’m not exaggerating when I say it is so much better than store bought!  Some store bought eggnogs are overly thick and sugary sweet. This homemade eggnog is just unbelievably fresh and creamy and it only takes minutes to make. In this recipe, I use store-bought pasteurized eggs for a super quick no-cook recipe. What’s in Eggnog Traditional eggnog is made with raw eggs, which gives it a rich and delicious flavor. In this recipe, I use pasteurized eggs found at my local grocery store to be extra safe. I found the pasteurized eggs right next to the organic eggs in my store. They are more expensive than regular eggs, but about the same price as organic. Traditional eggnog contains: Eggs Sugar Milk Cream Pure Vanilla Extract Freshly Grated Nutmeg How to Make Homemade Eggnog I use an electric mixer  to shorten the mixing time, but you can use a stand mixer or just a whisk and big bowl as well. Separate egg whites and egg yolks. Reserve egg whites for another purpose. Start mixing the egg yolks. Stream in sugar until well combined. Mix until light yellow. Stir in milk, heavy cream, vanilla and nutmeg. Try this with freshly grated nutmeg. You won’t be sorry!   MORE HOLIDAY DRINK RECIPES Apple Cider Mimosas  CrockPot Hot Chocolate  Slow Cooker Apple Cider   Slow Cooker Mulled Wine   Slow Cooker Spiked Apple Cider   If you make this recipe, I’d love for you to tag me on Instagram at @no2pencilblog Easy Homemade Eggnog Classic Homemade Eggnog  - rich and creamy eggnog with a sprinkle of freshly grated nutmeg. Prep Time 5 minutes Total Time 5 minutes Course: Drink Cuisine: American Keyword: Eggnog, Homemade Eggnog Recipe Servings: 4 Calories: 404 kcal Author: Melissa 4 egg yolks from pasteurized eggs 1/3 cup sugar 2 cups whole milk 1 cup heavy cream 1/2 teaspoon pure vanilla extract 1 1/2 teaspoons freshly grated nutmeg In the bowl of a stand mixer, mix egg yolks on medium speed. Slowly add sugar just until well combined. Eggs should be a light yellow color. Scrape down sides of bowl as needed. Turn mixer to low and add in milk, heavy cream, vanilla and nutmeg. Chill and serve. Use a whole nutmeg, freshly grated on a microplane for best flavor. Calories: 404 kcal | Carbohydrates: 25 g | Protein: 8 g | Fat: 31 g | Saturated Fat: 18 g | Cholesterol: 289 mg | Sodium: 84 mg | Potassium: 225 mg | Sugar: 23 g | Vitamin A: 1332 IU | Vitamin C: 1 mg | Calcium: 200 mg | Iron: 1 mg 5 Easy Dinner Ideas for Busy Weeknights My five FAVORITE recipes for busy families! Quick to make Light on your budget Easy to clean-up and...most important...absolutely DELICIOUS Reader Interactions
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- [Skip to primary navigation](https://www.number-2-pencil.com/easy-homemade-eggnog/#genesis-nav-primary) - [Skip to main content](https://www.number-2-pencil.com/easy-homemade-eggnog/#genesis-content) - [Skip to primary sidebar](https://www.number-2-pencil.com/easy-homemade-eggnog/#genesis-sidebar-primary) - [Home](https://www.number-2-pencil.com/) - [About](https://www.number-2-pencil.com/about-me/) - [Sponsor Me](https://www.number-2-pencil.com/sponsor-me/) - [Media and Advertising](https://www.number-2-pencil.com/media-and-advertising/) - [Contact](https://www.number-2-pencil.com/contact/) - [Subscribe](https://www.number-2-pencil.com/contact/subscribe-to-email/) [No. 2 Pencil](https://www.number-2-pencil.com/) Cook, Bake & Create - [Recipe Index](https://www.number-2-pencil.com/recipe-index/) - [Single Serving](https://www.number-2-pencil.com/category/single-serving/) - [One-Pot Meals](https://www.number-2-pencil.com/category/one-pot-meals/) - [Slow