🕷️ Crawler Inspector

URL Lookup

Direct Parameter Lookup

Raw Queries and Responses

1. Shard Calculation

Query:

Response:

Calculated Shard: 133 (from laksa016)

2. Crawled Status Check

Query:

curl -X POST \
  'http://laksa133.int.ahrefs:8124/' \
  -H 'Content-Type: text/plain' \
  -H 'X-ClickHouse-Database: crawler3' \
  -H 'Authorization: Basic YXBpOg==' \
  -d 'SELECT getAhrefsURLFromUnparsed(src_unparsed) AS found_url, ifNull(toUnixTimestamp(download_stamp), 0) AS crawl_time, ifNull(toUnixTimestamp(props_url_first_seen), 0) AS first_indexed_time, download_http_code AS http_code, src_unparsed AS src_unparsed, src_root_hash AS src_root_hash, history_drop_reason AS history_drop_reason, meta_title AS meta_title, meta_descriptions AS meta_descriptions, attrs_boilerpipe_text AS attrs_boilerpipe_text, attrs_markdown AS attrs_markdown, attrs_readable_markdown AS attrs_readable_markdown, meta_canonical AS meta_canonical FROM crawler3.page_info_local FINAL PREWHERE (src_root_hash, src_unparsed) IN ((getAhrefsRootHashFromUnparsed(getAhrefsUnparsedNoserviceFromURL(\'https://missourigirlhome.com/cold-brew-coffee/\')), getAhrefsUnparsedNoserviceFromURL(\'https://missourigirlhome.com/cold-brew-coffee/\'))) FORMAT JSONEachRow'

Response:

{"found_url":"https:\/\/missourigirlhome.com\/cold-brew-coffee\/","crawl_time":1775565292,"first_indexed_time":1600484657,"http_code":200,"src_unparsed":"com,missourigirlhome!\/cold-brew-coffee\/ s443","src_root_hash":"14299282162150102733","history_drop_reason":null,"meta_title":"How To Make Homemade Cold Brew Coffee At Home - Missouri Girl Home","meta_descriptions":["Learn how to make homemade cold brew coffee at home with just a few simple ingredients and minimal equipment for a fraction of the price."],"attrs_boilerpipe_text":"Learn how to make homemade cold brew coffee at home with just a few simple ingredients and minimal equipment for a fraction of the price.\nHomemade cold brew coffee is essentially just how it sounds: it is coffee…that is cold…made at home.  Um, yes!\nCoffee culture has evolved drastically over the years. A cup of coffee is no longer just a cup of coffee.\nIt’s an experience.\nJump to:\nOptions for cold or iced coffee\nWhy make cold brew at home?\nHow to make homemade cold brew coffee?\nFrequently asked questions\nHomemade Cold Brew Coffee\nOptions for cold or iced coffee\nWith these ever evolving trends it can be hard to keep up. If you are wanting a cold coffee there are 3 options available:\nIced coffee: made using traditional coffee making methods. Hot water is used to extract the oils, sugars, and caffeine from the beans then poured over ice. This is definitely the way to go if you need a cold coffee NOW. However, the quick results come at cost. It’s typically less preferred by the coffee connoisseurs as the coffee is diluted in the process. It is also more bitter and more acidic than it’s counterparts.\nCold brew: coffee beans\/grounds are seeped for a prolonged period in room temperature or cold water. This process is much more time consuming than the iced coffee method but the results are superior. Just make sure you have plenty of coffee beans. Cold brew requires about twice the amount of coffee beans than hot brewed coffee. This is why those cold brews are more expensive. However, I don’t like my coffee overly strong, so twice the coffee beans may be a bit aggressive in my book.\nNitro brew: cold brew coffee that has been infused with nitrogen to produce an ULTRA smooth product with a foamy top. Kinda like beer. Coffee in a keg.\nThe perfect coffee beverage on a hot day\nI love my morning coffee.\nIt’s an essential start to my day.\nHowever, as the heat of a Missouri summer looms closer, I find myself gravitating more toward cold beverages than hot.\nLucky for me cold coffee is now a thing and I can easily enjoy it in the comfort of my own home and for just a fraction of the cost.\nBeyond the obvious answer that sometimes we just want to drink a cold beverage, there are additional reasons that cold brew is the preferred choice for many.\nLess acidity\nCold brew coffee has less acidity than hot coffee with estimated 60+ percent less acidity.\nDecreased bitterness\nThis decrease in acidity also means a decrease in bitterness and a smoother textured beverage.\nIncreased stability\nCold brews tends to have more stability than hot coffee. Ever tried to heat up that day old hot brewed coffee? Not great, right? Well, cold brew’s taste holds true for days, so you can make a huge batch and slowly enjoy it.\nLess cost\nThe cost of cold brew coffee is very pricey indeed.  A venti cold brew coffee from Starbucks is about $3.75.\nThe cost of making cold brew at home depends on the type of coffee you buy.  I typically look for sales and was able to find a bag of coffee for about $6.00.  Which comes to about $4.00 for an entire gallon of cold brew coffee.\nHow to make homemade cold brew coffee?\nMaking cold brew coffee at home is surprisingly simple.\nAdd 8 ounces of coffee grounds to a large container filled with 4 quarts (1 Gallon) of room temperature water. Since the beans are steeped in room temperature or cold water, it takes much longer to extract the sugars, oil and caffeine from the beans. Recommendations vary on the soaking time for the beans, anywhere from 6 hours to 24 hours.  Or as little as 2 hours if you are antsy for your cold brew.  I personally recommend at least 12 hours.\nThen give the mixture a stir.\nThis mixture can then sit at room temperature or in the refrigerator for 2-24 hours. Since I can’t wait to drink it once it’s ready, I like to store it in the refrigerator so it’s nice and cold.\nThe grounds are then filtered out using a coffee filter in a fine mesh sieve set over a large container.\nStrain it in batches until you are left with a smooth, cold beverage that can be enjoyed on its own or used as the base for a specialty coffee. I recommend trying it with some of my\nhomemade Sweet and Spicy Chili\nSimple\nSyrup\nand a few other goodies to make the\nPioneer Woman’s Spicy Cowgirl Coffee\n.  So yummy!\nFrequently asked questions\nWhat is the best kind of coffee to use for cold brew coffee?\nThe kind of coffee grounds used to make cold brew coffee is dependent on personal preference.  Many prefer a darker roast for a more intense depth of flavor and a lower price point. Also, the coffee you use to brew your hot coffee may not be the best choice for your cold brew coffee.  To determine the best coffee roast for YOUR cold brew coffee will require trial and error.  My personal preference is light roast as I enjoy a more mild flavor.\nIs dark roast better than light roast when making cold brew coffee?\nNo, there is no right or wrong roast for making cold brew coffee.  Even though dark roast coffee is more commonly used for cold brew coffee, it ultimately comes down to personal preference.\nWhat temperature should the water be when making cold brew coffee?\nRoom temperature water is ideal for making cold brew coffee.\nWhat is the best kind of coffee grounds to use when making cold brew coffee?\nThe general consensus is coarse ground coffee creates the very best cold brew coffee.  However, many use finely ground coffee as it is more readily available and doesn’t require a coffee grinder.  The best way to get coarse ground coffee is to by whole bean and grind your own at home.\nCan I just soak the whole coffee bean instead of using ground coffee when making cold brew coffee?\nYou can seep the whole coffee bean when making cold brew coffee but there is some controversy over the result.  Some believe seeping the whole bean results in a more bitter beverage whereas others believe it results in a smoother beverage.  Regardless, it will take more time to extract the flavor from the whole bean than it will from the ground bean.\nIs it cheaper to make your own cold brew coffee at home?\nYes, it is much cheaper to make your own cold brew coffee at home.  The cost of making your own cold brew at home can be up to ⅙ the cost of store bought, though the cost can vary greatly depending on the type of coffee used.  2.5 cups of cafe bought cold brew coffee averages about $3.75 whereas homemade is about $0.60.\nHow long does it take to make cold brew coffee at home?\nCold brew coffee can be ready in as little as 2 hours but for best results allow 12-24 hours.\nHow do I store cold brew coffee?\nCold brew coffee can be stored in the refrigerator, in a air tight container, for up to one week.  Quality will degrade the longer it is stored.\nWhat is the difference between cold brew coffee and cold brew concentrate?\nAlthough cold brew coffee and cold brew concentrate are often referred to as the same thing, there is a difference.  Cold brew coffee is ready to drink as is, whereas cold brew concentrate is concentrated cold brew that requires the addition of water or ice to dilute prior to drinking.\nWhat kind of beverages can I make with cold brew coffee?\nThe possibilities for using your cold brew coffee are endless. Use the cold brew coffee as a base for a variety of dessert coffees (including\nSpicy Cowgirl Coffee\n), coffee floats, dairy free coffee with almond milk or dairy free alternatives, and boozy iced coffee like\nIrish Cream Cold Brew\n.\nHomemade Cold Brew Coffee\nMelinda | Missouri Girl\nLearn how to make homemade cold brew coffee at home with just a few simple ingredients and minimal equipment for a fraction of the price.