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Raw Queries and Responses

1. Shard Calculation

Query:

Response:

Calculated Shard: 9 (from laksa112)

2. Crawled Status Check

Query:

curl -X POST \
  'http://laksa009.int.ahrefs:8124/' \
  -H 'Content-Type: text/plain' \
  -H 'X-ClickHouse-Database: crawler3' \
  -H 'Authorization: Basic YXBpOg==' \
  -d 'SELECT getAhrefsURLFromUnparsed(src_unparsed) AS found_url, ifNull(toUnixTimestamp(download_stamp), 0) AS crawl_time, ifNull(toUnixTimestamp(props_url_first_seen), 0) AS first_indexed_time, download_http_code AS http_code, src_unparsed AS src_unparsed, src_root_hash AS src_root_hash, history_drop_reason AS history_drop_reason, meta_title AS meta_title, meta_descriptions AS meta_descriptions, attrs_boilerpipe_text AS attrs_boilerpipe_text, attrs_markdown AS attrs_markdown, attrs_readable_markdown AS attrs_readable_markdown, meta_canonical AS meta_canonical FROM crawler3.page_info_local FINAL PREWHERE (src_root_hash, src_unparsed) IN ((getAhrefsRootHashFromUnparsed(getAhrefsUnparsedNoserviceFromURL(\'https://www.allrecipes.com/recipe/18387/easiest-eggnog/\')), getAhrefsUnparsedNoserviceFromURL(\'https://www.allrecipes.com/recipe/18387/easiest-eggnog/\'))) FORMAT JSONEachRow'

Response:

{"found_url":"https:\/\/www.allrecipes.com\/recipe\/18387\/easiest-eggnog\/","crawl_time":1775672847,"first_indexed_time":1520834858,"http_code":200,"src_unparsed":"com,allrecipes!www,\/recipe\/18387\/easiest-eggnog\/ s443","src_root_hash":"10978891948835254209","history_drop_reason":null,"meta_title":"Easiest Eggnog Recipe","meta_descriptions":["This easiest eggnog recipe is made with milk, eggs, sugar, vanilla, and nutmeg for a creamy, festive drink — delicious on its own or spiked with brandy."],"attrs_boilerpipe_text":"This easiest eggnog recipe makes delicious eggnog with just 5 ingredients. Spike with brandy or rum, if you like. I like to top each drink with freshly grated nutmeg.\nPrep Time:\n5 mins\nTotal Time:\n5 mins\nServings:\n3\nWhy You’ll Love This Recipe\nFreshly grated nutmeg sprinkled on top of this eggnog adds a flavorful finishing touch before serving.\nHome cooks love how easy it is to adjust ingredients, such as using pudding for creamier results. \nAllrecipes member thedailygourmet claims, \"It is definitely the easiest eggnog out there.\"\nKeep Screen Awake\nIngredients\n1\/2x\n1x\n2x\nOriginal recipe (1X) yields 3 servings\n2 ⅓\ncups\nlow-fat milk\n2\nlarge\neggs, beaten\n3\ntablespoons\nwhite sugar\n1\nteaspoon\nvanilla extract\npinch\nground nutmeg\nDirections\nCombine milk, eggs, sugar, vanilla extract, and nutmeg together in a blender and process until well combined; transfer to a large pitcher.\nDotdash Meredith Food Studios\nChill before serving.\nDotdash Meredith Food Studios\nFrom the Editor\nThis recipe contains raw egg. We recommend that pregnant women, young children, older adults, and the immunocompromised do not consume raw egg. Learn more about egg safety from our article,\nHow to Make Your Eggs Safe.\nRefrigerate the eggnog and consume within 24 hours.\n486\nhome cooks made it!\nNutrition Facts\n(per serving)\n201\nCalories\n7g\nFat\n22g\nCarbs\n11g\nProtein\nNutrition Facts\nServings Per Recipe\n3\nCalories\n201\n% Daily Value *\nTotal Fat\n7g\n9%\nSaturated Fat\n4g\n18%\nCholesterol\n157mg\n52%\nSodium\n119mg\n5%\nTotal Carbohydrate\n22g\n8%\nDietary Fiber\n0g\n0%\nTotal Sugars\n22g\nProtein\n11g\n21%\nVitamin C\n0mg\n0%\nCalcium\n240mg\n18%\nIron\n1mg\n3%\nPotassium\n330mg\n7%\n* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.