🕷️ Crawler Inspector

URL Lookup

Direct Parameter Lookup

Raw Queries and Responses

1. Shard Calculation

Query:

Response:

Calculated Shard: 197 (from laksa162)

2. Crawled Status Check

Query:

curl -X POST \
  'http://laksa197.int.ahrefs:8124/' \
  -H 'Content-Type: text/plain' \
  -H 'X-ClickHouse-Database: crawler3' \
  -H 'Authorization: Basic YXBpOg==' \
  -d 'SELECT getAhrefsURLFromUnparsed(src_unparsed) AS found_url, ifNull(toUnixTimestamp(download_stamp), 0) AS crawl_time, ifNull(toUnixTimestamp(props_url_first_seen), 0) AS first_indexed_time, download_http_code AS http_code, src_unparsed AS src_unparsed, src_root_hash AS src_root_hash, history_drop_reason AS history_drop_reason, meta_title AS meta_title, meta_descriptions AS meta_descriptions, attrs_boilerpipe_text AS attrs_boilerpipe_text, attrs_markdown AS attrs_markdown, attrs_readable_markdown AS attrs_readable_markdown, meta_canonical AS meta_canonical FROM crawler3.page_info_local FINAL PREWHERE (src_root_hash, src_unparsed) IN ((getAhrefsRootHashFromUnparsed(getAhrefsUnparsedNoserviceFromURL(\'https://barbecuebible.com/2026/02/24/monumental-challenge/\')), getAhrefsUnparsedNoserviceFromURL(\'https://barbecuebible.com/2026/02/24/monumental-challenge/\'))) FORMAT JSONEachRow'

Response:

{"found_url":"https:\/\/barbecuebible.com\/2026\/02\/24\/monumental-challenge\/","crawl_time":1776003000,"first_indexed_time":1771957767,"http_code":200,"src_unparsed":"com,barbecuebible!\/2026\/02\/24\/monumental-challenge\/ s443","src_root_hash":"6244459735378408597","history_drop_reason":null,"meta_title":"Monumental Challenge! - Barbecuebible.com","meta_descriptions":["A charcoal-first griller tests the Monument Mesa II gas grill, assembly, two-zone heat, side burner, and a full cook with lamb and vegetables."],"attrs_boilerpipe_text":"Gear\nBy John William White\nFebruary 24, 2026\nCan a dyed-in-the-wool traditionalist find joy and happiness in the simplicity and ease of cooking on a propane-fired grill?\nFriends might describe me as a traditionalist. Music is best listened to coming from an amplifier through tubes and a turntable, my cross-country skis require wax and my old car has a clutch and 4-speeds. Same for my grilling preferences – I’d rather cook over a fire that I’ve started myself. The variables in the process make a well-cooked meal taste even better – and the process itself is part of the pleasure (like making the perfect cocktail at home – they’re always better than what a bartender serves!).\nThis all mentioned, it’s no surprise that I’ve shied away from propane-fired grills (too ‘easy’ and ‘suburban’ looking) – until now.\nI’ve been challenged by the team here at BarbecueBible to try a gas-fired grill and the gracious folks at\nMonument Grills\nhave provided an opportunity for me to discover the ease and versatility of their new\nMesa II\nunit. Challenge accepted! The Mesa II will be available\nFeb 28th!\nUnexpected Discoveries\nFirst surprise: The grill was easy and fun to assemble – all of the various pieces were individually wrapped and easily identified. The assembly instructions were clear and the logical, step-by-step process couldn’t have been simpler. A QR code linked to a video showing how the grill comes together – but, frankly, I’d found it unnecessary because the instructions were so clear. Total assembly time, about 30-minutes.\nAppealing Attributes\nThe heavy-duty, stainless-steel construction also appeals to my ‘keep-it-out-of-the-landfill’ ethos – this grill will last a long time! Another benefit: Pegboard-type holes located inside of the doors and on the sides of the grill create customizable options for hanging tools and other accessories (i.e., paper towels and waste receptacles to name a couple).\nThe heavy-duty, stainless-steel construction also appeals to my ‘keep-it-out-of-the-landfill’ ethos – this grill will last a long time! Another benefit: Pegboard-type holes located inside of the doors and on the sides of the grill create customizable options for hanging tools and other accessories (i.e., paper towels and waste receptacles to name a couple).\nPutting the Mesa II to the Test\nNow, what should I create…?\nHow about: Grilled lamb chops (traditionally grilled), potato pancakes (utilizing the griddle function) and lightly charred asparagus (a low-heat scenario).\nGrilled Lamb Chops with Herbes de Provence\nGrilled Asparagus\nPotato Pancakes\nDid the Mesa II Measure Up?\nDid this challenge change my thinking about cooking on a propane-fired grill? There are clearly some benefits to cooking on Monument’s Mesa II Grill that I could easily get used to. Unlike cooking with charcoal, this grill fires quickly, and gets hot fast. The large grilling area and two-zone heating system couldn’t be more versatile – ditto the supplemental burner. No more running back-and-forth to the kitchen to keep an eye out on what I formerly couldn’t cook outside. Lastly – the size – it’s not massive so it won’t overwhelm your patio or deck. Final verdict: Count me as a new convert!\nMonument Mesa II: Frequently Asked Questions\nIs the Monument Mesa II a good choice if you have limited patio space?\nYes. It is sized for smaller outdoor areas while still giving you a practical two-zone setup, so you can sear on one side and cook gently on the other.\nWhat does “two-zone” cooking mean on this grill?\nIt means you can run one side hotter and the other cooler. In this setup, the left side handles classic grilling heat, while the right side is designed for higher-heat searing. That makes it easier to manage doneness without rushing.