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[Sign up](https://www.budgetbytes.com/join/) for access to our weekly meal plans [Skip to content](https://www.budgetbytes.com/creamy-garlic-chicken/#main-content) [](https://www.budgetbytes.com/) [Sign up](https://www.budgetbytes.com/join/) for access to our weekly meal plans [Sign Up](https://www.budgetbytes.com/join/) [Login](https://www.budgetbytes.com/?memberful_endpoint=auth) - [Recipes](https://www.budgetbytes.com/category/recipes/) - [Recipe Search](https://www.budgetbytes.com/category/recipes/#recent) - [Categories](https://www.budgetbytes.com/index/) - [Ingredient Index](https://www.budgetbytes.com/index/#recipes-by-ingredient) - [Surprise Me](https://www.budgetbytes.com/random/) - [Recipe Roundups](https://www.budgetbytes.com/category/extra-bytes/recipe-roundups/) - [Popular](https://www.budgetbytes.com/category/recipes/) - [Meal Prep](https://www.budgetbytes.com/category/extra-bytes/budget-friendly-meal-prep/) - [Dinner Ideas](https://www.budgetbytes.com/19-quick-and-easy-weeknight-dinners/) - [One Pot Meals](https://www.budgetbytes.com/category/recipes/one-pot/) - [Chicken Recipes](https://www.budgetbytes.com/category/recipes/meat/chicken/) - [Pasta Recipes](https://www.budgetbytes.com/category/recipes/pasta/) - [Vegetarian Recipes](https://www.budgetbytes.com/category/recipes/vegetarian/) - [Salad Recipes](https://www.budgetbytes.com/category/recipes/salads/) - [Breakfast Recipes](https://www.budgetbytes.com/category/recipes/breakfast/) - [Recipes under \$10](https://www.budgetbytes.com/category/recipes/cost-per-recipe/recipes-under-10/) - [Sandwich Recipes](https://www.budgetbytes.com/category/recipes/sandwich/) - [Soup Recipes](https://www.budgetbytes.com/category/recipes/soup/) - [Air Fryer Recipes](https://www.budgetbytes.com/category/recipes/air-fryer/) - [Meal Plans](https://www.budgetbytes.com/join/) - [About](https://www.budgetbytes.com/about/) - [About Budget Bytes](https://www.budgetbytes.com/about/) - [New? Start Here](https://www.budgetbytes.com/welcome-to-budget-bytes/) - [FAQ](https://www.budgetbytes.com/faq/) - [Contact](https://www.budgetbytes.com/contact/) [Recipes](https://www.budgetbytes.com/category/recipes/) » [Meat Recipes](https://www.budgetbytes.com/category/recipes/meat/) » [Chicken Recipes](https://www.budgetbytes.com/category/recipes/meat/chicken/) # Creamy Garlic Chicken [](https://www.budgetbytes.com/author/marsha/) By [Marsha McDougal](https://www.budgetbytes.com/author/marsha/) Updated Mar 6, 2025 4\.81 from 170 [Read reviews](https://www.budgetbytes.com/creamy-garlic-chicken/#comments) Prep 10 minutes mins Cook 30 minutes mins Servings 4 \$9.21 recipe / \$2.30 serving [  Jump to recipe](https://www.budgetbytes.com/creamy-garlic-chicken/#wprm-recipe-container-91591) [  Save](https://www.budgetbytes.com/creamy-garlic-chicken/) [  Share](https://www.budgetbytes.com/creamy-garlic-chicken/)  Every now and then you come across one of those recipes that just leaves you speechless. Well, today I’m introducing you to one of those recipes. This Creamy Garlic Chicken is so delicious, so flavorful, and so easy to make for a quick weeknight meal! It starts with tender, pan-seared chicken breasts that are then covered with a creamy, garlic-infused sauce. The moment my family tried this recipe, they instantly loved it! It honestly took everyone’s breath away. If you love simple recipes that are packed with flavor and made with a luscious cream sauce, then make sure to add this one to your weekly rotation\!     