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Please read my [affiliate policy](https://vanillaandbean.com/affiliate-marketing-disclosure/).  Did you know you can make Cold Brew Coffee at home in less than five minutes hands on time? In this tutorial, I share how to make cold brew coffee at home using a French press or paper filter system. *You may have everything you need to make a batch! I’ve included all my tip and the **cold brew coffee ratio** I use to make the best cold brew concentrate recipe.* \[ watch recipe **VIDEO** on recipe card below \]  ## **Worth the Fuss** I get it. During the coldest of months having a piping hot cup of jo in hand is like putting on your comfy socks and snuggling up on the couch with your favorite blanket. But in the warmer months, a cold brew latte is like diving into a cool swimming pool and an enjoyable way to refresh in the afternoon. Do you have a seasonal preference? Understanding why cold brew coffee is such a big deal takes some comparison. Have a cup of your hot morning brew. Then, drink an ice-cold glass of homemade cold brew sweetened with your favorite sweetener and cut with your milk of choice, water or simply without any additions. You’ll notice differences in flavor, richness and smooooth right away. ### One of the best things about making cold brew concentrate at home is you can brew to your specifications. Make cold brew that’ll curl your toes or one that’s more mellow; you’ll soon find the cold brew ratio that fits your tastes.  ## **Cold Brew Coffee Using a French Press vs Coffee Filter** These two methods are the most approachable for home brewed cold brew simply because they don’t require specialized equipment. You may already have everything you need at home\! ### **French Press Cold Brew Coffee** My preferred method because it’s waste free and I don’t have to buy anything but coffee to make it. It has limitations because a French press only holds three cups of water, but I find it the **tidiest and no-waste way** to make cold brew at home.  1\. add the grounds to a French press.  2\. pour in the water.   3\. allow the grounds to rest up to 14 hours. ### The coffee beans for cold brew should be ground coarse. You can use a commercial coffee grinder at the store, or use a burr grinder at home to get it to just the right grind.  4\. press the coffee.  5\. pour into a Mason jar for storage. \_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_ ### **Coffee Filter Cold Brew Coffee**  1\. brew in a Mason jar, then strain through a filter.  2\. remove the filter and your cold brew is ready. ## **Cold Brew Coffee to Water Ratio** Cold brew, like hot brew, can be **made to preference**. Several cold brew coffee ratios are out there, but after testing different ratios, I’ve found what I like best. This is something you can play with and adjust, but my best cold brew coffee ratio is: **one part coffee** to **four parts water** This ratio produces a homemade cold brew coffee concentrate which then can be used to make cold brew iced coffee. This cold brew concentrate can be cut with water, or milk du jour and sweetener of choice or enjoy it straight.  ## **Customize Your Cold Brew Coffee** There are **many ways to enjoy cold brew**. Here are some favorites: - Make an [Iced Pumpkin Spice Latte](https://vanillaandbean.com/iced-pumpkin-spice-latte/)\! - Stir in your favorite milk du jour for a cold brew iced coffee. I use [homemade cashew milk](https://vanillaandbean.com/homemade-cashew-milk/). - Add a teaspoon of vanilla extract for an iced **vanilla cold brew latte**. - Add 1/4 teaspoon of almond extract for an iced almond cold brew latte (almond extract can be strong, so adjust to taste). - Pour cold brew over ice cream for a cold brew affogato – OMG (!!) - Make cold brew ice cubes so your cold brew doesn’t get watered down.  [Save Recipe](https://vanillaandbean.com/cold-brew-coffee/) [Saved\!](https://vanillaandbean.com/cold-brew-coffee/) [Print Recipe](https://vanillaandbean.com/wprm_print/delicious-everyday-cold-brew-coffee) ## Delicious Everyday Cold Brew Coffee Prep Time:5 minutes minutes Resting Time:12 hours hours Total Time:5 minutes minutes Servings:5 Servings Author:[Traci York](https://vanillaandbean.com/about-vanilla-bean/) \[see recipe **VIDEO** below! \] I'm sharing How to Make French Press Cold Brew Coffee at home (my favorite way). No French press? Also, find my method for a strainer or paper filter system below. Both are economical and super easy to make in only about five minutes hands on time. \*See blog post for additional tips and resources\! **Tip**: when in season, use your cold brew in this delicious [Iced Pumpkin Spice Latte](https://vanillaandbean.com/iced-pumpkin-spice-latte/)\! Cook Mode (keep screen awake) ### Equipment - [Burr Grinder](https://amzn.to/3Hvo8cE) optional for grinding coffee at home - [French Press](https://amzn.to/3J6TIy1) - [1 Quart Mason Jar](https://amzn.to/45MY0mL) - [Spouted Glass Cup](https://amzn.to/45dxgf5) for paper filter method - Paper Coffee Filters or a [Reusable Basket Filter](https://amzn.to/413KJUf), for paper filter method - [Fine Strainer](https://amzn.to/41278RS) for paper filter method ### Ingredients - ▢ 3/4 C (70g) Coarse Ground Coffee - ▢ 3 C (610g) Water room temperature or cold ### Instructions #### French Press Method: - In the French press container add the coffee grounds and pour filtered water over the grounds. Lid the French press and gently press the plunger slightly, just to submerge the grounds so they are all below the surface of the water – yet still at the top of the press. No need to stir. Set at room temperature over night or for about 12-14 hours. - Then, use the plunger to s l o w l y press the grounds through the water. - Discard coffee grounds in your compost bin or garden and transfer the cold brew to a mason jar or glass carafe. #### Strainer and Paper Filter Method: - In a one quart (or one Liter) container add the coffee grounds and pour filtered water over the grounds. Gently, using the back of a spoon, submerge the grounds just so they are all below the surface of the water. No need to stir. Lid the container and set at room temperature over night or for about 12-14 hours. - Then, set a fine mesh strainer over a spouted container and insert a coffee filter. You can use a nut bag here or a reusable stainless steel filter for no waste if you like (see resources above). Give the coffee a stir, then pour the coffee and grounds into the filter allowing the filter to capture the grounds and strain into the spouted container. Use a spatula if needed to gently press the coffee through the strainer. If using a paper filter, be careful here as it can easily tear. You may need to double up. - Discard the filter and coffee grounds in your compost bin or garden/flower beds and transfer the cold brew to a mason jar or glass carafe. #### Storage: - Store the cold brew coffee for up to a week in the refrigerator. #### For an Iced Cold Brew Latte: - Enjoy cold brew over ice. Cut it with water or milk of choice (I like [homemade cashew milk](https://vanillaandbean.com/homemade-cashew-milk/)) and sweeten it with maple or simple syrup (see notes to DIY) if desired to taste. See "variations" in the blog post for more ideas\! ## Video ### Notes **To DIY Simple Syrup**: Bring equal parts sugar and water to a boil (1/4 C each) and simmer until all the sugar is dissolved. Pour into a storage container and refrigerate until ready to use. Many thanks to [Tony’s Coffee](https://www.tonyscoffee.com/), which is my favorite for cold brew, for helping me with cold brew coffee ratios\! ##### Nutrition is provided as a courtesy and is an estimate. If this information is important to you, please have it verified independently. Sodium: 7mg \| Calcium: 4mg Made It? Leave a comment below! The most helpful comment may include recipe rating, feedback, any modifications and/or helping other commenters. On Instagram? Take a snap of your make and share, tagging @VanillaAndBean \#VanillaAndBean\! ### You might also like: [5 Minute Homemade Cashew Milk Recipe](https://vanillaandbean.com/homemade-cashew-milk/ "5 Minute Homemade Cashew Milk Recipe") [Maple Pecan