\nHow long does it take to assemble the Mesa II?\nIn the author’s build, it took about 30 minutes. Parts were clearly labeled, instructions were straightforward, and there is also a QR code video if you want it.\nWhat is the benefit of a side burner on a gas grill?\nA side burner lets you keep the whole meal outdoors. You can griddle, steam, stir-fry, or cook a sauce while the main grill handles proteins and vegetables.\nWhat’s the biggest reason a charcoal-first griller might still like this gas grill?\nSpeed and control. You get fast ignition, quick heat, and the ability to run a true hot side and cool side, which is hard to beat when you want dinner on the table without sacrificing results.\nRead More\nA Crash Course on Gas Grills","attrs_markdown":"x\n\n#### The Best BBQ Delivered to You\\!\n\n[Facebook](https:\/\/www.facebook.com\/stevenraichlen) [Instagram](https:\/\/www.instagram.com\/stevenraichlen\/) [YouTube](https:\/\/www.youtube.com\/@stevenraichlenofficial) [Tiktok](https:\/\/www.tiktok.com\/@stevenraichlen) [Reddit](https:\/\/www.reddit.com\/r\/BarbecueBible\/) [Pinterest](https:\/\/www.pinterest.com\/barbecueBible)\n\n[Steven Raichlen's BARBECUE BIBLE](https:\/\/barbecuebible.com\/)\n\nMenu\n\n[Recipes](https:\/\/barbecuebible.com\/recipes\/)\n- [Techniques](https:\/\/barbecuebible.com\/techniques\/)\n- [Appetizers](https:\/\/barbecuebible.com\/recipe-type\/appetizers\/)\n- [Beef](https:\/\/barbecuebible.com\/recipe-type\/beef-recipes\/)\n- [Brisket](https:\/\/barbecuebible.com\/recipe-type\/brisket-beef-recipes\/)\n- [Breads and Pizza](https:\/\/barbecuebible.com\/recipe-type\/breads\/)\n- [Burgers](https:\/\/barbecuebible.com\/recipe-type\/burgers-recipes\/)\n- [Chicken and Poultry](https:\/\/barbecuebible.com\/recipe-type\/poultry\/)\n- [Desserts](https:\/\/barbecuebible.com\/recipe-type\/desserts\/)\n- [Drinks and Cocktails](https:\/\/barbecuebible.com\/recipe-type\/drinks-and-cocktails\/)\n- [Fish](https:\/\/barbecuebible.com\/recipe-type\/fish\/)\n- [Game Meats](https:\/\/barbecuebible.com\/recipe-type\/game-meats\/)\n- [Lamb](https:\/\/barbecuebible.com\/recipe-type\/lamb-recipes\/)\n- [Marinades, Sauces, Rubs, and Salsas](https:\/\/barbecuebible.com\/recipe-type\/marinades-sauces-rubs\/)\n- [Pork](https:\/\/barbecuebible.com\/recipe-type\/pork-recipes\/)\n- [Ribs](https:\/\/barbecuebible.com\/recipe-type\/ribs-pork-recipes\/)\n- [Steaks](https:\/\/barbecuebible.com\/recipe-type\/steaks\/)\n- [Vegetables](https:\/\/barbecuebible.com\/recipe-type\/grilling-vegetables\/)\n\n[Blog](https:\/\/barbecuebible.com\/blog\/)\n- [Back to Basics](https:\/\/barbecuebible.com\/category\/back-to-barbecue-basics\/)\n- [Chefs, Pitmasters, and Personalities](https:\/\/barbecuebible.com\/category\/blog-categories\/interviews\/)\n- [Essential Techniques](https:\/\/barbecuebible.com\/category\/blog-categories\/grilling-techniques\/)\n- [Fuels](https:\/\/barbecuebible.com\/category\/blog-categories\/fuels\/)\n- [Gear](https:\/\/barbecuebible.com\/category\/blog-categories\/gear\/)\n- [History \/ Culture](https:\/\/barbecuebible.com\/category\/blog-categories\/bbq-history\/)\n- [Grill Maintenance](https:\/\/barbecuebible.com\/category\/blog-categories\/grill-maintenance\/)\n- [Holidays](https:\/\/barbecuebible.com\/category\/blog-categories\/holidays\/)\n- [News & Information](https:\/\/barbecuebible.com\/category\/blog-categories\/news-information\/)\n- [Restaurants \/ BBQ Joints](https:\/\/barbecuebible.com\/category\/blog-categories\/bbq-joints-blog-categories\/)\n- [Tailgating](https:\/\/barbecuebible.com\/category\/blog-categories\/tailgating-blog-categories\/)\n- [Science and Technology](https:\/\/barbecuebible.com\/category\/blog-categories\/the-grill-lab\/)\n- [Tour](https:\/\/barbecuebible.com\/category\/blog-categories\/tour\/)\n- [Trends](https:\/\/barbecuebible.com\/category\/blog-categories\/trends\/)\n\n[Back-to-Basics](https:\/\/barbecuebible.com\/back-to-barbecue-basics\/)\n\n[Store](https:\/\/barbecuebible.com\/the-steven-raichlen-store\/)\n- [Raichlen Gear](https:\/\/barbecuebible.com\/product-type\/raichlen-gear\/)\n- [Grills & Smokers](https:\/\/barbecuebible.com\/product-type\/grills-smokers\/)\n- [Tools & Accessories](https:\/\/barbecuebible.com\/product-type\/tools-accessories\/)\n- [Gifts](https:\/\/barbecuebible.com\/product-type\/gifts\/)\n\n[Books](https:\/\/barbecuebible.com\/books\/)\n\n[TV Shows](https:\/\/barbecuebible.com\/steven-raichlens-series\/)\n\n[BBQ 500 Club](https:\/\/barbecuebible.com\/barbecue-bible-500-club\/why-join-the-500-club\/)\n- [Why Join the 500 Club?](https:\/\/barbecuebible.com\/barbecue-bible-500-club\/why-join-the-500-club\/)\n- [The Story of The 500 Club](https:\/\/barbecuebible.com\/2022\/03\/11\/couple-tackles-the-barbecue-bible-with-over-500-recipes\/)\n- [Membership Levels and Rewards](https:\/\/barbecuebible.com\/barbecue-bible-500-club\/membership-levels-and-rewards\/)\n- [Join the 500 Club](https:\/\/barbecuebible.com\/barbecue-bible-500-club\/join-the-500-club\/)\n- [Downloads](https:\/\/barbecuebible.com\/barbecue-bible-500-club\/downloads\/)\n- [Facebook Group](https:\/\/www.facebook.com\/groups\/7237867629600204)\n- [Barbecue Bible Reddit Page](https:\/\/www.reddit.com\/r\/BarbecueBible\/)\n\n[Barbecue U.](https:\/\/barbecuebible.com\/barbecue-university\/)\n\n[About Steven](https:\/\/barbecuebible.com\/about-steven\/)\n- [Planet Barbecue by Steven Raichlen](https:\/\/www.planetbarbecue.com\/)\n- [Events](https:\/\/barbecuebible.com\/events\/)\n- [Contact Steven](https:\/\/barbecuebible.com\/about-steven\/contact-steven\/)\n- [Meet The Team](https:\/\/barbecuebible.com\/2022\/03\/25\/meet-the-team-at-barbecue-bible\/)\n- [Media](https:\/\/barbecuebible.com\/about-steven\/media\/)\n- [Advertising](https:\/\/barbecuebible.com\/about-steven\/advertising\/)\n\n[Facebook](https:\/\/www.facebook.com\/stevenraichlen) [Instagram](https:\/\/www.instagram.com\/stevenraichlen\/) [YouTube](https:\/\/www.youtube.com\/@stevenraichlenofficial) [Tiktok](https:\/\/www.tiktok.com\/@stevenraichlen) [Reddit](https:\/\/www.reddit.com\/r\/BarbecueBible\/) [Pinterest](https:\/\/www.pinterest.com\/barbecueBible)\n\n### [Gear](https:\/\/barbecuebible.com\/category\/blog-categories\/gear\/)\n# Monumental Challenge\\!