Pin this recipe for later\! [Pin It](https://www.pinterest.com/pin/create/bookmarklet/?url=https%3A%2F%2Fwww.budgetbytes.com%2Fcreamy-garlic-chicken%2F&media=https%3A%2F%2Fwww.budgetbytes.com%2Fwp-content%2Fuploads%2F2024%2F02%2FCreamy-Garlic-Chicken-PIN1.jpg&description=This+Creamy+Garlic+Chicken+will+leave+you+speechless%21+It%E2%80%99s+made+with+a+luscious%2C+garlic-infused+sauce+and+it%27s+perfect+for+an+easy+weeknight+meal.&is_video=false)  *All recipes are rigorously tested in our [Nashville Test Kitchen](https://www.budgetbytes.com/about/#h-how-we-test-recipes) to ensure they are easy, affordable, and delicious.* > I made this tonight and it was delish!!! One of the best chicken recipe by far! Thank you we loved it and the flavors of the sauce was awesome!\! > > **Charissa Woods** This dish features tender, pan-seared chicken breasts smothered in a luscious, garlic-infused sauce. Not only is it incredibly flavorful, but it’s also simple to prepare, making it perfect for a quick weeknight meal. Garlic is the star of the show for this dish, so we’re using lots of it! I love to spoon the garlic over the chicken along with the creamy sauce right before serving. ## Budget-Saving Tips\! 1. A great budget-saving hack we love is to use Better Than Bouillon paste. It has a long shelf life, which is great for when you’re using just 1 cup at a time. I recommend the roasted chicken base, but several readers loved the roasted garlic base in this recipe, too\! 2. For a lower-fat option, try swapping out the heavy cream for half-and-half. 3. For a thicker sauce, add a roux of 2 Tbsp flour and 1 Tbsp melted butter or a slurry of 1 Tbsp cornstarch and 1-2 Tbsp cold water. 4. Some great additions our readers have loved include sautéed or [caramelized onions](https://www.budgetbytes.com/caramelized-onions/), cooked crumbled [bacon](https://www.budgetbytes.com/how-to-cook-bacon-in-the-oven/), spinach, sautéed mushrooms, a squeeze of lemon juice, and Parmesan cheese. Share this recipe [Facebook](https://www.facebook.com/sharer/sharer.php?u=https://www.budgetbytes.com/creamy-garlic-chicken/&display=popup&ref=plugin&src=share_buttondescription=This%20Creamy%20Garlic%20Chicken%20is%20so%20delicious%20and%20so%20easy%20to%20make%21 "Share on Facebook") [WhatsApp](https://wa.me/?text=https://www.budgetbytes.com/creamy-garlic-chicken/description=This%20Creamy%20Garlic%20Chicken%20is%20so%20delicious%20and%20so%20easy%20to%20make%21 "Share with WhatsApp") [Email](mailto:?subject=Your%20friend%20has%20shared%20an%20article%20with%20you.&body=Creamy%20Garlic%20Chicken%0D%0Ahttps%3A%2F%2Fwww.budgetbytes.com%2Fcreamy-garlic-chicken%2F%0D%0Adescription=This%20Creamy%20Garlic%20Chicken%20is%20so%20delicious%20and%20so%20easy%20to%20make%21 "Share via Email") [Pin](https://pinterest.com/pin/create/button/?url=https://www.budgetbytes.com/creamy-garlic-chicken/&media=https://www.budgetbytes.com/wp-content/uploads/2024/02/Creamy-Garlic-Chicken-PIN1.jpg&description=This%20Creamy%20Garlic%20Chicken%20is%20so%20delicious%20and%20so%20easy%20to%20make%21 "Share on Pinterest")  ## Creamy Garlic Chicken Recipe Cost \$9.21 recipe / \$2.30 serving 4\.81 from 170 votes This mouthwatering Creamy Garlic Chicken will leave you speechless! It’s made with a luscious, garlic-infused sauce and it's perfect for an easy weeknight meal. This is one of our very favorite chicken recipes. [Step-by-step photos](https://www.budgetbytes.com/creamy-garlic-chicken/#h-how-to-make-creamy-garlic-chicken-step-by-step-photos) can be seen below the recipe card. Author: [Marsha McDougal](https://www.budgetbytes.com/author/marsha/)   Servings 4 Prep 10 minutes mins Cook 30 minutes mins Total 40 minutes mins [Save Recipe](https://www.budgetbytes.com/creamy-garlic-chicken/) [Print