🕷️ Crawler Inspector

URL Lookup

Direct Parameter Lookup

Raw Queries and Responses

1. Shard Calculation

Query:

Response:

Calculated Shard: 42 (from laksa097)

2. Crawled Status Check

Query:

curl -X POST \
  'http://laksa042.int.ahrefs:8124/' \
  -H 'Content-Type: text/plain' \
  -H 'X-ClickHouse-Database: crawler3' \
  -H 'Authorization: Basic YXBpOg==' \
  -d 'SELECT getAhrefsURLFromUnparsed(src_unparsed) AS found_url, ifNull(toUnixTimestamp(download_stamp), 0) AS crawl_time, ifNull(toUnixTimestamp(props_url_first_seen), 0) AS first_indexed_time, download_http_code AS http_code, src_unparsed AS src_unparsed, src_root_hash AS src_root_hash, history_drop_reason AS history_drop_reason, meta_title AS meta_title, meta_descriptions AS meta_descriptions, attrs_boilerpipe_text AS attrs_boilerpipe_text, attrs_markdown AS attrs_markdown, attrs_readable_markdown AS attrs_readable_markdown, meta_canonical AS meta_canonical FROM crawler3.page_info_local FINAL PREWHERE (src_root_hash, src_unparsed) IN ((getAhrefsRootHashFromUnparsed(getAhrefsUnparsedNoserviceFromURL(\'https://recipes.timesofindia.com/recipes/chicken-biryani/rs53096628.cms\')), getAhrefsUnparsedNoserviceFromURL(\'https://recipes.timesofindia.com/recipes/chicken-biryani/rs53096628.cms\'))) FORMAT JSONEachRow'

Response:

{"found_url":"https:\/\/recipes.timesofindia.com\/recipes\/chicken-biryani\/rs53096628.cms","crawl_time":1776214741,"first_indexed_time":1509794208,"http_code":200,"src_unparsed":"com,timesofindia!recipes,\/recipes\/chicken-biryani\/rs53096628.cms s443","src_root_hash":"16912190856902134242","history_drop_reason":null,"meta_title":"Chicken Biryani Recipe: How to make Chicken Biryani Recipe at Home | Easy Chicken Biryani Recipe - Times Food","meta_descriptions":["Easy Chicken Biryani Recipe: Make the easy and delicious chicken biryani recipe at home using ingredients like chicken, basmati rice, garam masala powder, clove, ginger paste and more on Times Food"],"attrs_boilerpipe_text":"One of the most popular Indian dishes, Chicken Biryani is literally the most ordered dish in India. A royal delicacy that you can enjoy on any occasion or festival, Chicken Biryani is the epitome of a one-pot meal. Well, no one can resist the sight of the aromatic and delicious Chicken Biryani recipe. If you are also craving that, then you need not go anywhere as we have got this super-easy Biryani recipe for you. So, what are you waiting for? Do try this delicious Chicken Biryani recipe and enjoy it with your loved ones.\nChicken Biryani comes in various delicious styles, each reflecting the culinary heritage of its region. Hyderabadi biryani, renowned for its aromatic basmati rice and rich spices, is a standout. Kolkata biryani is distinct with its subtle sweetness and the addition of potatoes. Lucknowi biryani, or Awadhi biryani, is known for its delicate flavours and tender chicken, cooked in a dum style. Malabar biryani from Kerala features a blend of fragrant spices and coconut. Sindhi biryani, from Pakistan, is vibrant and spicy with a unique tanginess. These diverse types of chicken biryani showcase the rich tapestry of South Asian cuisine. If you want a Chicken Biryani recipe with video and step-by-step photos, we've got you! Chicken Biryani is a simple and super flavourful one-pot meal that is best served with Raita and Salad. There is a reason why Chicken Biryani is the most ordered dish in India for the last few years! But why order it when you can make flavourful and delectable restaurant-style Indian Chicken Biryani recipe at home? Don't worry, if you are new to cooking or don't know how to make such complex dishes as this Biryani is the simplest recipe with which you can treat your loved ones. Cooking Biryani just sounds tough but is one of the easiest chicken dishes. By following the below given step-by-step Biryani recipe, anyone can whip up a scrumptious dish of Chicken Biryani. One of the best things about this easy Chicken Biryani recipe is that it has several layers that give this dish, different textures, flavours and colours. A plate of chicken Biryani is a perfect balance of good quality protein and carbs, and you will not require anything else with this dish. Though, it is an ultimate comfort food that's best enjoyed with some Salan or Raita on the side, but you really don't need anything else to finish this rice dish. This Chicken Biryani recipe is