\nBy John William White ![Monument Mesa II gas grill](https:\/\/d21klxpge3tttg.cloudfront.net\/wp-content\/uploads\/2026\/02\/Monument_FlareUp_hero-1024x612.jpg)\n\nFebruary 24, 2026\n\n[4 Shares]()\n\n*Can a dyed-in-the-wool traditionalist find joy and happiness in the simplicity and ease of cooking on a propane-fired grill?*\n\nFriends might describe me as a traditionalist. Music is best listened to coming from an amplifier through tubes and a turntable, my cross-country skis require wax and my old car has a clutch and 4-speeds. Same for my grilling preferences – I’d rather cook over a fire that I’ve started myself. The variables in the process make a well-cooked meal taste even better – and the process itself is part of the pleasure (like making the perfect cocktail at home – they’re always better than what a bartender serves!).\n\nThis all mentioned, it’s no surprise that I’ve shied away from propane-fired grills (too ‘easy’ and ‘suburban’ looking) – until now.\n\nI’ve been challenged by the team here at BarbecueBible to try a gas-fired grill and the gracious folks at [Monument Grills](https:\/\/monumentgrills.com\/?utm_source=BBQB&utm_medium=website&utm_campaign=Monument_Grills) have provided an opportunity for me to discover the ease and versatility of their new [Mesa II](https:\/\/monumentgrills.com\/products\/propane-gas-grill-mesa-ii-415bz?utm_source=BBQB&utm_medium=website&utm_campaign=Monument_Grills) unit. Challenge accepted! The Mesa II will be available **Feb 28th\\!**\n\n## Unexpected Discoveries\nFirst surprise: The grill was easy and fun to assemble – all of the various pieces were individually wrapped and easily identified. The assembly instructions were clear and the logical, step-by-step process couldn’t have been simpler. A QR code linked to a video showing how the grill comes together – but, frankly, I’d found it unnecessary because the instructions were so clear. Total assembly time, about 30-minutes.\n\n![Monument Grill Assembly](https:\/\/d21klxpge3tttg.cloudfront.net\/wp-content\/uploads\/2026\/02\/grill-Assembly.jpg)\n\n## Appealing Attributes\nThe heavy-duty, stainless-steel construction also appeals to my ‘keep-it-out-of-the-landfill’ ethos – this grill will last a long time! Another benefit: Pegboard-type holes located inside of the doors and on the sides of the grill create customizable options for hanging tools and other accessories (i.e., paper towels and waste receptacles to name a couple).\n\n![Monument Mesa II](https:\/\/d21klxpge3tttg.cloudfront.net\/wp-content\/uploads\/2026\/02\/Monument_MesaII.jpg)\n\nThe heavy-duty, stainless-steel construction also appeals to my ‘keep-it-out-of-the-landfill’ ethos – this grill will last a long time! Another benefit: Pegboard-type holes located inside of the doors and on the sides of the grill create customizable options for hanging tools and other accessories (i.e., paper towels and waste receptacles to name a couple).\n\n## Putting the Mesa II to the Test\nNow, what should I create…?\n\nHow about: Grilled lamb chops (traditionally grilled), potato pancakes (utilizing the griddle function) and lightly charred asparagus (a low-heat scenario).\n\n![Grilled lamb chops (traditionally grilled), potato pancakes, lightly charred asparagus.](https:\/\/d21klxpge3tttg.cloudfront.net\/wp-content\/uploads\/2026\/02\/Monument_Final-1.jpg)\n\n- [Grilled Lamb Chops with Herbes de Provence](https:\/\/barbecuebible.com\/recipe\/grilled-lamb-herbes-de-provence\/)\n- [Grilled Asparagus](https:\/\/barbecuebible.com\/recipe\/grilled-asparagus\/)\n- [Potato Pancakes](https:\/\/barbecuebible.com\/recipe\/potato-pancakes\/)\n## Did the Mesa II Measure Up?\nDid this challenge change my thinking about cooking on a propane-fired grill? There are clearly some benefits to cooking on Monument’s Mesa II Grill that I could easily get used to. Unlike cooking with charcoal, this grill fires quickly, and gets hot fast. The large grilling area and two-zone heating system couldn’t be more versatile – ditto the supplemental burner. No more running back-and-forth to the kitchen to keep an eye out on what I formerly couldn’t cook outside. Lastly – the size – it’s not massive so it won’t overwhelm your patio or deck. Final verdict: Count me as a new convert\\!\n\n## Monument Mesa II: Frequently Asked Questions\nIs the Monument Mesa II a good choice if you have limited patio space?\n\nYes. It is sized for smaller outdoor areas while still giving you a practical two-zone setup, so you can sear on one side and cook gently on the other.\n\nWhat does “two-zone” cooking mean on this grill?\n\nIt means you can run one side hotter and the other cooler. In this setup, the left side handles classic grilling heat, while the right side is designed for higher-heat searing. That makes it easier to manage doneness without rushing.