\n** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.\n(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.","attrs_markdown":"\n\n[Skip to content](https:\/\/www.allrecipes.com\/recipe\/18387\/easiest-eggnog\/#main)\n\n[Allrecipes](https:\/\/www.allrecipes.com\/)\n\nSave\n\nRate\n\n- Please fill out this field.\n  Please fill out this field.\n- [Newsletters](https:\/\/www.allrecipes.com\/recipe\/18387\/easiest-eggnog\/)\n- [Sweepstakes](https:\/\/www.allrecipes.com\/sweepstakes)\n- [My Saves](https:\/\/www.myrecipes.com\/)\n\n[Allrecipes](https:\/\/www.allrecipes.com\/)\n\nPlease fill out this field.\n\n- [Dinners](https:\/\/www.allrecipes.com\/recipes\/17562\/dinner\/)\n  Dinners\n  \n  - [5-Ingredient Dinners](https:\/\/www.allrecipes.com\/recipes\/17057\/everyday-cooking\/more-meal-ideas\/5-ingredients\/main-dishes\/)\n  - [One-Pot Meals](https:\/\/www.allrecipes.com\/recipes\/15436\/everyday-cooking\/one-pot-meals\/)\n  - [Quick & Easy](https:\/\/www.allrecipes.com\/recipes\/1947\/everyday-cooking\/quick-and-easy\/)\n  - 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Spike with brandy or rum, if you like. I like to top each drink with freshly grated nutmeg.\n\nSubmitted by Sara\n\nUpdated on December 18, 2025\n\nSave\n\nRate\n\nShare\n\nClose\n\n![Easiest Eggnog in glasses next to whole nutmeg ](https:\/\/www.allrecipes.com\/thmb\/0rLM_N3bSs9738KE_JDqR-D5t7E=\/1500x0\/filters:no_upscale\\(\\):max_bytes\\(150000\\):strip_icc\\(\\)\/18387-Easiest-Eggnog-ddmfs-4x3-d350cbedab864e85bedb3d990278da14.jpg)\n\n![Easiest Eggnog in glasses next to whole nutmeg ](https:\/\/www.allrecipes.com\/thmb\/0rLM_N3bSs9738KE_JDqR-D5t7E=\/1500x0\/filters:no_upscale\\(\\):max_bytes\\(150000\\):strip_icc\\(\\)\/18387-Easiest-Eggnog-ddmfs-4x3-d350cbedab864e85bedb3d990278da14.jpg)\n\nAdd Photo\n\n[20 ![]()](https:\/\/www.allrecipes.com\/recipe\/18387\/easiest-eggnog\/)\n\n[20 ![]()](https:\/\/www.allrecipes.com\/recipe\/18387\/easiest-eggnog\/)\n\n[20 ![]()](https:\/\/www.allrecipes.com\/recipe\/18387\/easiest-eggnog\/)\n\n[20 ![]()](https:\/\/www.allrecipes.com\/recipe\/18387\/easiest-eggnog\/)\n\nPrep Time:\n\n5 mins\n\nTotal Time:\n\n5 mins\n\nServings:\n\n3\n\nJump to Nutrition Facts\n\n### Why You’ll Love This Recipe\n- Freshly grated nutmeg sprinkled on top of this eggnog adds a flavorful finishing touch before serving.\n- Home cooks love how easy it is to adjust ingredients, such as using pudding for creamier results.\n- Allrecipes member thedailygourmet claims, \"It is definitely the easiest eggnog out there.\"\n\nKeep Screen Awake\n\n## Ingredients\n1\/2x\n\n1x\n\n2x\n\nOops! Something went wrong. Our team is working on it.\n\nThis recipe was developed at its original yield. Ingredient amounts are automatically adjusted, but cooking times and steps remain unchanged. Note that not all recipes scale perfectly.  Original recipe (1X) yields 3 servings\n\n- 2 ⅓ cups low-fat milk\n- 2 large eggs, beaten\n- 3 tablespoons white sugar\n- 1 teaspoon vanilla extract\n- pinch ground nutmeg\n\n## Directions\n1. Combine milk, eggs, sugar, vanilla extract, and nutmeg together in a blender and process until well combined; transfer to a large pitcher.