Granola](https://vanillaandbean.com/maple-pecan-granola/ "Maple Pecan Granola") [Vanilla Earl Grey Tea with Milk (London Fog Tea)](https://vanillaandbean.com/vanilla-earl-grey-tea-with-milk-london-fog-tea/ "Vanilla Earl Grey Tea with Milk (London Fog Tea)") [5-Minute Iced Pumpkin Spice Latte](https://vanillaandbean.com/iced-pumpkin-spice-latte/ "5-Minute Iced Pumpkin Spice Latte") Shares 2\.1k [Pin](https://pinterest.com/pin/create/button/?url=https://vanillaandbean.com/cold-brew-coffee/&media=https://vanillaandbean.com/wp-content/uploads/2019/07/COldBrew-9.jpg&description=How%20to%20Make%20Cold%20Brew%20Coffee "Share on Pinterest") [Share](https://www.facebook.com/sharer/sharer.php?u=https://vanillaandbean.com/cold-brew-coffee/&display=popup&ref=plugin&src=share_button "Share on Facebook") [Email](mailto:?subject=Your%20friend%20has%20shared%20an%20article%20with%20you.&body=How%20to%20Make%20Cold%20Brew%20Coffee%0D%0Ahttps%3A%2F%2Fvanillaandbean.com%2Fcold-brew-coffee%2F%0D%0A "Share via Email") ### Sign up for the Vanilla And Bean newsletter and get my **Five Secrets to Vegetarian Cooking** email series delivered to your inbox\! You will receive recipes and kitchen tips, along with information about our partners and offerings. For more details, review the Vanilla And Bean [privacy policy](https://vanillaandbean.com/privacy/). [Previous Post: « Sweet Cherry Almond Cake](https://vanillaandbean.com/sweet-cherry-almond-cake/) [Next Post: Fresh Marinara Walnut Sauce »](https://vanillaandbean.com/marinara-walnut-sauce/) ## Reader Interactions ### 5 comments 1. Cherie [September 9, 2024 at 8:39 am](https://vanillaandbean.com/cold-brew-coffee/#comment-77631) hello. looks yummy!! when making to drink, what ratio of water/milk to cold brew concentrate do we use? thanks\! [Reply](https://vanillaandbean.com/cold-brew-coffee/#comment-77631) - Traci York [September 9, 2024 at 9:08 am](https://vanillaandbean.com/cold-brew-coffee/#comment-77634) Hi Cherie! Thank you ☺️ It really depends on taste. I generally start with a 16 ounce glass, pack it with ice, then fill it 1/2 to 2/3 full with cold brew. Top with water or milk. The cold brew is strong, so how much water or milk you add will depend on how strong you prefer your cold brew coffee. So, the ratio can be 1:1 or 1:2 or to taste. [Reply](https://vanillaandbean.com/cold-brew-coffee/#comment-77634) 2. Linda Cardinal [April 11, 2021 at 11:12 am](https://vanillaandbean.com/cold-brew-coffee/#comment-62076) Cold Brew is so delicious and the mouth feel is so silky and its less acidic! But a local coffee company rep at a Farmers Market shared a great no waste method with me. I used a muslin bag with a draw string closure. Get a pitcher with a handle, hook the drawstring over the handle and suspended inside the pitcher and let the bagged coffee sit for 12 hours. I just let the bag dry out a little then compost the used grounds and rinse the muslin bag. I throw it in the washing machine ever few uses. [Reply](https://vanillaandbean.com/cold-brew-coffee/#comment-62076) - Traci [April 11, 2021 at 12:20 pm](https://vanillaandbean.com/cold-brew-coffee/#comment-62077) Hi Linda! Thank you for sharing your tips with us. What a great idea! This too is why I like using the french press… hardly any clean up and no waste. But with your method, I could brew way more! I’m thinking a nut milk strainer bag would work too. Thank you again\! [Reply](https://vanillaandbean.com/cold-brew-coffee/#comment-62077) 3. Jean [July 27, 2019 at 7:22 am](https://vanillaandbean.com/cold-brew-coffee/#comment-55759) Great tutorial! I’m in need of caffeine now as I’m at a 4 day music festival and it’s not as easy staying up late to catch all the bands as it used to be! Having fun trying though! Cheers to a good cold brew coffee, Traci\! [Reply](https://vanillaandbean.com/cold-brew-coffee/#comment-55759) ## Primary Sidebar ### well hello\!  