Recipe](https://www.budgetbytes.com/wprm_print/creamy-garlic-chicken-recipe) [Read the reviews](https://www.budgetbytes.com/creamy-garlic-chicken/#wpd-threads) ### Ingredients - ▢ 2 boneless, skinless chicken breasts (about 1.3 lbs. total)\* (\$6.49) - ▢ 1/2 tsp Italian seasoning (\$0.05) - ▢ 1/2 tsp salt (\$0.02) - ▢ 1/4 tsp freshly cracked black pepper (\$0.02) - ▢ 1/4 cup all-purpose flour (\$0.06) - ▢ 2 Tbsp olive oil (\$0.32) - ▢ 2 Tbsp butter, divided (\$0.27) - ▢ 1 whole garlic bulb (about 8-9 garlic cloves)\*\* (\$0.64) - ▢ 1 cup [chicken broth](https://www.budgetbytes.com/how-to-make-chicken-broth/) (\$0.17) - ▢ 3/4 cup heavy cream (\$1.08) - ▢ 1/2 tsp garlic powder (\$0.05) - ▢ Salt and Pepper to taste (\$0.04) ### Video ### Instructions - Using a sharp knife, carefully fillet each chicken breast into two thinner cutlets (or use thin-cut chicken breasts). - Season each breast with Italian seasoning, salt, and black pepper. Then sprinkle the flour over both sides of the chicken breasts and rub it in until the chicken is evenly coated. - Heat a large skillet over medium heat and add the olive oil and 1 Tbsp of butter. Once the skillet is hot, add the chicken and cook on each side until golden brown and cooked through (about 4 minutes per side). Remove the cooked chicken to a clean plate and cover to keep warm. - While the chicken is cooking, peel the garlic cloves and then carefully smash them with the side of a large chef's knife by pressing down on the side of the knife with the heel of your hand. - Once the chicken is removed, to the same skillet add the remaining 1 Tbsp of butter, then add the garlic cloves. Turn the heat down to medium-low and sauté the garlic for 3 minutes or until lightly browned and fragrant. Make sure to stir the garlic frequently to prevent it from burning. - Next pour the chicken broth and heavy cream into the skillet, then add the garlic powder. Stir and scrape up any brown bits from the bottom of the skillet. Allow the sauce to simmer in the skillet for 8-10 minutes, or until it has reduced and thickened by about 50%. Taste the sauce at this point and add salt and pepper if needed (I added about ⅛ tsp of salt and ⅛ tsp of black pepper). - Finally, return the cooked chicken breasts to the skillet and spoon the creamy sauce over top. Allow the chicken to heat through. Serve with fresh chopped parsley (optional), and enjoy\! See how we [calculate recipe costs here](https://www.budgetbytes.com/how-to-calculate-recipe-costs/). *** ### Notes \*I opted for **two boneless, skinless chicken breast**s that I cut in half. But you can certainly **use boneless, skinless chicken thighs** instead. \*\*If you’re feeling lazy, I recommend **2\.5 Tbsp of pre-minced garlic**. ### Nutrition Information Serving: 1servingCalories: 518kcal (26%)Carbohydrates: 9g (3%)Protein: 34g (68%)Fat: 38g (58%)Sodium: 741mg (32%)Fiber: 0\.4g (2%) *Read our full [nutrition disclaimer here.](https://www.budgetbytes.com/nutrition-information-disclaimer/)* *Percentages are of daily value.*   Have you tried this recipe?Mention [@budgetbytes](https://www.instagram.com/budgetbytes) or tag [\#budgetbytes](https://www.instagram.com/explore/tags/budgetbytes) on Instagram\! ## How to Make Creamy Garlic Chicken Step-by-Step Photos   Using a sharp knife, carefully fillet 2 chicken breast into two thinner cutlets (or use thin-cut chicken breasts). Season each breast with 1/2 tsp Italian seasoning, 1/2 tsp salt, and 1/4 tsp freshly cracked black pepper. Then sprinkle 1/4 cup all-purpose flour over both sides of the chicken breasts and rub it in until the chicken is evenly coated.   