Cooker](https://www.number-2-pencil.com/category/slow-cooker/) - [Cookies](https://www.number-2-pencil.com/category/cookies/) - [Dessert](https://www.number-2-pencil.com/category/dessert/) - [Breakfast](https://www.number-2-pencil.com/category/breakfast/) - [Dinner](https://www.number-2-pencil.com/category/dinner/) - [Drink](https://www.number-2-pencil.com/category/drink/) - [Instant Pot](https://www.number-2-pencil.com/category/instant-pot/) - [Slow Cooker](https://www.number-2-pencil.com/category/slow-cooker/) - [Easy Dinner Recipes](https://www.number-2-pencil.com/category/dinner/) # Classic Homemade Eggnog Recipe November 30, 2020 by [Melissa](https://www.number-2-pencil.com/author/mmondragon22/) [10 Comments](https://www.number-2-pencil.com/easy-homemade-eggnog/#comments) [Jump to Recipe](https://www.number-2-pencil.com/easy-homemade-eggnog/#recipe) ***Classic Homemade Eggnog** – rich and creamy eggnog with a sprinkle of freshly grated nutmeg.* [![Homemade Eggnog Recipe](https://www.number-2-pencil.com/wp-content/uploads/2014/12/eggnog-11-683x1024.jpg)](https://www.number-2-pencil.com/wp-content/uploads/2014/12/eggnog-11.jpg) ## Homemade Eggnog Recipe Homemade eggnog is just so delicious. I’m not exaggerating when I say it is so much better than store bought! Some store bought eggnogs are overly thick and sugary sweet. This homemade eggnog is just unbelievably fresh and creamy and it only takes minutes to make. In this recipe, I use store-bought pasteurized eggs for a super quick no-cook recipe. [![](https://www.number-2-pencil.com/wp-content/uploads/2014/12/NOV-2020-10-684x1024.jpg)](https://www.number-2-pencil.com/wp-content/uploads/2014/12/NOV-2020-10.jpg) ## What’s in Eggnog Traditional eggnog is made with raw eggs, which gives it a rich and delicious flavor. In this recipe, I use pasteurized eggs found at my local grocery store to be extra safe. I found the pasteurized eggs right next to the organic eggs in my store. They are more expensive than regular eggs, but about the same price as organic. Traditional eggnog contains: - Eggs - Sugar - Milk - Cream - Pure Vanilla Extract - Freshly Grated Nutmeg [![](https://www.number-2-pencil.com/wp-content/uploads/2014/12/NOV-2020-12-684x1024.jpg)](https://www.number-2-pencil.com/wp-content/uploads/2014/12/NOV-2020-12.jpg) ## How to Make Homemade Eggnog 1. I use an electric mixer to shorten the mixing time, but you can use a stand mixer or just a whisk and big bowl as well. 2. Separate egg whites and egg yolks. Reserve egg whites for another purpose. 3. Start mixing the egg yolks. Stream in sugar until well combined. 4. Mix until light yellow. 5. Stir in milk, heavy cream, vanilla and nutmeg. 6. Try this with freshly grated nutmeg. You won’t be sorry\! [![Eggnog Recipe](https://www.number-2-pencil.com/wp-content/uploads/2014/12/eggnog-4-683x1024.jpg)](https://www.number-2-pencil.com/wp-content/uploads/2014/12/eggnog-4.jpg) ## MORE HOLIDAY DRINK RECIPES - [Apple Cider Mimosas](https://www.number-2-pencil.com/slow-cooker-spiked-apple-cider-2/) - [CrockPot Hot Chocolate](https://www.number-2-pencil.com/slow-cooker-spiked-apple-cider-2/) - [Slow Cooker Apple Cider](https://www.number-2-pencil.com/slow-cooker-spiked-apple-cider-2/) - [Slow Cooker Mulled Wine](https://www.number-2-pencil.com/slow-cooker-spiked-apple-cider-2/) - [Slow Cooker Spiked Apple Cider](https://www.number-2-pencil.com/slow-cooker-spiked-apple-cider-2/) [![Homemade Eggnog Recipe](https://www.number-2-pencil.com/wp-content/uploads/2014/12/eggnog-2-683x1024.jpg)](https://www.number-2-pencil.com/wp-content/uploads/2014/12/eggnog-2.jpg) If you make this recipe, I’d love for you to tag me on Instagram at [@no2pencilblog](https://www.instagram.com/no2pencilblog/) ![](https://www.number-2-pencil.com/wp-content/uploads/2014/12/eggnog-11-1-150x150.jpg) [Print Recipe](https://www.number-2-pencil.com/wprm_print/easy-homemade-eggnog) 5 from 6 votes ## Easy Homemade Eggnog ***Classic Homemade Eggnog*** *\- rich and creamy eggnog with a sprinkle of freshly grated nutmeg.