\n5\nfrom\n3\nvotes\nPrep Time\n5\nminutes\nRest Time and Straining Time\n12\nhours\nTotal Time\n12\nhours\n5\nminutes\nCourse\nDrinks\nCuisine\nAmerican\nServings\n16\nfine mesh sieve\ncoffee filters\nlarge 1 Gallon container for storage\n8\nounces\ncoffee grounds\n4\nquarts\nwater\nroom temperature\nCombine the coffee grounds and water in a large container.\nStir well and cover.\nLet sit for 12-24 hours (or minimum of 2 hours if you need your caffeine fix sooner).  Allow it to  sit at room temperature for best results but you can also store in the refrigerator.\nAfter sufficient seeping time is done, line a fine mesh sieve with a coffee filter and sit it on top of large, clean container. Cheesecloth can also be used to strain the liquid but you may need several layers.\nStrain the cold brew, replacing the filter as needed until all of the cold brew has been strained.\nStore in a container with a lid in the refrigerator for up to one week.\nKeyword\nbeverages, coffee lovers, cold beverages, cold brew coffee, homemade cold brew coffee, summer beverages","attrs_markdown":"- [Skip to primary navigation](https:\/\/missourigirlhome.com\/cold-brew-coffee\/#genesis-nav-primary)\n- [Skip to main content](https:\/\/missourigirlhome.com\/cold-brew-coffee\/#genesis-content)\n- [Skip to primary sidebar](https:\/\/missourigirlhome.com\/cold-brew-coffee\/#genesis-sidebar-primary)\n\n[![Missouri Girl Home logo](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2020\/09\/mgh-logo-430.jpg)](https:\/\/missourigirlhome.com\/ \"Missouri Girl Home\")\n\n- [Recipes](https:\/\/missourigirlhome.com\/recipes\/)\n  - [Appetizers](https:\/\/missourigirlhome.com\/category\/recipes\/appetizers\/)\n  - [Beverages](https:\/\/missourigirlhome.com\/category\/recipes\/beverages\/)\n  - [Breads and Pastry](https:\/\/missourigirlhome.com\/category\/recipes\/breads-and-pastry\/)\n  - [Breakfast](https:\/\/missourigirlhome.com\/category\/recipes\/breakfast\/)\n  - [Brunch](https:\/\/missourigirlhome.com\/category\/recipes\/brunch\/)\n  - [Dessert](https:\/\/missourigirlhome.com\/category\/recipes\/dessert\/)\n  - [Gluten Free](https:\/\/missourigirlhome.com\/category\/recipes\/gluten-free\/)\n  - [Healthy](https:\/\/missourigirlhome.com\/category\/recipes\/healthy\/)\n  - [Lunch](https:\/\/missourigirlhome.com\/category\/recipes\/lunch\/)\n  - [Main Course](https:\/\/missourigirlhome.com\/category\/recipes\/main-course\/)\n  - [Miscellaneous Food](https:\/\/missourigirlhome.com\/category\/recipes\/miscellaneous-food\/)\n  - [Snacks](https:\/\/missourigirlhome.com\/category\/recipes\/snacks\/)\n  - [Soup, Salad, and Sides](https:\/\/missourigirlhome.com\/category\/recipes\/soup-salad-and-sides\/)\n- [Holidays](https:\/\/missourigirlhome.com\/holidays\/)\n  - [4th of July](https:\/\/missourigirlhome.com\/category\/holidays\/4th-of-july\/)\n  - [Christmas](https:\/\/missourigirlhome.com\/category\/holidays\/christmas\/)\n  - [Easter](https:\/\/missourigirlhome.com\/category\/holidays\/easter\/)\n  - [Fall\/Thanksgiving](https:\/\/missourigirlhome.com\/category\/holidays\/fall-thanksgiving\/)\n  - [Halloween](https:\/\/missourigirlhome.com\/category\/holidays\/halloween\/)\n  - [New Years](https:\/\/missourigirlhome.com\/category\/holidays\/new-years\/)\n  - [St Patrick’s Day](https:\/\/missourigirlhome.com\/category\/holidays\/st-patricks-day\/)\n  - [Valentines Day](https:\/\/missourigirlhome.com\/category\/holidays\/valentines-day\/)\n- [DIY](https:\/\/missourigirlhome.com\/category\/diy\/)\n- [This and That](https:\/\/missourigirlhome.com\/category\/this-and-that-for-the-home\/)\n  - [Gardening](https:\/\/missourigirlhome.com\/category\/this-and-that-for-the-home\/in-the-garden\/)\n- [About](https:\/\/missourigirlhome.com\/bio\/)\n  - [Contact](https:\/\/missourigirlhome.com\/contact-us\/)\n  - [Subscribe](https:\/\/missourigirlhome.com\/subscribe-1\/)\n- ## Nav Social Menu\n\n[![go to homepage](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2020\/09\/mgh-logo-200.jpg)](https:\/\/missourigirlhome.com\/)\n\n[![Homepage link](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2020\/09\/mgh-logo-200.jpg)![Homepage link](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2020\/09\/mgh-logo-200.jpg)](https:\/\/missourigirlhome.com\/)\n\n- [Recipes](https:\/\/missourigirlhome.com\/recipes\/)\n- [Holidays](https:\/\/missourigirlhome.com\/holidays\/)\n- [DIY](https:\/\/missourigirlhome.com\/category\/diy\/)\n- [This and That](https:\/\/missourigirlhome.com\/category\/this-and-that-for-the-home\/)\n- [Contact](https:\/\/missourigirlhome.com\/contact-us\/)\n- [Subscribe](https:\/\/missourigirlhome.com\/subscribe-1\/)\n\n[×](https:\/\/missourigirlhome.com\/cold-brew-coffee\/)\n\n[Home](https:\/\/missourigirlhome.com\/) » [Recipes](https:\/\/missourigirlhome.com\/category\/recipes\/) » How To Make Homemade Cold Brew Coffee At Home\n\n# How To Make Homemade Cold Brew Coffee At Home\nMay 8, 2021 by [Melinda](https:\/\/missourigirlhome.com\/bio\/)\n\n[Jump to Recipe](https:\/\/missourigirlhome.com\/cold-brew-coffee\/#recipe)\n\n[Print Recipe](https:\/\/missourigirlhome.com\/wprm_print\/homemade-cold-brew-coffee)\n\nLearn how to make homemade cold brew coffee at home with just a few simple ingredients and minimal equipment for a fraction of the price.\n\nHomemade cold brew coffee is essentially just how it sounds: it is coffee…that is cold…made at home. Um, yes\\!\n\nCoffee culture has evolved drastically over the years. A cup of coffee is no longer just a cup of coffee.\n\nIt’s an experience.\n\n![cold brew coffee in a cold brew coffee logo cup with cream being poured over the top](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2021\/05\/homemade-cold-brew-coffee-with-cream.jpg)\n\nJump to:\n\n- [Options for cold or iced coffee](https:\/\/missourigirlhome.com\/cold-brew-coffee\/#options-for-cold-or-iced-coffee)\n- [Why make cold brew at home?](https:\/\/missourigirlhome.com\/cold-brew-coffee\/#why-make-cold-brew-at-home)\n- [How to make homemade cold brew coffee?](https:\/\/missourigirlhome.com\/cold-brew-coffee\/#how-to-make-homemade-cold-brew-coffee)\n- [Frequently asked questions](https:\/\/missourigirlhome.com\/cold-brew-coffee\/#frequently-asked-questions)\n- [Homemade Cold Brew Coffee](https:\/\/missourigirlhome.com\/cold-brew-coffee\/#homemade-cold-brew-coffee)\n## Options for cold or iced coffee\nWith these ever evolving trends it can be hard to keep up. If you are wanting a cold coffee there are 3 options available:\n\n- Iced coffee: made using traditional coffee making methods. Hot water is used to extract the oils, sugars, and caffeine from the beans then poured over ice. This is definitely the way to go if you need a cold coffee NOW. However, the quick results come at cost. It’s typically less preferred by the coffee connoisseurs as the coffee is diluted in the process. It is also more bitter and more acidic than it’s counterparts.\n- Cold brew: coffee beans\/grounds are seeped for a prolonged period in room temperature or cold water. This process is much more time consuming than the iced coffee method but the results are superior. Just make sure you have plenty of coffee beans. Cold brew requires about twice the amount of coffee beans than hot brewed coffee. This is why those cold brews are more expensive. However, I don’t like my coffee overly strong, so twice the coffee beans may be a bit aggressive in my book.\n- Nitro brew: cold brew coffee that has been infused with nitrogen to produce an ULTRA smooth product with a foamy top. Kinda like beer. Coffee in a keg.\n## Why make cold brew at home?\n### The perfect coffee beverage on a hot day\nI love my morning coffee.\n\nIt’s an essential start to my day.\n\nHowever, as the heat of a Missouri summer looms closer, I find myself gravitating more toward cold beverages than hot.\n\nLucky for me cold coffee is now a thing and I can easily enjoy it in the comfort of my own home and for just a fraction of the cost.\n\nBeyond the obvious answer that sometimes we just want to drink a cold beverage, there are additional reasons that cold brew is the preferred choice for many.\n\n### Less acidity\nCold brew coffee has less acidity than hot coffee with estimated 60+ percent less acidity.\n\n### Decreased bitterness\nThis decrease in acidity also means a decrease in bitterness and a smoother textured beverage.\n\n### Increased stability\nCold brews tends to have more stability than hot coffee. Ever tried to heat up that day old hot brewed coffee? Not great, right? Well, cold brew’s taste holds true for days, so you can make a huge batch and slowly enjoy it.\n\n### Less cost\nThe cost of cold brew coffee is very pricey indeed. A venti cold brew coffee from Starbucks is about \\$3.75.\n\nThe cost of making cold brew at home depends on the type of coffee you buy. I typically look for sales and was able to find a bag of coffee for about \\$6.00. Which comes to about \\$4.00 for an entire gallon of cold brew coffee.\n\n## How to make homemade cold brew coffee?\nMaking cold brew coffee at home is surprisingly simple.\n\nAdd 8 ounces of coffee grounds to a large container filled with 4 quarts (1 Gallon) of room temperature water. Since the beans are steeped in room temperature or cold water, it takes much longer to extract the sugars, oil and caffeine from the beans. Recommendations vary on the soaking time for the beans, anywhere from 6 hours to 24 hours. Or as little as 2 hours if you are antsy for your cold brew. I personally recommend at least 12 hours.