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| Meta Title | How to Make Pizza (Pizza Recipe) - JoyFoodSunshine |
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| Boilerpipe Text | Learn how to make pizza at home with this easy and delicious homemade pizza recipe. Use
homemade pizza dough
and
pizza sauce
to make the
best
pizza in 30 minutes â flat!
In my years of experience working at a Chicago pizzeria, I learned how to make the
best
pizza! So, I took my experience & pizza knowledge and created this
homemade pizza recipe
for you!
We moved away from Chicago, to a sate that is
not
known for itâs delicious pies, so we make this homemade pizza recipe weekly.
In this post, you will learn how to make pizza at home using the
best
homemade pizza dough
and
pizza sauce
recipes. I will also share all my tips and tricks so your homemade pizza turns out perfectly every single time.
Homemade Pizza Recipe: Ingredients
Pizza dough.
I suggest making this
homemade pizza dough recipe
â itâs made with 5 ingredients in 5 minutes and doesnât require rising (although that is an option). Or try this
whole wheat pizza dough recipe.
You can also use store-bought pizza dough if youâd prefer.
Pizza sauce.
nothing beats this
homemade pizza sauce recipe
. Itâs easy to make in 5 minutes and doesnât require cooking. In a pinch you can use
store-bought pizza sauce
too!
Mozzarella Cheese.
You will need 3-4 cups of mozzarella cheese, depending on how cheesy you like your pizza.
Toppings:
I give many topping options in the recipe card, such as but not limited to: sausage (
sausage pizza recipe
), pepperoni (see this
pepperoni pizza recipe
), cheese (
cheese pizza recipe
), pineapple, ham,
barbecue chicken
, vegetables, etc.
Homemade Pizza Equipment
Pizza stone.
Using a
pizza stone
is a sure-fire way to get restaurant quality pies without needing a fancy pizza oven.
Use a
Pizza peel
or a a
flat-rimmed baking sheet
to easily transport the homemade pizza in and out of the oven.
Parchment paper.
Assembling the pizza on parchment paper ensures itâs easy to transport and that it doesnât stick.
Pizza Scissors.
pizza-cutting
game changer
. You can cut the pizza right on the cooling rack
with scissors!
And they make it easy to cut a piece into smaller pieces for younger children.
Wire Cooling Rack.
a
large, round cooling rack
is perfect for pizzas.
Rolling Pin.
I suggest a
marble rolling pin
for easy
pizza dough
rolling.
Now, we will walk through how to make homemade pizza. Remember all steps are simplified by using store-bought ingredients.
Make the
Pizza Dough
Begin by making the dough. Itâs very simple to make â check out this post â
pizza dough recipe
â for detailed step-by-step instructions.
Begin by proofing the yeast in water with sugar.
Then add the wet ingredients and stir to combine.
Next add the dry ingredients
Add flour slowly until the mixture forms a slightly tacky ball.
Then knead until itâs smooth.
Let it rise before rolling if you prefer â this results in a fluffier crust.
Make the
Pizza Sauce
I often like to make the
pizza sauce
long before dinnertime and let it sit at room temperature. Itâs easy to prepare in advance. Or, make it while the dough is rising.
To make the sauce, simply combine all the ingredients in a medium bowl and whisk or stir until smooth. You can reference this post: Homemade
Pizza Sauce Recipe
for more tips and detailed instructions.
More
Heat a
Pizza Stone
Before you begin assembling the pizza, you need to preheat the oven and warm the
pizza stone
. Put the stone in the oven as it preheats, and let it warm at 500 degrees F for at least 10 minutes before cooking the pizza.
If you arenât one of the few that actually has a real pizza oven at home, using a
pizza stone
is a key step when it comes to making authentic, homemade pizza.
Putting the pizza directly on a hot surface ensures the bottom crust crisps nicely without over-browning the cheese.
What if I donât have a pizza stone?
If you donât have a pizza stone, you can use a
pizza pan
. and preheat it in the oven.
Assemble the Homemade Pizza
Now that your dough and sauce are ready to go and your stone is preheating, letâs assemble our pizza recipe.
Begin by rolling out the pizza dough into your desired shape. We have a round pizza stone, so we form a round circle of dough.
We have also made it into fun shapes â like a heart at Valentineâs day, Football for the super bowl, etc.
Then, transfer the dough to a piece of parchment paper (for ease of transfer from the counter to the oven).
Next, spread a thick layer of sauce over the pizza dough, leaving about a ½ inch border around the pizza (or more if you like more crust).
Once the sauce is spread evenly over the dough, add the cheese.
If you are going to include toppings, sprinklings
two layers of cheese
is a trick of the trade to ensure the best pizza ever.
So, sprinkle a base layer of cheese, then add the toppings, then add the rest of the cheese over the toppings. Trust me, this is
the way
to make pizza.
Topping Suggestions
Here are our favorite pizza toppings (besides plain
cheese pizza
, of course)
Pepperoni
Sausage
or Bacon.
Pre-cook the
sausage
/bacon in a skillet until itâs no longer pink, then add it to the pizza between the layers of cheese.
Pineapple & Ham
Vegetables
: Bell Peppers, onion, olives, mushrooms, tomatoes spinach, etc.
Fresh Herbs.
Basil, parsley, cilantro (especially with
BBQ chicken
), etc.
Use leftover
BBQ chicken
to make
BBQ Chicken Pizza
Cook
Now, use a
pizza peel
or
flat cookie sheet
to transfer the assembled pizza from the counter to the oven. Gently lift up one side of the parchment paper and slide the
peel
under the paper.
Then, carefully transfer the parchment paper and pizza to the preheated stone in the oven.
Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is completely melted.
If desired, remove the parchment paper halfway through baking (once the crust has firmed up) by giving it a quick tug.
Watch the pizza carefully
Towards the end of the baking time the pizza changes very quickly. It can go from almost done to too brown in a flash.
Cool
Once the pizza has finished cooking, use a
pizza peel