\n   ![Easiest Eggnog ingredients in a blender ]()\n   \n   ![Easiest Eggnog ingredients in a blender ](https:\/\/www.allrecipes.com\/thmb\/cVV_s-BOpqRsbRfgwkcfAMKPxxw=\/1500x0\/filters:no_upscale\\(\\):max_bytes\\(150000\\):strip_icc\\(\\)\/18387-Easiest-Eggnog-ddmfs-4x3-step-02-4ec9fe5f1380401198dc041c998e3422.jpg)\n   \n   Dotdash Meredith Food Studios\n2. Chill before serving.\n   ![Easiest Eggnog in glasses on a white counter ]()\n   \n   ![Easiest Eggnog in glasses on a white counter ](https:\/\/www.allrecipes.com\/thmb\/7fsTQnt_Y6GgpIweo4_ROUPk3vA=\/1500x0\/filters:no_upscale\\(\\):max_bytes\\(150000\\):strip_icc\\(\\)\/18387-Easiest-Eggnog-ddmfs-4x3-step-03-8cc21589231145dcadc384b1d9240728.jpg)\n   \n   Dotdash Meredith Food Studios\n\n### From the Editor\nThis recipe contains raw egg. We recommend that pregnant women, young children, older adults, and the immunocompromised do not consume raw egg. Learn more about egg safety from our article, [How to Make Your Eggs Safe.](https:\/\/www.allrecipes.com\/article\/raw-egg-safety\/) Refrigerate the eggnog and consume within 24 hours.\n\nSave\n\nRate\n\n486 home cooks made it\\!\n\nI Made It\n\nSomething went wrong. Please reload and try again.\n\n## Nutrition Facts (per serving)\n|   |   |\n|---|---|\n| 201 | Calories |\n| 7g | Fat |\n| 22g | Carbs |\n| 11g | Protein |\n\nShow Full Nutrition Label Hide Full Nutrition Label\n\n| Nutrition Facts |   |\n|---|---|\n| Servings Per Recipe 3 |   |\n| Calories 201 |   |\n| % Daily Value \\* |   |\n| Total Fat 7g | 9% |\n| Saturated Fat 4g | 18% |\n| Cholesterol 157mg | 52% |\n| Sodium 119mg | 5% |\n| Total Carbohydrate 22g | 8% |\n| Dietary Fiber 0g | 0% |\n| Total Sugars 22g |   |\n| Protein 11g | 21% |\n| Vitamin C 0mg | 0% |\n| Calcium 240mg | 18% |\n| Iron 1mg | 3% |\n| Potassium 330mg | 7% |\n\n\\* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.\n\n\\*\\* Nutrient information is not available for all ingredients. Amount is based on available nutrient data.\n\n(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.\n\nAdd Your Photo\n\n## Photos of Easiest Eggnog\n01 of 20\n\n![Easiest Eggnog in glasses next to whole nutmeg ]()\n\n![Easiest Eggnog in glasses next to whole nutmeg ](https:\/\/www.allrecipes.com\/thmb\/vQYSLrRQ0w6FeoXBVO8cLMN2Jrw=\/0x512\/filters:no_upscale\\(\\):max_bytes\\(150000\\):strip_icc\\(\\)\/18387-Easiest-Eggnog-ddmfs-4x3-d350cbedab864e85bedb3d990278da14.jpg)\n\nPhoto by\n\nDotdash Meredith Food Studios\n\n02 of 20\n\n![]()\n\nPhoto by  Regine Lopez\n\n12\/28\/2020\n\nI just tried it a few minutes ago because I had a craving for some quick and easy eggnog. overall I thought it was good but I think next time I’m going to add a little bit more sugar and a little bit more flavor but I mean overall I give it a four out of five.\n\n03 of 20\n\n![]()\n\nPhoto by  kingdaddy4life\n\n12\/24\/2020\n\neasy recipe. reduced the sugar by one tblsp. added rum. tasty.\n\n04 of 20\n\n![]()\n\nPhoto by  Jaden Jeffs\n\n12\/23\/2020\n\n05 of 20\n\n![]()\n\nPhoto by  Joe DeReuil\n\n12\/06\/2020\n\nWe didn't have enough milk, so we used 2 parts milk , one part heavy cream, one part buttermilk. it was DELICIOUS\\!\n\n06 of 20\n\n![]()\n\nPhoto by  Tracy Barton\n\n05\/26\/2020\n\nMy husband loves this he likes drinking it with brandy the only thing I did different was I use whole milk it made it richer and creamer\n\n07 of 20\n\n![]()\n\nPhoto by  swiftgirl12\n\n03\/29\/2020\n\n08 of 20\n\n![]()\n\nPhoto by  Theresa Doreen Ragan\n\n12\/02\/2019\n\n09 of 20\n\n![]()\n\nPhoto by  Lori Dabrowski Moton\n\n02\/03\/2019\n\nThe flavor is great for a little added thickness I used 1\/2 cup heavy whipping cream 1\/2 cup half and half and the rest milk. Flavor is amazing and it’s think but it’s delicious\\!