\n\n![coffee grounds being poured into a glass jar of water for homemade cold brew coffee](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2021\/05\/pouring-coffee-grounds-for-cold-brew-coffee.jpg)\n\n![coffee grounds being poured into a glass jar of water for homemade cold brew coffee](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2021\/05\/pouring-coffee-grounds-for-cold-brew-coffee.jpg)\n\nThen give the mixture a stir.\n\n![coffee grounds being stirred in a glass jar for homemade cold brew coffee](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2021\/05\/stirring-coffee-grounds.jpg)\n\n![coffee grounds being stirred in a glass jar for homemade cold brew coffee](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2021\/05\/stirring-coffee-grounds.jpg)\n\nThis mixture can then sit at room temperature or in the refrigerator for 2-24 hours. Since I can’t wait to drink it once it’s ready, I like to store it in the refrigerator so it’s nice and cold.\n\nThe grounds are then filtered out using a coffee filter in a fine mesh sieve set over a large container.\n\n![straining coffee grounds through a fine mesh sieve for cold brew coffee](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2021\/05\/straining-coffee-grounds-for-cold-brew-coffee.jpg)\n\n![straining coffee grounds through a fine mesh sieve for cold brew coffee](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2021\/05\/straining-coffee-grounds-for-cold-brew-coffee.jpg)\n\nStrain it in batches until you are left with a smooth, cold beverage that can be enjoyed on its own or used as the base for a specialty coffee. I recommend trying it with some of my [homemade Sweet and Spicy Chili](https:\/\/missourigirlhome.com\/chili-simple-syrup\/) [Simple](https:\/\/missourigirlhome.com\/spicy-cowgirl-coffee\/) [Syrup](https:\/\/missourigirlhome.com\/spicy-cowgirl-coffee) and a few other goodies to make the [Pioneer Woman’s Spicy Cowgirl Coffee](https:\/\/missourigirlhome.com\/spicy-cowgirl-coffee\/). So yummy\\!\n\n![Spicy Cowgirl Coffee, a dessert coffee in a clear mug with whipped cream and chocolate sauce being poured over the top](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2021\/05\/spicy-cowgirl-coffee.jpg)\n\n![Spicy Cowgirl Coffee, a dessert coffee in a clear mug with whipped cream and chocolate sauce being poured over the top](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2021\/05\/spicy-cowgirl-coffee.jpg)\n## Frequently asked questions\n**What is the best kind of coffee to use for cold brew coffee?**\n\nThe kind of coffee grounds used to make cold brew coffee is dependent on personal preference. Many prefer a darker roast for a more intense depth of flavor and a lower price point. Also, the coffee you use to brew your hot coffee may not be the best choice for your cold brew coffee. To determine the best coffee roast for YOUR cold brew coffee will require trial and error. My personal preference is light roast as I enjoy a more mild flavor.\n\n**Is dark roast better than light roast when making cold brew coffee?**\n\nNo, there is no right or wrong roast for making cold brew coffee. Even though dark roast coffee is more commonly used for cold brew coffee, it ultimately comes down to personal preference.\n\n**What temperature should the water be when making cold brew coffee?**\n\nRoom temperature water is ideal for making cold brew coffee.\n\n**What is the best kind of coffee grounds to use when making cold brew coffee?**\n\nThe general consensus is coarse ground coffee creates the very best cold brew coffee. However, many use finely ground coffee as it is more readily available and doesn’t require a coffee grinder. The best way to get coarse ground coffee is to by whole bean and grind your own at home.\n\n**Can I just soak the whole coffee bean instead of using ground coffee when making cold brew coffee?**\n\nYou can seep the whole coffee bean when making cold brew coffee but there is some controversy over the result. Some believe seeping the whole bean results in a more bitter beverage whereas others believe it results in a smoother beverage. Regardless, it will take more time to extract the flavor from the whole bean than it will from the ground bean.\n\n**Is it cheaper to make your own cold brew coffee at home?**\n\nYes, it is much cheaper to make your own cold brew coffee at home. The cost of making your own cold brew at home can be up to ⅙ the cost of store bought, though the cost can vary greatly depending on the type of coffee used. 2.5 cups of cafe bought cold brew coffee averages about \\$3.75 whereas homemade is about \\$0.60.\n\n**How long does it take to make cold brew coffee at home?**\n\nCold brew coffee can be ready in as little as 2 hours but for best results allow 12-24 hours.\n\n**How do I store cold brew coffee?**\n\nCold brew coffee can be stored in the refrigerator, in a air tight container, for up to one week. Quality will degrade the longer it is stored.\n\n**What is the difference between cold brew coffee and cold brew concentrate?**\n\nAlthough cold brew coffee and cold brew concentrate are often referred to as the same thing, there is a difference. Cold brew coffee is ready to drink as is, whereas cold brew concentrate is concentrated cold brew that requires the addition of water or ice to dilute prior to drinking.\n\n**What kind of beverages can I make with cold brew coffee?**\n\nThe possibilities for using your cold brew coffee are endless. Use the cold brew coffee as a base for a variety of dessert coffees (including [Spicy Cowgirl Coffee](https:\/\/missourigirlhome.com\/spicy-cowgirl-coffee\/)), coffee floats, dairy free coffee with almond milk or dairy free alternatives, and boozy iced coffee like [Irish Cream Cold Brew](https:\/\/lemonsforlulu.com\/irish-cream-cold-brew-coffee-recipe\/).\n\n![cold brew coffee in a cold brew coffee logo cup with cream being poured over the top](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2021\/05\/homemade-cold-brew-coffee-with-cream-360x360.jpg)\n\n![cold brew coffee in a cold brew coffee logo cup with cream being poured over the top](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2021\/05\/homemade-cold-brew-coffee-with-cream-360x360.jpg)\n## Homemade Cold Brew Coffee\nMelinda \\| Missouri Girl\n\nLearn how to make homemade cold brew coffee at home with just a few simple ingredients and minimal equipment for a fraction of the price.\n\n5 from 3 votes\n\n[Print Recipe](https:\/\/missourigirlhome.com\/wprm_print\/homemade-cold-brew-coffee)\n\n[Pin Recipe](https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fmissourigirlhome.com%2Fcold-brew-coffee%2F&media=https%3A%2F%2Fmissourigirlhome.com%2Fwp-content%2Fuploads%2F2021%2F05%2Fhomemade-cold-brew-coffee-with-cream.jpg&description=Homemade+Cold+Brew+Coffee&is_video=false)\n\nPrep Time 5 minutes mins\n\nRest Time and Straining Time 12 hours hrs\n\nTotal Time 12 hours hrs 5 minutes mins\n\nCourse Drinks\n\nCuisine American\n\nServings 16\n\n### Equipment\n- fine mesh sieve\n- coffee filters\n- large 1 Gallon container for storage\n\n### Ingredients\n- 8 ounces coffee grounds\n- 4 quarts water room temperature\n\n### Instructions\n- Combine the coffee grounds and water in a large container.\n- Stir well and cover.\n- Let sit for 12-24 hours (or minimum of 2 hours if you need your caffeine fix sooner). Allow it to sit at room temperature for best results but you can also store in the refrigerator.\n- After sufficient seeping time is done, line a fine mesh sieve with a coffee filter and sit it on top of large, clean container. Cheesecloth can also be used to strain the liquid but you may need several layers.\n- Strain the cold brew, replacing the filter as needed until all of the cold brew has been strained.\n- Store in a container with a lid in the refrigerator for up to one week.\n\nKeyword beverages, coffee lovers, cold beverages, cold brew coffee, homemade cold brew coffee, summer beverages\n\n« [How To Make An Easy Homemade Farmhouse Bench-With Video \\[For \\$17 In Lumber\\]](https:\/\/missourigirlhome.com\/easy-homemade-farmhouse-bench\/)\n\n[Chili Simple Syrup For Coffee \\[Spicy Simple Syrup\\]](https:\/\/missourigirlhome.com\/chili-simple-syrup\/) »\n\nSign-up to receive occasional e-mails with recipes, inspiring ideas for your home, and updates from Missouri Girl Home\n\n## Reader Interactions\n### Comments\n1. Andra says\n   \n   May 10, 2021 at 10:26 am\n   \n   ![5 stars](https:\/\/missourigirlhome.com\/wp-content\/plugins\/wp-recipe-maker\/assets\/icons\/rating\/stars-5.svg)  \n    I love cold brew coffee! Thanks for the recipe, it’s just what I needed! 😀\n   \n   [Reply](https:\/\/missourigirlhome.com\/cold-brew-coffee\/#comment-189)\n2. Nora says\n   \n   May 10, 2021 at 12:32 pm\n   \n   ![5 stars](https:\/\/missourigirlhome.com\/wp-content\/plugins\/wp-recipe-maker\/assets\/icons\/rating\/stars-5.svg)  \n    I am an absolute coffee lover! And thanks to you I finally know how to make a delicious cold brew coffee at home! Thank you for the recipe\\!