or
flat cookie sheet
to remove it from the oven and transfer it to a wire rack to cool for at least 10 minutes.
Letting it cool slightly makes it easier to cut
and
prevents anyone from burning their mouths on hot pizza sauce!
Serve
You can transfer the pizza to a cutting board and use a pizza cutter to slice it. However, we prefer to use
pizza scissors
to cut our homemade pizza.
They changed our lives (especially having to cut pizza for babies for so many years) and I highly recommend
purchasing a pair.
We love serving pizza with this
burrata salad
,
panzanella salad
or
fruit salad
.
Store
Let the leftover homemade pizza cool completely, then store it in an airtight container in the refrigerator for up to 5 days.
Freeze
Let the cheese pizza cool completely before storing in a single layer in an airtight container. It will last up to 1 week in the refrigerator. You can also freeze it for up to 1 month.
Reheat
Reheat in the microwave or in the oven set to warm, or in a saucepan with a lid over medium heat (this helps re-crisp the crust)
Homemade Pizza Recipe FAQs
What are the steps to make a pizza?
Hereâs an overview:
Make the dough & sauce
Roll out the dough
Spread the sauce over the pizza
Spread cheese & toppings over the sauce
Bake, cool & serve!
What pizza toppings need to be cooked first?
Sausage
and bacon need to be cooked before adding to pizza.
Do you put cheese on pizza first or last?
I suggest adding
two layers
of cheese for the best homemade pizza. Add one layer, then toppings, then a second layer.
What is the best cheese for pizza?
Mozzarella is the absolute best. You can also use cheddar cheese, goat cheese, etc.
If you make and love my recipes, it would mean so much to me if you would leave a comment and rating! And donât forget to follow along on
Instagram
,
Pinterest
,
Facebook
,
TikTok
and
Youtube
â be sure to tag @joyfoodsunshine and use the hashtag #joyfoodsunshine so I can see your creations!
â˘
Pizza Dough
â˘
Pizza Sauce
â˘
3
Cups
Mozzarella Cheese
Toppings (optional)*
â˘
pepperoni, sausage, olives, vegetables, pineapple, etc.
Make the Pizza Dough (or use store bought).
Proof the yeast in water with sugar.
Then add the wet ingredients and stir to combine.
Next add the dry ingredients
Add flour slowly until the mixture forms a slightly tacky ball.
Then knead until itâs smooth.
If desired, let it rise before rolling if you prefer â this results in a fluffier crust (rising is not required with this dough recipe
Make the Pizza Sauce (or use store bought).
Combine all the sauce ingredients in the recipe linked in a medium bowl.
Preheat the Pizza Stone
Before assembling the pizza, you need to preheat the oven and warm the pizza stone. Put the stone in the oven as it preheats, and let it warm at 500 degrees F for at least 10 minutes before cooking the pizza.
Assemble the Pizza
Roll out the pizza dough into your desired shape. We have a round pizza stone, so we form a round circle of dough.
Then, transfer the dough to a piece of parchment paper.
Spread a thick layer of sauce over the pizza dough, leaving about a ½ inch border around the pizza (or more if you like more crust).
Sprinkle a layer of cheese evenly over the sauce.
If you are going to include toppings, sprinkle a base layer of cheese, then add the toppings, then add the rest of the cheese over the toppings.
Bake, Cool & Serve
Use a pizza peel or flat cookie sheet to transfer the assembled pizza from the counter to the pizza stone in the oven. Gently lift up one side of the parchment paper and slide the peel under the paper.
Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is completely melted.
Once the pizza has finished cooking, use a pizza peel or flat cookie sheet to remove it from the oven and transfer it to a wire rack to cool for at least 10 minutes.
Once slightly cooled, cut and serve.
Ingredient Notes & Substitutions
Pizza dough.
I suggest making this
homemade pizza dough recipe
â itâs made with 5 ingredients in 5 minutes and doesnât require rising (although that is an option). Or try this
whole wheat pizza dough recipe.
You can also use store-bought pizza dough if youâd prefer.
Pizza sauce.
nothing beats this
homemade pizza sauce recipe
. Itâs easy to make in 5 minutes and doesnât require cooking. In a pinch you can use
store-bought pizza sauce
too!
Mozzarella Cheese.
You will need 3-4 cups of mozzarella cheese, depending on how cheesy you like your pizza.
*Topping Suggestions
Pepperoni
Sausage or Bacon.
Pre-cook the sausage/bacon in a skillet until itâs no longer pink, then add it to the pizza between the layers of cheese.
Pineapple & Ham
Vegetables
: Bell Peppers, onion, olives, mushrooms, tomatoes spinach, etc.
Fresh Herbs.
Basil, parsley, cilantro (especially with
BBQ chicken
), etc.
Use leftover
BBQ chicken
to make
BBQ Chicken Pizza
If I donât have a Pizza Stone?Â
If you donât have a pizza stone, you can use a
pizza pan
. and preheat it in the oven.
Serving:
1
slice
|
Calories:
135
kcal
|
Carbohydrates:
15
g
|
Protein:
7
g
|
Fat:
6
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
0.4
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
17
mg
|
Sodium:
450
mg
|
Potassium:
95
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
257
IU
|
Vitamin C:
2
mg
|
Calcium:
110
mg
|
Iron:
1
mg
Nutrition information is automatically calculated, so should only be used as an approximation.
Try these Recipes |
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[Home](https://joyfoodsunshine.com/) \| [Recipes](https://joyfoodsunshine.com/recipe-index/) \| [Pizza](https://joyfoodsunshine.com/category/pizza/) \| How to Make Pizza (Pizza Recipe)
# How to Make Pizza (Pizza Recipe)
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By [Laura](https://joyfoodsunshine.com/about-laura/)
Updated Sep 30, 2024
5 from 6 votes
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Learn how to make pizza at home with this easy and delicious homemade pizza recipe. Use [homemade pizza dough](https://joyfoodsunshine.com/easy-homemade-pizza-dough/) and [pizza sauce](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/) to make the *best* pizza in 30 minutes â flat\!