prepared using basmati rice, chicken thighs, hung curd, onion, tomato, milk, saffron and a melange of whole and ground spices. For preparing this amazing and mouth-watering Biryani recipe, chicken is marinated in yoghurt and a mix of spices and then cooked using the slow-cooking method. Chicken Biryani is one dish that can be enjoyed on several occasions, such as buffet, kitty party, potluck and even game night. Be it kids or adults, this Chicken Biryani will woo everyone with its succulent flavours and pleasing aroma. You can make Chicken Biryani at home to treat your loved ones on any occasion. To help you out, here are some easy steps that will guide you in preparing this amazing dish. Serve hot Chicken Biryani with salan, raita and onion rings on the side. Do try this recipe at home, rate it and don't forget to let us know how it turned out to be by leaving a comment in the section below. Happy Cooking!\nIf you are a chicken lover, then you need to try-\nRosemary Chicken\n,\nHoney Chicken\n,\nChicken Shawarma\n,\nChicken Salad\n,\nChicken Balls\nand\nChicken Popcorn\n.","attrs_markdown":"\\+\n\n[×]()\n\nThanks For Rating\n\nReminder Successfully Set\\!\n\nComments (0)\n\nSort:\n\n[closecomments]()\n\n![](https:\/\/static.toiimg.com\/photo\/29251859.cms)\n\nYour Rating:\n\n[1]()[2]()[3]()[4]()[5]()\n\n(Tap and add)\n\n- Nice recipe\n- Will try out\n- Worth trying\n- Wonderful recipe\n- That’s yummy\n- Looks delicious\n- I enjoyed this recipe\n- Helpful recipe\n\nSubmit\n\nRefrain from posting comments that are obscene, defamatory or inflammatory, and do not indulge in personal attacks, name calling or inciting hatred against any community. **Help us delete comments** that do not follow these guidelines **by marking them offensive**. Let's work together to keep the conversation civil.\n\nAdd to collections\n\n![](https:\/\/static.toiimg.com\/photo\/54692498.cms?width=270&height=270)Chicken Biryani\n\nAdd\n\n[Save]()\n\nChicken Biryani\n\n![](https:\/\/mytimes.indiatimes.com\/image\/thumb\/2\/6881860)\n\nYour Rating\n\n[1]()[2]()[3]()[4]()[5]()\n\nGood\n\n0\n\nYour Rating has been successfully submitted.\n\nWrite a review (Optional)\n\n(Tap and add)\n\n- Nice recipe\n- Will try out\n- Worth trying\n- Wonderful recipe\n- That’s yummy\n- Looks delicious\n- I enjoyed this recipe\n- Helpful recipe\n\n[Submit]()Submit\n\nCharacters Remaining: 3000\n\n![](https:\/\/static.toiimg.com\/photo\/65670713.cms)  \n  \n  \nYour Rating has been successfully submitted.\n\n[![Times Food](https:\/\/static.toiimg.com\/photo\/73660730.cms)Times Food](https:\/\/recipes.timesofindia.com\/)\n\n- Open App\n- Hello\\!\n  \n  - [My Profile](https:\/\/recipes.timesofindia.com\/userprofile.cms)\n  - [Help](https:\/\/recipes.timesofindia.com\/menuplanner.cms)\n  - 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Rating\n\n142[Rate]()\n\nYour Rating\n\n[Comments (113)]()\n\n- SHARE\n- [Facebook]()\n- [Twitter]()\n- [Pinit]()\n- [Print]()\n\n![Chicken Biryani](https:\/\/static.toiimg.com\/thumb\/53096628.cms?imgsize=104874&width=509&height=340)\n\n- Total Time1h\n- Prep Time20 m\n- Calories560\n\n[Bookmark]() [Add To Collection]()\n\n**One of the most popular Indian dishes, Chicken Biryani is literally the most ordered dish in India. A royal delicacy that you can enjoy on any occasion or festival, Chicken Biryani is the epitome of a one-pot meal. Well, no one can resist the sight of the aromatic and delicious Chicken Biryani recipe. If you are also craving that, then you need not go anywhere as we have got this super-easy Biryani recipe for you. So, what are you waiting for? Do try this delicious Chicken Biryani recipe and enjoy it with your loved ones.**\n\nChicken Biryani comes in various delicious styles, each reflecting the culinary heritage of its region. Hyderabadi biryani, renowned for its aromatic basmati rice and rich spices, is a standout. Kolkata biryani is distinct with its subtle sweetness and the addition of potatoes. Lucknowi biryani, or Awadhi biryani, is known for its delicate flavours and tender chicken, cooked in a dum style. Malabar biryani from Kerala features a blend of fragrant spices and coconut. Sindhi biryani, from Pakistan, is vibrant and spicy with a unique tanginess. These diverse types of chicken biryani showcase the rich tapestry of South Asian cuisine. If you want a Chicken Biryani recipe with video and step-by-step photos, we've