I’m Traci and this is my blog. So Glad You Stopped By\! Here you’ll find full of flavor vegetarian comfort food with vegan and gluten free recipes too. I also share sourdough, sweets and naturally sweetened baked goods and desserts recipes because we all gotta have a little balance\! Learn More [About Traci](https://vanillaandbean.com/about-vanilla-bean/) or [The Blog](https://vanillaandbean.com/looking-for-full-of-flavor-vegetarian-recipes/). ### Search ### Start Here\! Why vegetarian, what you’ll find on Vanilla And Bean and fan favorites all right here\! [Right this Way to Start](https://vanillaandbean.com/looking-for-full-of-flavor-vegetarian-recipes/) ## Footer ### Affiliate Info Vanilla And Bean is monetized in part through the use of affiliate links. As an Amazon Associate I earn from qualifying purchases. This means that if you click on a link and/or purchase an item after clicking on a link, Vanilla And Bean may receive a percentage of the sales price. I only recommend products that I love and use through my affiliate links. 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Did you know you can make Cold Brew Coffee at home in less than five minutes hands on time? In this tutorial, I share how to make cold brew coffee at home using a French press or paper filter system. *You may have everything you need to make a batch! I’ve included all my tip and the **cold brew coffee ratio** I use to make the best cold brew concentrate recipe.* \[ watch recipe **VIDEO** on recipe card below \]  ## **Worth the Fuss** I get it. During the coldest of months having a piping hot cup of jo in hand is like putting on your comfy socks and snuggling up on the couch with your favorite blanket. But in the warmer months, a cold brew latte is like diving into a cool swimming pool and an enjoyable way to refresh in the afternoon. Do you have a seasonal preference? Understanding why cold brew coffee is such a big deal takes some comparison. Have a cup of your hot morning brew. Then, drink an ice-cold glass of homemade cold brew sweetened with your favorite sweetener and cut with your milk of choice, water or simply without any additions. You’ll notice differences in flavor, richness and smooooth right away. ### One of the best things about making cold brew concentrate at home is you can brew to your specifications. Make cold brew that’ll curl your toes or one that’s more mellow; you’ll soon find the cold brew ratio that fits your tastes.  ## **Cold Brew Coffee Using a French Press vs Coffee Filter** These two methods are the most approachable for home brewed cold brew simply because they don’t require specialized equipment. You may already have everything you need at home\! ### **French Press Cold Brew Coffee** My preferred method because it’s waste free and I don’t have to buy anything but coffee to make it. It has limitations because a French press only holds three cups of water, but I find it the **tidiest and no-waste way** to make cold brew at home.  1\. add the grounds to a French press.  2\. pour in the water.   3\. allow the grounds to rest up to 14 hours. ### The coffee beans for cold brew should be ground coarse. You can use a commercial coffee grinder at the store, or use a burr grinder at home to get it to just the right grind.  4\. press the coffee.  5\. pour into a Mason jar for storage. \_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_\_ ### **Coffee Filter Cold Brew Coffee**  1\. brew in a Mason jar, then strain through a filter.  2\. remove the filter and your cold brew is ready. ## **Cold Brew Coffee to Water Ratio** Cold brew, like hot brew, can be **made to preference**. Several cold brew coffee ratios are out there, but after testing different ratios, I’ve found what I like best. This is something you can play with and adjust, but my best cold brew coffee ratio is: **one part coffee** to **four parts water** This ratio produces a homemade cold brew coffee concentrate which then can be used to make cold brew iced coffee. This cold brew concentrate can be cut with water, or milk du jour and sweetener of choice or enjoy it straight.  ## **Customize Your Cold Brew Coffee** There are **many ways to enjoy cold brew**. Here are some favorites: - Make an [Iced Pumpkin Spice Latte](https://vanillaandbean.com/iced-pumpkin-spice-latte/)\! - Stir in your favorite milk du jour for a cold brew iced coffee. I use [homemade cashew milk](https://vanillaandbean.com/homemade-cashew-milk/). - Add a teaspoon of vanilla extract for an iced **vanilla cold brew latte**. - Add 1/4 teaspoon of almond extract for an iced almond cold brew latte (almond extract can be strong, so adjust to taste). - Pour cold brew over ice cream for a cold brew affogato – OMG (!!) - Make cold brew ice cubes so your cold brew doesn’t get watered down. Prep Time:5 minutes Resting Time:12 hours Total Time:5 minutes Servings:5 Servings \[see recipe **VIDEO** below! \] I'm sharing How to Make French Press Cold Brew Coffee at home (my favorite way). No French press? Also, find my method for a strainer or paper filter system below. Both are economical and super easy to make in only about five minutes hands on time. \*See blog post for additional tips and resources\! **Tip**: when in season, use your cold brew in this delicious [Iced Pumpkin Spice Latte](https://vanillaandbean.com/iced-pumpkin-spice-latte/)\! Cook Mode(keep screen awake) - [Burr Grinder](https://amzn.to/3Hvo8cE) optional for grinding coffee at home - ▢ 3/4 C (70g) Coarse Ground Coffee - ▢ 3 C (610g) Water room temperature or cold #### French Press Method: - In the French press container add the coffee grounds and pour filtered water over the grounds. Lid the French press and gently press the plunger slightly, just to submerge the grounds so they are all below the surface of the water – yet still at the top of the press. No need to stir. Set at room temperature over night or for about 12-14 hours. - Then, use the plunger to s l o w l y press the grounds through the water. - Discard coffee grounds in your compost bin or garden and transfer the cold brew to a mason jar or glass carafe. #### Strainer and Paper Filter Method: - In a one quart (or one Liter) container add the coffee grounds and pour filtered water over the grounds. Gently, using the back of a spoon, submerge the grounds just so they are all below the surface of the water. No need to stir. Lid the container and set at room temperature over night or for about 12-14 hours. - Then, set a fine mesh strainer over a spouted container and insert a coffee filter. You can use a nut bag here or a reusable stainless steel filter for no waste if you like (see resources above). Give the coffee a stir, then pour the coffee and grounds into the filter allowing the filter to capture the grounds and strain into the spouted container. Use a spatula if needed to gently press the coffee through the strainer. If using a paper filter, be careful here as it can easily tear. You may need to double up. - Discard the filter and coffee grounds in your compost bin or garden/flower beds and transfer the cold brew to a mason jar or glass carafe. #### Storage: - Store the cold brew coffee for up to a week in the refrigerator. #### For an Iced Cold Brew Latte: - Enjoy cold brew over ice. Cut it with water or milk of choice (I like [homemade cashew milk](https://vanillaandbean.com/homemade-cashew-milk/)) and sweeten it with maple or simple syrup (see notes to DIY) if desired to taste. See "variations" in the blog post for more ideas\! **To DIY Simple Syrup**: Bring equal parts sugar and water to a boil (1/4 C each) and simmer until all the sugar is dissolved. Pour into a storage container and refrigerate until ready to use. Many thanks to [Tony’s Coffee](https://www.tonyscoffee.com/), which is my favorite for cold brew, for helping me with cold brew coffee ratios\! Sodium: 7mg \| Calcium: 4mg Leave a comment below! The most helpful comment may include recipe rating, feedback, any modifications and/or helping other commenters. On Instagram? Take a snap of your make and share, tagging @VanillaAndBean \#VanillaAndBean\! ### Sign up for the Vanilla And Bean newsletter and get my **Five Secrets to Vegetarian Cooking** email series delivered to your inbox\! You will receive recipes and kitchen tips, along with information about our partners and offerings. For more details, review the Vanilla And Bean [privacy policy](https://vanillaandbean.com/privacy/). ## Reader Interactions