Heat a large skillet over medium heat and add 2 Tbsp olive oil and 1 Tbsp of butter. Once the skillet is hot, add the chicken and cook on each side until golden brown and cooked through (about 4 minutes per side). Remove the cooked chicken to a clean plate and cover to keep warm.   While the chicken is cooking, peel the garlic cloves from 1 whole head of garlic. Then carefully smash them with the side of a large chef’s knife by pressing down on the side of the knife with the heel of your hand. Once the chicken is removed, to the same skillet add the remaining 1 Tbsp of butter, then add the garlic cloves. Turn the heat down to medium-low and sauté the garlic for 3 minutes or until lightly browned and fragrant. Make sure to stir the garlic frequently to prevent it from burning.   Next pour 1 cup chicken broth and 3/4 cup heavy cream into the skillet, then add 1/2 tsp garlic powder. Stir and scrape up any brown bits from the bottom of the skillet. Allow the sauce to simmer in the skillet for 8-10 minutes, or until it has reduced and thickened by about 50%.   Taste the sauce at this point and add salt and pepper if needed (I added about ⅛ tsp of salt and ⅛ tsp of black pepper). Return the cooked chicken breasts to the skillet and spoon the creamy sauce over top. Allow the chicken to heat through.   Serve with fresh chopped parsley (optional) and enjoy this creamy, flavorful sauce with mashed potatoes, pasta, or any of your favorite sides.   ## **serving suggestions** Creamy sauce recipes like this creamy garlic chicken are perfect to serve with [Mashed Potatoes](https://www.budgetbytes.com/mashed-potatoes/), so the potatoes can soak up all of that extra sauce. You can also serve the chicken and sauce over a bed of pasta or [rice](https://www.budgetbytes.com/how-to-cook-rice/), or serve it with a simple [side salad](https://www.budgetbytes.com/how-to-make-a-simple-side-salad/) or in our case a [Caesar Salad](https://www.budgetbytes.com/caesar-salad/). You really can’t go wrong with any side that you choose\!   ## More Creamy Chicken Recipes [ Creamy Dijon Chicken \$9.35 recipe / \$2.33 serving](https://www.budgetbytes.com/creamy-dijon-chicken/) [ Creamy Chicken and Gnocchi \$8.41 recipe / \$2.10 serving](https://www.budgetbytes.com/creamy-chicken-and-gnocchi/) [ Creamy Pesto Chicken \$10.70 recipe / \$2.68 serving](https://www.budgetbytes.com/creamy-pesto-chicken/) [ Honey Garlic Chicken \$9.58 recipe / \$2.39 serving](https://www.budgetbytes.com/honey-garlic-chicken/) Share this recipe [Facebook](https://www.facebook.com/sharer/sharer.php?u=https://www.budgetbytes.com/creamy-garlic-chicken/&display=popup&ref=plugin&src=share_buttondescription=This%20Creamy%20Garlic%20Chicken%20is%20so%20delicious%20and%20so%20easy%20to%20make%21 "Share on Facebook") [WhatsApp](https://wa.me/?text=https://www.budgetbytes.com/creamy-garlic-chicken/description=This%20Creamy%20Garlic%20Chicken%20is%20so%20delicious%20and%20so%20easy%20to%20make%21 "Share with WhatsApp") [Email](mailto:?subject=Your%20friend%20has%20shared%20an%20article%20with%20you.&body=Creamy%20Garlic%20Chicken%0D%0Ahttps%3A%2F%2Fwww.budgetbytes.com%2Fcreamy-garlic-chicken%2F%0D%0Adescription=This%20Creamy%20Garlic%20Chicken%20is%20so%20delicious%20and%20so%20easy%20to%20make%21 "Share via Email") [Pin](https://pinterest.com/pin/create/button/?url=https://www.budgetbytes.com/creamy-garlic-chicken/&media=https://www.budgetbytes.com/wp-content/uploads/2024/02/Creamy-Garlic-Chicken-PIN1.jpg&description=This%20Creamy%20Garlic%20Chicken%20is%20so%20delicious%20and%20so%20easy%20to%20make%21 "Share on Pinterest") Posted in: [Chicken Breast Recipes](https://www.budgetbytes.com/category/recipes/meat/chicken/chicken-breasts/), [Chicken Recipes](https://www.budgetbytes.com/category/recipes/meat/chicken/), [Comfort