got you! Chicken Biryani is a simple and super flavourful one-pot meal that is best served with Raita and Salad. There is a reason why Chicken Biryani is the most ordered dish in India for the last few years! But why order it when you can make flavourful and delectable restaurant-style Indian Chicken Biryani recipe at home? Don't worry, if you are new to cooking or don't know how to make such complex dishes as this Biryani is the simplest recipe with which you can treat your loved ones. Cooking Biryani just sounds tough but is one of the easiest chicken dishes. By following the below given step-by-step Biryani recipe, anyone can whip up a scrumptious dish of Chicken Biryani. One of the best things about this easy Chicken Biryani recipe is that it has several layers that give this dish, different textures, flavours and colours. A plate of chicken Biryani is a perfect balance of good quality protein and carbs, and you will not require anything else with this dish. Though, it is an ultimate comfort food that's best enjoyed with some Salan or Raita on the side, but you really don't need anything else to finish this rice dish. This Chicken Biryani recipe is prepared using basmati rice, chicken thighs, hung curd, onion, tomato, milk, saffron and a melange of whole and ground spices. For preparing this amazing and mouth-watering Biryani recipe, chicken is marinated in yoghurt and a mix of spices and then cooked using the slow-cooking method. Chicken Biryani is one dish that can be enjoyed on several occasions, such as buffet, kitty party, potluck and even game night. Be it kids or adults, this Chicken Biryani will woo everyone with its succulent flavours and pleasing aroma. You can make Chicken Biryani at home to treat your loved ones on any occasion. To help you out, here are some easy steps that will guide you in preparing this amazing dish. Serve hot Chicken Biryani with salan, raita and onion rings on the side. Do try this recipe at home, rate it and don't forget to let us know how it turned out to be by leaving a comment in the section below. Happy Cooking\\!\n\nIf you are a chicken lover, then you need to try- [Rosemary Chicken](https:\/\/recipes.timesofindia.com\/recipes\/rosemary-chicken\/rs76530263.cms), [Honey Chicken](https:\/\/recipes.timesofindia.com\/recipes\/honey-chicken\/rs58626400.cms), [Chicken Shawarma](https:\/\/recipes.timesofindia.com\/recipes\/chicken-shawarma\/rs64696930.cms), [Chicken Salad](https:\/\/recipes.timesofindia.com\/recipes\/chicken-salad\/rs58750154.cms), [Chicken Balls](https:\/\/recipes.timesofindia.com\/recipes\/chicken-balls\/rs58147886.cms) and [Chicken Popcorn](https:\/\/recipes.timesofindia.com\/recipes\/chicken-popcorn\/rs58124717.cms).\n\n[Read more]()[Read less]()\n## [Ingredients of Chicken Biryani]()\n- 1 cup boiled basmati rice\n- 1\/2 teaspoon mint leaves\n- salt as required\n- 2 teaspoon virgin olive oil\n- 3 green cardamom\n- 2 clove\n- 2 onion\n- 1 teaspoon turmeric\n- 1 tablespoon garlic paste\n- 1 cup hung curd\n- 2 tablespoon coriander leaves\n- water as required\n- 1 tablespoon ghee\n\n- 600 gm chicken\n- 1 tablespoon garam masala powder\n- 1 teaspoon saffron\n- 1 tablespoon bay leaf\n- 1 black cardamom\n- 1 teaspoon cumin seeds\n- 4 green chillies\n- 1 tablespoon ginger paste\n- 1 teaspoon red chilli powder\n- 1\/2 tablespoon ginger\n- 2 drops kewra\n- 1 tablespoon rose water\n\n[![](https:\/\/static.toiimg.com\/photo\/msid-114415835\/114415835.jpg)](https:\/\/stahlkitchens.com\/collections\/cookers)\n\n### How to make Chicken Biryani\n- ![raw-organic-red-saffron-spice-picture-id540601628](https:\/\/static.toiimg.com\/thumb\/88541216.cms?width=630&height=420)\n  #### Step 1 Prepare saffron-kewra water and chop veggies\n  To make a delightful chicken biryani dish, firstly soak saffron in water to prepare saffron water (one tsp saffron can be soaked in 1\/4 cup water). Next, mix kewra drops in water and mix well to make kewra water. Set them aside for later usage. Now, chop the onion and coriander leaves and keep them aside.