\n\nHow long does it take to assemble the Mesa II?\n\nIn the author’s build, it took about 30 minutes. Parts were clearly labeled, instructions were straightforward, and there is also a QR code video if you want it.\n\nWhat is the benefit of a side burner on a gas grill?\n\nA side burner lets you keep the whole meal outdoors. You can griddle, steam, stir-fry, or cook a sauce while the main grill handles proteins and vegetables.\n\nWhat’s the biggest reason a charcoal-first griller might still like this gas grill?\n\nSpeed and control. You get fast ignition, quick heat, and the ability to run a true hot side and cool side, which is hard to beat when you want dinner on the table without sacrificing results.\n## Read More\n[A Crash Course on Gas Grills](https:\/\/barbecuebible.com\/2016\/03\/01\/gas-grill-tips-how-to-light\/)\n\nExplore more at BarbecueBible.com in our [Recipe Index](https:\/\/barbecuebible.com\/recipes\/).\n\nFor new posts and recipes, join the [Up in Smoke newsletter](https:\/\/barbecuebible.com\/bbq-newsletters\/).\n\n- [Back to Barbecue Basics](https:\/\/barbecuebible.com\/category\/back-to-barbecue-basics\/)\n- [Blog Categories](https:\/\/barbecuebible.com\/category\/blog-categories\/)\n  - [Battles](https:\/\/barbecuebible.com\/category\/blog-categories\/battles\/)\n  - [BBQ History](https:\/\/barbecuebible.com\/category\/blog-categories\/bbq-history\/)\n  - [BBQ Joints](https:\/\/barbecuebible.com\/category\/blog-categories\/bbq-joints-blog-categories\/)\n  - [Beef](https:\/\/barbecuebible.com\/category\/blog-categories\/beef-blog-categories\/)\n  - 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[Grill Maintenance](https:\/\/barbecuebible.com\/category\/blog-categories\/grill-maintenance\/)\n  - [Grilling Techniques](https:\/\/barbecuebible.com\/category\/blog-categories\/grilling-techniques\/)\n  - [Holidays](https:\/\/barbecuebible.com\/category\/blog-categories\/holidays\/)\n  - [News & Information](https:\/\/barbecuebible.com\/category\/blog-categories\/news-information\/)\n  - [Pork](https:\/\/barbecuebible.com\/category\/blog-categories\/pork-blog-categories\/)\n  - [Poultry](https:\/\/barbecuebible.com\/category\/blog-categories\/poultry\/)\n  - [Recipes](https:\/\/barbecuebible.com\/category\/blog-categories\/recipes\/)\n  - [Recipes & Techniques](https:\/\/barbecuebible.com\/category\/blog-categories\/recipes-techniques\/)\n  - [Ribs](https:\/\/barbecuebible.com\/category\/blog-categories\/ribs-blog-categories\/)\n  - [Sandwiches](https:\/\/barbecuebible.com\/category\/blog-categories\/sandwiches\/)\n  - [Seafood](https:\/\/barbecuebible.com\/category\/blog-categories\/seafood-blog-categories\/)\n  - [Tailgating](https:\/\/barbecuebible.com\/category\/blog-categories\/tailgating-blog-categories\/)\n  - [The Grill Lab](https:\/\/barbecuebible.com\/category\/blog-categories\/the-grill-lab\/)\n  - [Tour](https:\/\/barbecuebible.com\/category\/blog-categories\/tour\/)\n  - [Trends](https:\/\/barbecuebible.com\/category\/blog-categories\/trends\/)\n  - [Vegetables](https:\/\/barbecuebible.com\/category\/blog-categories\/vegetables-blog-categories\/)\n  - [World BBQ](https:\/\/barbecuebible.com\/category\/blog-categories\/world-bbq\/)\n- [Franchise Categories](https:\/\/barbecuebible.com\/category\/franchise-categories\/)\n  - [Barbecue University®](https:\/\/barbecuebible.com\/category\/franchise-categories\/barbecue-university\/)\n  - [BBQ 500 Club](https:\/\/barbecuebible.com\/category\/franchise-categories\/bbq-500-club\/)\n  - [Crash Course](https:\/\/barbecuebible.com\/category\/franchise-categories\/crash-course\/)\n  - [Eat Your Words](https:\/\/barbecuebible.com\/category\/franchise-categories\/eat-your-words\/)\n  - 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[Steven Raichlen's Planet Barbecue](https:\/\/barbecuebible.com\/category\/tv-shows\/steven-raichlens-planet-barbecue\/)\n\n##### The Best BBQ Delivered to You\\!\nSign up here for Steven Raichlen’s weekly Up in Smoke e-newsletter (and get a free ‘Best Burgers’ e-book!).\n\n[Sign Up ‣](https:\/\/barbecuebible.com\/bbq-newsletters\/) [View the Archives](https:\/\/barbecuebible.com\/bbq-newsletters\/#archive)\n\n- [Recipes](https:\/\/barbecuebible.com\/recipes\/)\n- [Back-to-Basics](https:\/\/barbecuebible.com\/back-to-barbecue-basics\/)\n- [Techniques](https:\/\/barbecuebible.com\/techniques\/)\n- [Store](https:\/\/barbecuebible.com\/the-steven-raichlen-store\/)\n- [Barbecue U.](https:\/\/barbecuebible.com\/barbecue-university\/)\n- [TV Shows](https:\/\/barbecuebible.com\/steven-raichlens-series\/)\n- [About Steven](https:\/\/barbecuebible.com\/about-steven\/)\n- [Blog](https:\/\/barbecuebible.com\/blog\/)\n- [Books](https:\/\/barbecuebible.com\/books\/)\n- [BBQ 500 Club](https:\/\/barbecuebible.com\/barbecue-bible-500-club\/why-join-the-500-club\/)\n\n[Facebook](https:\/\/www.facebook.com\/stevenraichlen) [Instagram](https:\/\/www.instagram.com\/stevenraichlen\/) [YouTube](https:\/\/www.youtube.com\/@stevenraichlenofficial) [Tiktok](https:\/\/www.tiktok.com\/@stevenraichlen) [Reddit](https:\/\/www.reddit.com\/r\/BarbecueBible\/) [Pinterest](https:\/\/www.pinterest.com\/barbecueBible)\n\n© 2026 Barbecue! Bible. All rights reserved\n\n[BarbecueBible.com](http:\/\/barbecuebible.com\/) receives commissions made through links to Amazon and other vendors through the blog and store pages.