\n   \n   [Reply](https:\/\/missourigirlhome.com\/cold-brew-coffee\/#comment-190)\n3. Gina Abernathy says\n   \n   May 10, 2021 at 8:28 pm\n   \n   ![5 stars](https:\/\/missourigirlhome.com\/wp-content\/plugins\/wp-recipe-maker\/assets\/icons\/rating\/stars-5.svg)  \n    My daughter loves cold brew coffee. This also looks like something I would enjoy as well.\n   \n   [Reply](https:\/\/missourigirlhome.com\/cold-brew-coffee\/#comment-192)\n### Leave a Reply [Cancel reply](https:\/\/missourigirlhome.com\/cold-brew-coffee\/#respond)\nThis site uses Akismet to reduce spam. [Learn how your comment data is processed](https:\/\/akismet.com\/privacy\/).\n\n## Primary Sidebar\n![Melinda at countertop of MissouriGirl.com](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2020\/09\/missouri-girl-home-about.jpg) I’m Melinda. I’m a wife, mother, physical therapist, runner, and a born and bred Missouri Girl. I love creating a cozy home on a budget and created Missouri Girl Home to bring inspiring, beautiful, and budget-friendly ideas to your home. [Read more about Mel.](https:\/\/missourigirlhome.com\/bio\/)\n\nSign-up to receive occasional e-mails with recipes, inspiring ideas for your home, and updates from Missouri Girl Home\n\n### Recent Posts\n- [How To Make Homemade Farmer’s Cheese](https:\/\/missourigirlhome.com\/how-to-make-homemade-farmers-cheese\/)\n- [Grab and Go High Protein Cottage Cheese Egg Cups](https:\/\/missourigirlhome.com\/grab-and-go-high-protein-cottage-cheese-egg-cups\/)\n- [High Protein Cottage Cheese Scrambled Eggs](https:\/\/missourigirlhome.com\/high-protein-cottage-cheese-scrambled-eggs\/)\n- [Quick and Easy White Queso Dip](https:\/\/missourigirlhome.com\/quick-and-easy-white-queso-dip\/)\n- [How To Make Homemade Organic Full Fat Cottage Cheese](https:\/\/missourigirlhome.com\/how-to-make-homemade-organic-full-fat-cottage-cheese\/)\n\nCopyright © 2026 Missouri Girl Home · [Privacy Policy](https:\/\/missourigirlhome.com\/privacy-policy\/)\n\nWe use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.[Ok](https:\/\/missourigirlhome.com\/cold-brew-coffee\/)[Privacy policy](https:\/\/missourigirlhome.com\/privacy-policy\/)","attrs_readable_markdown":"Learn how to make homemade cold brew coffee at home with just a few simple ingredients and minimal equipment for a fraction of the price.\n\nHomemade cold brew coffee is essentially just how it sounds: it is coffee…that is cold…made at home. Um, yes\\!\n\nCoffee culture has evolved drastically over the years. A cup of coffee is no longer just a cup of coffee.\n\nIt’s an experience.\n\n![cold brew coffee in a cold brew coffee logo cup with cream being poured over the top](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2021\/05\/homemade-cold-brew-coffee-with-cream.jpg)\n\nJump to:\n\n- [Options for cold or iced coffee](https:\/\/missourigirlhome.com\/cold-brew-coffee\/#options-for-cold-or-iced-coffee)\n- [Why make cold brew at home?](https:\/\/missourigirlhome.com\/cold-brew-coffee\/#why-make-cold-brew-at-home)\n- [How to make homemade cold brew coffee?](https:\/\/missourigirlhome.com\/cold-brew-coffee\/#how-to-make-homemade-cold-brew-coffee)\n- [Frequently asked questions](https:\/\/missourigirlhome.com\/cold-brew-coffee\/#frequently-asked-questions)\n- [Homemade Cold Brew Coffee](https:\/\/missourigirlhome.com\/cold-brew-coffee\/#homemade-cold-brew-coffee)\n## Options for cold or iced coffee\nWith these ever evolving trends it can be hard to keep up. If you are wanting a cold coffee there are 3 options available:\n\n- Iced coffee: made using traditional coffee making methods. Hot water is used to extract the oils, sugars, and caffeine from the beans then poured over ice. This is definitely the way to go if you need a cold coffee NOW. However, the quick results come at cost. It’s typically less preferred by the coffee connoisseurs as the coffee is diluted in the process. It is also more bitter and more acidic than it’s counterparts.\n- Cold brew: coffee beans\/grounds are seeped for a prolonged period in room temperature or cold water. This process is much more time consuming than the iced coffee method but the results are superior. Just make sure you have plenty of coffee beans. Cold brew requires about twice the amount of coffee beans than hot brewed coffee. This is why those cold brews are more expensive. However, I don’t like my coffee overly strong, so twice the coffee beans may be a bit aggressive in my book.\n- Nitro brew: cold brew coffee that has been infused with nitrogen to produce an ULTRA smooth product with a foamy top. Kinda like beer. Coffee in a keg.\n### The perfect coffee beverage on a hot day\nI love my morning coffee.\n\nIt’s an essential start to my day.\n\nHowever, as the heat of a Missouri summer looms closer, I find myself gravitating more toward cold beverages than hot.\n\nLucky for me cold coffee is now a thing and I can easily enjoy it in the comfort of my own home and for just a fraction of the cost.\n\nBeyond the obvious answer that sometimes we just want to drink a cold beverage, there are additional reasons that cold brew is the preferred choice for many.\n\n### Less acidity\nCold brew coffee has less acidity than hot coffee with estimated 60+ percent less acidity.\n\n### Decreased bitterness\nThis decrease in acidity also means a decrease in bitterness and a smoother textured beverage.\n\n### Increased stability\nCold brews tends to have more stability than hot coffee. Ever tried to heat up that day old hot brewed coffee? Not great, right? Well, cold brew’s taste holds true for days, so you can make a huge batch and slowly enjoy it.\n\n### Less cost\nThe cost of cold brew coffee is very pricey indeed. A venti cold brew coffee from Starbucks is about \\$3.75.\n\nThe cost of making cold brew at home depends on the type of coffee you buy. I typically look for sales and was able to find a bag of coffee for about \\$6.00. Which comes to about \\$4.00 for an entire gallon of cold brew coffee.\n\n## How to make homemade cold brew coffee?\nMaking cold brew coffee at home is surprisingly simple.\n\nAdd 8 ounces of coffee grounds to a large container filled with 4 quarts (1 Gallon) of room temperature water. Since the beans are steeped in room temperature or cold water, it takes much longer to extract the sugars, oil and caffeine from the beans. Recommendations vary on the soaking time for the beans, anywhere from 6 hours to 24 hours. Or as little as 2 hours if you are antsy for your cold brew. I personally recommend at least 12 hours.\n\n![coffee grounds being poured into a glass jar of water for homemade cold brew coffee](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2021\/05\/pouring-coffee-grounds-for-cold-brew-coffee.jpg)\n\nThen give the mixture a stir.\n\n![coffee grounds being stirred in a glass jar for homemade cold brew coffee](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2021\/05\/stirring-coffee-grounds.jpg)\n\nThis mixture can then sit at room temperature or in the refrigerator for 2-24 hours. Since I can’t wait to drink it once it’s ready, I like to store it in the refrigerator so it’s nice and cold.\n\nThe grounds are then filtered out using a coffee filter in a fine mesh sieve set over a large container.\n\n![straining coffee grounds through a fine mesh sieve for cold brew coffee](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2021\/05\/straining-coffee-grounds-for-cold-brew-coffee.jpg)\n\nStrain it in batches until you are left with a smooth, cold beverage that can be enjoyed on its own or used as the base for a specialty coffee. I recommend trying it with some of my [homemade Sweet and Spicy Chili](https:\/\/missourigirlhome.com\/chili-simple-syrup\/) [Simple](https:\/\/missourigirlhome.com\/spicy-cowgirl-coffee\/) [Syrup](https:\/\/missourigirlhome.com\/spicy-cowgirl-coffee) and a few other goodies to make the [Pioneer Woman’s Spicy Cowgirl Coffee](https:\/\/missourigirlhome.com\/spicy-cowgirl-coffee\/). So yummy\\!\n\n![Spicy Cowgirl Coffee, a dessert coffee in a clear mug with whipped cream and chocolate sauce being poured over the top](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2021\/05\/spicy-cowgirl-coffee.jpg)\n\n## Frequently asked questions\n**What is the best kind of coffee to use for cold brew coffee?**\n\nThe kind of coffee grounds used to make cold brew coffee is dependent on personal preference. Many prefer a darker roast for a more intense depth of flavor and a lower price point. Also, the coffee you use to brew your hot coffee may not be the best choice for your cold brew coffee. To determine the best coffee roast for YOUR cold brew coffee will require trial and error. My personal preference is light roast as I enjoy a more mild flavor.\n\n**Is dark roast better than light roast when making cold brew coffee?**\n\nNo, there is no right or wrong roast for making cold brew coffee. Even though dark roast coffee is more commonly used for cold brew coffee, it ultimately comes down to personal preference.\n\n**What temperature should the water be when making cold brew coffee?**\n\nRoom temperature water is ideal for making cold brew coffee.\n\n**What is the best kind of coffee grounds to use when making cold brew coffee?**\n\nThe general consensus is coarse ground coffee creates the very best cold brew coffee. However, many use finely ground coffee as it is more readily available and doesn’t require a coffee grinder. The best way to get coarse ground coffee is to by whole bean and grind your own at home.