\n- ![onions-frying-picture-id174626699 (1)](https:\/\/static.toiimg.com\/thumb\/88541235.cms?width=630&height=420)\n  ##### Step 2 Saute the onions\n  Meanwhile, heat olive oil in a deep bottomed pan. Once the oil is hot enough, add cumin seeds, bay leaf, green cardamom, black cardamom, cloves in it, and saute for about a minute. Then, add chopped onion to it and saute until pink. Now, add chicken into it with slit green chillies, turmeric, salt to taste, ginger-garlic paste, red chilli powder and green chilli paste. Mix well all the spices and cook for 2-3 minutes. Then, add hung curd into it and give a mix. (Make sure the chicken is washed properly and patted dry before adding it to the dish)\n- ![4](https:\/\/static.toiimg.com\/thumb\/62551443.cms?width=630&height=420)\n  ###### Step 3 Cook biryani on low heat for 5-6 minutes\n  Turn the flame to medium again and add garam masala in it along with ginger julienned, coriander and mint leaves. Add kewra water, rose water and 1 tsp saffron water in it. Cook till the chicken is tender. Then add 1 cup cooked rice and spread evenly. Then add the remaining saffron water and pour ghee over it. You can now cook the dish without the lid or cover it with a lid to give a dum-effect due to the steam formation.\n- ###### Step 4 Serve hot chicken biryani with your favourite chutney or raita\n  Cook for 15-20 minutes with a closed lid and garnish with 1 tbsp fried onions and coriander leaves. Serve hot chicken biryani with raita of your choice. Enjoy\\!\n\n##### Tips\n1. The first and foremost important thing to take care of while preparing chicken biryani recipe is, always use a heavy-bottomed pan as you would not want the chicken getting cooked.\n2. The restaurant-style chicken biryani recipe uses the whole chicken in preparation and the chicken can dry when cooking at home. Always use chicken thigh or drumsticks.\n3. If you want your chicken to be juicier in your biryani, do not remove the bone.\n4. If your cooked rice has turned sticky, spread it on a plate and leave it for 5 minutes. The rice will be separate and fluffy again.\n5. Freshly pound spices bring out the best taste in Chicken Biryani Recipe, so make sure that you dry roast all the whole spices for a good 2-3 minutes and then pound or grind them.\n\nIn Video: [Watch: How to make Chicken Biryani](https:\/\/recipes.timesofindia.com\/recipes\/chicken-biryani\/videos\/watch-how-to-make-chicken-biryani\/videoshow\/62251005.cms)\n\nComments(113)\n\n![](https:\/\/mytimes.indiatimes.com\/image\/thumb\/2\/6881860)\n\nRate this Recipe\n\n[1]()[2]()[3]()[4]()[5]()\n\n0\n\nYour Rating has been successfully submitted.\n\nWrite a review (Optional)\n\n(Tap and add)\n\n- Nice recipe\n- Will try out\n- Worth trying\n- Wonderful recipe\n- That’s yummy\n- Looks delicious\n- I enjoyed this recipe\n- Helpful recipe\n\n[Submit]()Submit\n\n![](https:\/\/static.toiimg.com\/photo\/65670713.cms)  \n  \n  \nYour Rating has been successfully submitted.\n\n#### [Visual 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rights reserved.The Times of India. \\| For reprint rights: Times syndication service\n\nDo Not Sell or Share My Personal Information","attrs_readable_markdown":"**One of the most popular Indian dishes, Chicken Biryani is literally the most ordered dish in India. A royal delicacy that you can enjoy on any occasion or festival, Chicken Biryani is the epitome of a one-pot meal. Well, no one can resist the sight of the aromatic and delicious Chicken Biryani recipe. If you are also craving that, then you need not go anywhere as we have got this super-easy Biryani recipe for you. So, what are you waiting for? Do try this delicious Chicken Biryani recipe and enjoy it with your loved ones.**\n\nChicken Biryani comes in various delicious styles, each reflecting the culinary heritage of its region. Hyderabadi biryani, renowned for its aromatic basmati rice and rich spices, is a standout. Kolkata biryani is distinct with its subtle sweetness and the addition of potatoes. Lucknowi biryani, or Awadhi biryani, is known for its delicate flavours and tender chicken, cooked in a dum style. Malabar biryani from Kerala features a blend of fragrant spices and coconut. Sindhi biryani, from Pakistan, is vibrant and spicy with a unique tanginess. These diverse types of chicken biryani showcase the rich tapestry of South Asian cuisine. If you want a Chicken Biryani recipe with video and step-by-step photos, we've got you! Chicken Biryani is a simple and super flavourful one-pot meal that is best served with Raita and Salad. There is a reason why Chicken Biryani is the most ordered dish in India for the last few years! But why order it when you can make flavourful and delectable restaurant-style Indian Chicken Biryani