\n\n10 of 20\n\n![]()\n\nPhoto by  Abby\n\n01\/03\/2019\n\n1. 1\n2. [2](https:\/\/www.allrecipes.com\/recipe\/18387\/easiest-eggnog\/)\n3. 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Rating](https:\/\/www.allrecipes.com\/recipe\/276623\/spiked-eggnog\/)\n\n[Allrecipes](https:\/\/www.allrecipes.com\/)\n\n[Newsletters](https:\/\/www.allrecipes.com\/recipe\/18387\/easiest-eggnog\/)\n\nFollow Us\n\n- [Dinners](https:\/\/www.allrecipes.com\/recipes\/17562\/dinner\/)\n- [Meals](https:\/\/www.allrecipes.com\/recipes\/)\n- [Ingredients](https:\/\/www.allrecipes.com\/recipes\/17567\/ingredients\/)\n- [Occasions](https:\/\/www.allrecipes.com\/recipes\/85\/holidays-and-events\/)\n- [Cuisines](https:\/\/www.allrecipes.com\/recipes\/86\/world-cuisine\/)\n- [Kitchen Tips](https:\/\/www.allrecipes.com\/kitchen-tips\/)\n- [News](https:\/\/www.allrecipes.com\/food-news-trends\/)\n- [Features](https:\/\/www.allrecipes.com\/recipes\/1642\/everyday-cooking\/)\n- [Video](https:\/\/www.allrecipes.com\/video)\n\n- [About Us](https:\/\/www.allrecipes.com\/about-us-6648102)\n- [Editorial Process](https:\/\/www.allrecipes.com\/about-us-6648102#toc-editorial-guidelines)\n- [Privacy Policy](https:\/\/www.people.inc\/brands-privacy)\n- [Product Vetting](https:\/\/www.allrecipes.com\/about-us-6648102#toc-product-reviews)\n- [Terms of Service](https:\/\/www.people.inc\/brands-termsofservice)\n- [Advertise](https:\/\/www.people.inc\/brands\/food-drink\/allrecipes)\n- [Careers](https:\/\/www.people.inc\/careers)\n- [Contact](https:\/\/www.allrecipes.com\/about-us-6648102#toc-contact-us)\n- [Manage Your Magazine Subscription](https:\/\/w1.buysub.com\/servlet\/CSGateway?cds_mag_code=ALR)\n- [Magazine Subscription Help](https:\/\/www.magazines.com\/customer-care)\n\nAllrecipes is part of the [People Inc.](https:\/\/www.people.inc\/) publishing family.\n\nNewsletter Sign Up\n\nNewsletter Sign Up","attrs_readable_markdown":"This easiest eggnog recipe makes delicious eggnog with just 5 ingredients. Spike with brandy or rum, if you like. I like to top each drink with freshly grated nutmeg.\n\nPrep Time:\n\n5 mins\n\nTotal Time:\n\n5 mins\n\nServings:\n\n3\n\n### Why You’ll Love This Recipe\n- Freshly grated nutmeg sprinkled on top of this eggnog adds a flavorful finishing touch before serving.\n- Home cooks love how easy it is to adjust ingredients, such as using pudding for creamier results.\n- Allrecipes member thedailygourmet claims, \"It is definitely the easiest eggnog out there.\"\n\nKeep Screen Awake\n\nIngredients\n\n1\/2x\n\n1x\n\n2x\n\nOriginal recipe (1X) yields 3 servings\n\n- 2 ⅓ cups low-fat milk\n- 2 large eggs, beaten\n- 3 tablespoons white sugar\n- 1 teaspoon vanilla extract\n- pinch ground nutmeg\n\n## Directions\n1. Combine milk, eggs, sugar, vanilla extract, and nutmeg together in a blender and process until well combined; transfer to a large pitcher.\n   Dotdash Meredith Food Studios\n2. Chill before serving.\n   Dotdash Meredith Food Studios\n\n### From the Editor\nThis recipe contains raw egg. We recommend that pregnant women, young children, older adults, and the immunocompromised do not consume raw egg. Learn more about egg safety from our article, [How to Make Your Eggs Safe.](https:\/\/www.allrecipes.com\/article\/raw-egg-safety\/) Refrigerate the eggnog and consume within 24 hours.