In my years of experience working at a Chicago pizzeria, I learned how to make the **best** pizza! So, I took my experience & pizza knowledge and created this **homemade pizza recipe** for you\!
We moved away from Chicago, to a sate that is *not* known for itâs delicious pies, so we make this homemade pizza recipe weekly.
In this post, you will learn how to make pizza at home using the [*best* homemade pizza dough](https://joyfoodsunshine.com/easy-homemade-pizza-dough/) and [pizza sauce](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/) recipes. I will also share all my tips and tricks so your homemade pizza turns out perfectly every single time.


## **Homemade Pizza Recipe: Ingredients**


- **[Pizza dough.](https://joyfoodsunshine.com/easy-homemade-pizza-dough/)** I suggest making this [homemade pizza dough recipe](https://joyfoodsunshine.com/easy-homemade-pizza-dough/) â itâs made with 5 ingredients in 5 minutes and doesnât require rising (although that is an option). Or try this [whole wheat pizza dough recipe.](https://joyfoodsunshine.com/whole-wheat-pizza-dough/) You can also use store-bought pizza dough if youâd prefer.
- **[Pizza sauce.](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/)** nothing beats this [homemade pizza sauce recipe](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/). Itâs easy to make in 5 minutes and doesnât require cooking. In a pinch you can use [store-bought pizza sauce](https://amzn.to/3JWMtqD) too\!
- **Mozzarella Cheese.** You will need 3-4 cups of mozzarella cheese, depending on how cheesy you like your pizza.
- **Toppings:** I give many topping options in the recipe card, such as but not limited to: sausage ([sausage pizza recipe](https://joyfoodsunshine.com/sausage-pizza/)), pepperoni (see this [pepperoni pizza recipe](https://joyfoodsunshine.com/pepperoni-pizza-recipe/)), cheese ([cheese pizza recipe](https://joyfoodsunshine.com/cheese-pizza-recipe/)), pineapple, ham, [barbecue chicken](https://joyfoodsunshine.com/bbq-chicken-pizza/), vegetables, etc.


## Homemade Pizza Equipment
- **[Pizza stone.](https://amzn.to/3HNkarW)** Using a [pizza stone](https://amzn.to/48b9aAl) is a sure-fire way to get restaurant quality pies without needing a fancy pizza oven.
- Use a [**Pizza peel**](https://amzn.to/3jHFrvk) or a a [**flat-rimmed baking sheet**](https://amzn.to/4adVlCP) to easily transport the homemade pizza in and out of the oven.
- [**Parchment paper.**](https://amzn.to/3uRibAc) Assembling the pizza on parchment paper ensures itâs easy to transport and that it doesnât stick.
- **[Pizza Scissors.](https://amzn.to/46ir6bh)** pizza-cutting ***game changer***. You can cut the pizza right on the cooling rack [with scissors\!](https://amzn.to/46ir6bh) And they make it easy to cut a piece into smaller pieces for younger children.
- **[Wire Cooling Rack.](https://amzn.to/463lyBG)** a [large, round cooling rack](https://amzn.to/463lyBG) is perfect for pizzas.
- **[Rolling Pin.](https://amzn.to/3t3lvXU)** I suggest a [marble rolling pin](https://amzn.to/3t3lvXU) for easy [pizza dough](https://joyfoodsunshine.com/easy-homemade-pizza-dough/) rolling.


## How to Make Pizza
Now, we will walk through how to make homemade pizza. Remember all steps are simplified by using store-bought ingredients.
### Make the [Pizza Dough](https://joyfoodsunshine.com/easy-homemade-pizza-dough/)
Begin by making the dough. Itâs very simple to make â check out this post â **[pizza dough recipe](https://joyfoodsunshine.com/easy-homemade-pizza-dough/)** â for detailed step-by-step instructions.
Begin by proofing the yeast in water with sugar.




Then add the wet ingredients and stir to combine.




Next add the dry ingredients
Add flour slowly until the mixture forms a slightly tacky ball.




Then knead until itâs smooth.
Let it rise before rolling if you prefer â this results in a fluffier crust.


### Make the [Pizza Sauce](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/)
I often like to make the [pizza sauce](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/) long before dinnertime and let it sit at room temperature. Itâs easy to prepare in advance. Or, make it while the dough is rising.
To make the sauce, simply combine all the ingredients in a medium bowl and whisk or stir until smooth. You can reference this post: Homemade [Pizza Sauce Recipe](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/) for more tips and detailed instructions.
More




### Heat a [Pizza Stone](https://amzn.to/3HNkarW)
Before you begin assembling the pizza, you need to preheat the oven and warm the [pizza stone](https://amzn.to/3HNkarW). Put the stone in the oven as it preheats, and let it warm at 500 degrees F for at least 10 minutes before cooking the pizza.
If you arenât one of the few that actually has a real pizza oven at home, using a [pizza stone](https://amzn.to/3HNkarW) is a key step when it comes to making authentic, homemade pizza.
Putting the pizza directly on a hot surface ensures the bottom crust crisps nicely without over-browning the cheese.
## What if I donât have a pizza stone?
If you donât have a pizza stone, you can use a [pizza pan](https://amzn.to/3lofgdB). and preheat it in the oven.


### Assemble the Homemade Pizza
Now that your dough and sauce are ready to go and your stone is preheating, letâs assemble our pizza recipe.
Begin by rolling out the pizza dough into your desired shape. We have a round pizza stone, so we form a round circle of dough.
We have also made it into fun shapes â like a heart at Valentineâs day, Football for the super bowl, etc.


Then, transfer the dough to a piece of parchment paper (for ease of transfer from the counter to the oven).
Next, spread a thick layer of sauce over the pizza dough, leaving about a ½ inch border around the pizza (or more if you like more crust).




Once the sauce is spread evenly over the dough, add the cheese.




If you are going to include toppings, sprinklings **two layers of cheese** is a trick of the trade to ensure the best pizza ever.
So, sprinkle a base layer of cheese, then add the toppings, then add the rest of the cheese over the toppings. Trust me, this is **the way** to make pizza.