recipe at home? Don't worry, if you are new to cooking or don't know how to make such complex dishes as this Biryani is the simplest recipe with which you can treat your loved ones. Cooking Biryani just sounds tough but is one of the easiest chicken dishes. By following the below given step-by-step Biryani recipe, anyone can whip up a scrumptious dish of Chicken Biryani. One of the best things about this easy Chicken Biryani recipe is that it has several layers that give this dish, different textures, flavours and colours. A plate of chicken Biryani is a perfect balance of good quality protein and carbs, and you will not require anything else with this dish. Though, it is an ultimate comfort food that's best enjoyed with some Salan or Raita on the side, but you really don't need anything else to finish this rice dish. This Chicken Biryani recipe is prepared using basmati rice, chicken thighs, hung curd, onion, tomato, milk, saffron and a melange of whole and ground spices. For preparing this amazing and mouth-watering Biryani recipe, chicken is marinated in yoghurt and a mix of spices and then cooked using the slow-cooking method. Chicken Biryani is one dish that can be enjoyed on several occasions, such as buffet, kitty party, potluck and even game night. Be it kids or adults, this Chicken Biryani will woo everyone with its succulent flavours and pleasing aroma. You can make Chicken Biryani at home to treat your loved ones on any occasion. To help you out, here are some easy steps that will guide you in preparing this amazing dish. Serve hot Chicken Biryani with salan, raita and onion rings on the side. Do try this recipe at home, rate it and don't forget to let us know how it turned out to be by leaving a comment in the section below. Happy Cooking\\!\n\nIf you are a chicken lover, then you need to try- [Rosemary Chicken](https:\/\/recipes.timesofindia.com\/recipes\/rosemary-chicken\/rs76530263.cms), [Honey Chicken](https:\/\/recipes.timesofindia.com\/recipes\/honey-chicken\/rs58626400.cms), [Chicken Shawarma](https:\/\/recipes.timesofindia.com\/recipes\/chicken-shawarma\/rs64696930.cms), [Chicken Salad](https:\/\/recipes.timesofindia.com\/recipes\/chicken-salad\/rs58750154.cms), [Chicken Balls](https:\/\/recipes.timesofindia.com\/recipes\/chicken-balls\/rs58147886.cms) and [Chicken Popcorn](https:\/\/recipes.timesofindia.com\/recipes\/chicken-popcorn\/rs58124717.cms).","meta_canonical":null}

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Boilerpipe Text	One of the most popular Indian dishes, Chicken Biryani is literally the most ordered dish in India. A royal delicacy that you can enjoy on any occasion or festival, Chicken Biryani is the epitome of a one-pot meal. Well, no one can resist the sight of the aromatic and delicious Chicken Biryani recipe. If you are also craving that, then you need not go anywhere as we have got this super-easy Biryani recipe for you. So, what are you waiting for? Do try this delicious Chicken Biryani recipe and enjoy it with your loved ones. Chicken Biryani comes in various delicious styles, each reflecting the culinary heritage of its region. Hyderabadi biryani, renowned for its aromatic basmati rice and rich spices, is a standout. Kolkata biryani is distinct with its subtle sweetness and the addition of potatoes. Lucknowi biryani, or Awadhi biryani, is known for its delicate flavours and tender chicken, cooked in a dum style. Malabar biryani from Kerala features a blend of fragrant spices and coconut. Sindhi biryani, from Pakistan, is vibrant and spicy with a unique tanginess. These diverse types of chicken biryani showcase the rich tapestry of South Asian cuisine. If you want a Chicken Biryani recipe with video and step-by-step photos, we've got you! Chicken Biryani is a simple and super flavourful one-pot meal that is best served with Raita and Salad. There is a reason why Chicken Biryani is the most ordered dish in India for the last few years! But why order it when you can make flavourful and delectable restaurant-style Indian Chicken Biryani recipe at home? Don't worry, if you are new to cooking or don't know how to make such complex dishes as this Biryani is the simplest recipe with which you can treat your loved ones. Cooking Biryani just sounds tough but is one of the easiest chicken dishes. By following the below given step-by-step Biryani recipe, anyone can whip up a scrumptious