Food Recipes](https://www.budgetbytes.com/category/recipes/comfort-food/), [Egg Free Recipes](https://www.budgetbytes.com/category/recipes/egg-free/), [Main Dish Recipes](https://www.budgetbytes.com/category/recipes/main-dish/), [Meat Recipes](https://www.budgetbytes.com/category/recipes/meat/), [One Pot Meals](https://www.budgetbytes.com/category/recipes/one-pot/), [Recipes](https://www.budgetbytes.com/category/recipes/), [Recipes under \$10](https://www.budgetbytes.com/category/recipes/cost-per-recipe/recipes-under-10/), [Soy Free Recipes](https://www.budgetbytes.com/category/recipes/soy-free/), [Under \$3 per serving](https://www.budgetbytes.com/category/recipes/cost-per-serving/under-3-per-serving/) [](https://www.budgetbytes.com/author/marsha/) Marsha McDougalMarsha is a Nashville native and the food blogger behind MapleJubilee.com where she shares simple, healthy-ish recipes for busy families and home cooks. As a cancer survivor, Marsha’s goal is to share more recipes using whole foods and real ingredients! She enjoys practicing her food photography, spending time with her family and sharing her bubbly personality and food recipes on her YouTube channel.[More About Marsha](https://www.budgetbytes.com/author/marsha/)  ### Eat More. Spend Less. Sign up for our newsletter and new recipes sent to your inbox every week\! 4\.81 from 170 votes This site uses Akismet to reduce spam. [Learn how your comment data is processed.](https://akismet.com/privacy/) 242 Comments Newest Oldest Most Voted Inline Feedbacks View all comments Kaley 04\.04.26 7:51 pm The chicken part was AMAZING, the sauce was amazing too( I had to add flour since I added what I am guessing wasn’t enough flour on the chicken) . I don’t think me and my family are a huge fan of the garlic chunks I think next time I will cut them into thin slices and then it would be perfect. But the chicken was knock your socks off amazing\! 0 Reply Alicia Williams 04\.04.26 12:48 pm This is amazing. I do add a little Parmesan and parsley at the end and then serve over rice. So good. 0 Reply Annalee 04\.03.26 10:28 pm Made this with my friends and had to send them all the recipe. I will be making this again\! 0 Reply Annalee 04\.03.26 10:27 pm Made this with my friends and had to send them all the recipe. I will 100% be making this again 0 Reply lee 04\.03.26 1:24 am Love this recipe! Substituted paprika for Italian seasoning and it still worked great. Recently tried to make a double batch and it works fine, but you might want to add some arrowroot powder to help the sauce thicken in such a large quantity. But the sauce works perfectly if it’s made in the quantity the recipe shows\! 0 Reply Jonathan Van Drunen 03\.25.26 11:34 pm Was a bit too much (flavour? Not sure, but nobody was really into it. Kid 8 didn’t eat it, Kid 12 ate it but preferred the broccoli unserved it with. My wife ate it, but likely hopes it won’t be part of my arsenal. As for me, the effort I put in wasn’t worth the end product. Inusedbhalf and half cream, no additional changes. As a novice cook it took me 80 minutes from start to finish. 0 Reply Joanne 03\.25.26 11:25 pm LOVED this! Rave reviews from the family! Easy to make and simply a great dish! I served over protein pasta. 0 Reply Vance 03\.20.26 8:14 pm Okay, but questionable method. Had a hard time getting the sauce to thicken because I didn’t realize you’re essentially making a roux .. using the excess flour from the chicken. I use a light hand with flour when I’m breading. Simply… making a roux would be much more consistent than hoping enough flour comes from the chicken as it fries. 