\n\n486 home cooks made it\\!\n\n## Nutrition Facts (per serving)\n|   |   |\n|---|---|\n| 201 | Calories |\n| 7g | Fat |\n| 22g | Carbs |\n| 11g | Protein |\n\n| Nutrition Facts |   |\n|---|---|\n| Servings Per Recipe 3 |   |\n| Calories 201 |   |\n| % Daily Value \\* |   |\n| Total Fat 7g | 9% |\n| Saturated Fat 4g | 18% |\n| Cholesterol 157mg | 52% |\n| Sodium 119mg | 5% |\n| Total Carbohydrate 22g | 8% |\n| Dietary Fiber 0g | 0% |\n| Total Sugars 22g |   |\n| Protein 11g | 21% |\n| Vitamin C 0mg | 0% |\n| Calcium 240mg | 18% |\n| Iron 1mg | 3% |\n| Potassium 330mg | 7% |\n\n\\* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.\n\n\\*\\* Nutrient information is not available for all ingredients. Amount is based on available nutrient data.\n\n(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.","meta_canonical":null}

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Boilerpipe Text	This easiest eggnog recipe makes delicious eggnog with just 5 ingredients. Spike with brandy or rum, if you like. I like to top each drink with freshly grated nutmeg. Prep Time: 5 mins Total Time: 5 mins Servings: 3 Why You’ll Love This Recipe Freshly grated nutmeg sprinkled on top of this eggnog adds a flavorful finishing touch before serving. Home cooks love how easy it is to adjust ingredients, such as using pudding for creamier results. Allrecipes member thedailygourmet claims, "It is definitely the easiest eggnog out there." Keep Screen Awake Ingredients 1/2x 1x 2x Original recipe (1X) yields 3 servings 2 ⅓ cups low-fat milk 2 large eggs, beaten 3 tablespoons white sugar 1 teaspoon vanilla extract pinch ground nutmeg Directions Combine milk, eggs, sugar, vanilla extract, and nutmeg together in a blender and process until well combined; transfer to a large pitcher. Dotdash Meredith Food Studios Chill before serving. Dotdash Meredith Food Studios From the Editor This recipe contains raw egg. We recommend that pregnant women, young children, older adults, and the immunocompromised do not consume raw egg. Learn more about egg safety from our article, How to Make Your Eggs Safe. Refrigerate the eggnog and consume within 24 hours. 486 home cooks made it! Nutrition Facts (per serving) 201 Calories 7g Fat 22g Carbs 11g Protein Nutrition Facts Servings Per Recipe 3 Calories 201 % Daily Value * Total Fat 7g 9% Saturated Fat 4g 18% Cholesterol 157mg 52% Sodium 119mg 5% Total Carbohydrate 22g 8% Dietary Fiber 0g 0% Total Sugars 22g Protein 11g 21% Vitamin C 0mg 0% Calcium 240mg 18% Iron 1mg 3% Potassium 330mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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Spike with brandy or rum, if you like. I like to top each drink with freshly grated nutmeg. Submitted by Sara Updated on December 18, 2025 Save Rate Share Close ![Easiest Eggnog in glasses next to whole nutmeg ](https://www.allrecipes.com/thmb/0rLM_N3bSs9738KE_JDqR-D5t7E=/1500x0/filters:no_upscale\(\):max_bytes\(150000\):strip_icc\(\)/18387-Easiest-Eggnog-ddmfs-4x3-d350cbedab864e85bedb3d990278da14.jpg) ![Easiest Eggnog in glasses next to whole nutmeg ](https://www.allrecipes.com/thmb/0rLM_N3bSs9738KE_JDqR-D5t7E=/1500x0/filters:no_upscale\(\):max_bytes\(150000\):strip_icc\(\)/18387-Easiest-Eggnog-ddmfs-4x3-d350cbedab864e85bedb3d990278da14.jpg) Add Photo [20 ![]()](https://www.allrecipes.com/recipe/18387/easiest-eggnog/) [20 ![]()](https://www.allrecipes.com/recipe/18387/easiest-eggnog/) [20 ![]()](https://www.allrecipes.com/recipe/18387/easiest-eggnog/) [20 ![]()](https://www.allrecipes.com/recipe/18387/easiest-eggnog/) Prep Time: 5 mins Total Time: 5 mins Servings: 3 Jump to Nutrition Facts ### Why You’ll Love This Recipe - Freshly grated nutmeg sprinkled on top of this eggnog adds a flavorful finishing touch before serving. - Home cooks love how easy it is to adjust ingredients, such as using pudding for creamier results. - Allrecipes member thedailygourmet claims, "It is definitely the easiest eggnog out there." Keep Screen Awake ## Ingredients 1/2x 1x 2x Oops! Something went wrong. Our team is working on it. This recipe was developed at its original yield. Ingredient amounts are automatically adjusted, but cooking times and steps remain unchanged. Note that not all recipes scale perfectly. Original recipe (1X) yields 3 servings - 2 ⅓ cups low-fat milk - 2 large eggs, beaten - 3 tablespoons white sugar - 1 teaspoon vanilla extract - pinch ground nutmeg ## Directions 1. Combine milk, eggs, sugar, vanilla extract, and nutmeg together in a blender and process until well combined; transfer to a large pitcher. ![Easiest Eggnog ingredients in a blender ]() ![Easiest Eggnog ingredients in a blender ](https://www.allrecipes.com/thmb/cVV_s-BOpqRsbRfgwkcfAMKPxxw=/1500x0/filters:no_upscale\(\):max_bytes\(150000\):strip_icc\(\)/18387-Easiest-Eggnog-ddmfs-4x3-step-02-4ec9fe5f1380401198dc041c998e3422.jpg) Dotdash Meredith Food Studios 2. Chill before serving. ![Easiest Eggnog in glasses on a white counter ]() ![Easiest Eggnog in glasses on a white counter ](https://www.allrecipes.com/thmb/7fsTQnt_Y6GgpIweo4_ROUPk3vA=/1500x0/filters:no_upscale\(\):max_bytes\(150000\):strip_icc\(\)/18387-Easiest-Eggnog-ddmfs-4x3-step-03-8cc21589231145dcadc384b1d9240728.jpg) Dotdash Meredith Food Studios ### From the Editor This recipe contains raw egg. We recommend that pregnant women, young children, older adults, and the immunocompromised do not consume raw egg. Learn more about egg safety from our article, [How to Make Your Eggs Safe.](https://www.allrecipes.com/article/raw-egg-safety/) Refrigerate the eggnog and consume within 24 hours. Save Rate 486 home cooks made it\! I Made It Something went wrong. Please reload and try again. ## Nutrition Facts (per serving) \| \| \| \|---\|---\| \| 201 \| Calories \| \| 7g \| Fat \| \| 22g \| Carbs \| \| 11g \| Protein \| Show Full Nutrition Label Hide Full Nutrition Label \| Nutrition Facts \| \| \|---\|---\| \| Servings Per Recipe 3 \| \| \| Calories 201 \| \| \| % Daily Value \* \| \| \| Total Fat 7g \| 9% \| \| Saturated Fat 4g \| 18% \| \| Cholesterol 157mg \| 52% \| \| Sodium 119mg \| 5% \| \| Total Carbohydrate 22g \| 8% \| \| Dietary Fiber 0g \| 0% \| \| Total Sugars 22g \| \| \| Protein 11g \| 21% \| \| Vitamin C 0mg \| 0% \| \| Calcium 240mg \| 18% \| \| Iron 1mg \| 3% \| \| Potassium 330mg \| 7% \| \* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. \\ Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add Your Photo ## Photos of Easiest Eggnog 01 of 20 ![Easiest Eggnog in glasses next to whole nutmeg ]() ![Easiest Eggnog in glasses next to whole nutmeg ](https://www.allrecipes.com/thmb/vQYSLrRQ0w6FeoXBVO8cLMN2Jrw=/0x512/filters:no_upscale\(\):max_bytes\(150000\):strip_icc\(\)/18387-Easiest-Eggnog-ddmfs-4x3-d350cbedab864e85bedb3d990278da14.jpg) Photo by Dotdash Meredith Food Studios 02 of 20 ![]() Photo by Regine Lopez 12/28/2020 I just tried it a few minutes ago because I had a craving for some quick and easy eggnog. overall I thought it was good but I think next time I’m going to add a little bit more sugar and a little bit more flavor but I mean overall I give it a four out of five. 03 of 20 ![]() Photo by kingdaddy4life 12/24/2020 easy recipe. reduced the sugar by one tblsp. added rum. tasty. 