\n\n[Terms & Policies](https:\/\/barbecuebible.com\/privacy-policy#terms) \\| [Privacy Policy](https:\/\/barbecuebible.com\/privacy-policy\/)   \n Site by [Being Wicked](https:\/\/beingwicked.com\/)\n\n[![Workman Logo](https:\/\/d21klxpge3tttg.cloudfront.net\/wp-content\/themes\/bbq_2.0\/images\/logo_workman.png)](https:\/\/www.workman.com\/)","attrs_readable_markdown":"### [Gear](https:\/\/barbecuebible.com\/category\/blog-categories\/gear\/)\nBy John William White ![Monument Mesa II gas grill](https:\/\/d21klxpge3tttg.cloudfront.net\/wp-content\/uploads\/2026\/02\/Monument_FlareUp_hero-1024x612.jpg)\n\nFebruary 24, 2026\n\n*Can a dyed-in-the-wool traditionalist find joy and happiness in the simplicity and ease of cooking on a propane-fired grill?*\n\nFriends might describe me as a traditionalist. Music is best listened to coming from an amplifier through tubes and a turntable, my cross-country skis require wax and my old car has a clutch and 4-speeds. Same for my grilling preferences – I’d rather cook over a fire that I’ve started myself. The variables in the process make a well-cooked meal taste even better – and the process itself is part of the pleasure (like making the perfect cocktail at home – they’re always better than what a bartender serves!).\n\nThis all mentioned, it’s no surprise that I’ve shied away from propane-fired grills (too ‘easy’ and ‘suburban’ looking) – until now.\n\nI’ve been challenged by the team here at BarbecueBible to try a gas-fired grill and the gracious folks at [Monument Grills](https:\/\/monumentgrills.com\/?utm_source=BBQB&utm_medium=website&utm_campaign=Monument_Grills) have provided an opportunity for me to discover the ease and versatility of their new [Mesa II](https:\/\/monumentgrills.com\/products\/propane-gas-grill-mesa-ii-415bz?utm_source=BBQB&utm_medium=website&utm_campaign=Monument_Grills) unit. Challenge accepted! The Mesa II will be available **Feb 28th\\!**\n\n## Unexpected Discoveries\nFirst surprise: The grill was easy and fun to assemble – all of the various pieces were individually wrapped and easily identified. The assembly instructions were clear and the logical, step-by-step process couldn’t have been simpler. A QR code linked to a video showing how the grill comes together – but, frankly, I’d found it unnecessary because the instructions were so clear. Total assembly time, about 30-minutes.\n\n![Monument Grill Assembly](https:\/\/d21klxpge3tttg.cloudfront.net\/wp-content\/uploads\/2026\/02\/grill-Assembly.jpg)\n\n## Appealing Attributes\nThe heavy-duty, stainless-steel construction also appeals to my ‘keep-it-out-of-the-landfill’ ethos – this grill will last a long time! Another benefit: Pegboard-type holes located inside of the doors and on the sides of the grill create customizable options for hanging tools and other accessories (i.e., paper towels and waste receptacles to name a couple).\n\n![Monument Mesa II](https:\/\/d21klxpge3tttg.cloudfront.net\/wp-content\/uploads\/2026\/02\/Monument_MesaII.jpg)\n\nThe heavy-duty, stainless-steel construction also appeals to my ‘keep-it-out-of-the-landfill’ ethos – this grill will last a long time! Another benefit: Pegboard-type holes located inside of the doors and on the sides of the grill create customizable options for hanging tools and other accessories (i.e., paper towels and waste receptacles to name a couple).\n\n## Putting the Mesa II to the Test\nNow, what should I create…?\n\nHow about: Grilled lamb chops (traditionally grilled), potato pancakes (utilizing the griddle function) and lightly charred asparagus (a low-heat scenario).\n\n![Grilled lamb chops (traditionally grilled), potato pancakes, lightly charred asparagus.](https:\/\/d21klxpge3tttg.cloudfront.net\/wp-content\/uploads\/2026\/02\/Monument_Final-1.jpg)\n\n- [Grilled Lamb Chops with Herbes de Provence](https:\/\/barbecuebible.com\/recipe\/grilled-lamb-herbes-de-provence\/)\n- [Grilled Asparagus](https:\/\/barbecuebible.com\/recipe\/grilled-asparagus\/)\n- [Potato Pancakes](https:\/\/barbecuebible.com\/recipe\/potato-pancakes\/)\n## Did the Mesa II Measure Up?\nDid this challenge change my thinking about cooking on a propane-fired grill? There are clearly some benefits to cooking on Monument’s Mesa II Grill that I could easily get used to. Unlike cooking with charcoal, this grill fires quickly, and gets hot fast. The large grilling area and two-zone heating system couldn’t be more versatile – ditto the supplemental burner. No more running back-and-forth to the kitchen to keep an eye out on what I formerly couldn’t cook outside. Lastly – the size – it’s not massive so it won’t overwhelm your patio or deck. Final verdict: Count me as a new convert\\!\n\n## Monument Mesa II: Frequently Asked Questions\nIs the Monument Mesa II a good choice if you have limited patio space?\n\nYes. It is sized for smaller outdoor areas while still giving you a practical two-zone setup, so you can sear on one side and cook gently on the other.\n\nWhat does “two-zone” cooking mean on this grill?\n\nIt means you can run one side hotter and the other cooler. In this setup, the left side handles classic grilling heat, while the right side is designed for higher-heat searing. That makes it easier to manage doneness without rushing.\n\nHow long does it take to assemble the Mesa II?\n\nIn the author’s build, it took about 30 minutes. Parts were clearly labeled, instructions were straightforward, and there is also a QR code video if you want it.\n\nWhat is the benefit of a side burner on a gas grill?\n\nA side burner lets you keep the whole meal outdoors. You can griddle, steam, stir-fry, or cook a sauce while the main grill handles proteins and vegetables.\n\nWhat’s the biggest reason a charcoal-first griller might still like this gas grill?\n\nSpeed and control. You get fast ignition, quick heat, and the ability to run a true hot side and cool side, which is hard to beat when you want dinner on the table without sacrificing results.\n## Read More\n[A Crash Course on Gas Grills](https:\/\/barbecuebible.com\/2016\/03\/01\/gas-grill-tips-how-to-light\/)","meta_canonical":null}

