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| Meta Title | Easy Beef Stroganoff Recipe |
| Meta Description | Make this easy recipe for a tart stroganoff sauce full of beef, mushrooms, and onions served over tender egg noodles. It's comfort food at its best! |
| Meta Canonical | null |
| Boilerpipe Text | The sauce in this stroganoff recipe is loaded with mushrooms, onions, and ground beef. It's easy to make and reheats well. This recipe is a favorite in our house!
Tested by
Allrecipes Test Kitchen
The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself.
Prep Time:
5 mins
Cook Time:
20 mins
Total Time:
25 mins
Servings:
8
Why Youâll Love This Recipe
The creamy sauce in this beef stroganoff is packed with mushrooms and onions.
Home cooks praise the rich, thick gravy with the perfect ratios of butter, flour, and broth.
As a review from Paula raves, "This is a very flavorful main dish worthy of serving to company."
Keep Screen Awake
Ingredients
1/2x
1x
2x
Original recipe (1X) yields 8 servings
4
tablespoons
butter, divided
6
ounces
fresh mushrooms, sliced
1
medium
onion, chopped
1
(12 ounce) package
egg noodles
2
pounds
lean ground beef
Œ
cup
all-purpose flour
2
cups
beef broth
1
cup
sour cream
salt and black pepper to taste
Directions
Gather all ingredients.
Dotdash Meredith Food Studios
Melt 2 tablespoons butter in a large skillet over medium heat. Add mushrooms and onion; cook and stir until soft, about 5 minutes. Transfer to a bowl; do not clean the skillet.
Dotdash Meredith Food Studios
Fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes. Drain.
Dotdash Meredith Food Studios
While the noodles are cooking, melt remaining 2 tablespoons butter in the skillet over medium heat. Add ground beef and sauté until browned and crumbly, 7 to 9 minutes.
Dotdash Meredith Food Studios
Mix in flour and cook for 1 minute.
Dotdash Meredith Food Studios
Stir in broth and cook until slightly thickened, 2 to 4 minutes.
Dotdash Meredith Food Studios
Add mushroom mixture, then stir in sour cream, salt, and pepper. Cook, stirring occasionally until sauce is hot, 2 to 3 minutes; do not boil.
Dotdash Meredith Food Studios
Dotdash Meredith Food Studios
1,408
home cooks made it!
Nutrition Facts
(per serving)
602
Calories
37g
Fat
36g
Carbs
29g
Protein
Nutrition Facts
Servings Per Recipe
8
Calories
602
% Daily Value *
Total Fat
37g
48%
Saturated Fat
17g
87%
Cholesterol
148mg
49%
Sodium
633mg
28%
Total Carbohydrate
36g
13%
Dietary Fiber
2g
7%
Total Sugars
2g
Protein
29g
58%
Vitamin C
2mg
2%
Calcium
67mg
5%
Iron
4mg
23%
Potassium
566mg
12%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. |
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# Easy Beef Stroganoff
4\.3
(897)
667 Reviews
67 Photos
The sauce in this stroganoff recipe is loaded with mushrooms, onions, and ground beef. It's easy to make and reheats well. This recipe is a favorite in our house\!
Submitted by Colleen
Updated on March 11, 2026
Tested by
[Allrecipes Test Kitchen](https://www.allrecipes.com/allrecipes-test-kitchen-7553892)
Tested by [Allrecipes Test Kitchen](https://www.allrecipes.com/allrecipes-test-kitchen-7553892)
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[67 ![Looking down at a plate of egg noodles, topped with beef stroganoff. ]() :max_bytes\(150000\):strip_icc\(\)/11880-Easy-Beef-Stroganoff-ddmfs-4x3-170-097ac13f46c84a2fbed8d8d073c96d85.jpg)](https://www.allrecipes.com/recipe/11880/easy-beef-stroganoff/)
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Prep Time:
5 mins
Cook Time:
20 mins
Total Time:
25 mins
Servings:
8
Jump to Nutrition Facts
### Why Youâll Love This Recipe
- The creamy sauce in this beef stroganoff is packed with mushrooms and onions.
- Home cooks praise the rich, thick gravy with the perfect ratios of butter, flour, and broth.
- As a review from Paula raves, "This is a very flavorful main dish worthy of serving to company."
Keep Screen Awake
## Ingredients
1/2x
1x
2x
Oops! Something went wrong. Our team is working on it.