dish of Chicken Biryani. One of the best things about this easy Chicken Biryani recipe is that it has several layers that give this dish, different textures, flavours and colours. A plate of chicken Biryani is a perfect balance of good quality protein and carbs, and you will not require anything else with this dish. Though, it is an ultimate comfort food that's best enjoyed with some Salan or Raita on the side, but you really don't need anything else to finish this rice dish. This Chicken Biryani recipe is prepared using basmati rice, chicken thighs, hung curd, onion, tomato, milk, saffron and a melange of whole and ground spices. For preparing this amazing and mouth-watering Biryani recipe, chicken is marinated in yoghurt and a mix of spices and then cooked using the slow-cooking method. Chicken Biryani is one dish that can be enjoyed on several occasions, such as buffet, kitty party, potluck and even game night. Be it kids or adults, this Chicken Biryani will woo everyone with its succulent flavours and pleasing aroma. You can make Chicken Biryani at home to treat your loved ones on any occasion. To help you out, here are some easy steps that will guide you in preparing this amazing dish. Serve hot Chicken Biryani with salan, raita and onion rings on the side. Do try this recipe at home, rate it and don't forget to let us know how it turned out to be by leaving a comment in the section below. Happy Cooking! If you are a chicken lover, then you need to try- Rosemary Chicken , Honey Chicken , Chicken Shawarma , Chicken Salad , Chicken Balls and Chicken Popcorn .
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Rating 142[Rate]() Your Rating [Comments (113)]() - SHARE - [Facebook]() - [Twitter]() - [Pinit]() - [Print]() ![Chicken Biryani](https://static.toiimg.com/thumb/53096628.cms?imgsize=104874&width=509&height=340) - Total Time1h - Prep Time20 m - Calories560 [Bookmark]() [Add To Collection]() One of the most popular Indian dishes, Chicken Biryani is literally the most ordered dish in India. A royal delicacy that you can enjoy on any occasion or festival, Chicken Biryani is the epitome of a one-pot meal. Well, no one can resist the sight of the aromatic and delicious Chicken Biryani recipe. If you are also craving that, then you need not go anywhere as we have got this super-easy Biryani recipe for you. So, what are you waiting for? Do try this delicious Chicken Biryani recipe and enjoy it with your loved ones. Chicken Biryani comes in various delicious styles, each reflecting the culinary heritage of its region. Hyderabadi biryani, renowned for its aromatic basmati rice and rich spices, is a standout. Kolkata biryani is distinct with its subtle sweetness and the addition of potatoes. Lucknowi biryani, or Awadhi biryani, is known for its delicate flavours and tender chicken, cooked in a dum style. Malabar biryani from Kerala features a blend of fragrant spices and coconut. Sindhi biryani, from Pakistan, is vibrant and spicy with a unique tanginess. These diverse types of chicken biryani showcase the rich tapestry of South Asian cuisine. If you want a Chicken Biryani recipe with video and step-by-step photos, we've got you! Chicken Biryani is a simple and super flavourful one-pot meal that is best served with Raita and Salad. There is a reason why Chicken Biryani is the most ordered dish in India for the last few years! But why order it when you can make flavourful and delectable restaurant-style Indian Chicken Biryani recipe at home? Don't worry, if you are new to cooking or don't know how to make such complex dishes as this Biryani is the simplest recipe with which you can treat your loved ones. Cooking Biryani just sounds tough but is one of the easiest chicken dishes. By following the below given step-by-step Biryani recipe, anyone can whip up a scrumptious dish of Chicken Biryani. One of the best things about this easy Chicken Biryani recipe is that it has several layers that give this dish, different textures, flavours and colours. A plate of chicken Biryani is a perfect balance of good quality protein and carbs, and you will not require anything else with this dish. Though, it is an ultimate comfort food that's best enjoyed with some Salan or Raita on the side, but you really don't need anything else to finish this rice dish. This Chicken Biryani recipe is prepared using basmati rice, chicken thighs, hung