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Boilerpipe Text	Gear By John William White February 24, 2026 Can a dyed-in-the-wool traditionalist find joy and happiness in the simplicity and ease of cooking on a propane-fired grill? Friends might describe me as a traditionalist. Music is best listened to coming from an amplifier through tubes and a turntable, my cross-country skis require wax and my old car has a clutch and 4-speeds. Same for my grilling preferences – I’d rather cook over a fire that I’ve started myself. The variables in the process make a well-cooked meal taste even better – and the process itself is part of the pleasure (like making the perfect cocktail at home – they’re always better than what a bartender serves!). This all mentioned, it’s no surprise that I’ve shied away from propane-fired grills (too ‘easy’ and ‘suburban’ looking) – until now. I’ve been challenged by the team here at BarbecueBible to try a gas-fired grill and the gracious folks at Monument Grills have provided an opportunity for me to discover the ease and versatility of their new Mesa II unit. Challenge accepted! The Mesa II will be available Feb 28th! Unexpected Discoveries First surprise: The grill was easy and fun to assemble – all of the various pieces were individually wrapped and easily identified. The assembly instructions were clear and the logical, step-by-step process couldn’t have been simpler. A QR code linked to a video showing how the grill comes together – but, frankly, I’d found it unnecessary because the instructions were so clear. Total assembly time, about 30-minutes. Appealing Attributes The heavy-duty, stainless-steel construction also appeals to my ‘keep-it-out-of-the-landfill’ ethos – this grill will last a long time! Another benefit: Pegboard-type holes located inside of the doors and on the sides of the grill create customizable options for hanging tools and other accessories (i.e., paper towels and waste receptacles to name a couple). The heavy-duty, stainless-steel construction also appeals to my ‘keep-it-out-of-the-landfill’ ethos – this grill will last a long time! Another benefit: Pegboard-type holes located inside of the doors and on the sides of the grill create customizable options for hanging tools and other accessories (i.e., paper towels and waste receptacles to name a couple). Putting the Mesa II to the Test Now, what should I create…? How about: Grilled lamb chops (traditionally grilled), potato pancakes (utilizing the griddle function) and lightly charred asparagus (a low-heat scenario). Grilled Lamb Chops with Herbes de Provence Grilled Asparagus Potato Pancakes Did the Mesa II Measure Up? Did this challenge change my thinking about cooking on a propane-fired grill? There are clearly some benefits to cooking on Monument’s Mesa II Grill that I could easily get used to. Unlike cooking with charcoal, this grill fires quickly, and gets hot fast. The large grilling area and two-zone heating system couldn’t be more versatile – ditto the supplemental burner. No more running back-and-forth to the kitchen to keep an eye out on what I formerly couldn’t cook outside. Lastly – the size – it’s not massive so it won’t overwhelm your patio or deck. Final verdict: Count me as a new convert! Monument Mesa II: Frequently Asked Questions Is the Monument Mesa II a good choice if you have limited patio space? Yes. It is sized for smaller outdoor areas while still giving you a practical two-zone setup, so you can sear on one side and cook gently on the other. What does “two-zone” cooking mean on this grill? It means you can run one side hotter and the other cooler. In this setup, the left side handles classic grilling heat, while the right side is designed for higher-heat searing. That makes it easier to manage doneness without rushing. How long does it take to assemble the Mesa II? In the author’s build, it took about 30 minutes. Parts were clearly labeled, instructions were straightforward, and there is also a QR code video if you want it. What is the benefit of a side burner on a gas grill? A side burner lets you keep the whole meal outdoors. You can griddle, steam, stir-fry, or cook a sauce while the main grill handles proteins and vegetables. What’s the biggest reason a charcoal-first griller might still like this gas grill? Speed and control. You get fast ignition, quick heat, and the ability to run a true hot side and cool side, which is hard to beat when you want dinner on the table without sacrificing results. Read More A Crash Course on Gas Grills