### **Topping Suggestions**
Here are our favorite pizza toppings (besides plain [cheese pizza](https://joyfoodsunshine.com/cheese-pizza-recipe/), of course)
- **[Pepperoni](https://joyfoodsunshine.com/pepperoni-pizza-recipe/)**
- **[Sausage](https://joyfoodsunshine.com/sausage-pizza/) or Bacon.** Pre-cook the [sausage](https://joyfoodsunshine.com/sausage-pizza/)/bacon in a skillet until itâs no longer pink, then add it to the pizza between the layers of cheese.
- **Pineapple & Ham**
- **Vegetables**: Bell Peppers, onion, olives, mushrooms, tomatoes spinach, etc.
- **Fresh Herbs.** Basil, parsley, cilantro (especially with [BBQ chicken](https://joyfoodsunshine.com/crockpot-bbq-chicken/)), etc.
- Use leftover **[BBQ chicken](https://joyfoodsunshine.com/bbq-chicken-marinade/)** to make [BBQ Chicken Pizza](https://joyfoodsunshine.com/bbq-chicken-pizza/)
### Cook
Now, use a [pizza peel](https://amzn.to/3jHFrvk) or [flat cookie sheet](https://amzn.to/4adVlCP) to transfer the assembled pizza from the counter to the oven. Gently lift up one side of the parchment paper and slide the [peel](https://amzn.to/3jHFrvk) under the paper.


Then, carefully transfer the parchment paper and pizza to the preheated stone in the oven.


Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is completely melted.
If desired, remove the parchment paper halfway through baking (once the crust has firmed up) by giving it a quick tug.
## Watch the pizza carefully
Towards the end of the baking time the pizza changes very quickly. It can go from almost done to too brown in a flash.


### **Cool**
Once the pizza has finished cooking, use a [pizza peel](https://amzn.to/3jHFrvk) or [flat cookie sheet](https://amzn.to/4adVlCP) to remove it from the oven and transfer it to a wire rack to cool for at least 10 minutes.
Letting it cool slightly makes it easier to cut *and* prevents anyone from burning their mouths on hot pizza sauce\!




## Serve
You can transfer the pizza to a cutting board and use a pizza cutter to slice it. However, we prefer to use **[pizza scissors](https://amzn.to/48bsjCh)** to cut our homemade pizza.
They changed our lives (especially having to cut pizza for babies for so many years) and I highly recommend [purchasing a pair.](https://amzn.to/48bsjCh)
We love serving pizza with this [burrata salad](https://joyfoodsunshine.com/burrata-salad/), [panzanella salad](https://joyfoodsunshine.com/panzanella-salad-recipe/) or [fruit salad](https://joyfoodsunshine.com/summer-fruit-salad/).


## Store
Let the leftover homemade pizza cool completely, then store it in an airtight container in the refrigerator for up to 5 days.


## Freeze
Let the cheese pizza cool completely before storing in a single layer in an airtight container. It will last up to 1 week in the refrigerator. You can also freeze it for up to 1 month.
## **Reheat**
Reheat in the microwave or in the oven set to warm, or in a saucepan with a lid over medium heat (this helps re-crisp the crust)


## Homemade Pizza Recipe FAQs
**What are the steps to make a pizza?**
Hereâs an overview:
Make the dough & sauce
Roll out the dough
Spread the sauce over the pizza
Spread cheese & toppings over the sauce
Bake, cool & serve\!
**How to make a good pizza at home?**
Use the [best pizza dough](https://joyfoodsunshine.com/easy-homemade-pizza-dough/) and [sauce](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/) and bake on a [pizza stone.](https://amzn.to/3TfOIdb)
**What pizza toppings need to be cooked first?**
[Sausage](https://joyfoodsunshine.com/sausage-pizza/) and bacon need to be cooked before adding to pizza.
**Do you put cheese on pizza first or last?**
I suggest adding *two layers* of cheese for the best homemade pizza. Add one layer, then toppings, then a second layer.
**What is the best cheese for pizza?**
Mozzarella is the absolute best. You can also use cheddar cheese, goat cheese, etc.
**Which sauce is best for pizza?**
I suggest making your own [homemade pizza sauce](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/) for the best results.


If you make and love my recipes, it would mean so much to me if you would leave a comment and rating! And donât forget to follow along on [Instagram](https://www.instagram.com/joyfoodsunshine/), [Pinterest](https://www.pinterest.com/joyfoodsunshine/_saved/), [Facebook](https://www.facebook.com/joyfoodsunshine), [TikTok](https://www.tiktok.com/@joyfoodsunshine) and [Youtube](https://youtube.com/@joyfoodsunshine) â be sure to tag @joyfoodsunshine and use the hashtag \#joyfoodsunshine so I can see your creations\!