04 of 20 ![]() Photo by Jaden Jeffs 12/23/2020 05 of 20 ![]() Photo by Joe DeReuil 12/06/2020 We didn't have enough milk, so we used 2 parts milk , one part heavy cream, one part buttermilk. it was DELICIOUS\! 06 of 20 ![]() Photo by Tracy Barton 05/26/2020 My husband loves this he likes drinking it with brandy the only thing I did different was I use whole milk it made it richer and creamer 07 of 20 ![]() Photo by swiftgirl12 03/29/2020 08 of 20 ![]() Photo by Theresa Doreen Ragan 12/02/2019 09 of 20 ![]() Photo by Lori Dabrowski Moton 02/03/2019 The flavor is great for a little added thickness I used 1/2 cup heavy whipping cream 1/2 cup half and half and the rest milk. Flavor is amazing and it’s think but it’s delicious\! 10 of 20 ![]() Photo by Abby 01/03/2019 1. 1 2. [2](https://www.allrecipes.com/recipe/18387/easiest-eggnog/) 3. 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Readable Markdown	This easiest eggnog recipe makes delicious eggnog with just 5 ingredients. Spike with brandy or rum, if you like. I like to top each drink with freshly grated nutmeg. Prep Time: 5 mins Total Time: 5 mins Servings: 3 ### Why You’ll Love This Recipe - Freshly grated nutmeg sprinkled on top of this eggnog adds a flavorful finishing touch before serving. - Home cooks love how easy it is to adjust ingredients, such as using pudding for creamier results. - Allrecipes member thedailygourmet claims, "It is definitely the easiest eggnog out there." Keep Screen Awake Ingredients 1/2x 1x 2x Original recipe (1X) yields 3 servings - 2 ⅓ cups low-fat milk - 2 large eggs, beaten - 3 tablespoons white sugar - 1 teaspoon vanilla extract - pinch ground nutmeg ## Directions 1. Combine milk, eggs, sugar, vanilla extract, and nutmeg together in a blender and process until well combined; transfer to a large pitcher. Dotdash Meredith Food Studios 2. Chill before serving. Dotdash Meredith Food Studios ### From the Editor This recipe contains raw egg. We recommend that pregnant women, young children, older adults, and the immunocompromised do not consume raw egg. Learn more about egg safety from our article, [How to Make Your Eggs Safe.](https://www.allrecipes.com/article/raw-egg-safety/) Refrigerate the eggnog and consume within 24 hours. 486 home cooks made it\! ## Nutrition Facts (per serving) \| \| \| \|---\|---\| \| 201 \| Calories \| \| 7g \| Fat \| \| 22g \| Carbs \| \| 11g \| Protein \| \| Nutrition Facts \| \| \|---\|---\| \| Servings Per Recipe 3 \| \| \| Calories 201 \| \| \| % Daily Value \* \| \| \| Total Fat 7g \| 9% \| \| Saturated Fat 4g \| 18% \| \| Cholesterol 157mg \| 52% \| \| Sodium 119mg \| 5% \| \| Total Carbohydrate 22g \| 8% \| \| Dietary Fiber 0g \| 0% \| \| Total Sugars 22g \| \| \| Protein 11g \| 21% \| \| Vitamin C 0mg \| 0% \| \| Calcium 240mg \| 18% \| \| Iron 1mg \| 3% \| \| Potassium 330mg \| 7% \| \* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. \\ Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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