Markdown	x #### The Best BBQ Delivered to You\! 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By John William White ![Monument Mesa II gas grill](https://d21klxpge3tttg.cloudfront.net/wp-content/uploads/2026/02/Monument_FlareUp_hero-1024x612.jpg) February 24, 2026 [4 Shares]() Can a dyed-in-the-wool traditionalist find joy and happiness in the simplicity and ease of cooking on a propane-fired grill? Friends might describe me as a traditionalist. Music is best listened to coming from an amplifier through tubes and a turntable, my cross-country skis require wax and my old car has a clutch and 4-speeds. Same for my grilling preferences – I’d rather cook over a fire that I’ve started myself. The variables in the process make a well-cooked meal taste even better – and the process itself is part of the pleasure (like making the perfect cocktail at home – they’re always better than what a bartender serves!). This all mentioned, it’s no surprise that I’ve shied away from propane-fired grills (too ‘easy’ and ‘suburban’ looking) – until now. I’ve been challenged by the team here at BarbecueBible to try a gas-fired grill and the gracious folks at [Monument Grills](https://monumentgrills.com/?utm_source=BBQB&utm_medium=website&utm_campaign=Monument_Grills) have provided an opportunity for me to discover the ease and versatility of their new [Mesa II](https://monumentgrills.com/products/propane-gas-grill-mesa-ii-415bz?utm_source=BBQB&utm_medium=website&utm_campaign=Monument_Grills) unit. Challenge accepted! The Mesa II will be available Feb 28th\! ## Unexpected Discoveries First surprise: The grill was easy and fun to assemble – all of the various pieces were individually wrapped and easily identified. The assembly instructions were clear and the logical, step-by-step process couldn’t have been simpler. A QR code linked to a video showing how the grill comes together – but, frankly, I’d found it unnecessary because the instructions were so clear. Total assembly time, about 30-minutes. ![Monument Grill Assembly](https://d21klxpge3tttg.cloudfront.net/wp-content/uploads/2026/02/grill-Assembly.jpg) ## Appealing Attributes The heavy-duty, stainless-steel construction also appeals to my ‘keep-it-out-of-the-landfill’ ethos – this grill will last a long time! Another benefit: Pegboard-type holes located inside of the doors and on the sides of the grill create customizable options for hanging tools and other accessories (i.e., paper towels and waste receptacles to name a couple). ![Monument Mesa II](https://d21klxpge3tttg.cloudfront.net/wp-content/uploads/2026/02/Monument_MesaII.jpg) The heavy-duty, stainless-steel construction also appeals to my ‘keep-it-out-of-the-landfill’ ethos – this grill will last a long time! Another benefit: Pegboard-type holes located inside of the doors and on the sides of the grill create customizable options for hanging tools and other accessories (i.e., paper towels and waste receptacles to name a couple). ## Putting the Mesa II to the Test Now, what should I create…? How about: Grilled lamb chops (traditionally grilled), potato pancakes (utilizing the griddle function) and lightly charred asparagus (a low-heat scenario). ![Grilled lamb chops (traditionally grilled), potato pancakes, lightly charred asparagus.](https://d21klxpge3tttg.cloudfront.net/wp-content/uploads/2026/02/Monument_Final-1.jpg) - [Grilled Lamb Chops with Herbes de Provence](https://barbecuebible.com/recipe/grilled-lamb-herbes-de-provence/) - [Grilled Asparagus](https://barbecuebible.com/recipe/grilled-asparagus/) - [Potato Pancakes](https://barbecuebible.com/recipe/potato-pancakes/) ## Did the Mesa II Measure Up? Did this challenge change my thinking about cooking on a propane-fired grill? There are clearly some benefits to cooking on Monument’s Mesa II Grill that I could easily get used to. Unlike cooking with charcoal, this grill fires quickly, and gets hot fast. The large grilling area and two-zone heating system couldn’t be more versatile – ditto the supplemental burner. No more running back-and-forth to the kitchen to keep an eye out on what I formerly couldn’t cook outside. Lastly – the size – it’s not massive so it won’t overwhelm your patio or deck. Final verdict: Count me as a new convert\! ## Monument Mesa II: Frequently Asked Questions Is the Monument Mesa II a good choice if you have limited patio space? Yes. It is sized for smaller outdoor areas while still giving you a practical two-zone setup, so you can sear on one side and cook gently on the other. What does “two-zone” cooking mean on this grill? It means you can run one side hotter and the other cooler. In this setup, the left side handles classic grilling heat, while the right side is designed for higher-heat searing. That makes it easier to manage doneness without rushing. How long does it take to assemble the Mesa II? In the author’s build, it took about 30 minutes. Parts were clearly labeled, instructions were straightforward, and there is also a QR code video if you want it. What is the benefit of a side burner on a gas grill? A side burner lets you keep the whole meal outdoors. You can griddle, steam, stir-fry, or cook a sauce while the main grill handles proteins and vegetables. What’s the biggest reason a charcoal-first griller might still like this gas grill? Speed and control. You get fast ignition, quick heat, and the ability to run a true hot side and cool side, which is hard to beat when you want dinner on the table without sacrificing results. ## Read More [A Crash Course on Gas Grills](https://barbecuebible.com/2016/03/01/gas-grill-tips-how-to-light/) Explore more at BarbecueBible.com in our [Recipe Index](https://barbecuebible.com/recipes/). 