\n\n**Can I just soak the whole coffee bean instead of using ground coffee when making cold brew coffee?**\n\nYou can seep the whole coffee bean when making cold brew coffee but there is some controversy over the result. Some believe seeping the whole bean results in a more bitter beverage whereas others believe it results in a smoother beverage. Regardless, it will take more time to extract the flavor from the whole bean than it will from the ground bean.\n\n**Is it cheaper to make your own cold brew coffee at home?**\n\nYes, it is much cheaper to make your own cold brew coffee at home. The cost of making your own cold brew at home can be up to ⅙ the cost of store bought, though the cost can vary greatly depending on the type of coffee used. 2.5 cups of cafe bought cold brew coffee averages about \\$3.75 whereas homemade is about \\$0.60.\n\n**How long does it take to make cold brew coffee at home?**\n\nCold brew coffee can be ready in as little as 2 hours but for best results allow 12-24 hours.\n\n**How do I store cold brew coffee?**\n\nCold brew coffee can be stored in the refrigerator, in a air tight container, for up to one week. Quality will degrade the longer it is stored.\n\n**What is the difference between cold brew coffee and cold brew concentrate?**\n\nAlthough cold brew coffee and cold brew concentrate are often referred to as the same thing, there is a difference. Cold brew coffee is ready to drink as is, whereas cold brew concentrate is concentrated cold brew that requires the addition of water or ice to dilute prior to drinking.\n\n**What kind of beverages can I make with cold brew coffee?**\n\nThe possibilities for using your cold brew coffee are endless. Use the cold brew coffee as a base for a variety of dessert coffees (including [Spicy Cowgirl Coffee](https:\/\/missourigirlhome.com\/spicy-cowgirl-coffee\/)), coffee floats, dairy free coffee with almond milk or dairy free alternatives, and boozy iced coffee like [Irish Cream Cold Brew](https:\/\/lemonsforlulu.com\/irish-cream-cold-brew-coffee-recipe\/).\n\n![cold brew coffee in a cold brew coffee logo cup with cream being poured over the top](https:\/\/missourigirlhome.com\/wp-content\/uploads\/2021\/05\/homemade-cold-brew-coffee-with-cream-360x360.jpg)\n\n## Homemade Cold Brew Coffee\nMelinda \\| Missouri Girl\n\nLearn how to make homemade cold brew coffee at home with just a few simple ingredients and minimal equipment for a fraction of the price.\n\n5 from 3 votes\n\nPrep Time 5 minutes\n\nRest Time and Straining Time 12 hours\n\nTotal Time 12 hours  5 minutes\n\nCourse Drinks\n\nCuisine American\n\nServings 16\n\n- fine mesh sieve\n- coffee filters\n- large 1 Gallon container for storage\n\n- 8 ounces coffee grounds\n- 4 quarts water room temperature\n\n- Combine the coffee grounds and water in a large container.\n- Stir well and cover.\n- Let sit for 12-24 hours (or minimum of 2 hours if you need your caffeine fix sooner). Allow it to sit at room temperature for best results but you can also store in the refrigerator.\n- After sufficient seeping time is done, line a fine mesh sieve with a coffee filter and sit it on top of large, clean container. Cheesecloth can also be used to strain the liquid but you may need several layers.\n- Strain the cold brew, replacing the filter as needed until all of the cold brew has been strained.\n- Store in a container with a lid in the refrigerator for up to one week.\n\nKeyword beverages, coffee lovers, cold beverages, cold brew coffee, homemade cold brew coffee, summer beverages","meta_canonical":null}

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Boilerpipe Text	Learn how to make homemade cold brew coffee at home with just a few simple ingredients and minimal equipment for a fraction of the price. Homemade cold brew coffee is essentially just how it sounds: it is coffee…that is cold…made at home. Um, yes! Coffee culture has evolved drastically over the years. A cup of coffee is no longer just a cup of coffee. It’s an experience. Jump to: Options for cold or iced coffee Why make cold brew at home? How to make homemade cold brew coffee? Frequently asked questions Homemade Cold Brew Coffee Options for cold or iced coffee With these ever evolving trends it can be hard to keep up. If you are wanting a cold coffee there are 3 options available: Iced coffee: made using traditional coffee making methods. Hot water is used to extract the oils, sugars, and caffeine from the beans then poured over ice. This is definitely the way to go if you need a cold coffee NOW. However, the quick results come at cost. It’s typically less preferred by the coffee connoisseurs as the coffee is diluted in the process. It is also more bitter and more acidic than it’s counterparts. Cold brew: coffee beans/grounds are seeped for a prolonged period in room temperature or cold water. This process is much more time consuming than the iced coffee method but the results are superior. Just make sure you have plenty of coffee beans. Cold brew requires about twice the amount of coffee beans than hot brewed coffee. This is why those cold brews are more expensive. However, I don’t like my coffee overly strong, so twice the coffee beans may be a bit aggressive in my book. Nitro brew: cold brew coffee that has been infused with nitrogen to produce an ULTRA smooth product with a foamy top. Kinda like beer. Coffee in a keg. The perfect coffee beverage on a hot day I love my morning coffee. It’s an essential start to my day. However, as the heat of a Missouri summer looms closer, I find myself gravitating more toward cold beverages than hot. Lucky for me cold coffee is now a thing and I can easily enjoy it in the comfort of my own home and for just a fraction of the cost. Beyond the obvious answer that sometimes we just want to drink a cold beverage, there are additional reasons that cold brew is the preferred choice for many. Less acidity Cold brew coffee has less acidity than hot coffee with estimated 60+ percent less acidity. Decreased bitterness This decrease in acidity also means a decrease in bitterness and a smoother textured beverage. Increased stability Cold brews tends to have more stability than hot coffee. Ever tried to heat up that day old hot brewed coffee? Not great, right? Well, cold brew’s taste holds true for days, so you can make a huge batch and slowly enjoy it. Less cost The cost of cold brew coffee is very pricey indeed. A venti cold brew coffee from Starbucks is about $3.75. The cost of making cold brew at home depends on the type of coffee you buy. I typically look for sales and was able to find a bag of coffee for about $6.00. Which comes to about $4.00 for an entire gallon of cold brew coffee. How to make homemade cold brew coffee? Making cold brew coffee at home is surprisingly simple. Add 8 ounces of coffee grounds to a large container filled with 4 quarts (1 Gallon) of room temperature water. Since the beans are steeped in room temperature or cold water, it takes much longer to extract the sugars, oil and caffeine from the beans. Recommendations vary on the soaking time for the beans, anywhere from 6 hours to 24 hours. Or as little as 2 hours if you are antsy for your cold brew. I personally recommend at least 12 hours. Then give the mixture a stir. This mixture can then sit at room temperature or in the refrigerator for 2-24 hours. Since I can’t wait to drink it once it’s ready, I like to store it in the refrigerator so it’s nice and cold. The grounds are then filtered out using a coffee filter in a fine mesh sieve set over a large container. Strain it in batches until you are left with a smooth, cold beverage that can be enjoyed on its own or used as the base for a specialty coffee. I recommend trying it with some of my homemade Sweet and Spicy Chili Simple Syrup and a few other goodies to make the Pioneer Woman’s Spicy Cowgirl Coffee . So yummy! Frequently asked questions What is the best kind of coffee to use for cold brew coffee? The kind of coffee grounds used to make cold brew coffee is dependent on personal preference. Many prefer a darker roast for a more intense depth of flavor and a lower price point. Also, the coffee you use to brew your hot coffee may not be the best choice for your cold brew coffee. To determine the best coffee roast for YOUR cold brew coffee will require trial and error. My personal preference is light roast as I enjoy a more mild flavor. Is dark roast better than light roast when making cold brew coffee? No, there is no right or wrong roast for making cold brew coffee. Even though dark roast coffee is more commonly used for cold brew coffee, it ultimately comes down to personal preference. What temperature should the water be when making cold brew coffee? Room temperature water is ideal for making cold brew coffee. What is the best kind of coffee grounds to use when making cold brew coffee? The general consensus is coarse ground coffee creates the very best cold brew coffee. However, many use finely ground coffee as it is more readily available and doesn’t require a coffee grinder. The best way to get coarse ground coffee is to by whole bean and grind your own at home. Can I just soak the whole coffee bean instead of using ground coffee when making cold brew coffee? You can seep the whole coffee bean when making cold brew coffee but there is some controversy over the result. Some believe seeping the whole bean results in a more