curd, onion, tomato, milk, saffron and a melange of whole and ground spices. For preparing this amazing and mouth-watering Biryani recipe, chicken is marinated in yoghurt and a mix of spices and then cooked using the slow-cooking method. Chicken Biryani is one dish that can be enjoyed on several occasions, such as buffet, kitty party, potluck and even game night. Be it kids or adults, this Chicken Biryani will woo everyone with its succulent flavours and pleasing aroma. You can make Chicken Biryani at home to treat your loved ones on any occasion. To help you out, here are some easy steps that will guide you in preparing this amazing dish. Serve hot Chicken Biryani with salan, raita and onion rings on the side. Do try this recipe at home, rate it and don't forget to let us know how it turned out to be by leaving a comment in the section below. Happy Cooking\! 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[Read more]()[Read less]() ## [Ingredients of Chicken Biryani]() - 1 cup boiled basmati rice - 1/2 teaspoon mint leaves - salt as required - 2 teaspoon virgin olive oil - 3 green cardamom - 2 clove - 2 onion - 1 teaspoon turmeric - 1 tablespoon garlic paste - 1 cup hung curd - 2 tablespoon coriander leaves - water as required - 1 tablespoon ghee - 600 gm chicken - 1 tablespoon garam masala powder - 1 teaspoon saffron - 1 tablespoon bay leaf - 1 black cardamom - 1 teaspoon cumin seeds - 4 green chillies - 1 tablespoon ginger paste - 1 teaspoon red chilli powder - 1/2 tablespoon ginger - 2 drops kewra - 1 tablespoon rose water [![](https://static.toiimg.com/photo/msid-114415835/114415835.jpg)](https://stahlkitchens.com/collections/cookers) ### How to make Chicken Biryani - ![raw-organic-red-saffron-spice-picture-id540601628](https://static.toiimg.com/thumb/88541216.cms?width=630&height=420) #### Step 1 Prepare saffron-kewra water and chop veggies To make a delightful chicken biryani dish, firstly soak saffron in water to prepare saffron water (one tsp saffron can be soaked in 1/4 cup water). Next, mix kewra drops in water and mix well to make kewra water. Set them aside for later usage. Now, chop the onion and coriander leaves and keep them aside. - ![onions-frying-picture-id174626699 (1)](https://static.toiimg.com/thumb/88541235.cms?width=630&height=420) ##### Step 2 Saute the onions Meanwhile, heat olive oil in a deep bottomed pan. Once the oil is hot enough, add cumin seeds, bay leaf, green cardamom, black cardamom, cloves in it, and saute for about a minute. Then, add chopped onion to it and saute until pink. Now, add chicken into it with slit green chillies, turmeric, salt to taste, ginger-garlic paste, red chilli powder and green chilli paste. Mix well all the spices and cook for 2-3 minutes. Then, add hung curd into it and give a mix. (Make sure the chicken is washed properly and patted dry before adding it to the dish) - ![4](https://static.toiimg.com/thumb/62551443.cms?width=630&height=420) ###### Step 3 Cook biryani on low heat for 5-6 minutes Turn the flame to medium again and add garam masala in it along with ginger julienned, coriander and mint leaves. Add kewra water, rose water and 1 tsp saffron water in it. Cook till the chicken is tender. Then add 1 cup cooked rice and spread evenly. Then add the remaining saffron water and pour ghee over it. You can now cook the dish without the lid or cover it with a lid to give a dum-effect due to the steam formation. - ###### Step 4 Serve hot chicken biryani with your favourite chutney or raita Cook for 15-20 minutes with a closed lid and garnish with 1 tbsp fried onions and coriander leaves. Serve hot chicken biryani with raita of your choice. Enjoy\! ##### Tips 1. The first and foremost important thing to take care of while preparing chicken biryani recipe is, always use a heavy-bottomed pan as you would not want the chicken getting cooked. 2. The restaurant-style chicken biryani recipe uses the whole chicken in preparation and the chicken can dry when cooking at home. Always use chicken thigh or drumsticks. 3. If you want your chicken to be juicier in your biryani, do not remove the bone. 4. If your cooked rice has turned sticky, spread it on a plate and leave it for 5 minutes. The rice will be separate and fluffy again. 