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FilterStatusConditionDetails
HTTP statusPASSdownload_http_code = 200HTTP 200
Age cutoffPASSdownload_stamp > now() - 6 MONTH0.8 months ago
History dropPASSisNull(history_drop_reason)No drop reason
Spam/banPASSfh_dont_index != 1 AND ml_spam_score = 0ml_spam_score=0
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PropertyValue
URLhttps://www.cooks.com/recipe/hf3la1hx/borscht-a-famous-russian-soup.html
Last Crawled2026-03-23 07:59:46 (23 days ago)
First Indexed2019-12-29 02:44:10 (6 years ago)
HTTP Status Code200
Meta TitleBorscht - a Famous Russian Soup - Recipe - Cooks.com
Meta Descriptionnull
Meta Canonicalnull
Boilerpipe Textnull
Markdown
| | | |---|---| | [![](https://img.cooks.net/i/kabel-17-np.png)](https://www.cooks.com/) | | | | |---| | POPULAR | | REVIEWED RECIPES | | [229](https://www.cooks.com/recipe/ip0at5nr/easy-white-gravy.html#comments)[EASY WHITE GRAVY](https://www.cooks.com/recipe/ip0at5nr/easy-white-gravy.html)[196](https://www.cooks.com/recipe/q13n28s8/hersheys-cocoa-fudge.html#comments)[HERSHEY'S COCOA FUDGE](https://www.cooks.com/recipe/q13n28s8/hersheys-cocoa-fudge.html)[104](https://www.cooks.com/recipe/ql53n0xv/easy-hot-and-sour-soup.html#comments)[EASY HOT AND SOUR SOUP](https://www.cooks.com/recipe/ql53n0xv/easy-hot-and-sour-soup.html)[80](https://www.cooks.com/recipe/a95xl298/the-greatest-buffalo-chicken-wing-sauce.html#comments)[THE GREATEST BUFFALO CHICKEN WING SAUCE](https://www.cooks.com/recipe/a95xl298/the-greatest-buffalo-chicken-wing-sauce.html)[64](https://www.cooks.com/recipe/ql8ju9jb/tater-tot-casserole.html#comments)[TATER TOT CASSEROLE](https://www.cooks.com/recipe/ql8ju9jb/tater-tot-casserole.html) | | [More popular recipes...](https://www.cooks.com/rec/popular/) | | | |---| | FEATURED | | | |---| | COLLECTIONS | | [BEST CASSEROLES (36)](https://www.cooks.com/recipe/7c76y00q/1-2-3-mac-n-cheese-casserole.html)[CM'S COOKING SCHOOL (21)](https://www.cooks.com/recipe/fn59o9ee/a-simple-spongecake-cooking-school.html)[COOK'S FAVORITES (104)](https://www.cooks.com/recipe/bl0l70xt/1-2-3-sausage-balls.html)[EASTER (54)](https://www.cooks.com/recipe/6q0l908y/belles-carrot-cookies.html)[HEALTHY (106)](https://www.cooks.com/recipe/qo2y04mg/100-fiber-muffins.html)[MOM'S FAVORITES (57)](https://www.cooks.com/recipe/vq2v898c/coffee-crumb-cake.html)[QUICK AND UNCOOKED CANDY (15)](https://www.cooks.com/recipe/ta6np131/candy-cookies.html)[OUR BEST COOKIES (75)](https://www.cooks.com/recipe/c05bs8jp/applesauce-nut-cookies.html)[SALAD DRESSINGS (19)](https://www.cooks.com/recipe/pw2ep1tb/balsamic-vinaigrette.html) | [Home](https://www.cooks.com/) \> [Recipes](https://www.cooks.com/rec/browse/) \> [International](https://www.cooks.com/rec/browse/international/) \> **Borscht - a Famous Russian Soup** [Printer-friendly version](https://www.cooks.com/rec/doc/prt/0,1618,148176-227200,00.html) | | | |---|---| | BORSCHT - A FAMOUS RUSSIAN SOUP | | | 1 bunch beets 1 c. fresh tomatoes (or canned) 4 c. water 1 sm. onion (cut up) 1/2 lb. breast of beef 1 tbsp. lemon juice 1/4 c. sugar 1/4 tsp. salt 4 eggsPare beets and cut into strips. Strain tomatoes over beets, letting no seeds through. Add water. Add chopped onion and meat. Cut into small pieces. Simmer for 30 minutes. Add lemon juice, sugar and salt. Boil 30 minutes more. Beat the eggs with pinch of salt. Add the hot borscht to this, a little at a time, stirring well to prevent the separating of eggs. This will be something like a soft custard mixture. Serve at once while very hot. | | | | | |---|---| | | [Comments?](https://www.cooks.com/recipe/hf3la1hx/borscht-a-famous-russian-soup.html) [Share](https://www.cooks.com/recipe/hf3la1hx/borscht-a-famous-russian-soup.html#share) |
Readable Markdownnull
Shard67 (laksa)
Root Hash13370103545054937067
Unparsed URLcom,cooks!www,/recipe/hf3la1hx/borscht-a-famous-russian-soup.html s443