* Prep Time5 minutes mins Total Time5 minutes mins Course: Drink Cuisine: American Keyword: Eggnog, Homemade Eggnog Recipe Servings: 4 Calories: 404kcal Author: Melissa ### Ingredients - 4 egg yolks from pasteurized eggs - 1/3 cup sugar - 2 cups whole milk - 1 cup heavy cream - 1/2 teaspoon pure vanilla extract - 1 1/2 teaspoons freshly grated nutmeg ### Instructions - In the bowl of a stand mixer, mix egg yolks on medium speed. - Slowly add sugar just until well combined. Eggs should be a light yellow color. - Scrape down sides of bowl as needed. - Turn mixer to low and add in milk, heavy cream, vanilla and nutmeg. - Chill and serve. ### Notes Use a whole nutmeg, freshly grated on a microplane for best flavor. ### Nutrition Calories: 404kcal \| Carbohydrates: 25g \| Protein: 8g \| Fat: 31g \| Saturated Fat: 18g \| Cholesterol: 289mg \| Sodium: 84mg \| Potassium: 225mg \| Sugar: 23g \| Vitamin A: 1332IU \| Vitamin C: 1mg \| Calcium: 200mg \| Iron: 1mg ### 5 Easy Dinner Ideas for Busy Weeknights ![](https://convertkit.s3.amazonaws.com/assets/pictures/85069/1332143/content_One-Pot-Mexican-Casserole-with-Chicken-and-Rice-7.jpg) My five FAVORITE recipes for busy families\! - Quick to make - Light on your budget - Easy to clean-up - and...most important...absolutely DELICIOUS Success! Now check your email to confirm your subscription. Filed Under: [Christmas](https://www.number-2-pencil.com/category/christmas/), [Drink](https://www.number-2-pencil.com/category/drink/), [Recipes](https://www.number-2-pencil.com/category/recipes/) [Previous Post: « Slow Cooker Thanksgiving Stuffing Recipe](https://www.number-2-pencil.com/slow-cooker-stuffing-2/) [Next Post: Cinnamon Roll Pancakes with Maple Coffee Glaze »](https://www.number-2-pencil.com/sour-cream-cinnamon-roll-pancakes-with/) ## Reader Interactions ### Comments 1. ![](https://secure.gravatar.com/avatar/5429244133cc6a126b5fad92ed90862b4fa62c63cf3e4622a3454cb96dd63117?s=48&d=mm&r=g)[Jeni](https://bakerette.com/) [January 8, 2015 at 10:37 am](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-900370) This looks like a fabulous eggnog recipe! I loveee homemade eggnog\! [Reply](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-900370) 2. ![](https://secure.gravatar.com/avatar/d4817d639774b7176afe001b98e8f916f7ab08545a5178b0489b3b0b4aa2e435?s=48&d=mm&r=g)[Jennifer Dawn](https://thelifeofjenniferdawn.com/) [November 6, 2015 at 12:17 pm](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-1047921) This looks amazing! I had no idea it was so simple to whip up. Thanks for sharing your recipe\! [Reply](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-1047921) - ![](https://secure.gravatar.com/avatar/6e19bb8bf68952cffd933dca73e26469996fddbe406b57d3d42d96ac9b05cc07?s=48&d=mm&r=g)[Melissa](https://www.number-2-pencil.com/) [November 7, 2015 at 7:42 am](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-1048046) Thanks, Jennifer!!\! [Reply](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-1048046) 3. ![](https://secure.gravatar.com/avatar/cf7670325ed81d9a611e063c1241ad5bf19fe6b5417be1898a8b9cec75515fd7?s=48&d=mm&r=g)[Jim Auty](https://tworetiredguys.ca/) [December 14, 2015 at 6:38 pm](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-1054939) The home made Egg Nog. Recipe very similar to one left behind by my mother. Three letters that were missing… but I can guess they are optional… Here they are, R U M [Reply](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-1054939) 4. ![](https://secure.gravatar.com/avatar/37c8ccacaa404474dd61ed6aa9940de552c3f09470dbddb9cabcf9b41cf47103?s=48&d=mm&r=g)Natalie [October 5, 2021 at 9:24 pm](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-1267683) ![5 stars](https://www.number-2-pencil.