5. Freshly pound spices bring out the best taste in Chicken Biryani Recipe, so make sure that you dry roast all the whole spices for a good 2-3 minutes and then pound or grind them. In Video: [Watch: How to make Chicken Biryani](https://recipes.timesofindia.com/recipes/chicken-biryani/videos/watch-how-to-make-chicken-biryani/videoshow/62251005.cms) Comments(113) ![](https://mytimes.indiatimes.com/image/thumb/2/6881860) Rate this Recipe [1]()[2]()[3]()[4]()[5]() 0 Your Rating has been successfully submitted. 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Readable Markdown	One of the most popular Indian dishes, Chicken Biryani is literally the most ordered dish in India. A royal delicacy that you can enjoy on any occasion or festival, Chicken Biryani is the epitome of a one-pot meal. Well, no one can resist the sight of the aromatic and delicious Chicken Biryani recipe. If you are also craving that, then you need not go anywhere as we have got this super-easy Biryani recipe for you. So, what are you waiting for? Do try this delicious Chicken Biryani recipe and enjoy it with your loved ones. Chicken Biryani comes in various delicious styles, each reflecting the culinary heritage of its region. Hyderabadi biryani, renowned for its aromatic basmati rice and rich spices, is a standout. Kolkata biryani is distinct with its subtle sweetness and the addition of potatoes. Lucknowi biryani, or Awadhi biryani, is known for its delicate flavours and tender chicken, cooked in a dum style. Malabar biryani from Kerala features a blend of fragrant spices and coconut. Sindhi biryani, from Pakistan, is vibrant and spicy with a unique tanginess. These diverse types of chicken biryani showcase the rich tapestry of South Asian cuisine. If you want a Chicken Biryani recipe with video and step-by-step photos, we've got you! Chicken Biryani is a simple and super flavourful one-pot meal that is best served with Raita and Salad. There is a reason why Chicken Biryani is the most ordered dish in India for the last few years! But why order it when you can make flavourful and delectable restaurant-style Indian Chicken Biryani recipe at home? Don't worry, if you are new to cooking or don't know how to make such complex dishes as this Biryani is the simplest recipe with which you can treat your loved ones. Cooking Biryani just sounds tough but is one of the easiest chicken dishes. By following the below given step-by-step Biryani recipe, anyone can whip up a scrumptious dish of Chicken Biryani. One of the best things about this easy Chicken Biryani recipe is that it has several layers that give this dish, different textures, flavours and colours. A plate of chicken Biryani is a perfect balance of good quality protein and carbs, and you will not require anything else with this dish. Though, it is an ultimate comfort food that's best enjoyed with some Salan or Raita on the side, but you really don't need anything else to finish this rice dish. This Chicken Biryani recipe is prepared using basmati rice, chicken thighs, hung curd, onion, tomato, milk, saffron and a melange of whole and ground spices. For preparing this amazing and mouth-watering Biryani recipe, chicken is marinated in yoghurt and a mix of spices and then cooked using the slow-cooking method. Chicken Biryani is one dish that can be enjoyed on several occasions, such as buffet, kitty party, potluck and even game night. Be it kids or adults, this Chicken Biryani will woo everyone with its succulent flavours and pleasing aroma. You can make Chicken Biryani at home to treat your loved ones on any occasion. To help you out, here are some easy steps that will guide you in preparing this amazing dish. Serve hot Chicken Biryani with salan, raita and onion rings on the side. Do try this recipe at home, rate it and don't forget to let us know how it turned out to be by leaving a comment in the section below. Happy Cooking\! If you are a chicken lover, then you need to try- [Rosemary Chicken](https://recipes.timesofindia.com/recipes/rosemary-chicken/rs76530263.cms), [Honey Chicken](https://recipes.timesofindia.com/recipes/honey-chicken/rs58626400.cms), [Chicken Shawarma](https://recipes.timesofindia.com/recipes/chicken-shawarma/rs64696930.cms), [Chicken Salad](https://recipes.timesofindia.com/recipes/chicken-salad/rs58750154.cms), [Chicken Balls](https://recipes.timesofindia.com/recipes/chicken-balls/rs58147886.cms) and [Chicken Popcorn](https://recipes.timesofindia.com/recipes/chicken-popcorn/rs58124717.cms).
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