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## Homemade Pizza Recipe
[Laura](https://joyfoodsunshine.com/about-laura/)
Learn how to make pizza at home with this easy and delicious homemade pizza recipe. Use [homemade pizza dough](https://joyfoodsunshine.com/easy-homemade-pizza-dough/) and [pizza sauce](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/) to make the *best* pizza in 30 minutes â flat\!
5 from 6 votes
Course Main Course
Cuisine American, Italian
Servings 16 Servings
Calories 135
Prep Time15 minutes minutes
Cook Time15 minutes minutes
Cooling10 minutes minutes
Total Time40 minutes minutes
### Equipment
- [pizza stone](https://amzlink.to/az0POfXahrlKH)
- [Pizza Peel](https://amzlink.to/az0IfwBz3ldvr)
- [Pizza scissors](https://amzlink.to/az0l57AxYrxbY)
- [Parchment Paper](https://amzlink.to/az0e1HAvwbn07)
- [rolling pin](https://amzlink.to/az03sY2A1UJ1r)
- [Pizza Cutter](https://amzn.to/2NEb3OS)
- [14âł Pizza Pan](https://amzlink.to/az0arHBDE6xT9) (instead of a pizza stone)
- [Flat-edge cookie sheet](https://amzn.to/4adVlCP) (instead of a pizza peel)
### Ingredients 1x 2x 3x
- â˘
[Pizza Dough](https://joyfoodsunshine.com/homemade-pizza-recipe/\(https://joyfoodsunshine.com/easy-homemade-pizza-dough/\))
- â˘
[Pizza Sauce](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/)
- â˘
3 Cups [Mozzarella Cheese](https://amzlink.to/az098U1lL73h4)
#### Toppings (optional)\*
- â˘
pepperoni, sausage, olives, vegetables, pineapple, etc.
### Instructions
#### Make the Pizza Dough (or use store bought).
- Proof the yeast in water with sugar.
- Then add the wet ingredients and stir to combine.
- Next add the dry ingredients
- Add flour slowly until the mixture forms a slightly tacky ball.
- Then knead until itâs smooth.
- If desired, let it rise before rolling if you prefer â this results in a fluffier crust (rising is not required with this dough recipe
#### Make the Pizza Sauce (or use store bought).
- Combine all the sauce ingredients in the recipe linked in a medium bowl.
- Preheat the Pizza Stone
- Before assembling the pizza, you need to preheat the oven and warm the pizza stone. Put the stone in the oven as it preheats, and let it warm at 500 degrees F for at least 10 minutes before cooking the pizza.
#### Assemble the Pizza
- Roll out the pizza dough into your desired shape. We have a round pizza stone, so we form a round circle of dough.
- Then, transfer the dough to a piece of parchment paper.
- Spread a thick layer of sauce over the pizza dough, leaving about a ½ inch border around the pizza (or more if you like more crust).
- Sprinkle a layer of cheese evenly over the sauce.
- If you are going to include toppings, sprinkle a base layer of cheese, then add the toppings, then add the rest of the cheese over the toppings.
#### Bake, Cool & Serve
- Use a pizza peel or flat cookie sheet to transfer the assembled pizza from the counter to the pizza stone in the oven. Gently lift up one side of the parchment paper and slide the peel under the paper.
- Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is completely melted.
- Once the pizza has finished cooking, use a pizza peel or flat cookie sheet to remove it from the oven and transfer it to a wire rack to cool for at least 10 minutes.
- Once slightly cooled, cut and serve.
### Notes
**Ingredient Notes & Substitutions**
- **[Pizza dough.](https://joyfoodsunshine.com/easy-homemade-pizza-dough/)** I suggest making this [homemade pizza dough recipe](https://joyfoodsunshine.com/easy-homemade-pizza-dough/) â itâs made with 5 ingredients in 5 minutes and doesnât require rising (although that is an option). Or try this [whole wheat pizza dough recipe.](https://joyfoodsunshine.com/whole-wheat-pizza-dough/) You can also use store-bought pizza dough if youâd prefer.
- **[Pizza sauce.](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/)** nothing beats this [homemade pizza sauce recipe](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/). Itâs easy to make in 5 minutes and doesnât require cooking. In a pinch you can use [store-bought pizza sauce](https://amzn.to/3JWMtqD) too\!
- **Mozzarella Cheese.** You will need 3-4 cups of mozzarella cheese, depending on how cheesy you like your pizza.
**\*Topping Suggestions**
- **Pepperoni**
- **Sausage or Bacon.** Pre-cook the sausage/bacon in a skillet until itâs no longer pink, then add it to the pizza between the layers of cheese.
- **Pineapple & Ham**
- **Vegetables**: Bell Peppers, onion, olives, mushrooms, tomatoes spinach, etc.
- **Fresh Herbs.** Basil, parsley, cilantro (especially with [BBQ chicken](https://joyfoodsunshine.com/crockpot-bbq-chicken/)), etc.
- Use leftover **[BBQ chicken](https://joyfoodsunshine.com/bbq-chicken-marinade/)** to make [BBQ Chicken Pizza](https://joyfoodsunshine.com/bbq-chicken-pizza/)
**If I donât have a Pizza Stone?**
If you donât have a pizza stone, you can use a [pizza pan](https://amzn.to/3lofgdB). and preheat it in the oven.
### Nutrition
Serving: 1slice \| Calories: 135kcal \| Carbohydrates: 15g \| Protein: 7g \| Fat: 6g \| Saturated Fat: 3g \| Polyunsaturated Fat: 0\.4g \| Monounsaturated Fat: 1g \| Cholesterol: 17mg \| Sodium: 450mg \| Potassium: 95mg \| Fiber: 1g \| Sugar: 3g \| Vitamin A: 257IU \| Vitamin C: 2mg \| Calcium: 110mg \| Iron: 1mg
Nutrition information is automatically calculated, so should only be used as an approximation.
Did you enjoy this recipe? Have a question? Leave a comment below\!
## Try these Recipes
[](https://joyfoodsunshine.com/easy-homemade-pizza-dough/)
### [Easy Homemade Pizza Dough Recipe](https://joyfoodsunshine.com/easy-homemade-pizza-dough/)
[](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/)
### [Easy Homemade Pizza Sauce Recipe (5- Minutes)](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/)
[](https://joyfoodsunshine.com/pepperoni-pizza-recipe/)
### [Pepperoni Pizza Recipe](https://joyfoodsunshine.com/pepperoni-pizza-recipe/)
[](https://joyfoodsunshine.com/cheese-pizza-recipe/)
### [Cheese Pizza Recipe](https://joyfoodsunshine.com/cheese-pizza-recipe/)
[](https://joyfoodsunshine.com/french-bread-pizza/)
### [French Bread Pizza](https://joyfoodsunshine.com/french-bread-pizza/)
[](https://joyfoodsunshine.com/sausage-pizza/)
### [Sausage Pizza](https://joyfoodsunshine.com/sausage-pizza/)
[More pizza recipes](https://joyfoodsunshine.com/category/pizza/)


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***
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5 from 6 votes ([2 ratings without comment](https://joyfoodsunshine.com/homemade-pizza-recipe/))
## Post a Comment or Ask a Question! [Cancel reply](https://joyfoodsunshine.com/homemade-pizza-recipe/#respond)
## 17 Comments
1. **Jane** says:
[March 29, 2026 at 6:19 am](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-165834)

I was buying frozen pizzas because my homemade just didnât turn out. This recipe was a game changer. Now Pizza Night has become a âthingâ at our house. The crust is easy and turns out perfectly, the sauce is fantastic âannd super easy to make, and the tip about adding the toppings between layers of cheese is brilliant. No more toppings sliding off the sauce. (We are in the More is Better camp so always have at least 3 or 4 toppings!). Thank you so much\!
[Reply](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-165834)
1. **Laura** says:
[March 29, 2026 at 8:15 am](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-165846)
Iâm so happy that you started making pizza at home because of this recipe! Saves so much money and is better than takeout! More cheese is always a good choice! đ
[Reply](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-165846)
2. **Jules** says:
[February 23, 2026 at 1:54 pm](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-162854)