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg) It’s hard to resist homemade eggnog!! It’s creamy & tastes amazing!! We will be making this all winter long\! [Reply](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-1267683) 5. ![](https://secure.gravatar.com/avatar/4494622b882b49193ebf90e98f860775b99d917e7a0e273e88834ca329518c8d?s=48&d=mm&r=g)Lily [October 5, 2021 at 10:52 pm](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-1267686) ![5 stars](https://www.number-2-pencil.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg) This eggnog recipe is to die for, so creamy and delicious, warms you to the soul! This recipe will become a staple in out house for this winter\! [Reply](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-1267686) 6. ![](https://secure.gravatar.com/avatar/42679d432a23b8f305f93e4cef273188e48f0f97d2be3e70de6b7d06ac775466?s=48&d=mm&r=g)Lisalia [October 5, 2021 at 11:31 pm](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-1267689) ![5 stars](https://www.number-2-pencil.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg) YUM! I’m so ready for holiday Egg Nog season! Bring it on. Loved how creamy this tasted. [Reply](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-1267689) 7. ![](https://secure.gravatar.com/avatar/67e610ad2857be699e3a63301a057fd477e21675acd868a08e5c64d9af224abe?s=48&d=mm&r=g)Erin [November 29, 2022 at 1:11 pm](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-1285196) ![5 stars](https://www.number-2-pencil.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg) This eggnog is so creamy and delicious! My kids loved it too\! [Reply](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-1285196) 8. ![](https://secure.gravatar.com/avatar/9bc95d82870c039706a9956fb4ea7a3d69b92bc5ecd96b68ce3d65ffec3fa818?s=48&d=mm&r=g)Samantha [November 29, 2022 at 2:26 pm](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-1285197) ![5 stars](https://www.number-2-pencil.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg) I’ve always been too intimidated to try making my own eggnog but this was so easy! And delicious! Can’t wait to make it all holiday season long. 🙂 [Reply](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-1285197) 9. ![](https://secure.gravatar.com/avatar/bfcb52739ecac238731e94eee99d48f612f208adcea0b6e0ce5f9168c7b1572f?s=48&d=mm&r=g)Kristyn [November 29, 2022 at 7:43 pm](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-1285202) ![5 stars](https://www.number-2-pencil.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg) There is nothing better than homemade eggnog!! It’s so rich & comforting!! It’s our favorite December drink!\! [Reply](https://www.number-2-pencil.com/easy-homemade-eggnog/#comment-1285202) ### Leave a Reply [Cancel reply](https://www.number-2-pencil.com/easy-homemade-eggnog/#respond) ## Primary Sidebar ### Welcome ![](https://www.number-2-pencil.com/wp-content/uploads/2020/05/melissa.png)Welcome to No. 2 Pencil where you will find original recipes, fresh craft ideas, and easy home decor ideas. 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Readable Markdown