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Readable Markdown	### [Gear](https://barbecuebible.com/category/blog-categories/gear/) By John William White ![Monument Mesa II gas grill](https://d21klxpge3tttg.cloudfront.net/wp-content/uploads/2026/02/Monument_FlareUp_hero-1024x612.jpg) February 24, 2026 Can a dyed-in-the-wool traditionalist find joy and happiness in the simplicity and ease of cooking on a propane-fired grill? Friends might describe me as a traditionalist. Music is best listened to coming from an amplifier through tubes and a turntable, my cross-country skis require wax and my old car has a clutch and 4-speeds. Same for my grilling preferences – I’d rather cook over a fire that I’ve started myself. The variables in the process make a well-cooked meal taste even better – and the process itself is part of the pleasure (like making the perfect cocktail at home – they’re always better than what a bartender serves!). This all mentioned, it’s no surprise that I’ve shied away from propane-fired grills (too ‘easy’ and ‘suburban’ looking) – until now. I’ve been challenged by the team here at BarbecueBible to try a gas-fired grill and the gracious folks at [Monument Grills](https://monumentgrills.com/?utm_source=BBQB&utm_medium=website&utm_campaign=Monument_Grills) have provided an opportunity for me to discover the ease and versatility of their new [Mesa II](https://monumentgrills.com/products/propane-gas-grill-mesa-ii-415bz?utm_source=BBQB&utm_medium=website&utm_campaign=Monument_Grills) unit. Challenge accepted! The Mesa II will be available Feb 28th\! ## Unexpected Discoveries First surprise: The grill was easy and fun to assemble – all of the various pieces were individually wrapped and easily identified. The assembly instructions were clear and the logical, step-by-step process couldn’t have been simpler. A QR code linked to a video showing how the grill comes together – but, frankly, I’d found it unnecessary because the instructions were so clear. Total assembly time, about 30-minutes. ![Monument Grill Assembly](https://d21klxpge3tttg.cloudfront.net/wp-content/uploads/2026/02/grill-Assembly.jpg) ## Appealing Attributes The heavy-duty, stainless-steel construction also appeals to my ‘keep-it-out-of-the-landfill’ ethos – this grill will last a long time! Another benefit: Pegboard-type holes located inside of the doors and on the sides of the grill create customizable options for hanging tools and other accessories (i.e., paper towels and waste receptacles to name a couple). ![Monument Mesa II](https://d21klxpge3tttg.cloudfront.net/wp-content/uploads/2026/02/Monument_MesaII.jpg) The heavy-duty, stainless-steel construction also appeals to my ‘keep-it-out-of-the-landfill’ ethos – this grill will last a long time! Another benefit: Pegboard-type holes located inside of the doors and on the sides of the grill create customizable options for hanging tools and other accessories (i.e., paper towels and waste receptacles to name a couple). ## Putting the Mesa II to the Test Now, what should I create…? How about: Grilled lamb chops (traditionally grilled), potato pancakes (utilizing the griddle function) and lightly charred asparagus (a low-heat scenario). ![Grilled lamb chops (traditionally grilled), potato pancakes, lightly charred asparagus.](https://d21klxpge3tttg.cloudfront.net/wp-content/uploads/2026/02/Monument_Final-1.jpg) - [Grilled Lamb Chops with Herbes de Provence](https://barbecuebible.com/recipe/grilled-lamb-herbes-de-provence/) - [Grilled Asparagus](https://barbecuebible.com/recipe/grilled-asparagus/) - [Potato Pancakes](https://barbecuebible.com/recipe/potato-pancakes/) ## Did the Mesa II Measure Up? Did this challenge change my thinking about cooking on a propane-fired grill? There are clearly some benefits to cooking on Monument’s Mesa II Grill that I could easily get used to. Unlike cooking with charcoal, this grill fires quickly, and gets hot fast. The large grilling area and two-zone heating system couldn’t be more versatile – ditto the supplemental burner. No more running back-and-forth to the kitchen to keep an eye out on what I formerly couldn’t cook outside. Lastly – the size – it’s not massive so it won’t overwhelm your patio or deck. Final verdict: Count me as a new convert\! ## Monument Mesa II: Frequently Asked Questions Is the Monument Mesa II a good choice if you have limited patio space? Yes. It is sized for smaller outdoor areas while still giving you a practical two-zone setup, so you can sear on one side and cook gently on the other. What does “two-zone” cooking mean on this grill? It means you can run one side hotter and the other cooler. In this setup, the left side handles classic grilling heat, while the right side is designed for higher-heat searing. That makes it easier to manage doneness without rushing. How long does it take to assemble the Mesa II? In the author’s build, it took about 30 minutes. Parts were clearly labeled, instructions were straightforward, and there is also a QR code video if you want it. What is the benefit of a side burner on a gas grill? A side burner lets you keep the whole meal outdoors. You can griddle, steam, stir-fry, or cook a sauce while the main grill handles proteins and vegetables. What’s the biggest reason a charcoal-first griller might still like this gas grill? Speed and control. You get fast ignition, quick heat, and the ability to run a true hot side and cool side, which is hard to beat when you want dinner on the table without sacrificing results. ## Read More [A Crash Course on Gas Grills](https://barbecuebible.com/2016/03/01/gas-grill-tips-how-to-light/)
Shard	197 (laksa)
Root Hash	6244459735378408597
Unparsed URL	com,barbecuebible!/2026/02/24/monumental-challenge/ s443