bitter beverage whereas others believe it results in a smoother beverage. Regardless, it will take more time to extract the flavor from the whole bean than it will from the ground bean. Is it cheaper to make your own cold brew coffee at home? Yes, it is much cheaper to make your own cold brew coffee at home. The cost of making your own cold brew at home can be up to ⅙ the cost of store bought, though the cost can vary greatly depending on the type of coffee used. 2.5 cups of cafe bought cold brew coffee averages about $3.75 whereas homemade is about $0.60. How long does it take to make cold brew coffee at home? Cold brew coffee can be ready in as little as 2 hours but for best results allow 12-24 hours. How do I store cold brew coffee? Cold brew coffee can be stored in the refrigerator, in a air tight container, for up to one week. Quality will degrade the longer it is stored. What is the difference between cold brew coffee and cold brew concentrate? Although cold brew coffee and cold brew concentrate are often referred to as the same thing, there is a difference. Cold brew coffee is ready to drink as is, whereas cold brew concentrate is concentrated cold brew that requires the addition of water or ice to dilute prior to drinking. What kind of beverages can I make with cold brew coffee? The possibilities for using your cold brew coffee are endless. Use the cold brew coffee as a base for a variety of dessert coffees (including Spicy Cowgirl Coffee ), coffee floats, dairy free coffee with almond milk or dairy free alternatives, and boozy iced coffee like Irish Cream Cold Brew . Homemade Cold Brew Coffee Melinda \| Missouri Girl Learn how to make homemade cold brew coffee at home with just a few simple ingredients and minimal equipment for a fraction of the price. 5 from 3 votes Prep Time 5 minutes Rest Time and Straining Time 12 hours Total Time 12 hours 5 minutes Course Drinks Cuisine American Servings 16 fine mesh sieve coffee filters large 1 Gallon container for storage 8 ounces coffee grounds 4 quarts water room temperature Combine the coffee grounds and water in a large container. Stir well and cover. Let sit for 12-24 hours (or minimum of 2 hours if you need your caffeine fix sooner). Allow it to sit at room temperature for best results but you can also store in the refrigerator. After sufficient seeping time is done, line a fine mesh sieve with a coffee filter and sit it on top of large, clean container. Cheesecloth can also be used to strain the liquid but you may need several layers. Strain the cold brew, replacing the filter as needed until all of the cold brew has been strained. Store in a container with a lid in the refrigerator for up to one week. Keyword beverages, coffee lovers, cold beverages, cold brew coffee, homemade cold brew coffee, summer beverages
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Homemade cold brew coffee is essentially just how it sounds: it is coffee…that is cold…made at home. Um, yes\! Coffee culture has evolved drastically over the years. A cup of coffee is no longer just a cup of coffee. It’s an experience. ![cold brew coffee in a cold brew coffee logo cup with cream being poured over the top](https://missourigirlhome.com/wp-content/uploads/2021/05/homemade-cold-brew-coffee-with-cream.jpg) Jump to: - [Options for cold or iced coffee](https://missourigirlhome.com/cold-brew-coffee/#options-for-cold-or-iced-coffee) - [Why make cold brew at home?](https://missourigirlhome.com/cold-brew-coffee/#why-make-cold-brew-at-home) - [How to make homemade cold brew coffee?](https://missourigirlhome.com/cold-brew-coffee/#how-to-make-homemade-cold-brew-coffee) - [Frequently asked questions](https://missourigirlhome.com/cold-brew-coffee/#frequently-asked-questions) - [Homemade Cold Brew Coffee](https://missourigirlhome.com/cold-brew-coffee/#homemade-cold-brew-coffee) ## Options for cold or iced coffee With these ever evolving trends it can be hard to keep up. If you are wanting a cold coffee there are 3 options available: - Iced coffee: made using traditional coffee making methods. Hot water is used to extract the oils, sugars, and caffeine from the beans then poured over ice. This is definitely the way to go if you need a cold coffee NOW. However, the quick results come at cost. It’s typically less preferred by the coffee connoisseurs as the coffee is diluted in the process. It is also more bitter and more acidic than it’s counterparts. - Cold brew: coffee beans/grounds are seeped for a prolonged period in room temperature or cold water. This process is much more time consuming than the iced coffee method but the results are superior. Just make sure you have plenty of coffee beans. Cold brew requires about twice the amount of coffee beans than hot brewed coffee. This is why those cold brews are more expensive. However, I don’t like my coffee overly strong, so twice the coffee beans may be a bit aggressive in my book. - Nitro brew: cold brew coffee that has been infused with nitrogen to produce an ULTRA smooth product with a foamy top. Kinda like beer. Coffee in a keg. ## Why make cold brew at home? ### The perfect coffee beverage on a hot day I love my morning coffee. It’s an essential start to my day. However, as the heat of a Missouri summer looms closer, I find myself gravitating more toward cold beverages than hot. Lucky for me cold coffee is now a thing and I can easily enjoy it in the comfort of my own home and for just a fraction of the cost. Beyond the obvious answer that sometimes we just want to drink a cold beverage, there are additional reasons that cold brew is the preferred choice for many. ### Less acidity Cold brew coffee has less acidity than hot coffee with estimated 60+ percent less acidity. ### Decreased bitterness This decrease in acidity also means a decrease in bitterness and a smoother textured beverage. ### Increased stability Cold brews tends to have more stability than hot coffee. Ever tried to heat up that day old hot brewed coffee? Not great, right? Well, cold brew’s taste holds true for days, so you can make a huge batch and slowly enjoy it. ### Less cost The cost of cold brew coffee is very pricey indeed. A venti cold brew coffee from Starbucks is about \$3.75. The cost of making cold brew at home depends on the type of coffee you buy. I typically look for sales and was able to find a bag of coffee for about \$6.00. Which comes to about \$4.00 for an entire gallon of cold brew coffee. ## How to make homemade cold brew coffee? Making cold brew coffee at home is surprisingly simple. Add 8 ounces of coffee grounds to a large container filled with 4 quarts (1 Gallon) of room temperature water. Since the beans are steeped in room temperature or cold water, it takes much longer to extract the sugars, oil and caffeine from the beans. Recommendations vary on the soaking time for the beans, anywhere from 6 hours to 24 hours. Or as little as 2 hours if you are antsy for your cold brew. I personally recommend at least 12 hours. ![coffee grounds being poured into a glass jar of water for homemade cold brew coffee](https://missourigirlhome.com/wp-content/uploads/2021/05/pouring-coffee-grounds-for-cold-brew-coffee.jpg) ![coffee grounds being poured into a glass jar of water for homemade cold brew coffee](https://missourigirlhome.com/wp-content/uploads/2021/05/pouring-coffee-grounds-for-cold-brew-coffee.jpg) Then give the mixture a stir. ![coffee grounds being stirred in a glass jar for homemade cold brew coffee](https://missourigirlhome.com/wp-content/uploads/2021/05/stirring-coffee-grounds.jpg) ![coffee grounds being stirred in a glass jar for homemade cold brew coffee](https://missourigirlhome.com/wp-content/uploads/2021/05/stirring-coffee-grounds.jpg) This mixture can then sit at room temperature or in the refrigerator for 2-24 hours. Since I can’t wait to drink it once it’s ready, I like to store it in the refrigerator so it’s nice and cold. The grounds are then filtered out using a coffee filter in a fine mesh sieve set over a large container. ![straining coffee grounds through a fine mesh sieve for cold brew coffee](https://missourigirlhome.com/wp-content/uploads/2021/05/straining-coffee-grounds-for-cold-brew-coffee.jpg) ![straining coffee grounds through a fine mesh sieve for cold brew coffee](https://missourigirlhome.com/wp-content/uploads/2021/05/straining-coffee-grounds-for-cold-brew-coffee.jpg) Strain it in batches until you are left with a smooth, cold beverage that can be enjoyed on its own or used as the base for a specialty coffee. I recommend trying it with some of my [homemade Sweet and Spicy Chili](https://missourigirlhome.com/chili-simple-syrup/) [Simple](https://missourigirlhome.com/spicy-cowgirl-coffee/) [Syrup](https://missourigirlhome.com/spicy-cowgirl-coffee) and a few other goodies to make the [Pioneer Woman’s Spicy Cowgirl Coffee](https://missourigirlhome.com/spicy-cowgirl-coffee/). So yummy\! ![Spicy Cowgirl Coffee, a dessert coffee in a clear mug with whipped cream and chocolate sauce being poured over the top](https://missourigirlhome.com/wp-content/uploads/2021/05/spicy-cowgirl-coffee.jpg) ![Spicy Cowgirl Coffee, a dessert coffee in a clear mug with whipped cream and chocolate sauce being poured over the top](https://missourigirlhome.com/wp-content/uploads/2021/05/spicy-cowgirl-coffee.jpg) ## Frequently asked questions What is the best kind of coffee to use