0 Reply Rachel C 03\.18.26 8:46 pm It was delicious. My husband enjoyed it too. We put it over barley and had Brussels sprouts as a side. 1 Reply Chris 03\.08.26 8:17 pm First recipe on this site that’s been a complete dud, sauce refused to thicken and chicken was undercooked on the inside which ended in having to throw everything back in a second pan 1 Reply NEO 03\.07.26 9:25 pm This was excellent! It was very quick to make, and the sauce was to die for. I added a little lemon juice for kicks. Next time, I’ll double the sauce. 0 Reply Sil 02\.21.26 12:26 am This was very quick and easy to make which is very important for me! It was also tasty and presentable. Thank you👌🏾 0 Reply Liv 02\.13.26 12:39 am this was so freaking good! I prefer thighs so used those, and added some Parmesan to the sauce at the end, while it was still hot, and I would definitely do that again. this was so quick and easy and I took it for lunch for the work week with mashed potatoes. I will 100% be making this again, it’s going in my regular rotation! tysm for this delicious and super easy recipe\! 0 Reply Wright 02\.01.26 1:15 pm This recipe is so versatile, I’ve adapted it to make Creamy Lemon Chicken, Parmesan Chicken, etc. The ingredients are the same, with the addition of one or two items to change the flavor profile. Delicious with rice, pasta, or veggies! If you buy big packs of chicken and slice/ freeze thin pieces ahead of time, it’s a snap to thaw and cook this in under 30 minutes. 0 Reply Sue 01\.29.26 8:33 pm I made this for the first time about a month ago and I’ve probably made it four or five times since. It’s delicious and incredible. I made quinoa and put my chicken and the sauce over it and it was delicious. 0 Reply Load More Comments  #### About Budget Bytes As food lovers and number crunchers, we’ve decided that cooking on a budget shouldn’t mean canned beans and ramen noodles night after night. 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Every now and then you come across one of those recipes that just leaves you speechless. Well, today I’m introducing you to one of those recipes. This Creamy Garlic Chicken is so delicious, so flavorful, and so easy to make for a quick weeknight meal! It starts with tender, pan-seared chicken breasts that are then covered with a creamy, garlic-infused sauce. The moment my family tried this recipe, they instantly loved it! It honestly took everyone’s breath away. If you love simple recipes that are packed with flavor and made with a luscious cream sauce, then make sure to add this one to your weekly rotation\!   Pin this recipe for later\! *All recipes are rigorously tested in our [Nashville Test Kitchen](https://www.budgetbytes.com/about/#h-how-we-test-recipes) to ensure they are easy, affordable, and delicious.* > I made this tonight and it was delish!!! One of the best chicken recipe by far! Thank you we loved it and the flavors of the sauce was awesome!\! > > **Charissa Woods** This dish features tender, pan-seared chicken breasts smothered in a luscious, garlic-infused sauce. Not only is it incredibly flavorful, but it’s also simple to prepare, making it perfect for a quick weeknight meal. Garlic is the star of the show for this dish, so we’re using lots of it! I love to spoon the garlic over the chicken along with the creamy sauce right before serving. 1. A great budget-saving hack we love is to use Better Than Bouillon paste. It has a long shelf life, which is great for when you’re using just 1 cup at a time. I recommend the roasted chicken base, but several readers loved the roasted garlic base in this recipe, too\! 