This recipe was AMAZING! Iâve already made four times and it never fails. I made some with dairy free cheese and turned out perfect! I would definitely recommend this recipe\!
Thank you so much for sharing.
[Reply](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-162854)
1. **Laura** says:
[February 24, 2026 at 2:52 pm](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-162888)
Thank you Jules!\!
[Reply](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-162888)
3. **Jen** says:
[January 26, 2026 at 9:40 am](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-160660)
Do you cook the pizza at 500°?
[Reply](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-160660)
1. **Laura** says:
[January 26, 2026 at 3:53 pm](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-160706)
Yes.
[Reply](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-160706)
4. **Chrissy Fitzgerald** says:
[October 4, 2025 at 5:19 pm](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-148171)

5 Stars across the board! The dough was delicious and easy to work. I adapted the sauce to what I had on hand, excellent! Great double dough Saturday night pizza in Chicago\!
[Reply](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-148171)
1. **Laura** says:
[October 6, 2025 at 8:34 am](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-148301)
Thank you Chrissy\!
[Reply](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-148301)
5. **Joan** says:
[August 13, 2025 at 5:48 am](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-141959)
Hmm, I understand using the stone but do you take the dough OFF the parchment paper before transferring it to the stone?
Thanks, it looks great\!
[Reply](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-141959)
1. **Laura** says:
[August 13, 2025 at 3:22 pm](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-141985)
Nope! If you want, you can yank the parchment paper out from under the pizza after it has baked for about 5 minutes.
[Reply](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-141985)
6. **Wasi Badamio** says:
[August 6, 2025 at 4:41 am](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-141393)

Absolutely loved this recipe\!
[Reply](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-141393)
7. **KIM** says:
[February 20, 2025 at 6:57 am](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-127039)
Do you use double 00 flour or all purpose flour? THANK YOU!!\!
[Reply](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-127039)
1. **Laura** says:
[February 22, 2025 at 2:41 pm](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-127220)
You can use either! I have used both, but most often use all-purpose flour.
[Reply](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-127220)
8. **Nancy** says:
[August 21, 2024 at 4:58 pm](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-117418)
At what point could you freeze the pizza dough
[Reply](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-117418)
9. **Girlsaidwhat** says:
[February 29, 2024 at 10:09 pm](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-110490)
Going to try this tonight. Dough was made last night using your recipe, sauce will be made in a few minutes (your recipe as well). We donât have a pizza stone or pizza pan so weâll just be preheating a cookie sheet. No wire cooling rack, not sure how weâll compensate. Fingers crossed\!
[Reply](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-110490)
10. **Jenn** says:
[January 31, 2024 at 8:01 am](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-108753)
Would this pizza crust recipe work in a wood fired oven where the pizza cooks in about 4 minutes?
[Reply](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-108753)
1. **Laura** says:
[February 1, 2024 at 9:52 am](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-108788)
Yes definitely\!
[Reply](https://joyfoodsunshine.com/homemade-pizza-recipe/#comment-108788)

About JoyFoodSunshine
Iâm Laura, a former chemistry teacher, homeschool mom of 6 and recipe creator here at JoyFoodSunshine - where you will find simple and delicious recipes that are tested and perfected to make cooking and baking joyful and fun\!
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| Readable Markdown | Learn how to make pizza at home with this easy and delicious homemade pizza recipe. Use [homemade pizza dough](https://joyfoodsunshine.com/easy-homemade-pizza-dough/) and [pizza sauce](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/) to make the *best* pizza in 30 minutes â flat\!

In my years of experience working at a Chicago pizzeria, I learned how to make the **best** pizza! So, I took my experience & pizza knowledge and created this **homemade pizza recipe** for you\!
We moved away from Chicago, to a sate that is *not* known for itâs delicious pies, so we make this homemade pizza recipe weekly.
In this post, you will learn how to make pizza at home using the [*best* homemade pizza dough](https://joyfoodsunshine.com/easy-homemade-pizza-dough/) and [pizza sauce](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/) recipes. I will also share all my tips and tricks so your homemade pizza turns out perfectly every single time.

## **Homemade Pizza Recipe: Ingredients**

- **[Pizza dough.](https://joyfoodsunshine.com/easy-homemade-pizza-dough/)** I suggest making this [homemade pizza dough recipe](https://joyfoodsunshine.com/easy-homemade-pizza-dough/) â itâs made with 5 ingredients in 5 minutes and doesnât require rising (although that is an option). Or try this [whole wheat pizza dough recipe.](https://joyfoodsunshine.com/whole-wheat-pizza-dough/) You can also use store-bought pizza dough if youâd prefer.
- **[Pizza sauce.](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/)** nothing beats this [homemade pizza sauce recipe](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/). Itâs easy to make in 5 minutes and doesnât require cooking. In a pinch you can use [store-bought pizza sauce](https://amzn.to/3JWMtqD) too\!
- **Mozzarella Cheese.** You will need 3-4 cups of mozzarella cheese, depending on how cheesy you like your pizza.
- **Toppings:** I give many topping options in the recipe card, such as but not limited to: sausage ([sausage pizza recipe](https://joyfoodsunshine.com/sausage-pizza/)), pepperoni (see this [pepperoni pizza recipe](https://joyfoodsunshine.com/pepperoni-pizza-recipe/)), cheese ([cheese pizza recipe](https://joyfoodsunshine.com/cheese-pizza-recipe/)), pineapple, ham, [barbecue chicken](https://joyfoodsunshine.com/bbq-chicken-pizza/), vegetables, etc.