This recipe was developed at its original yield. Ingredient amounts are automatically adjusted, but cooking times and steps remain unchanged. Note that not all recipes scale perfectly. Original recipe (1X) yields 8 servings
- 4 tablespoons butter, divided
- 6 ounces fresh mushrooms, sliced
- 1 medium onion, chopped
- 1 (12 ounce) package egg noodles
- 2 pounds lean ground beef
- Œ cup all-purpose flour
- 2 cups beef broth
- 1 cup sour cream
- salt and black pepper to taste
## Directions
1. Gather all ingredients.
![All ingredients gathered to make beef stroganoff. ]()
:max_bytes\(150000\):strip_icc\(\)/11880-Easy-Beef-Stroganoff-ddmfs-step-1-016-9ab1f97e6a9a49c19cf0c848bd0aaf38.jpg)
Dotdash Meredith Food Studios
2. Melt 2 tablespoons butter in a large skillet over medium heat. Add mushrooms and onion; cook and stir until soft, about 5 minutes. Transfer to a bowl; do not clean the skillet.
![Mushrooms and onions cooking in a skillet until soft.]()
:max_bytes\(150000\):strip_icc\(\)/11880-Easy-Beef-Stroganoff-ddmfs-step-3-089-3ab25b4b0a4b41fab42fe3ae7b606c9a.jpg)
Dotdash Meredith Food Studios
3. Fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes. Drain.
![Egg noodles cooked and drained.]()
:max_bytes\(150000\):strip_icc\(\)/11880-Easy-Beef-Stroganoff-ddmfs-step-2-017-04feeac756604fe1964a5c6f340aa5c2.jpg)
Dotdash Meredith Food Studios
4. While the noodles are cooking, melt remaining 2 tablespoons butter in the skillet over medium heat. Add ground beef and sauté until browned and crumbly, 7 to 9 minutes.
![Ground beef cooking until browned and crumbly. ]()
:max_bytes\(150000\):strip_icc\(\)/11880-Easy-Beef-Stroganoff-ddmfs-step-4-098-1838dc33ae6542c4a686cef4fdd60f32.jpg)
Dotdash Meredith Food Studios
5. Mix in flour and cook for 1 minute.
![Flour being mixed into cooked ground beef. ]()
:max_bytes\(150000\):strip_icc\(\)/11880-Easy-Beef-Stroganoff-ddmfs-step-5-099-5bbe161ce2ec416baab7a2e1d925ace4.jpg)
Dotdash Meredith Food Studios
6. Stir in broth and cook until slightly thickened, 2 to 4 minutes.
![Broth stirred into ground beef and flour. ]()
:max_bytes\(150000\):strip_icc\(\)/11880-Easy-Beef-Stroganoff-ddmfs-step-6-105-4046dc4974924eeb855b4d5a685ca3cf.jpg)
Dotdash Meredith Food Studios
7. Add mushroom mixture, then stir in sour cream, salt, and pepper. Cook, stirring occasionally until sauce is hot, 2 to 3 minutes; do not boil.
![Mushrooms and onions added to skillet, along with sour cream, stirring until sauce is hot.]()
:max_bytes\(150000\):strip_icc\(\)/11880-Easy-Beef-Stroganoff-ddmfs-step-7-107-0f9ebeb7783446789c47143882f6eb09.jpg)
Dotdash Meredith Food Studios
![Looking down at a plate of egg noodles, topped with beef stroganoff. ]()
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Dotdash Meredith Food Studios
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1,408 home cooks made it\!
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## Nutrition Facts (per serving)
| | |
|---|---|
| 602 | Calories |
| 37g | Fat |
| 36g | Carbs |
| 29g | Protein |
Show Full Nutrition Label Hide Full Nutrition Label
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 602 | |
| % Daily Value \* | |
| Total Fat 37g | 48% |
| Saturated Fat 17g | 87% |
| Cholesterol 148mg | 49% |
| Sodium 633mg | 28% |
| Total Carbohydrate 36g | 13% |
| Dietary Fiber 2g | 7% |
| Total Sugars 2g | |
| Protein 29g | 58% |
| Vitamin C 2mg | 2% |
| Calcium 67mg | 5% |
| Iron 4mg | 23% |
| Potassium 566mg | 12% |
\* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
\*\* Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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## Photos of Easy Beef Stroganoff
01 of 67
![Looking down at a plate of egg noodles, topped with beef stroganoff. ]()
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Photo by
Dotdash Meredith Food Studios
02 of 67
![]()
Photo by Linda E Welch Waggoner
05/19/2025
A keeper\!
I used leftover tri tip and added 1/3 cup of flour and a little white wine. It was delicious. This is a keeper.
03 of 67
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Photo by Chris
04/11/2025
Very! I follow the recipe except at the end I added a thin topping of Panko breadcrumbs and Parmesan cheese. Why? Because I like them and I can!đ The sauce was a bit runny for my taste so I think next time Iâll increase the flour a bit, maybe 1/3rd cup.