2. For a lower-fat option, try swapping out the heavy cream for half-and-half. 3. For a thicker sauce, add a roux of 2 Tbsp flour and 1 Tbsp melted butter or a slurry of 1 Tbsp cornstarch and 1-2 Tbsp cold water. 4. Some great additions our readers have loved include sautéed or [caramelized onions](https://www.budgetbytes.com/caramelized-onions/), cooked crumbled [bacon](https://www.budgetbytes.com/how-to-cook-bacon-in-the-oven/), spinach, sautéed mushrooms, a squeeze of lemon juice, and Parmesan cheese. Cost \$9.21 recipe / \$2.30 serving 4\.81 from 170 votes This mouthwatering Creamy Garlic Chicken will leave you speechless! It’s made with a luscious, garlic-infused sauce and it's perfect for an easy weeknight meal. This is one of our very favorite chicken recipes. [Step-by-step photos](https://www.budgetbytes.com/creamy-garlic-chicken/#h-how-to-make-creamy-garlic-chicken-step-by-step-photos) can be seen below the recipe card.  - ▢ 2 boneless, skinless chicken breasts (about 1.3 lbs. total)\* (\$6.49) - ▢ 1/2 tsp Italian seasoning (\$0.05) - ▢ 1/2 tsp salt (\$0.02) - ▢ 1/4 tsp freshly cracked black pepper (\$0.02) - ▢ 1/4 cup all-purpose flour (\$0.06) - ▢ 2 Tbsp olive oil (\$0.32) - ▢ 2 Tbsp butter, divided (\$0.27) - ▢ 1 whole garlic bulb (about 8-9 garlic cloves)\*\* (\$0.64) - ▢ 1 cup [chicken broth](https://www.budgetbytes.com/how-to-make-chicken-broth/) (\$0.17) - ▢ 3/4 cup heavy cream (\$1.08) - ▢ 1/2 tsp garlic powder (\$0.05) - ▢ Salt and Pepper to taste (\$0.04) - Using a sharp knife, carefully fillet each chicken breast into two thinner cutlets (or use thin-cut chicken breasts). - Season each breast with Italian seasoning, salt, and black pepper. Then sprinkle the flour over both sides of the chicken breasts and rub it in until the chicken is evenly coated. - Heat a large skillet over medium heat and add the olive oil and 1 Tbsp of butter. Once the skillet is hot, add the chicken and cook on each side until golden brown and cooked through (about 4 minutes per side). Remove the cooked chicken to a clean plate and cover to keep warm. - While the chicken is cooking, peel the garlic cloves and then carefully smash them with the side of a large chef's knife by pressing down on the side of the knife with the heel of your hand. - Once the chicken is removed, to the same skillet add the remaining 1 Tbsp of butter, then add the garlic cloves. Turn the heat down to medium-low and sauté the garlic for 3 minutes or until lightly browned and fragrant. Make sure to stir the garlic frequently to prevent it from burning. - Next pour the chicken broth and heavy cream into the skillet, then add the garlic powder. Stir and scrape up any brown bits from the bottom of the skillet. Allow the sauce to simmer in the skillet for 8-10 minutes, or until it has reduced and thickened by about 50%. Taste the sauce at this point and add salt and pepper if needed (I added about ⅛ tsp of salt and ⅛ tsp of black pepper). - Finally, return the cooked chicken breasts to the skillet and spoon the creamy sauce over top. Allow the chicken to heat through. Serve with fresh chopped parsley (optional), and enjoy\! See how we [calculate recipe costs here](https://www.budgetbytes.com/how-to-calculate-recipe-costs/). *** \*I opted for **two boneless, skinless chicken breast**s that I cut in half. But you can certainly **use boneless, skinless chicken thighs** instead. \*\*If you’re feeling lazy, I recommend **2\.5 Tbsp of pre-minced garlic**. Serving: 1servingCalories: 518kcal (26%)Carbohydrates: 9g (3%)Protein: 34g (68%)Fat: 38g (58%)Sodium: 741mg (32%)Fiber: 0\.4g (2%) *Percentages are of daily value.