## Homemade Pizza Equipment
- **[Pizza stone.](https://amzn.to/3HNkarW)** Using a [pizza stone](https://amzn.to/48b9aAl) is a sure-fire way to get restaurant quality pies without needing a fancy pizza oven.
- Use a [**Pizza peel**](https://amzn.to/3jHFrvk) or a a [**flat-rimmed baking sheet**](https://amzn.to/4adVlCP) to easily transport the homemade pizza in and out of the oven.
- [**Parchment paper.**](https://amzn.to/3uRibAc) Assembling the pizza on parchment paper ensures itâs easy to transport and that it doesnât stick.
- **[Pizza Scissors.](https://amzn.to/46ir6bh)** pizza-cutting ***game changer***. You can cut the pizza right on the cooling rack [with scissors\!](https://amzn.to/46ir6bh) And they make it easy to cut a piece into smaller pieces for younger children.
- **[Wire Cooling Rack.](https://amzn.to/463lyBG)** a [large, round cooling rack](https://amzn.to/463lyBG) is perfect for pizzas.
- **[Rolling Pin.](https://amzn.to/3t3lvXU)** I suggest a [marble rolling pin](https://amzn.to/3t3lvXU) for easy [pizza dough](https://joyfoodsunshine.com/easy-homemade-pizza-dough/) rolling.

Now, we will walk through how to make homemade pizza. Remember all steps are simplified by using store-bought ingredients.
### Make the [Pizza Dough](https://joyfoodsunshine.com/easy-homemade-pizza-dough/)
Begin by making the dough. Itâs very simple to make â check out this post â **[pizza dough recipe](https://joyfoodsunshine.com/easy-homemade-pizza-dough/)** â for detailed step-by-step instructions.
Begin by proofing the yeast in water with sugar.
Then add the wet ingredients and stir to combine.
Next add the dry ingredients
Add flour slowly until the mixture forms a slightly tacky ball.
Then knead until itâs smooth.
Let it rise before rolling if you prefer â this results in a fluffier crust.

### Make the [Pizza Sauce](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/)
I often like to make the [pizza sauce](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/) long before dinnertime and let it sit at room temperature. Itâs easy to prepare in advance. Or, make it while the dough is rising.
To make the sauce, simply combine all the ingredients in a medium bowl and whisk or stir until smooth. You can reference this post: Homemade [Pizza Sauce Recipe](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/) for more tips and detailed instructions.
More
### Heat a [Pizza Stone](https://amzn.to/3HNkarW)
Before you begin assembling the pizza, you need to preheat the oven and warm the [pizza stone](https://amzn.to/3HNkarW). Put the stone in the oven as it preheats, and let it warm at 500 degrees F for at least 10 minutes before cooking the pizza.
If you arenât one of the few that actually has a real pizza oven at home, using a [pizza stone](https://amzn.to/3HNkarW) is a key step when it comes to making authentic, homemade pizza.
Putting the pizza directly on a hot surface ensures the bottom crust crisps nicely without over-browning the cheese.
## What if I donât have a pizza stone?
If you donât have a pizza stone, you can use a [pizza pan](https://amzn.to/3lofgdB). and preheat it in the oven.

### Assemble the Homemade Pizza
Now that your dough and sauce are ready to go and your stone is preheating, letâs assemble our pizza recipe.
Begin by rolling out the pizza dough into your desired shape. We have a round pizza stone, so we form a round circle of dough.
We have also made it into fun shapes â like a heart at Valentineâs day, Football for the super bowl, etc.

Then, transfer the dough to a piece of parchment paper (for ease of transfer from the counter to the oven).
Next, spread a thick layer of sauce over the pizza dough, leaving about a ½ inch border around the pizza (or more if you like more crust).
Once the sauce is spread evenly over the dough, add the cheese.
If you are going to include toppings, sprinklings **two layers of cheese** is a trick of the trade to ensure the best pizza ever.
So, sprinkle a base layer of cheese, then add the toppings, then add the rest of the cheese over the toppings. Trust me, this is **the way** to make pizza.
### **Topping Suggestions**
Here are our favorite pizza toppings (besides plain [cheese pizza](https://joyfoodsunshine.com/cheese-pizza-recipe/), of course)
- **[Pepperoni](https://joyfoodsunshine.com/pepperoni-pizza-recipe/)**
- **[Sausage](https://joyfoodsunshine.com/sausage-pizza/) or Bacon.** Pre-cook the [sausage](https://joyfoodsunshine.com/sausage-pizza/)/bacon in a skillet until itâs no longer pink, then add it to the pizza between the layers of cheese.
- **Pineapple & Ham**
- **Vegetables**: Bell Peppers, onion, olives, mushrooms, tomatoes spinach, etc.
- **Fresh Herbs.** Basil, parsley, cilantro (especially with [BBQ chicken](https://joyfoodsunshine.com/crockpot-bbq-chicken/)), etc.
- Use leftover **[BBQ chicken](https://joyfoodsunshine.com/bbq-chicken-marinade/)** to make [BBQ Chicken Pizza](https://joyfoodsunshine.com/bbq-chicken-pizza/)
### Cook
Now, use a [pizza peel](https://amzn.to/3jHFrvk) or [flat cookie sheet](https://amzn.to/4adVlCP) to transfer the assembled pizza from the counter to the oven. Gently lift up one side of the parchment paper and slide the [peel](https://amzn.to/3jHFrvk) under the paper.

Then, carefully transfer the parchment paper and pizza to the preheated stone in the oven.

Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is completely melted.
If desired, remove the parchment paper halfway through baking (once the crust has firmed up) by giving it a quick tug.
## Watch the pizza carefully
Towards the end of the baking time the pizza changes very quickly. It can go from almost done to too brown in a flash.

### **Cool**
Once the pizza has finished cooking, use a [pizza peel](https://amzn.to/3jHFrvk) or [flat cookie sheet](https://amzn.to/4adVlCP) to remove it from the oven and transfer it to a wire rack to cool for at least 10 minutes.
Letting it cool slightly makes it easier to cut *and* prevents anyone from burning their mouths on hot pizza sauce\!
## Serve
You can transfer the pizza to a cutting board and use a pizza cutter to slice it. However, we prefer to use **[pizza scissors](https://amzn.to/48bsjCh)** to cut our homemade pizza.
They changed our lives (especially having to cut pizza for babies for so many years) and I highly recommend [purchasing a pair.](https://amzn.to/48bsjCh)
We love serving pizza with this [burrata salad](https://joyfoodsunshine.com/burrata-salad/), [panzanella salad](https://joyfoodsunshine.com/panzanella-salad-recipe/) or [fruit salad](https://joyfoodsunshine.com/summer-fruit-salad/).

## Store
Let the leftover homemade pizza cool completely, then store it in an airtight container in the refrigerator for up to 5 days.