04 of 67
![]()
Photo by Robin K Taylor
11/22/2024
A keeper\!
Great flavors
Easy to follow
Crowd-pleaser
Hubby and I loved it\!
05 of 67
![]()
Photo by Danica
04/01/2024
A keeper\!
Great flavors
Easy to follow
Worth the effort
I didn't add mushrooms, I added a Tbsp of Vegeta to the 2c. beef broth.
06 of 67
![]()
Photo by Paula
05/10/2020
My husband and I loved this! I cut the recipe in half, but used all the onion and all the mushrooms called for in the original recipe. I put the mushrooms in the food processor and coarsely chopped them, so they looked like the ground beef (shhh, my husband hates mushrooms). I then cooked the onion and mushrooms along with the ground beef and added garlic cloves. Then I continued with the recipe as written. This is a very flavorful main dish and is worthy of serving to company.
07 of 67
![]()
Photo by LARCjpn
04/29/2020
08 of 67
![]()
Photo by tmangirl
09/28/2019
Was easy and fast ! Good too! I added some canned peas just for color and more nutrition
09 of 67
![]()
Photo by Heather Haslam
07/17/2019
This is one of our favourite meals. Itâs so super easy and DELICIOUS!!!! I add a few shakes of Worchestershire sauce and we like lots of pepper. Sometimes I sub in Greek yogurt in place of the sour cream and it turns out just as yummy. Definitely a staple in our house\!
10 of 67
![]()
Photo by Deborah Hager
04/01/2019
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| Readable Markdown | The sauce in this stroganoff recipe is loaded with mushrooms, onions, and ground beef. It's easy to make and reheats well. This recipe is a favorite in our house\!
Tested by
[Allrecipes Test Kitchen](https://www.allrecipes.com/allrecipes-test-kitchen-7553892)
The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself.
Prep Time:
5 mins
Cook Time:
20 mins
Total Time:
25 mins
Servings:
8
### Why Youâll Love This Recipe
- The creamy sauce in this beef stroganoff is packed with mushrooms and onions.
- Home cooks praise the rich, thick gravy with the perfect ratios of butter, flour, and broth.
- As a review from Paula raves, "This is a very flavorful main dish worthy of serving to company."
Keep Screen Awake
Ingredients
1/2x
1x
2x
Original recipe (1X) yields 8 servings
- 4 tablespoons butter, divided
- 6 ounces fresh mushrooms, sliced
- 1 medium onion, chopped
- 1 (12 ounce) package egg noodles
- 2 pounds lean ground beef
- Œ cup all-purpose flour
- 2 cups beef broth
- 1 cup sour cream
- salt and black pepper to taste
## Directions
1. Gather all ingredients.
Dotdash Meredith Food Studios
2. Melt 2 tablespoons butter in a large skillet over medium heat. Add mushrooms and onion; cook and stir until soft, about 5 minutes. Transfer to a bowl; do not clean the skillet.
Dotdash Meredith Food Studios
3. Fill a large pot with lightly salted water and bring to a rapid boil. Cook egg noodles at a boil until tender yet firm to the bite, 7 to 9 minutes. Drain.
Dotdash Meredith Food Studios
4. While the noodles are cooking, melt remaining 2 tablespoons butter in the skillet over medium heat. Add ground beef and sauté until browned and crumbly, 7 to 9 minutes.
Dotdash Meredith Food Studios
5. Mix in flour and cook for 1 minute.
Dotdash Meredith Food Studios
6. Stir in broth and cook until slightly thickened, 2 to 4 minutes.
Dotdash Meredith Food Studios
7. Add mushroom mixture, then stir in sour cream, salt, and pepper. Cook, stirring occasionally until sauce is hot, 2 to 3 minutes; do not boil.
Dotdash Meredith Food Studios
Dotdash Meredith Food Studios
1,408 home cooks made it\!
## Nutrition Facts (per serving)
| | |
|---|---|
| 602 | Calories |
| 37g | Fat |
| 36g | Carbs |
| 29g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 602 | |
| % Daily Value \* | |
| Total Fat 37g | 48% |
| Saturated Fat 17g | 87% |
| Cholesterol 148mg | 49% |
| Sodium 633mg | 28% |
| Total Carbohydrate 36g | 13% |
| Dietary Fiber 2g | 7% |
| Total Sugars 2g | |
| Protein 29g | 58% |
| Vitamin C 2mg | 2% |
| Calcium 67mg | 5% |
| Iron 4mg | 23% |
| Potassium 566mg | 12% |
\* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
\*\* Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. |
| Shard | 9 (laksa) |
| Root Hash | 10978891948835254209 |
| Unparsed URL | com,allrecipes!www,/recipe/11880/easy-beef-stroganoff/ s443 |