* ## How to Make Creamy Garlic Chicken Step-by-Step Photos  Using a sharp knife, carefully fillet 2 chicken breast into two thinner cutlets (or use thin-cut chicken breasts). Season each breast with 1/2 tsp Italian seasoning, 1/2 tsp salt, and 1/4 tsp freshly cracked black pepper. Then sprinkle 1/4 cup all-purpose flour over both sides of the chicken breasts and rub it in until the chicken is evenly coated.  Heat a large skillet over medium heat and add 2 Tbsp olive oil and 1 Tbsp of butter. Once the skillet is hot, add the chicken and cook on each side until golden brown and cooked through (about 4 minutes per side). Remove the cooked chicken to a clean plate and cover to keep warm.  While the chicken is cooking, peel the garlic cloves from 1 whole head of garlic. Then carefully smash them with the side of a large chef’s knife by pressing down on the side of the knife with the heel of your hand. Once the chicken is removed, to the same skillet add the remaining 1 Tbsp of butter, then add the garlic cloves. Turn the heat down to medium-low and sauté the garlic for 3 minutes or until lightly browned and fragrant. Make sure to stir the garlic frequently to prevent it from burning.  Next pour 1 cup chicken broth and 3/4 cup heavy cream into the skillet, then add 1/2 tsp garlic powder. Stir and scrape up any brown bits from the bottom of the skillet. Allow the sauce to simmer in the skillet for 8-10 minutes, or until it has reduced and thickened by about 50%.  Taste the sauce at this point and add salt and pepper if needed (I added about ⅛ tsp of salt and ⅛ tsp of black pepper). Return the cooked chicken breasts to the skillet and spoon the creamy sauce over top. Allow the chicken to heat through.  Serve with fresh chopped parsley (optional) and enjoy this creamy, flavorful sauce with mashed potatoes, pasta, or any of your favorite sides.  ## **serving suggestions** Creamy sauce recipes like this creamy garlic chicken are perfect to serve with [Mashed Potatoes](https://www.budgetbytes.com/mashed-potatoes/), so the potatoes can soak up all of that extra sauce. You can also serve the chicken and sauce over a bed of pasta or [rice](https://www.budgetbytes.com/how-to-cook-rice/), or serve it with a simple [side salad](https://www.budgetbytes.com/how-to-make-a-simple-side-salad/) or in our case a [Caesar Salad](https://www.budgetbytes.com/caesar-salad/). You really can’t go wrong with any side that you choose\!  Posted in: [Chicken Breast Recipes](https://www.budgetbytes.com/category/recipes/meat/chicken/chicken-breasts/), [Chicken Recipes](https://www.budgetbytes.com/category/recipes/meat/chicken/), [Comfort Food Recipes](https://www.budgetbytes.com/category/recipes/comfort-food/), [Egg Free Recipes](https://www.budgetbytes.com/category/recipes/egg-free/), [Main Dish Recipes](https://www.budgetbytes.com/category/recipes/main-dish/), [Meat Recipes](https://www.budgetbytes.com/category/recipes/meat/), [One Pot Meals](https://www.budgetbytes.com/category/recipes/one-pot/), [Recipes](https://www.budgetbytes.com/category/recipes/), [Recipes under \$10](https://www.budgetbytes.com/category/recipes/cost-per-recipe/recipes-under-10/), [Soy Free Recipes](https://www.budgetbytes.com/category/recipes/soy-free/), [Under \$3 per serving](https://www.budgetbytes.com/category/recipes/cost-per-serving/under-3-per-serving/) Marsha McDougalMarsha is a Nashville native and the food blogger behind MapleJubilee.com where she shares simple, healthy-ish recipes for busy families and home cooks. As a cancer survivor, Marsha’s goal is to share more recipes using whole foods and real ingredients! She enjoys practicing her food photography, spending time with her family and sharing her bubbly personality and food recipes on her YouTube channel.[More About Marsha](https://www.budgetbytes.com/author/marsha/)