for cold brew coffee? The kind of coffee grounds used to make cold brew coffee is dependent on personal preference. Many prefer a darker roast for a more intense depth of flavor and a lower price point. Also, the coffee you use to brew your hot coffee may not be the best choice for your cold brew coffee. To determine the best coffee roast for YOUR cold brew coffee will require trial and error. My personal preference is light roast as I enjoy a more mild flavor. Is dark roast better than light roast when making cold brew coffee? No, there is no right or wrong roast for making cold brew coffee. Even though dark roast coffee is more commonly used for cold brew coffee, it ultimately comes down to personal preference. What temperature should the water be when making cold brew coffee? Room temperature water is ideal for making cold brew coffee. What is the best kind of coffee grounds to use when making cold brew coffee? The general consensus is coarse ground coffee creates the very best cold brew coffee. However, many use finely ground coffee as it is more readily available and doesn’t require a coffee grinder. The best way to get coarse ground coffee is to by whole bean and grind your own at home. Can I just soak the whole coffee bean instead of using ground coffee when making cold brew coffee? You can seep the whole coffee bean when making cold brew coffee but there is some controversy over the result. Some believe seeping the whole bean results in a more bitter beverage whereas others believe it results in a smoother beverage. Regardless, it will take more time to extract the flavor from the whole bean than it will from the ground bean. Is it cheaper to make your own cold brew coffee at home? Yes, it is much cheaper to make your own cold brew coffee at home. The cost of making your own cold brew at home can be up to ⅙ the cost of store bought, though the cost can vary greatly depending on the type of coffee used. 2.5 cups of cafe bought cold brew coffee averages about \$3.75 whereas homemade is about \$0.60. How long does it take to make cold brew coffee at home? Cold brew coffee can be ready in as little as 2 hours but for best results allow 12-24 hours. How do I store cold brew coffee? Cold brew coffee can be stored in the refrigerator, in a air tight container, for up to one week. Quality will degrade the longer it is stored. What is the difference between cold brew coffee and cold brew concentrate? Although cold brew coffee and cold brew concentrate are often referred to as the same thing, there is a difference. Cold brew coffee is ready to drink as is, whereas cold brew concentrate is concentrated cold brew that requires the addition of water or ice to dilute prior to drinking. What kind of beverages can I make with cold brew coffee? The possibilities for using your cold brew coffee are endless. Use the cold brew coffee as a base for a variety of dessert coffees (including [Spicy Cowgirl Coffee](https://missourigirlhome.com/spicy-cowgirl-coffee/)), coffee floats, dairy free coffee with almond milk or dairy free alternatives, and boozy iced coffee like [Irish Cream Cold Brew](https://lemonsforlulu.com/irish-cream-cold-brew-coffee-recipe/). ![cold brew coffee in a cold brew coffee logo cup with cream being poured over the top](https://missourigirlhome.com/wp-content/uploads/2021/05/homemade-cold-brew-coffee-with-cream-360x360.jpg) ![cold brew coffee in a cold brew coffee logo cup with cream being poured over the top](https://missourigirlhome.com/wp-content/uploads/2021/05/homemade-cold-brew-coffee-with-cream-360x360.jpg) ## Homemade Cold Brew Coffee Melinda \\| Missouri Girl Learn how to make homemade cold brew coffee at home with just a few simple ingredients and minimal equipment for a fraction of the price. 5 from 3 votes [Print Recipe](https://missourigirlhome.com/wprm_print/homemade-cold-brew-coffee) [Pin Recipe](https://www.pinterest.com/pin/create/bookmarklet/?url=https%3A%2F%2Fmissourigirlhome.com%2Fcold-brew-coffee%2F&media=https%3A%2F%2Fmissourigirlhome.com%2Fwp-content%2Fuploads%2F2021%2F05%2Fhomemade-cold-brew-coffee-with-cream.jpg&description=Homemade+Cold+Brew+Coffee&is_video=false) Prep Time 5 minutes mins Rest Time and Straining Time 12 hours hrs Total Time 12 hours hrs 5 minutes mins Course Drinks Cuisine American Servings 16 ### Equipment - fine mesh sieve - coffee filters - large 1 Gallon container for storage ### Ingredients - 8 ounces coffee grounds - 4 quarts water room temperature ### Instructions - Combine the coffee grounds and water in a large container. - Stir well and cover. - Let sit for 12-24 hours (or minimum of 2 hours if you need your caffeine fix sooner). Allow it to sit at room temperature for best results but you can also store in the refrigerator. - After sufficient seeping time is done, line a fine mesh sieve with a coffee filter and sit it on top of large, clean container. Cheesecloth can also be used to strain the liquid but you may need several layers. - Strain the cold brew, replacing the filter as needed until all of the cold brew has been strained. - Store in a container with a lid in the refrigerator for up to one week. Keyword beverages, coffee lovers, cold beverages, cold brew coffee, homemade cold brew coffee, summer beverages « [How To Make An Easy Homemade Farmhouse Bench-With Video \[For \$17 In Lumber\]](https://missourigirlhome.com/easy-homemade-farmhouse-bench/) [Chili Simple Syrup For Coffee \[Spicy Simple Syrup\]](https://missourigirlhome.com/chili-simple-syrup/) » Sign-up to receive occasional e-mails with recipes, inspiring ideas for your home, and updates from Missouri Girl Home ## Reader Interactions ### Comments 1. Andra says May 10, 2021 at 10:26 am ![5 stars](https://missourigirlhome.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg) I love cold brew coffee! Thanks for the recipe, it’s just what I needed! 😀 [Reply](https://missourigirlhome.com/cold-brew-coffee/#comment-189) 2. Nora says May 10, 2021 at 12:32 pm ![5 stars](https://missourigirlhome.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg) I am an absolute coffee lover! And thanks to you I finally know how to make a delicious cold brew coffee at home! Thank you for the recipe\! [Reply](https://missourigirlhome.com/cold-brew-coffee/#comment-190) 3. Gina Abernathy says May 10, 2021 at 8:28 pm ![5 stars](https://missourigirlhome.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg) My daughter loves cold brew coffee. This also looks like something I would enjoy as well. [Reply](https://missourigirlhome.com/cold-brew-coffee/#comment-192) ### Leave a Reply [Cancel reply](https://missourigirlhome.com/cold-brew-coffee/#respond) This site uses Akismet to reduce spam. [Learn how your comment data is processed](https://akismet.com/privacy/). ## Primary Sidebar ![Melinda at countertop of MissouriGirl.com](https://missourigirlhome.com/wp-content/uploads/2020/09/missouri-girl-home-about.jpg) I’m Melinda. I’m a wife, mother, physical therapist, runner, and a born and bred Missouri Girl. I love creating a cozy home on a budget and created Missouri Girl Home to bring inspiring, beautiful, and budget-friendly ideas to your home. [Read more about Mel.](https://missourigirlhome.com/bio/) Sign-up to receive occasional e-mails with recipes, inspiring ideas for your home, and updates from Missouri Girl Home ### Recent Posts - [How To Make Homemade Farmer’s Cheese](https://missourigirlhome.com/how-to-make-homemade-farmers-cheese/) - [Grab and Go High Protein Cottage Cheese Egg Cups](https://missourigirlhome.com/grab-and-go-high-protein-cottage-cheese-egg-cups/) - [High Protein Cottage Cheese Scrambled Eggs](https://missourigirlhome.com/high-protein-cottage-cheese-scrambled-eggs/) - [Quick and Easy White Queso Dip](https://missourigirlhome.com/quick-and-easy-white-queso-dip/) - [How To Make Homemade Organic Full Fat Cottage Cheese](https://missourigirlhome.com/how-to-make-homemade-organic-full-fat-cottage-cheese/) Copyright © 2026 Missouri Girl Home · [Privacy Policy](https://missourigirlhome.com/privacy-policy/) We use cookies to ensure that we give you the best experience on our website. 