## Freeze
Let the cheese pizza cool completely before storing in a single layer in an airtight container. It will last up to 1 week in the refrigerator. You can also freeze it for up to 1 month.
## **Reheat**
Reheat in the microwave or in the oven set to warm, or in a saucepan with a lid over medium heat (this helps re-crisp the crust)

## Homemade Pizza Recipe FAQs
**What are the steps to make a pizza?**
Hereâs an overview:
Make the dough & sauce
Roll out the dough
Spread the sauce over the pizza
Spread cheese & toppings over the sauce
Bake, cool & serve\!
**What pizza toppings need to be cooked first?**
[Sausage](https://joyfoodsunshine.com/sausage-pizza/) and bacon need to be cooked before adding to pizza.
**Do you put cheese on pizza first or last?**
I suggest adding *two layers* of cheese for the best homemade pizza. Add one layer, then toppings, then a second layer.
**What is the best cheese for pizza?**
Mozzarella is the absolute best. You can also use cheddar cheese, goat cheese, etc.

If you make and love my recipes, it would mean so much to me if you would leave a comment and rating! And donât forget to follow along on [Instagram](https://www.instagram.com/joyfoodsunshine/), [Pinterest](https://www.pinterest.com/joyfoodsunshine/_saved/), [Facebook](https://www.facebook.com/joyfoodsunshine), [TikTok](https://www.tiktok.com/@joyfoodsunshine) and [Youtube](https://youtube.com/@joyfoodsunshine) â be sure to tag @joyfoodsunshine and use the hashtag \#joyfoodsunshine so I can see your creations\!
- â˘
[Pizza Dough](https://joyfoodsunshine.com/homemade-pizza-recipe/\(https://joyfoodsunshine.com/easy-homemade-pizza-dough/\))
- â˘
[Pizza Sauce](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/)
- â˘
3 Cups [Mozzarella Cheese](https://amzlink.to/az098U1lL73h4)
#### Toppings (optional)\*
- â˘
pepperoni, sausage, olives, vegetables, pineapple, etc.
#### Make the Pizza Dough (or use store bought).
- Proof the yeast in water with sugar.
- Then add the wet ingredients and stir to combine.
- Next add the dry ingredients
- Add flour slowly until the mixture forms a slightly tacky ball.
- Then knead until itâs smooth.
- If desired, let it rise before rolling if you prefer â this results in a fluffier crust (rising is not required with this dough recipe
#### Make the Pizza Sauce (or use store bought).
- Combine all the sauce ingredients in the recipe linked in a medium bowl.
- Preheat the Pizza Stone
- Before assembling the pizza, you need to preheat the oven and warm the pizza stone. Put the stone in the oven as it preheats, and let it warm at 500 degrees F for at least 10 minutes before cooking the pizza.
#### Assemble the Pizza
- Roll out the pizza dough into your desired shape. We have a round pizza stone, so we form a round circle of dough.
- Then, transfer the dough to a piece of parchment paper.
- Spread a thick layer of sauce over the pizza dough, leaving about a ½ inch border around the pizza (or more if you like more crust).
- Sprinkle a layer of cheese evenly over the sauce.
- If you are going to include toppings, sprinkle a base layer of cheese, then add the toppings, then add the rest of the cheese over the toppings.
#### Bake, Cool & Serve
- Use a pizza peel or flat cookie sheet to transfer the assembled pizza from the counter to the pizza stone in the oven. Gently lift up one side of the parchment paper and slide the peel under the paper.
- Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is completely melted.
- Once the pizza has finished cooking, use a pizza peel or flat cookie sheet to remove it from the oven and transfer it to a wire rack to cool for at least 10 minutes.
- Once slightly cooled, cut and serve.
**Ingredient Notes & Substitutions**
- **[Pizza dough.](https://joyfoodsunshine.com/easy-homemade-pizza-dough/)** I suggest making this [homemade pizza dough recipe](https://joyfoodsunshine.com/easy-homemade-pizza-dough/) â itâs made with 5 ingredients in 5 minutes and doesnât require rising (although that is an option). Or try this [whole wheat pizza dough recipe.](https://joyfoodsunshine.com/whole-wheat-pizza-dough/) You can also use store-bought pizza dough if youâd prefer.
- **[Pizza sauce.](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/)** nothing beats this [homemade pizza sauce recipe](https://joyfoodsunshine.com/easy-homemade-pizza-sauce-recipe/). Itâs easy to make in 5 minutes and doesnât require cooking. In a pinch you can use [store-bought pizza sauce](https://amzn.to/3JWMtqD) too\!
- **Mozzarella Cheese.** You will need 3-4 cups of mozzarella cheese, depending on how cheesy you like your pizza.
**\*Topping Suggestions**
- **Pepperoni**
- **Sausage or Bacon.** Pre-cook the sausage/bacon in a skillet until itâs no longer pink, then add it to the pizza between the layers of cheese.
- **Pineapple & Ham**
- **Vegetables**: Bell Peppers, onion, olives, mushrooms, tomatoes spinach, etc.
- **Fresh Herbs.** Basil, parsley, cilantro (especially with [BBQ chicken](https://joyfoodsunshine.com/crockpot-bbq-chicken/)), etc.
- Use leftover **[BBQ chicken](https://joyfoodsunshine.com/bbq-chicken-marinade/)** to make [BBQ Chicken Pizza](https://joyfoodsunshine.com/bbq-chicken-pizza/)
**If I donât have a Pizza Stone?**
If you donât have a pizza stone, you can use a [pizza pan](https://amzn.to/3lofgdB). and preheat it in the oven.
Serving: 1slice \| Calories: 135kcal \| Carbohydrates: 15g \| Protein: 7g \| Fat: 6g \| Saturated Fat: 3g \| Polyunsaturated Fat: 0\.4g \| Monounsaturated Fat: 1g \| Cholesterol: 17mg \| Sodium: 450mg \| Potassium: 95mg \| Fiber: 1g \| Sugar: 3g \| Vitamin A: 257IU \| Vitamin C: 2mg \| Calcium: 110mg \| Iron: 1mg
Nutrition information is automatically calculated, so should only be used as an approximation.
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