***Classic Homemade Eggnog** – rich and creamy eggnog with a sprinkle of freshly grated nutmeg.* [![Homemade Eggnog Recipe](https://www.number-2-pencil.com/wp-content/uploads/2014/12/eggnog-11-683x1024.jpg)](https://www.number-2-pencil.com/wp-content/uploads/2014/12/eggnog-11.jpg) Homemade eggnog is just so delicious. I’m not exaggerating when I say it is so much better than store bought! Some store bought eggnogs are overly thick and sugary sweet. This homemade eggnog is just unbelievably fresh and creamy and it only takes minutes to make. In this recipe, I use store-bought pasteurized eggs for a super quick no-cook recipe. [![](https://www.number-2-pencil.com/wp-content/uploads/2014/12/NOV-2020-10-684x1024.jpg)](https://www.number-2-pencil.com/wp-content/uploads/2014/12/NOV-2020-10.jpg) ## What’s in Eggnog Traditional eggnog is made with raw eggs, which gives it a rich and delicious flavor. In this recipe, I use pasteurized eggs found at my local grocery store to be extra safe. I found the pasteurized eggs right next to the organic eggs in my store. They are more expensive than regular eggs, but about the same price as organic. Traditional eggnog contains: - Eggs - Sugar - Milk - Cream - Pure Vanilla Extract - Freshly Grated Nutmeg [![](https://www.number-2-pencil.com/wp-content/uploads/2014/12/NOV-2020-12-684x1024.jpg)](https://www.number-2-pencil.com/wp-content/uploads/2014/12/NOV-2020-12.jpg) ## How to Make Homemade Eggnog 1. I use an electric mixer to shorten the mixing time, but you can use a stand mixer or just a whisk and big bowl as well. 2. Separate egg whites and egg yolks. Reserve egg whites for another purpose. 3. Start mixing the egg yolks. Stream in sugar until well combined. 4. Mix until light yellow. 5. Stir in milk, heavy cream, vanilla and nutmeg. 6. Try this with freshly grated nutmeg. You won’t be sorry\! [![Eggnog Recipe](https://www.number-2-pencil.com/wp-content/uploads/2014/12/eggnog-4-683x1024.jpg)](https://www.number-2-pencil.com/wp-content/uploads/2014/12/eggnog-4.jpg) ## MORE HOLIDAY DRINK RECIPES - [Apple Cider Mimosas](https://www.number-2-pencil.com/slow-cooker-spiked-apple-cider-2/) - [CrockPot Hot Chocolate](https://www.number-2-pencil.com/slow-cooker-spiked-apple-cider-2/) - [Slow Cooker Apple Cider](https://www.number-2-pencil.com/slow-cooker-spiked-apple-cider-2/) - [Slow Cooker Mulled Wine](https://www.number-2-pencil.com/slow-cooker-spiked-apple-cider-2/) - [Slow Cooker Spiked Apple Cider](https://www.number-2-pencil.com/slow-cooker-spiked-apple-cider-2/) [![Homemade Eggnog Recipe](https://www.number-2-pencil.com/wp-content/uploads/2014/12/eggnog-2-683x1024.jpg)](https://www.number-2-pencil.com/wp-content/uploads/2014/12/eggnog-2.jpg) If you make this recipe, I’d love for you to tag me on Instagram at [@no2pencilblog](https://www.instagram.com/no2pencilblog/) ## Easy Homemade Eggnog ***Classic Homemade Eggnog*** *\- rich and creamy eggnog with a sprinkle of freshly grated nutmeg.* Prep Time5 minutes Total Time5 minutes Course: Drink Cuisine: American Keyword: Eggnog, Homemade Eggnog Recipe Servings: 4 Calories: 404kcal Author: Melissa - 4 egg yolks from pasteurized eggs - 1/3 cup sugar - 2 cups whole milk - 1 cup heavy cream - 1/2 teaspoon pure vanilla extract - 1 1/2 teaspoons freshly grated nutmeg - In the bowl of a stand mixer, mix egg yolks on medium speed. - Slowly add sugar just until well combined. Eggs should be a light yellow color. - Scrape down sides of bowl as needed. - Turn mixer to low and add in milk, heavy cream, vanilla and nutmeg. - Chill and serve. Use a whole nutmeg, freshly grated on a microplane for best flavor. Calories: 404kcal \| Carbohydrates: 25g \| Protein: 8g \| Fat: 31g \| Saturated Fat: 18g \| Cholesterol: 289mg \| Sodium: 84mg \| Potassium: 225mg \| Sugar: 23g \| Vitamin A: 1332IU \| Vitamin C: 1mg \| Calcium: 200mg \| Iron: 1mg ### 5 Easy Dinner Ideas for Busy Weeknights ![](https://convertkit.s3.amazonaws.com/assets/pictures/85069/1332143/content_One-Pot-Mexican-Casserole-with-Chicken-and-Rice-7.jpg) My five FAVORITE recipes for busy families\! - Quick to make - Light on your budget - Easy to clean-up - and...most important...absolutely DELICIOUS ## Reader Interactions
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