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Readable Markdown	Learn how to make homemade cold brew coffee at home with just a few simple ingredients and minimal equipment for a fraction of the price. Homemade cold brew coffee is essentially just how it sounds: it is coffee…that is cold…made at home. Um, yes\! Coffee culture has evolved drastically over the years. A cup of coffee is no longer just a cup of coffee. It’s an experience. ![cold brew coffee in a cold brew coffee logo cup with cream being poured over the top](https://missourigirlhome.com/wp-content/uploads/2021/05/homemade-cold-brew-coffee-with-cream.jpg) Jump to: - [Options for cold or iced coffee](https://missourigirlhome.com/cold-brew-coffee/#options-for-cold-or-iced-coffee) - [Why make cold brew at home?](https://missourigirlhome.com/cold-brew-coffee/#why-make-cold-brew-at-home) - [How to make homemade cold brew coffee?](https://missourigirlhome.com/cold-brew-coffee/#how-to-make-homemade-cold-brew-coffee) - [Frequently asked questions](https://missourigirlhome.com/cold-brew-coffee/#frequently-asked-questions) - [Homemade Cold Brew Coffee](https://missourigirlhome.com/cold-brew-coffee/#homemade-cold-brew-coffee) ## Options for cold or iced coffee With these ever evolving trends it can be hard to keep up. If you are wanting a cold coffee there are 3 options available: - Iced coffee: made using traditional coffee making methods. Hot water is used to extract the oils, sugars, and caffeine from the beans then poured over ice. This is definitely the way to go if you need a cold coffee NOW. However, the quick results come at cost. It’s typically less preferred by the coffee connoisseurs as the coffee is diluted in the process. It is also more bitter and more acidic than it’s counterparts. - Cold brew: coffee beans/grounds are seeped for a prolonged period in room temperature or cold water. This process is much more time consuming than the iced coffee method but the results are superior. Just make sure you have plenty of coffee beans. Cold brew requires about twice the amount of coffee beans than hot brewed coffee. This is why those cold brews are more expensive. However, I don’t like my coffee overly strong, so twice the coffee beans may be a bit aggressive in my book. - Nitro brew: cold brew coffee that has been infused with nitrogen to produce an ULTRA smooth product with a foamy top. Kinda like beer. Coffee in a keg. ### The perfect coffee beverage on a hot day I love my morning coffee. It’s an essential start to my day. However, as the heat of a Missouri summer looms closer, I find myself gravitating more toward cold beverages than hot. Lucky for me cold coffee is now a thing and I can easily enjoy it in the comfort of my own home and for just a fraction of the cost. Beyond the obvious answer that sometimes we just want to drink a cold beverage, there are additional reasons that cold brew is the preferred choice for many. ### Less acidity Cold brew coffee has less acidity than hot coffee with estimated 60+ percent less acidity. ### Decreased bitterness This decrease in acidity also means a decrease in bitterness and a smoother textured beverage. ### Increased stability Cold brews tends to have more stability than hot coffee. Ever tried to heat up that day old hot brewed coffee? Not great, right? Well, cold brew’s taste holds true for days, so you can make a huge batch and slowly enjoy it. ### Less cost The cost of cold brew coffee is very pricey indeed. A venti cold brew coffee from Starbucks is about \$3.75. The cost of making cold brew at home depends on the type of coffee you buy. I typically look for sales and was able to find a bag of coffee for about \$6.00. Which comes to about \$4.00 for an entire gallon of cold brew coffee. ## How to make homemade cold brew coffee? Making cold brew coffee at home is surprisingly simple. Add 8 ounces of coffee grounds to a large container filled with 4 quarts (1 Gallon) of room temperature water. Since the beans are steeped in room temperature or cold water, it takes much longer to extract the sugars, oil and caffeine from the beans. Recommendations vary on the soaking time for the beans, anywhere from 6 hours to 24 hours. Or as little as 2 hours if you are antsy for your cold brew. I personally recommend at least 12 hours. ![coffee grounds being poured into a glass jar of water for homemade cold brew coffee](https://missourigirlhome.com/wp-content/uploads/2021/05/pouring-coffee-grounds-for-cold-brew-coffee.jpg) Then give the mixture a stir. ![coffee grounds being stirred in a glass jar for homemade cold brew coffee](https://missourigirlhome.com/wp-content/uploads/2021/05/stirring-coffee-grounds.jpg) This mixture can then sit at room temperature or in the refrigerator for 2-24 hours. Since I can’t wait to drink it once it’s ready, I like to store it in the refrigerator so it’s nice and cold. The grounds are then filtered out using a coffee filter in a fine mesh sieve set over a large container. ![straining coffee grounds through a fine mesh sieve for cold brew coffee](https://missourigirlhome.com/wp-content/uploads/2021/05/straining-coffee-grounds-for-cold-brew-coffee.jpg) Strain it in batches until you are left with a smooth, cold beverage that can be enjoyed on its own or used as the base for a specialty coffee. I recommend trying it with some of my [homemade Sweet and Spicy Chili](https://missourigirlhome.com/chili-simple-syrup/) [Simple](https://missourigirlhome.com/spicy-cowgirl-coffee/) [Syrup](https://missourigirlhome.com/spicy-cowgirl-coffee) and a few other goodies to make the [Pioneer Woman’s Spicy Cowgirl Coffee](https://missourigirlhome.com/spicy-cowgirl-coffee/). So yummy\! ![Spicy Cowgirl Coffee, a dessert coffee in a clear mug with whipped cream and chocolate sauce being poured over the top](https://missourigirlhome.com/wp-content/uploads/2021/05/spicy-cowgirl-coffee.jpg) ## Frequently asked questions What is the best kind of coffee to use for cold brew coffee? The kind of coffee grounds used to make cold brew coffee is dependent on personal preference. Many prefer a darker roast for a more intense depth of flavor and a lower price point. Also, the coffee you use to brew your hot coffee may not be the best choice for your cold brew coffee. To determine the best coffee roast for YOUR cold brew coffee will require trial and error. My personal preference is light roast as I enjoy a more mild flavor. Is dark roast better than light roast when making cold brew coffee? No, there is no right or wrong roast for making cold brew coffee. Even though dark roast coffee is more commonly used for cold brew coffee, it ultimately comes down to personal preference. What temperature should the water be when making cold brew coffee? Room temperature water is ideal for making cold brew coffee. What is the best kind of coffee grounds to use when making cold brew coffee? The general consensus is coarse ground coffee creates the very best cold brew coffee. However, many use finely ground coffee as it is more readily available and doesn’t require a coffee grinder. The best way to get coarse ground coffee is to by whole bean and grind your own at home. Can I just soak the whole coffee bean instead of using ground coffee when making cold brew coffee? You can seep the whole coffee bean when making cold brew coffee but there is some controversy over the result. Some believe seeping the whole bean results in a more bitter beverage whereas others believe it results in a smoother beverage. Regardless, it will take more time to extract the flavor from the whole bean than it will from the ground bean. Is it cheaper to make your own cold brew coffee at home? Yes, it is much cheaper to make your own cold brew coffee at home. The cost of making your own cold brew at home can be up to ⅙ the cost of store bought, though the cost can vary greatly depending on the type of coffee used. 2.5 cups of cafe bought cold brew coffee averages about \$3.75 whereas homemade is about \$0.60. How long does it take to make cold brew coffee at home? Cold brew coffee can be ready in as little as 2 hours but for best results allow 12-24 hours. How do I store cold brew coffee? Cold brew coffee can be stored in the refrigerator, in a air tight container, for up to one week. Quality will degrade the longer it is stored. What is the difference between cold brew coffee and cold brew concentrate? Although cold brew coffee and cold brew concentrate are often referred to as the same thing, there is a difference. Cold brew coffee is ready to drink as is, whereas cold brew concentrate is concentrated cold brew that requires the addition of water or ice to dilute prior to drinking. What kind of beverages can I make with cold brew coffee? The possibilities for using your cold brew coffee are endless. Use the cold brew coffee as a base for a variety of dessert coffees (including [Spicy Cowgirl Coffee](https://missourigirlhome.com/spicy-cowgirl-coffee/)), coffee floats, dairy free coffee with almond milk or dairy free alternatives, and boozy iced coffee like [Irish Cream Cold Brew](https://lemonsforlulu.com/irish-cream-cold-brew-coffee-recipe/). ![cold brew coffee in a cold brew coffee logo cup with cream being poured over the top](https://missourigirlhome.com/wp-content/uploads/2021/05/homemade-cold-brew-coffee-with-cream-360x360.jpg) ## Homemade Cold Brew Coffee Melinda \\| Missouri Girl Learn how to make homemade cold brew coffee at home with just a few simple ingredients and minimal equipment for a fraction of the price. 5 from 3 votes Prep Time 5 minutes Rest Time and Straining Time 12 hours Total Time 12 hours 5 minutes Course Drinks Cuisine American Servings 16 - fine mesh sieve - coffee filters - large 1 Gallon container for storage - 8 ounces coffee grounds - 4 quarts water room temperature - Combine the coffee grounds and water in a large container. - Stir well and cover. - Let sit for 12-24 hours (or minimum of 2 hours if you need your caffeine fix sooner). Allow it to sit at room temperature for best results but you can also store in the refrigerator. - After sufficient seeping time is done, line a fine mesh sieve with a coffee filter and sit it on top of large, clean container. Cheesecloth can also be used to strain the liquid but you may need several layers. - Strain the cold brew, replacing the filter as needed until all of the cold brew has been strained. - Store in a container with a lid in the refrigerator for up to one week. Keyword beverages, coffee lovers, cold beverages, cold brew coffee, homemade cold brew coffee, summer beverages
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